The Purple Goldfish Project: Lessons in Retaining Customers & Influencing Word of Mouth

by Stan Phelps on November 14, 2009

purple goldfish missing

PLEASE RT —>

I need your help. I’m desperately seeking a purple goldfish. . . actually a whole school of them for the Purple Goldfish Project.

The goal is to crowdsource 1,001 stories of Marketing Lagniappe for the book, What’s Your Purple Goldfish?.

A marketing lagniappe,  i.e. purple goldfish,  is any time a business goes above and beyond to provide a ‘little something extra’.  It’s that unexpected surprise that’s thrown in for good measure.

purple goldfish project logo

Here are the basic ingredients / r.u.l.e.s of a purple goldfish:

Relevant, Unexpected, Limited, Expression and Sticky.

6 examples:

  • Southwest Airlines – Grab you bag . . . it’s on.  Southwest doesn’t charge for bags
  • TD Bank – TD Bank has a penny arcade in their lobby, a free service to all who want to exchange coins
  • Five Guys Burgers and Fries – Free peanuts while you wait and extra fries with your order (lots of them)
  • Stew Leonard’s – Buy $100 or more of groceries, the register MOO’s and you get a free ice cream or coffee
  • Doubletree Hotels - Complimentary warm chocolate chip cookie when you check-in
  • Zappos - Free upgrade of your shipping to next day

Need more thought starters? Here’s ‘The Top 100 from the first 500 stories’.

thomas merton centerREWARD – For each of the first 1,001 stories of lagniappe I will donate a non-perishable food item to the Thomas Merton Center.  The Merton Center is a soup kitchen in Bridgeport, CT that not only provides food, but other programs that help people move out of poverty to become self sufficient.

In addition – each Purple Goldfish story will be featured on the website and the best examples will be featured in my upcoming book.

3 easy ways to contribute:

  • e-mail me your Purple Goldfish to sphelps [at] synergyevents.com
  • click the CONTACT button in the header above
  • or write a comment on this page including your Purple Goldfish

Bonus: If your ‘purple goldfish’ makes it into the book . . . you will receive a complimentary signed copy.

Which brands have made the cut?

(here is the alphabetical list of the first 750)

thermometer4[A] ABT Electronics #391, adidas #204, Advocate Lutheran General Hospital #476, Aqua Pools #80, Acura (Bridgewater, NJ) #97, Advantage Cleaners #322, AJ Bombers #152, Alaska Airlines #717, Alaska Stock Images #440, Alligator Lounge #205, Allstate #674, Amazon #51+165+441+567+695+732, American Express #297+415, American Girl #112, American Tea Room #603, America’s Tire #412,  Amica Insurance #428, Amici #708+709, Anne Perschel #350,  AOL #257, Apple #147+237+370+687+735, Arby’s #227, Aria Hotel #725, Arigato Sushi #355, Artuso’s Bakery #529, Atlantic Pediatric #613, AT&T #572+729+744, Audi #133, Aveda Spa & Salon #160, Avis #490

[B] Banana Republic #573, Bank of the Islands #244, Bar 89 #230, Bar Breton #477,  Baron Funds #73, Baskin Robbins #484+507, Beaver Creek Resort #129, Bed Bath & Beyond #85, BEEP Free Products #608, Ben & Jerry’s #4+13, Bergdorf Goodman #329,  Besito #238+239, Bespeak Presentation Solutions #270, Best Buy #474, Bigelow Tea #378, Bill Coleman Entertainment #267, Biosphere #520, Bistro Montage #226, Blimpy Burger #281, Bloom Processing #217, Blues City Memphis Cafe #292, Blue Ridge Soap Shed #266,  BLT Market #734, BLT Steakhouse #182, BMW (Circle NJ) #72+150 (Bridgeport CT) #190 (Darien, CT), Blue Salon #326, Blue Star #526, BMW #562, Bob Magruder #298, Bob’s Discount Furniture #126+398+399+676, Body Evolution #343, Bold Chat #678,  Bolt Bus #278+564, Bona Bros #356, bosc Marketing Muscle #139, Bose #421, Boston Market #581, BP #703, Brandeis University #242, Bridgeton Hotel #89, Broadview Hotel #442, Broadway Diner #713, Brock University #346, Broo Beer #723, Bruster’s #419, Burger Bar #746, Busse Automotive #331, Hotel Burnham #141, Butler’s Dry Cleaning #405

[C] Cafe Ibis #409, Cafe Luxemborg #496, Cafe Metro #656, Caledonia Golf & Fish Club #575, Calise’s Delicatessan, Campus Advantage #464+465+466+467+468, Canine Fence #513, Canyon Cafe #159, Capital Grille #122+438+504, Capitol Photo Interactive #274,  Caribou Coffee #2, Carnival Cruise Line #64+208, Carter’s #27, Cartridge World #249, Chaffin’s Plumbing #360, Changi Airport #508Chegg #235, Chicken Delicatessan #127, Chick-fil-a #125 + 641, Chipotle #301, Chirpin Chicken #548, Chobee #261, Chocopologie #406, Cinnamon Bar #680, citi #693, Citizen’s Bank #33, Classic Barber of Greenwich #157, Classic Shine Detailing #82, Clayton’s Automotive #372, Clement Marketplace #209, Club Fit #738,  Coca-Cola #186, Cole Haan #534, Comcast #381, Commonwealth of Puerto Rico #616, Conference Call Unlimited #339, Cosi #32+206, Costco #216+606, Courtyard by Marriott #57, Criterion #689, Croc’s #184, CuisinArt Resort & Spa #284, Cum Laude #243, Customer Connection Co. #420

[D] Dallas Ft. Worth Airport #559, Dancing Elephants #247, Danny Meyer #403, Dave Carroll #340, David Yurman #327, Dedrick’s Pharmacy and Gifts, Del Frisco’s Steak House #118, Del Taco #451, Delta #361+724, Demas #173, Denny’s #7, Desert Moon #601, Descend Salon #394, DIAGEO #413, Diamond Cabs #81, Discount Tires #408, Disney #12+149+171+228+#537+604+653+660+702, Distinctive Homes #254, Dogfish Head #530, Domino’s #237, Donna Spears #325, Doris & Ed’s #318, Doubletree Hotels #5+#16+30+276+500+510, Dove #634, Dr. Alan Stern DDS #612, Dr. Drysdale #197, Dr. Greg Preston #169, Drury Inn #671, Dr. Yeh #635, Dr. Yudell #515, Dry Cleaning Factory #90, Dunkin Donuts #338

[E] El Bandito #400, Emirates Palace #516, Eleven Madison Park #571, EMI #692, Encoded #679, endless.com #181, Enterprise Rental Car #105+551, Entertainment Weekly #264, Enviro Express #84, ESPN Zone #334, Ethan Allen #102, etsy.com #188, Equinox #259, Exclusive Resorts #119

[F] Facebook Marketing for Dummies #309, Fairfield Granite #59, Fairfield Inn #387, Fairmont Copley Plaza #288, Fairfield Lumber #448, Family Diner #698, Fat Cat Pie Company #231, Father & Son’s #43, Fjeldheim #268,  FIG’s #473, Fiji Water #462, Fillmore San Francisco #37, Finger Nail Salon #28, Firebox.com #70, First Watch Cafe #643,  Fiskars #353,  Five Guys Burgers & Fries #94, Foam + Wash #121, Ford #155+741, Fort Wayne International Airport #176, Four Seasons Hotels #192+218, Four Seasons #304+669+730, Fresh Direct #359, Friendly’s #75+418, Fromagerie Rumson #163, Frontier #222, Fuddruckers #280, Functional Fitness #263

[G] Gallery Furniture #62, Gans Ink #501, GAP #55, Garden Catering #471, Gina DiMascio Salon #652, Gold to Go #516, Good Giving #21, Google #46, Graegle Hardware #354, Grand Central Racquet #63, Grateful Dead #310, Great Harvest Bakery #383, Great Wolf Lodge #509, Green Dragon Herbals #255, Grooming by Debbie #104,  Ground Round #53, Gumba’s #336

[H] Hallmark #617, Hamilton College #588, Hampton Inn #599, Hard Rock #26+737, Harley Davidson #178, Hashable #745, Heights Restaurant #31, Heineken #307, Herbndvelopment #630, Herman Miller #158, Highland Cafe #532, High Voltage Tattoo #151, Hilton #624+743, Hilo Hattie #524, Holiday Inn Express #740, Home Warranty #201, Honda #533, Horizon Air #78, Hotel Erwin #287, Hotel Gansevoort #282, Hotel Max #285, Hotel Mela #470, Hotel Monaco #290+395,  Hotel Murano #185, Hot Springs Village #736, HSBC #594, HUB Plumbing & Mechanical #324, Hotel Vitale #194, HSBC #145+511+594, Hyatt #10+146+690, Hyundai #728

[I] IHOP #561, IKEA #41+147 + 191+657, Ikedas #35, Insomnia Cookies #29, ITHF #240, iTreadmill #371, Izzy’s #582

[J] J Crew #625, J-six #207, Jaguar #655, Jansport #435, Jason Deli #199, Jerry Remy’s Sports Bar #313,  Jesse’s Toys #212, Jet Blue #19+352+375+414+579+621+622+623+715, Jim n Nicks #700, John Allen’s #68, Johnny Cupcakes #636, John’s Barber Shop #77, John’s Pizzeria #316, Joie de Vivre Hotels #492, Josh Early Candies #225, Julien McRoberts #253

[K] Kaiser #733, Kid City #88, KidsSocks.com #749, Kiehl’s #528, Kimpton Hotels #109+#110+704, King Won Ton & Noodle #600, KLM #595+#596, K-Mart #366, Krazy Al’s Mega Music #Krispy Kreme #18

[L] Lacoste #673, Lady Gaga #503, Laguardia Airport #644, La Mela #470, Landers Chrysler Jeep #347, Landmarc #546, Landmarc Restaurant #495, Land’s End #128, Langhorne Hotel #24, Lanyapi #556, La Pirogue #664, Las Ventanas al Paraiso #236, Le Foret #494, Lenscrafters #312,  Les Schwab #17+156+302, Le Touessrok Hotel #665, Lexus #1+23+48+69+200+348+367+427+434+628, Lightspan Digital #311, Lisloughrey Lodge #286, Listel #99, Little Nell #98, liveGLOCAL #432, Lolita #701, Los Cabos #87, Lotus #688, Louisiana Lagniappe #469, Louisiana Territory #379,  Lou Mitchell’s #83, Lowe’s #491, Lovefilm.com #108, Lozano Car Wash #130, Lulu’s #626, LUSH #189

[M] Macy’s #328+#584+620, Maison de Macarty #683, Maker’s Mark #640, Mall of America #677, Market Basket Supermarket #519, Maroni Cuisine #223, Mario’s Barber Shop #47, Marriott #685, Martin + Osa #86, Max Motor’s #224, Marriott #410+#547+642, Mary’s #618,  Martin Guitar #60, Maxwell House #183, McCarron Airport #558, McCurly’s Tours #522, McDonald’s #8+44+100+114, McLellan Marketing Group #136+137+138, Mealey’s #214+215, Mermaid Inn #429+550, Merrell #554, Metropolis Performing Arts Center #332,  Midwest Airlines #142, Milk Bar #699, MIP #168, Mitchell’s #450, Moe’s Southwest Grill #269, Mountain View Tire #605, Mount Gay Rum #488, MTA #260, Mystic Pizza #535

[N] Nagasaki #553, Nagoya #512, Nails Plus #685, Nanalulus #661, National Car Rental #330, Native Eyewear #58, Neiman Marcus #475+517+518, Netflix #445, New Belgium Brewery #162, New Horizons #499, New Jersey #132, NINJA #111, New York Sportimes #463, Nine Inch Nails #566, Nordstrom #314+430+436+667, North Pole Express #627, Northwest Airlines #106, Norwegian Cruise Line #697, Nurse Next Door #437

[O] Odwalla #198, Ogori Cafe #203, Ola Granola #291, Olive Garden #279 +536, 1-800-Pet-Meds #479, On the Ball Parent Coach #607, Opus Hotel #289, Orbitz #482, Oscar Mayer #362, Oxford Stuff #135, Outagamit Airport #180, Outback #294, Overstock #166

[P] Pacific Cafe #143, Palomino #489, Pampered Hand Salon #396, Panera #45+#50 + #154, Papa Murphy’s #647, Paradise Music #251, Paste Magazine #34, Patriot Bank #61, Peabody Hotel #113, Pepperidge Farm #134, Peet’s Coffee & Tea #299, Penn State #580, Penzey’s Spices #718, People’s Bank #570, Perpetual Kid #549, PHD #219, Peter Millar #446+461, PGA Tour #483, Pixar #470, Philadelphia Airport #542, Philadelphia Cream Cheese #485, Piercing Pagoda #577, Pizza Express #363+721+722, Pizza Shuttle #221Plaza Cleaners #123, Port Chester Coach Diner #543, Port Columbus Airport #179, Porter Airlines #300, Post Road Diner #555+585Pot Belly Sandwiches #480,  Powell Books #552, Prince #385, Principled Profit #248, Publix #96+117+633, Puente Aereo #433, Purchasing Power #196

[Q] Queen Victoria Hotel #586+#587, Quinta Real #305, Quizno’s #576

[R] Raffles #668, Rainforest Cafe #684, Ralph’s #167, Redbox #380, Redeye Grill NYC #79, Reef Sandals #277, Reno – Tahoe Aiport #177, Rich Life Marketing #256, Rimsky Korsakoffee #229, Rita’s Water Ice #384, Rite Aid #364, Ritz Carlton Hotel #443+565, Rochester, MI #597, Rocky Mountain Chocolate Factory #557, Rod Oglesby Realty #153, Roger Smith Hotel #174, Rubio’s Tacos #610, Russell Speeder’s Car Wash #321

[S] Safelite #706, Sage Valley Country Club #120, Saladworks #425, Salute #401, Salvatier Studios #611, Sam Adams #487, Samsung #560,  Sanderson Group #246, Schering Plough #373, Schlesinger + Associates #590, Scooter’s Coffee #342, Scrub a Dub #6, Sears #365, Seaworld #344+345, See’s Candy #417, Sephora #101+505, Shelter Harbor Inn #481, Sheraton #411, Shui Tea #5936pm.com #407, Skin Perfect #265, Skooba Design #389, Skullcandy #525,  Sky Lake Hospital #187, Skyline Chili #540, Skype #662, Slay’s on Main #172, SNY #296, Snip-its #404, Sonic #459, Solar Refrigeration and Appliance Repari #714, Southwest Airlines #93+670+691, Spa Atlantis #545, Sparks Steak House #651, Speck #175, Splash Car Wash #67+453, Sports Illustrated #497, Sportsvite #282, Staples #241, Starbucks #9+20+36+40+351+376+648+663+719, Stew Leonard’s #91+124+431+632+731, Stripsteak #658, Subaru #675, Subway #39, Success Tutoring #276, Sun Chips #335, Surf Unlimited #506, Super Food Town #71, Susan Wendy Salon #357, Sushi Time #164, Swanky Franks #602

[T] Tahari #578, Taku Sushi #629, Tantra Imports #707, Taos Resort #423, TD Bank #49+76+92+454+455+456+457+458+574+716, TGI Friday’s #213, Tiffany #232, Thai Basil #306, The “21″ Club,  Thomas Boston #445, Thomas Gadbois & Sons #639, Thomas J. Walsh Contracting #250, Timbuk2 #392, Tim Coffey #65, Tipsy Parson #388, T-Mobile #563+727, Tom Quick Inn #210, Tom’s Shoes #3, Tony’s #382, Tony’s Market #649, Tory Burch #393, Town Fair Tire #452, Toyboat Desserts Cafe #144, Toyota #654, Toys R Us #15, Toyzam #115+131, Trader Joe’s #42+161+320+374+591+592, Tradewinds #514, Trek of Fairfield #541, Trucchi’s #609, Two Urban Licks #523

[U] Umpqua Bank #295, United Airlines #386+422+439+646+710+711, Universal Studios #750, UPS #211+486, USAA #56, US Postal #14

[V] Vazzy’s #694, Velocity #174, Verizon #720+744, Via Rail #341, Village Market #233, Vinny’s Deli & Pasta #424, Virgin #358+#527+#538+#539+696, Viva Zapata #447, Volvo #564, VW (New Country Greenwich) #193

[W] Waldorf Astoria #402, Warrug #262, Wayzata Dental #369, Wawa #317+568, Webster Bank #502, Wegman’s #116, Wells Fargo #38, Wendy’s #739, Westin #672+747+748, Westminster Hotel #74, White Castle #686, White House Custom Colors #637, Whole Foods #11+22+258+315+645+742, Wickstrom Auto Group #521, William Austin’s Antiques #308, Wilson’s #333WineLibrary.com #170, Wine Experience #650, Wiz Wheels #619, Wordsmith Writing #390, W South Beach #283

[X] XTRA Mart #598

[Y] Yahoo #631, Yankee Candle #659

[Z] Zane’s Cycles #460, Zappo’s #107+195+319+349+397+493, Zea Rotisserie & Grill #478, Zenni Optical #531, Zumba #589

{ 340 trackbacks }

MISSING: Have you seen me? « 9 INCH MARKETING
November 19, 2009 at 10:18 am
MISSING: Purple Goldfish
November 19, 2009 at 12:49 pm
50 examples of marketing lagniappe
November 24, 2009 at 9:38 pm
PROJECT: Purple Goldfish . . an update « 9 INCH MARKETING
November 25, 2009 at 11:38 am
One Curly Fry and Caribou Coffee
November 28, 2009 at 10:14 am
Stew Leonard’s – My Story
December 6, 2009 at 7:43 am
We’ve hit the 100 mark . . . another 50 examples marketing lagniappe
December 11, 2009 at 11:02 am
Google offers a little holiday lagniappe
December 13, 2009 at 9:53 pm
Sleeping with the Fishes . . They call it ‘Guppy Love’
December 14, 2009 at 10:43 pm
uberVU - social comments
December 23, 2009 at 11:01 pm
Pepperidge Farms makes a Purple Goldfish
December 27, 2009 at 10:06 am
Twitted by The_PG_Project
December 27, 2009 at 4:51 pm
Twitted by 9inchmarketing
December 27, 2009 at 6:17 pm
Let’s give them something to talk, blog and tweet about . . .
December 30, 2009 at 11:05 pm
Happy New Year and another 50 examples of marketing lagniappe
January 1, 2010 at 9:07 am
Why a Purple Goldfish (Part Two)
January 10, 2010 at 6:57 am
Disney lends a hand and gets nominated for the The Purple Goldfish Project
January 10, 2010 at 8:39 am
Lagniappe – a little something extra . . . and Gary Vaynerchuk
January 10, 2010 at 9:23 pm
BMW drives into the #PurpleGoldfishProject at #150
January 14, 2010 at 10:00 pm
Taking your Brand into the Statusphere
January 16, 2010 at 9:48 am
The Six Foot Rule
January 18, 2010 at 10:35 pm
Does a Purple Goldfish have to cost $$$?
January 21, 2010 at 10:16 pm
Horizon Airlines … Free Beer and Wine
January 24, 2010 at 10:28 pm
Lexus gets inducted into the Purple Goldfish Project Hall of Fame
January 26, 2010 at 10:10 pm
LoveJingles vs. YourDailyJingle: It’s a JINGLE OFF
January 27, 2010 at 7:49 am
eBook ‘In Search of Your Purple Goldfish’
February 2, 2010 at 10:51 am
Alligator Lounge uses BOGO (Buy one, get one) to the max
February 7, 2010 at 2:51 pm
adidas gives ‘a little something extra’ using augmented reality
February 8, 2010 at 10:52 pm
Carnival literally wrote the book on towel animals
February 9, 2010 at 10:54 pm
Courtyard by Marriott knows Jack about customer service
February 10, 2010 at 10:07 pm
BlogTalk Radio on Marketing Lagniappe with Tom Cosentino
February 13, 2010 at 8:55 am
Maroni Cuisine pours out a saucy lagniappe
February 16, 2010 at 10:44 pm
The Little Things Can Make the Biggest Difference
February 17, 2010 at 10:55 pm
Pizza Shuttle Delivers on Customer Experience
February 21, 2010 at 10:14 am
How most people get laid and the reason why customer experience is vital?
February 21, 2010 at 10:22 pm
Toy Boat in SFO makes you want to scream for ice cream
February 23, 2010 at 11:12 pm
Josh Early Candies wants you to experience chocolate
February 26, 2010 at 10:25 pm
Introducing Marketing Lagniappe: The Purple Goldfish Video Podcast
February 28, 2010 at 9:07 pm
Michael Lynne’s shows that service can be a good racket
March 2, 2010 at 10:31 pm
Le Bistro Montage doles out the flavor and the service in PDX
March 3, 2010 at 11:11 pm
Cartridge World sucks in a couple of good ways for customers
March 7, 2010 at 7:17 am
The Customer Experience Road Less Traveled
March 7, 2010 at 8:19 am
Seth puts his finger on the power of marketing lagniappe
March 7, 2010 at 10:29 am
Purple Goldfish Video Podcast Episode #2
March 8, 2010 at 9:35 pm
Customer Experience Top Ten List #5
March 9, 2010 at 9:10 pm
The Lure of the Little Blue Box and a Lifelong Lagniappe
March 10, 2010 at 10:15 pm
Beaver Creek rings the bell at 3 p.m. with chocolate chip cookies
March 12, 2010 at 8:59 pm
Sometimes a purple goldfish can spawn a new business
March 14, 2010 at 4:17 pm
Two for Tuesday: Starbucks Doubleshot of Perks
March 15, 2010 at 10:39 pm
Martin + Osa keeps their customers satisfied and well hydrated
March 17, 2010 at 10:12 pm
Dropping a deuce . . . two bathrooms worth talking about
March 19, 2010 at 8:19 pm
Ice, Ice Baby. . . Whole Foods has a cool Purple Goldfish
March 20, 2010 at 7:32 pm
Customer Experience Top Ten List #6
March 22, 2010 at 3:19 pm
A lesson in giving a little extra from Soap Shed
March 23, 2010 at 9:39 pm
Heineken asks, “Are you Experienced”
March 29, 2010 at 9:28 pm
Fjeldheim makes a mountain out of marketing lagniappe
March 31, 2010 at 8:11 pm
Facebook Marketing for Dummies has a no brainer ‘little something extra’
March 31, 2010 at 10:22 pm
A Lesson in CX from the Grateful Dead: Put Your Customers in the Front Row
April 2, 2010 at 8:06 am
Everyone is a VIP at Porter Airlines
April 6, 2010 at 8:42 pm
Delivering marketing tips in a unique sweet package . . . the twikie
April 6, 2010 at 11:26 pm
Hey Moe – ‘Who doesn’t love me some free chips and salsa?’
April 8, 2010 at 10:05 pm
What is marketing lagniappe?
April 13, 2010 at 8:18 pm
Integrating lagniappe into customer experience is like a good jambalaya
April 14, 2010 at 9:52 pm
The Contest: Full Entry – The Burning Question
April 15, 2010 at 10:12 pm
Trader Joe’s delivers on surprise and delight
April 16, 2010 at 11:13 pm
Chegg gives a little extra thats good for your wallet and the environment
April 17, 2010 at 9:17 pm
How would you change marketing? What’s Your Burning Question?
April 19, 2010 at 10:13 pm
What’s Your Purple Goldfish?
April 20, 2010 at 11:52 am
United Breaks Guitars . . . 10 million reasons why Customer Experience is Vital
April 23, 2010 at 7:53 am
Generosity in business | Jed Langdon
April 23, 2010 at 12:44 pm
The Purple Goldfish Project is becoming a movement
April 24, 2010 at 3:54 pm
Top Ten List #7
April 26, 2010 at 8:54 pm
Fiskars gives a little signature extra to its new Fiskateers
April 27, 2010 at 10:17 pm
Smoke and side mirrors: How the power of a bbq spurred a small town car dealer to the top
May 1, 2010 at 10:57 pm
AJ Bombers delivers on a Purple Goldfish strategy
May 11, 2010 at 4:47 pm
AJ Bombers delivers on a Purple Goldfish strategy
May 11, 2010 at 4:47 pm
I scream for Wilson’s . . . a sweet example of marketing lagniappe
May 12, 2010 at 10:34 pm
ABT understands and plans for a great customer experience
May 13, 2010 at 11:13 pm
Rita’s Water Ice springs into the Purple Goldfish Project
May 14, 2010 at 10:02 pm
Zappos steps into the Purple Goldfish Project for the umpteenth time
May 18, 2010 at 10:39 pm
Timbuk2 has a guarantee that extends from here to . . .
May 20, 2010 at 10:33 pm
Top 10 List #8 (351-400)
May 22, 2010 at 9:06 pm
Oops 6pm.com – Everyone screws up . . . it how you handle it that makes the difference
May 25, 2010 at 10:28 pm
Think of a Purple Goldfish . . . as a ‘Branded Act of Kindness’
May 28, 2010 at 11:38 am
Interview with Phil Gerbyshak, Author of #twitterworks
June 1, 2010 at 8:49 pm
Top Ten List #9 (401-450)
June 8, 2010 at 10:15 pm
Mints and attention to detail tees up profits for Peter Millar
June 12, 2010 at 9:29 pm
TD Bank is well schooled in the Purple Goldfish
June 15, 2010 at 9:43 pm
ONE BAG OF COFFEE = ONE BOOK FOR KIDS IN NEED
June 29, 2010 at 8:58 pm
The Purple Goldfish Project has crossed the halfway mark
July 17, 2010 at 1:58 pm
Purple Goldfish Video Podcast Episode 20 – MENG webinar
July 18, 2010 at 7:30 am
The PGA Tour tees up a Purple Goldfish
July 19, 2010 at 10:24 pm
Zappos delivers on surprise and delight …quickly
July 20, 2010 at 8:40 pm
Dubai gets the gold standard in the Purple Goldfish Project
July 22, 2010 at 9:50 pm
Lady Gaga knows the little extras are important for the little monsters
July 24, 2010 at 8:21 am
Sampling is the lowest hanging fruit in marketing lagniappe
July 27, 2010 at 9:44 pm
A handwritten note from Advocate Lutheran speaks volumes
July 28, 2010 at 8:56 pm
Are you delivering JOY with your purple goldfish?
July 29, 2010 at 9:34 pm
FREE Beer: Zea Rotisserie & Grill knows the way to Dad’s heart
July 31, 2010 at 6:31 am
Purple Goldfish Project Top 10 List #10 (451-500)
July 31, 2010 at 7:29 pm
Marketing with Meaning . . . Are you giving that little extra value?
August 1, 2010 at 7:39 am
Lennon & McCartney, a Lagniappe, and Social Media Muscle
August 2, 2010 at 7:55 pm
Bar Breton delivers lagniappe with a pair of cookies
August 4, 2010 at 9:44 pm
Trifecta of purple goldfish
August 5, 2010 at 8:14 pm
Campus Advantage embraces the power of lagniappe
August 7, 2010 at 7:25 am
Hotel Mela cares about your every desire
August 10, 2010 at 10:02 am
Zane’s Cycles Pedals its Way into the Purple Goldfish Project
August 11, 2010 at 3:55 pm
Walter Elias Disney and the Plus Factor
August 12, 2010 at 10:03 pm
NY Sportimes want you to get into the swing of things
August 23, 2010 at 10:03 am
Best Buy uses the force . . . the #Twelpforce
August 24, 2010 at 12:17 pm
Figs makes dining an experience with a little something extra
August 25, 2010 at 7:32 pm
PerpetualKid gives you a little extra . . . the finger to be exact
August 29, 2010 at 3:13 pm
Top Ten List 11 (#501-550)
September 4, 2010 at 9:42 pm
It’s not about the cookie, it what the cookie represents
September 12, 2010 at 3:20 pm
Virgin shows you the way courtesy of Google Maps
October 27, 2010 at 9:08 pm
Anyone for some chowder on the links?
October 28, 2010 at 9:58 pm
Trader Joe’s embraces the little things for the little ones
November 10, 2010 at 10:32 pm
Shui Tea gives a little something extra for good measure
November 11, 2010 at 9:55 pm
Webster Bank has a cool lagniappe
November 16, 2010 at 10:04 pm
Ride the Wave: Surfs up at Surf Unlimited
November 17, 2010 at 10:16 pm
Purple Goldfish Vodcast Episode 32 – What is SWAG?
November 21, 2010 at 7:49 pm
KLM knows how to surprise and delight its customers
November 22, 2010 at 9:09 pm
Changi Airport brings some fun to travelers
November 24, 2010 at 3:13 pm
Baskin Robbins picks you up with a little something unexpected
November 25, 2010 at 4:11 pm
TD Bank takes the hassle out of ATM fees by giving back
November 26, 2010 at 4:19 pm
The Purple Goldfish Project celebrates its 1st Birthday
November 28, 2010 at 10:22 am
Purple Goldfish Top Ten List 12 (#550-600)
November 28, 2010 at 8:52 pm
Doubletree service with a smile
November 30, 2010 at 8:57 am
Nagoya mixes sampling and lagniappe
December 1, 2010 at 7:59 pm
Jet Blue understands that the little things add up on the whole
December 2, 2010 at 7:57 pm
Hamilton College gives a little unexpected extra that’s black and white
December 3, 2010 at 9:34 am
Purple Goldfish Video Podcast Episode #33 – Happy Birthday
December 5, 2010 at 9:41 pm
Great Wolf Lodge takes a proactive approach to service around peak times
December 6, 2010 at 12:23 pm
This purple goldfish is literally a Hallmark moment
December 7, 2010 at 9:33 am
Yes Virginia, Macy’s believes in lagniappe
December 8, 2010 at 8:28 am
Izzy’s Ice Cream has a Purple Goldfish that’s hard to top
December 9, 2010 at 7:42 pm
The Piercing Pagoda gives you a little extra when you get poked
December 13, 2010 at 4:56 pm
Boston Market lends a hand and some joy
December 14, 2010 at 7:09 am
Post Road Diner literally has a sticky lagniappe
December 15, 2010 at 8:06 pm
Schlesinger totes a bag full of purple goldfish
December 17, 2010 at 9:30 am
Mountain View Tire knows there are no roadblocks on the extra mile
December 20, 2010 at 8:20 am
King Won Ton and (Extra) Noodle(s)
December 21, 2010 at 8:21 am
Open wide and say AHHHHHHHH
December 22, 2010 at 8:20 am
What’s Your Best Customer Service Story?
December 22, 2010 at 8:31 pm
What is a Purple Goldfish . . . it’s a Beacon
December 26, 2010 at 6:06 pm
XTRAmart gives a little . . . extra
December 28, 2010 at 8:33 am
Purple Goldfish Video Podcast Episode 34 – Swanky
December 28, 2010 at 6:10 pm
TSA, belt buckles and suckers
December 29, 2010 at 8:38 am
Small Business News: The State Of Business 2010
December 30, 2010 at 11:15 pm
Merry Python » Blog Archive » Small Business News: The State Of Business 2010
December 31, 2010 at 12:24 am
Small Business News: The State Of Business 2010 | Home Wealth Project
December 31, 2010 at 1:45 am
Business Online Experts » Blog Archive » Small Business News: The State Of Business 2010
December 31, 2010 at 4:37 am
Purple Goldfish Hall of Famers
December 31, 2010 at 8:40 pm
Small Business News: The State Of Business 2010 | Free Web Design Tucson
January 1, 2011 at 12:19 am
Small Business News: The State Of Business 2010 | HLC Inc. | Blog
January 1, 2011 at 4:12 am
Purple Goldfish Top Ten List #13 (601-650)
January 2, 2011 at 10:10 pm
Lexus pampers their customers while they wait
January 4, 2011 at 11:06 pm
Baking in surprise and delight by Johnny Cupcakes
January 5, 2011 at 11:57 pm
Allstate Goodhands Roadside Assistance builds in value
January 6, 2011 at 10:49 pm
Spanair surprises and delights passengers on Christmas Eve
January 7, 2011 at 12:45 pm
What would you do for a Terratrike?
January 9, 2011 at 8:35 am
JCrew takes care of customers when it gets busy
January 10, 2011 at 7:59 am
St. Francis Hotel makes lagniappe out of spare change
January 11, 2011 at 8:13 am
La Pirogue takes the temperature with this Purple Goldfish
January 12, 2011 at 7:30 am
Disney knows you are only as good as your last day
January 12, 2011 at 8:57 am
What’s in a name? NailsPlus does a little extra
January 13, 2011 at 8:01 am
Nanalulu’s gives a goodie or two with every purchase
January 14, 2011 at 8:11 am
Small Business News: The State Of Business 2010 | Forum on China Goods Bay
January 14, 2011 at 4:02 pm
Cafe metro delivers on delighting its customers
January 15, 2011 at 8:45 am
Southwest provides marketing lagniappe for a passenger in need
January 15, 2011 at 7:57 pm
Gina DiMascio Salon doesn’t trim on going the extra mile
January 16, 2011 at 8:07 am
Disney utilizes technology and rapid countermeasures to improve #custserv
January 17, 2011 at 7:52 am
French fries are lagniappe at Stripsteak
January 19, 2011 at 9:04 am
Lacoste delivers on helping a customer and creates an evangelist
January 20, 2011 at 9:36 am
Customer appreciation day, once a month or everyday?
January 21, 2011 at 8:14 am
JetBlue handles delays by doing the little unexpected extras
January 22, 2011 at 7:57 am
Salute gives a little lagniappe for business lunches
January 23, 2011 at 8:23 am
Nurse Next Door make amends with a little humble pie
January 24, 2011 at 8:02 am
Shelter Harbor Inn warms up breakfast
January 25, 2011 at 8:02 am
BWI Airport Fast Park excels in #custserv and differentiation
January 26, 2011 at 8:03 am
Arigato Sushi builds lagniappe into their pricing model
January 27, 2011 at 8:04 am
Great Harvest Bakery gives a little slice of something extra
January 28, 2011 at 8:02 am
Thai Basil’s little extra: they take out your take out
January 29, 2011 at 8:02 am
Gumba’s knows the personal touch makes a difference
January 30, 2011 at 9:00 am
Zappo’s wants you satisfied…even if they need to refer you to competitors
January 31, 2011 at 8:02 am
Maison de Macarty serves up lagniappe to those who serve
February 1, 2011 at 7:24 am
This purple goldfish by Hyatt is nothing to sneeze at
February 2, 2011 at 8:02 am
Rainforest Cafe caters to customers and their needs
February 3, 2011 at 8:01 am
Four Season’s has got a cool lagniappe
February 4, 2011 at 8:01 am
Jim ‘n Nick’s delivers a little extra that’s extra cheesy
February 6, 2011 at 8:05 am
Southwest’s no charge for change fees
February 7, 2011 at 8:04 am
Mall of America gives a little unexpected extra on Black Friday
February 8, 2011 at 8:00 am
Drury Hotels builds in value into value accomodations
February 9, 2011 at 8:02 am
A United Airlines pilot makes a note-worthy landing in the Purple Goldfish Project
February 10, 2011 at 8:02 am
Brock University makes a party out of their signature lagniappe
February 11, 2011 at 8:10 am
Graeagle Hardware thinks outside the ‘big box’
February 12, 2011 at 6:23 am
Starbucks serves up a little extra while you wait
February 15, 2011 at 6:57 am
Schering Plough gives a little extra for pet owners
February 18, 2011 at 9:39 pm
Rite Aid goes the extra mile via the follow up call
February 19, 2011 at 9:21 am
Pizza Express delivers with a ‘get well’ pizza
February 20, 2011 at 7:24 am
Scooters shows an interest and connects with customers
February 21, 2011 at 7:54 am
Metropolis Performing Arts
February 22, 2011 at 7:37 am
Susan Wendy Salon goes the extra mile when adjusting to clients needs
February 23, 2011 at 7:39 am
Purple Goldfish Top Ten List #14 (651-700)
February 24, 2011 at 7:08 am
Lolita has a purple goldfish that melts in your mouth
February 25, 2011 at 7:16 am
Safelite repairs, Safelite replace, Safelite does a little extra
February 26, 2011 at 7:21 am
Starbucks slows down to deliver a wonderful customer experience
February 27, 2011 at 7:16 am
Broo Beer literally shares the love when you buy a case
February 28, 2011 at 7:41 am
Body Evolution Massage & Wellness Center goes above and beyond
March 1, 2011 at 7:16 am
Kimpton pays special attention to its fans
March 2, 2011 at 7:34 am
Tantra Imports caffeinates their purple goldfish
March 3, 2011 at 7:36 am
TD Bank stays open 7 days and boasts longer hours
March 4, 2011 at 7:04 am
March to 800 Contest: Win an Apple iPod
March 5, 2011 at 11:40 am
“Lagniappe”- And its impact on customer satisfaction… « Performance Perspectives
March 8, 2011 at 2:17 pm
Verizon helps direct a customer in need
March 15, 2011 at 10:53 pm
Wells Fargo understands the little things that make a big difference
March 17, 2011 at 11:33 pm
Hard Rock invites you to check in and rock out
March 27, 2011 at 10:31 pm
Aria Hotel in Vegas has a hidden little extra
March 28, 2011 at 9:56 pm
Four Seasons challenges your bow and arrow skills
March 29, 2011 at 11:13 pm
Milk Bar picks its way into the Purple Goldfish Project
March 30, 2011 at 10:58 pm
Hard Rock leaves a little something extra on the pillow
March 31, 2011 at 11:59 pm
Purple Goldfish Top Ten List #15 (701-750)
April 3, 2011 at 10:53 pm
Hyundai Equus leverages the power of an iPad
April 4, 2011 at 10:10 pm
The repair gives a little extra for good measure
April 5, 2011 at 10:51 pm
Starbucks in Brazil and a little piano
April 9, 2011 at 7:39 am
Amazon Prime provides a little extra lagniappe
April 11, 2011 at 7:57 am
Ford’s MyKey is a nice little extra
April 12, 2011 at 7:03 am
This example of lagniappe from Virgin Atlantic goes POP
April 13, 2011 at 10:46 pm
This purple goldfish is in the bag
April 14, 2011 at 11:37 pm
This pig in a blanket flies into the Purple Goldfish Project
April 16, 2011 at 10:06 pm
Coffee Bean & Tea gives a little extra to support the troops
April 17, 2011 at 8:32 pm
How to tame a bridezilla…through strong #custserv
April 18, 2011 at 10:58 pm
ZipCar surprises and delights customers with lagniappe
April 20, 2011 at 10:57 pm
Copelands gives you a little extra when your part of the Club
April 22, 2011 at 7:43 am
The IZZY: An example of the lagniappe economy that’s hard to top
April 26, 2011 at 12:02 am
KLM and blue houses
April 28, 2011 at 12:01 am
Coke vs. Pepsi: Branded Acts of Kindness
April 30, 2011 at 8:37 pm
Life is like a bag of cherries . . . Are you sure there is enough?
May 2, 2011 at 7:34 pm
A Few Good Fish
May 5, 2011 at 10:46 pm
Need Your Vote: The Final Four on the #marchto800
May 7, 2011 at 1:21 pm
LL Bean wins the #marchto800 in the Purple Goldfish Project
May 12, 2011 at 11:43 pm
QR codes utilized by Taranta as a marketing lagniappe
May 15, 2011 at 11:11 pm
Mitchell’s and Wufoo hug their customers with handwritten notes
May 21, 2011 at 2:38 pm
In-N-Out uses simplicity, efficiency, code words and the bible to maximize #custserv
May 22, 2011 at 9:11 am
Omni Hotel has a marketing lagniappe that’s juiced
May 23, 2011 at 8:02 am
Chipotle’s RAOK lunch burritos deliver surprise and delight
May 24, 2011 at 7:29 am
Hershey Lodge gives you a little extra and a kiss
May 25, 2011 at 7:39 am
Are you giving extra? Amica Insurance understands the power of lagniappe
May 26, 2011 at 6:20 am
Purple Goldfish, Golden Goldfish and Green Goldfish
May 31, 2011 at 7:19 pm
Crystal Peak Lodge premieres with a private movie theater
June 6, 2011 at 11:03 pm
The Taco Truck gives a little extra that’s true to its ROOTS
June 15, 2011 at 11:21 pm
Social Media wake-up call… People talk to people, not to brands
June 20, 2011 at 10:18 pm
Scan this… Hangers Cleaners delivers on customer experience
June 26, 2011 at 11:38 pm
Jansport zips its way into the Purple Goldfish Project
June 28, 2011 at 6:33 am
12 most amazing examples of marketing lagniappe | 12 Most
June 29, 2011 at 6:11 am
Social Media is not the answer
June 30, 2011 at 11:27 am
Woodwinters delivers the vintners dozen
July 4, 2011 at 10:19 pm
12 most amazing (yet little known) examples of marketing lagniappe
July 6, 2011 at 7:11 am
Apple replaces an iPad2 and goes the extra mile
July 11, 2011 at 10:28 pm
What if you broke the rules?
July 12, 2011 at 3:04 pm
Maggiano’s has a fresh take on pasta with a little extra
July 12, 2011 at 10:23 pm
Purple Goldfish Project Top Ten List #17
July 19, 2011 at 10:50 pm
What’s Your Purple Goldfish? An introduction
July 31, 2011 at 9:58 am
Give Your Customers Something to Talk About – Chapter 6
August 10, 2011 at 7:45 am
The ingredients or r.u.l.e.s for creating little unexpected extras – Chapter 7
August 13, 2011 at 4:52 pm
Surprise and Delight & the Power of the Unexpected – Chapter 8
August 16, 2011 at 7:18 am
The Fifth Ingredient of a Purple Goldfish (Sticky) – Chapter 11
August 23, 2011 at 12:27 pm
#1 of 12 different types of Purple Goldfish (Throw-In’s) – Chapter 12
August 24, 2011 at 5:06 am
#2 of 12 different types of Purple Goldfish (In the Bag or Out of the Box) – Chapter 13
August 25, 2011 at 1:36 pm
#3 of 12 different types of Purple Goldfish (Sampling) – Chapter 14
August 26, 2011 at 6:26 am
#4 of 12 different types of Purple Goldfish (First / Last Impressions) – Chapter 15
August 27, 2011 at 9:59 am
#5 of 12 different types of Purple Goldfish (Guarantees) – Chapter 16
August 28, 2011 at 7:15 am
#6 of 12 Types of Purple Goldfish (Pay it Forward) – Chapter 17
August 29, 2011 at 7:19 am
#7 of the 12 different types of Purple Goldfish (Thank You’s) – Chapter 18
August 30, 2011 at 8:08 am
#8 of the 12 types of Purple Goldfish (Added Service) – Chapter 19
August 31, 2011 at 7:28 am
#9 of 12 types of Purple Goldfish (Waiting) – Chapter 20
September 5, 2011 at 6:43 am
#10 of 12 types of Purple Goldfish (Convenience) – Chapter 21
September 6, 2011 at 7:21 am
#11 of 12 types of Purple Goldfish (Special Needs) – Chapter 22
September 7, 2011 at 7:24 am
Hold the Phone… The 12 Most Awesome Custom Vehicles in the History of Mobile Marketing
October 8, 2011 at 7:33 am
What’s Your Purple Goldfish? Book Sneak Preview
October 10, 2011 at 7:11 am
La Senza put the wraps on customer experience
October 13, 2011 at 11:21 pm
A purple goldfish from PRIMO that is salty and sweet
October 18, 2011 at 5:41 am
Purple Goldfish Hall of Famers: Class of 2011
October 19, 2011 at 12:05 pm
Reynolds Farms puts an interesting spin on #custexp
October 27, 2011 at 8:44 pm
Purple Goldfish Project Top Ten List 18 (#851-900)
October 29, 2011 at 2:42 pm
Lexus and its helicopter roadside assistance fly into the Purple Goldfish Project
October 30, 2011 at 3:39 pm
A great example of #custserv that lives up to its name . . . Always Care
October 31, 2011 at 10:07 am
Gigi’s Cupcakes corrects a mistake with a little extra frosting for lagniappe
November 1, 2011 at 6:41 am
Dunn Brothers delivers the unexpected little extra to its fans
November 4, 2011 at 7:49 am
Sometimes in #custserv, an ounce of prevention can be worth a pound of cure from Plymouth Rock
November 8, 2011 at 11:52 pm
Purple Goldfish Project Top Ten List 18 (#851-900) | Business News – Tech News – Entertainment – Mobile – Social Media
November 10, 2011 at 12:31 am
Gigi’s Cupcakes Corrects a Mistake With a Little Extra Frosting for Lagniappe | Business News – Tech News – Entertainment – Mobile – Social Media
November 10, 2011 at 12:32 am
Jay Baer has a signature calling card that will flip your lid
November 10, 2011 at 9:04 am
Dunn Brothers Delivers the Unexpected Little Extra to Its Fans | Business News – Tech News – Entertainment – Mobile – Social Media
November 10, 2011 at 1:53 pm
Lexus and Its Helicopter Roadside Assistance Fly Into the Purple Goldfish Project | Koi fish pond
November 11, 2011 at 1:07 am
La Senza Puts the Wraps on Customer Experience | Business News – Tech News – Entertainment – Mobile – Social Media
November 11, 2011 at 11:22 am
Purple Goldfish Hall of Famers: Class of 2011 | Business News – Tech News – Entertainment – Mobile – Social Media
November 11, 2011 at 7:37 pm
Warning . . . Don’t read these #custserv food stories on an empty stomach
November 11, 2011 at 10:39 pm
Rewind: The Purple Goldfish Project celebrates its second birthday
November 14, 2011 at 12:13 am
A little unexpected extra in the shower at Hotel Nine Zero
November 14, 2011 at 11:46 pm
At the Benjamin Hotel a good nights sleep is guaranteed in the city that never does
November 16, 2011 at 9:21 pm
A Little Unexpected Extra in the Shower at Hotel Nine Zero | Business News – Tech News – Entertainment – Mobile – Social Media
November 18, 2011 at 3:06 pm
A signature thank you that literally creates a buzz from Image Brew
November 18, 2011 at 5:18 pm
The power of marketing G.L.U.E could increase your sales by 40 percent
November 20, 2011 at 10:12 am
A Signature Thank You That Literally Creates a Buzz From Image Brew | Business News – Tech News – Entertainment – Mobile – Social Media
November 22, 2011 at 5:58 pm
Classic Audi of Orlando delivers the little extras of #cx
November 23, 2011 at 10:25 am
Little Nell Hotel in Aspen takes #custserv liftside
November 25, 2011 at 7:02 am
Bridgeton House Bed & Breakfast take special care of returning guests
November 25, 2011 at 7:51 am
Los Cabos chips into the Purple Goldfish Project at #87
November 27, 2011 at 7:21 am
El Tiempo Cantina delivers salsa nirvana
November 28, 2011 at 7:57 am
Purple Goldfish Top Ten List (#901-950)
November 29, 2011 at 7:35 am
Lancaster Hotel harnesses the buzz with this Purple Goldfish
November 30, 2011 at 7:03 am
Take a walk on the Wilde side at the Cadogan Hotel
December 1, 2011 at 7:22 pm
Red Eye Grille and their signature Oatmeal Cookie
December 2, 2011 at 7:24 am
El Tiempo Cantina Delivers Salsa Nirvana | Business News – Tech News – Entertainment – Mobile – Social Media
December 2, 2011 at 7:45 pm
Classic Shine makes the follow up call after each service
December 3, 2011 at 8:00 am
Purple Goldfish Top Ten List (#901-950) | Business News – Tech News – Entertainment – Mobile – Social Media
December 5, 2011 at 2:51 am
Martin Guitar sounds off with a unique little unexpected extra
December 6, 2011 at 7:25 am
Firebox deliver sweets with every order
December 7, 2011 at 7:11 am
Take a Walk on the Wilde Side at the Cadogan Hotel | Business News – Tech News – Entertainment – Mobile – Social Media
December 7, 2011 at 2:04 pm
Splash puts the fun into your car wash
December 8, 2011 at 6:47 am
Red Eye Grille and Their Signature Oatmeal Cookie | Business News – Tech News – Entertainment – Mobile – Social Media
December 8, 2011 at 11:24 am
Firebox Deliver Sweets With Every Order | Business News – Tech News – Entertainment – Mobile – Social Media
December 12, 2011 at 6:03 pm
Splash Puts the Fun Into Your Car Wash | Business News – Tech News – Entertainment – Mobile – Social Media
December 13, 2011 at 7:13 pm
Fairwinds Credit Union does the little extras
December 15, 2011 at 11:55 pm
State Farm satisfies a claim and then goes above and beyond with an unexpected extra
December 17, 2011 at 8:34 am
Fairwinds Credit Union Does the Little Extras | Business News – Tech News – Entertainment – Mobile – Social Media
December 20, 2011 at 1:36 pm
Rebecca Minkoff packs a little unexpected extra in her bags
December 23, 2011 at 10:47 am
Have a Blue Christmas with this Purple Goldfish from Johnnie Walker
December 25, 2011 at 10:25 am
American Girl makes shopping childs play
December 26, 2011 at 9:46 am
Izzy’s uses RFID to Flavor Up and Improve Customer Experience
December 27, 2011 at 5:04 pm
The Hilton Orlando makes a service recovery by proactively giving a ‘little something extra’
December 29, 2011 at 5:05 pm
Summit Bicycles tunes up customer experience to pump up loyalty and drive differentiation
December 30, 2011 at 11:36 pm
Don’t Buy the Book What’s Your Purple Goldfish?… Let Jeff Bezos
January 9, 2012 at 2:00 am
Guest Post: Tying the bow is just as important as the gift by Stan Phelps | Lou Imbriano
January 11, 2012 at 2:01 pm
Highlights from the Launch of What’s Your Purple Goldfish How to Win Customers & Influence Word of Mouth
January 15, 2012 at 12:07 am
A baker’s dozen of takeaways from What’s Your Purple Goldfish?
January 19, 2012 at 8:28 am
Google
January 25, 2012 at 10:23 am
A Baker’s Dozen of Takeaways from What’s Your Purple Goldfish? | Money How
January 27, 2012 at 7:44 pm
Recorded Webinar – Little Things Can Make a Big Difference in Customer Experience
January 28, 2012 at 3:43 pm

{ 800 comments… read them below or add one }

1 Tom Haidinger November 19, 2009 at 1:25 pm

#1

I don’t have one now (because I have 3 kids and can’t afford one), but I used to have a Lexus. The Lexus of Greenwich Service Team is outstanding and delivers lagniappe in a very meaningful way. With a typical dealership service experience, the “little something extra” you receive is a grease covered paper floor mat left behind (but otherwise you can’t really tell if your car has been serviced). At Lexus of Greenwich you get your car back looking like its brand new – they wash your car inside and out and vacuum it too! It simply feels good to get into your “freshly serviced” car when its been washed as well!

And now for a little lagniappe of my own for this entry: I just had Chinese food, and you know what they threw in for free without me even asking? A fortune cookie! How do you say lagniappe in Chinese? Confuscious must have been in marketing!

All the best with the book Stan! – Tom

2 Stan Phelps November 19, 2009 at 1:45 pm

#2. From Laura Howells
“Caribou Coffee gives you a complimentary chocolate-covered coffee bean with your coffee. This makes me so happy that I seek out the Caribou Coffee whenever I have a layover at the Minneapolis airport. Take that Starbucks.”

3 Stan Phelps November 19, 2009 at 1:56 pm

#3. From Jackie Adkins
“TOMS Shoes – For every pair of shoes bought, a pair will be given to a child in need”

4 Stan Phelps November 19, 2009 at 2:49 pm

From Kelly Leslie
#4. “Ben & Jerry’s Free Cone Day (held each April to celebrate their birthday), Dunkin’ Donuts (free iced coffee on the first day of spring)”
#5. Doubletree Hotels (free warm chocolate cookie at check in)
#6. Scrub-a-Dub Car Wash (free wash on your birthday)
#7. Denny’s (kids eat free on Tuesday nights)
#8. McDonald’s (free coffee for senior citizens age 55 and older)”

5 Stan Phelps November 19, 2009 at 9:31 pm

#9. From John Miller
“My personal favorite is the free cup of brewed coffee with a pound of beans at Starbucks. Not only is it a $2 perceived value, it is instant gratification and appreciation of the brand/ product.”

6 Kyle Cameron Studstill November 19, 2009 at 10:27 pm

Hi Stan! Looking forward to see what ideas emerge here. I have a couple that come to mind.

#10. Here’s one: Hyatt’s CEO has been making a big push this year to make ‘hospitality’ a genuine part of the Hyatt experience. He wrote a post earlier this year: “the folks who run Gold Passport will be reaching out to surprise and delight Hyatt guests in a whole new way. We will be empowering hotel employees to perform what we’re calling random acts of generosity. So, don’t be surprised if Gold Passport picks up your bar tab, comps your massage or treats your family to breakfast. It’s part of bringing authentic hospitality to life and making you feel more than welcome.”

Here’s a link to his post: http://content.usatoday.com/communities/hotelcheckin/post/2009/05/67145891/1

7 Kyle Cameron Studstill November 19, 2009 at 10:34 pm

11. Whole Foods offers free pedicab rides around New York City, taking customers anywhere they want to go within a ten block radius of the store. There’s a good description of it here by some people who took part in the experiment:

http://racked.com/archives/2009/06/09/above_the_fray_whole_foods.php

8 Stan Phelps November 19, 2009 at 11:04 pm

#12. From Rob Gallo
“Disney gives you free admission to one of its theme parks on your birthday.”

9 Stan Phelps November 20, 2009 at 7:42 am

#13. From Peter Hurley
“Ben & Jerry’s would sell factory seconds at the Burlington, VT store. A pint may have too many chocolate chips or too much fudge. The price was 1/3 the normal cost.”

10 Stan Phelps November 20, 2009 at 5:39 pm

#14. From Darren Miner
“The US Postal Service Flat Rate Box. No weight limit and one simple price. You fit it . . . and they ship it”

11 Stan Phelps November 20, 2009 at 5:40 pm

#15. From Jill Mendes
“Toy R Us has a birthday club where they sent a $10 gift card to the child on their birthday”

12 Stan Phelps November 20, 2009 at 5:41 pm

Matthew Hirsch
#16. DoubleTree Hotels – They give cookies to all guests when they check in: http://doubletree.hilton.com/en/dt/promotions/dt_cookie/index.jhtml

13 Stan Phelps November 20, 2009 at 5:44 pm

From Cody Goldberg
#17. “Two great examples from Les Schwab Tires. The service people jog to your car when you pull in to the service center. They fix flats for free . . . whether you bought tires there or not.”

14 Stan Phelps November 20, 2009 at 5:46 pm

#18. From Mark Beal
“Krispy Kreme will give a free doughnut for just walking through the door”

15 Stan Phelps November 20, 2009 at 6:03 pm

#19. From Joe Pulizzi
“JetBlue’s CEO’s Guide to Flying – No More Private Jets for CEOs. JetBlue teaches them how to enter back into the real-world by making it easy to fly. (Check out the video) http://welcomebigwigs.com/

16 Stan Phelps November 20, 2009 at 9:21 pm

#20. From Dan Hull
“Starbucks gives out a free cup of coffee on election day if you come in with an “i voted” sticker”

17 Stan Phelps November 21, 2009 at 8:19 am

#21. From John Phelps Jr.
“We have a little example of lagniappe here at GG, LLC.

To generally promote our online shopping business, both the non-profit fundraising application and the employee benefit program, we sponsor a discount prescription drug card. This is a very nice discount card given freely to any individual who must pay for their prescriptions.

When someone has an Rx insurance card, that’s generally their better deal. However, if they have to pay for their drugs, the retail cost of prescriptions are pretty scary. Our card provides a discount of 18% to 45% depending on the type of drug.

Anyway, we give out the cards, just to promote our programs. I get a small marketing fee when the card is used, but that pretty much just takes care of the printing cost.

Check out the web site — http://www.rxcut.com/gg

Which is also linked to our company site — http://www.goodgivingllc.com

Anyone can come to the site, print off a copy of the discount card for their personal use, use the site to locate pharmacies, compare prices, and learn about their prescriptions. Nice.

Oh, you can also save on lab work and/or imaging services (X-Rays, MRI’s, etc…).

So, that’s our little somethin’ somethin’ to show our customers we care.”

18 Stan Phelps November 21, 2009 at 7:05 pm

#22. From Claire Gallo
“I live in West Hartford, CT. When you shop at Whole Foods and buy fish, meat or poultry . . . the folks at Whole Foods will offer to give you ice for free. Very nice touch, especially if you have other errands or plan to shop around town.”

19 Stan Phelps November 21, 2009 at 8:58 pm

From Maryann Phelps-Baehr
#23. Lexus….concierge service to make the owner feel special, privileged and well taken care of.
#24. The Langhorne Hotel (100+ year old establishment nearby) gives a complimentary side dish of pasta with garlic and broccoli to each dinner guest
#25. My personal favorite….a nearby antique shop packages every jewelry purchase in a velvet draw string pouch….no matter the cost of the item…..A+ presentation.

Why I’m impressed with the extra effort of each—
1. style and service
2. delectable AND a freebie
3. unique presentation

20 David Ackerman November 21, 2009 at 10:19 pm

#26. The Hard Rock Cafe in London celebrates their anniversary (June 14th, 1971) by reverting to their original prices from their first menu. I believe I got a nice steak for $5.00 there.

21 Stan Phelps November 21, 2009 at 10:20 pm

From Jennifer Phelps
2 good examples:
#27. “Carter’s and OshKosh always give stickers to the kids when you are shopping and Carter’s Lego Tables are a Godsend to keep the kids busy when you shop.”
#28. “Loooove the free 10 minute neck and back massage at Finger Nail Salon…$10 for a manicure and they always offer a free massage..it’s a beautiful thing.”

22 David Ackerman November 21, 2009 at 10:21 pm

#29. There is a place on 8th street in the Village (NYC) called Insomnia cookies. Those cookies put all others to shame. Right before they close (usually 3am), they will usually give you their remaining cookies for free!!

23 Stan Phelps November 21, 2009 at 10:22 pm

#30. From Thomas Haidinger
“Just caught another purple goldfish as I checked into the Doubletree. Gotta LOVE the warm cookie at check in.”

24 David Ackerman November 21, 2009 at 10:23 pm

#31. The “Heights” – complimentary cup of fresh fruit and muffins when you order brunch. That brings me back !!

25 Stan Phelps November 22, 2009 at 9:19 am

From David Burns
#32. “Cosi where they give you free bread while you wait in line.
#33. Also, we used to help Citizens Bank with a ton of these little “extras”. They would put green bags over the parking meters in specific town stating: “parking is on us today, compliments of Citizens Bank”. Or purchase subway tokens and hand them out at subways stations in the morning with a little card saying “enjoy a free ride, compliments of Citizens bank”. Or purchase lunch boxes and distribute them across certain towns, or provide $20 of free gas at specific gas stations”

26 Stan Phelps November 22, 2009 at 9:24 am

From Gene Willis in Amsterdam
#34. “Was thinking, not sure if this qualifies, but I get a copy of PASTE magazine, which is a music, film and culture magazine. They had a nice lagniappe in that each issue comes with a bunch of free songs. It used to be on a CD, but with the shrinking ad revenue during the recession, they had to make some changes, so now you download them instead of delivering them with each copy. Always thought it was pretty cool.
#35. There’s another…although i’m not sure if it qualifies….a place in Auburn, CA that has a bit of a cult following…it’s called IKEDAS, and it’s a family run restaurant/community market. In the market they have a basket of free chips and bread in front of each of their salad dressings so you can taste them. It’s a nice, human touch that creates a little something extra to make the shopping experience a bit more of an experience. It’s a small thing, and sampling isn’t all that unique, but the fact is they do it, and every time I was with people driving from the Bay Area up to lake Tahoe on HWY 80, everyone would remember IKEDAS and their great grocery store.
#36. On a more macro level, I’ve always thought that clean bathroom in Starbucks are given far too little credit for their success. It’s not a mandate, and some places will designate them as employee only, but that feels cheap.
#37. Last one I can think of right now, another famous one from San Francisco…The Fillmore, a famous music auditorium which has hosted everyone from The Grateful Dead to Snoop Dogg….at the end of each show they hand out a limited number of music posters….free. Each poster has it’s own unique artwork, and the date of the show and artist. People collect the posters, and sometimes look forward to getting the poster as much as the show. Generations of posters are framed and make-up the walls. Also, when you enter the Fillmore, there is a bucket of free apples and someone who welcoming you to the Fillmore. No wonder it’s one of the most loved places to see a band perform live.”

27 Suzanne Lainson November 22, 2009 at 2:04 pm

#38. I’ve been going to the same savings-and-loan for years. When it was World Savings, they offered free coffee in the lobby. It wasn’t good, but it was something. When World became Wachovia, they eliminated the coffee. Now that Wachovia has become Wells Fargo, the branch I go to (I don’t know if they are all like this) is now offering GOURMET coffee. Yay!! It’s very nice to have a good cup of coffee when I am waiting in line.

I also like to shop in grocery stores that offer free coffee. It’s a little thing, but it makes the experience more enjoyable and I will actually favor stores that do it.

28 Stan Phelps November 22, 2009 at 2:37 pm

#39. From Richard Pastor Sr.
“I have a Subway “cash cash” given to me (free) at a local Subway Franchise which I consider to be a customer appreciation/rewards program. I receive points for each dollar spent which are redeemable for food items. This builds loyalty and is an added incentive when deciding where to buy lunch next time (10 points = a cookie; 75 points = 12 inch sub for example)
You can check it out at http://www.mysubwaycard.com
Hey, I wonder if they ever considered a nine-inch sub?”

29 Stan Phelps November 22, 2009 at 2:52 pm

#40. From Peg Connor
“starbucks, in partnership with itunes, gives away a free “pick of the week” song every tuesday…you load the code into your iphone and, bingo, you’ve just expanded your musical palate at no charge. i take pains to patronize local businesses, but this perk (pun intended) compels me to stop by starbucks once a week.”

30 Amy DeRobertis November 22, 2009 at 8:47 pm

#41. Ikea: The dining room is totally family and budget friendly – and cool. From microwaves to warm up little one’s meals packed-ahead to spaces that are easily navigated with carriages and carts, Ikea welcomes the whole family. Plus, the affordable cafeteria menu is good, dependable food done well, and it inspires the customer to be as creative and cost-effective in his kitchen as in his bedroom with simplicity and efficiency.

#42. Trader Joes’s. There’s a fun theme going on here — from Giuseppe Joe’s to Trader Jose’s, the notion of no middle man is seen on its product labels as well as in the mentality of its Hawaiian shirt wearing ‘associates.’ And the ongoing bevy of free samples at its dedicated sampling stations keeps you interested in the constantly evolving choices and happy rather than devastated when your favorite entree goes missing. There’s bound to be something just as great coming down the pike.

31 Jeff Mard November 23, 2009 at 8:47 pm

A few quick ones… no real winners.. but good none-the-less…

#43 – Fathers & Son’s Dealership in Springfield, MA – - Free Car Wash anytime your car is serviced.

#44 – McDonalds – - Happy Meal Toy… enough said, but it works!

#45 – Panera Bread – - Free WiFi (among 100’s of others)

#46 – Google – - Free WiFi at select airports this holiday season.

#47 – Mario’s Barber Shop – - Free lolipop w/haircut (they have cool lolipops, not just regular ones)… does the trick for my 5 yr old every time.

32 Stan Phelps November 23, 2009 at 10:12 pm

#48. Parke Morris
Stan–what about when Lexus delivers your car back washed and cleaned on the inside. It makes me want to take it there to get overcharged for the oil change just because you effectively get a free car wash and vacuum out of it. This is a great perk. Disclosure: My Lexus has 190,000 miles on it lest you think I am “Pimpin P”. Great idea for a book. I will be intrigued to read other examples.

33 Stan Phelps November 23, 2009 at 10:20 pm

From Scot Blum
“I hope these fall into the same category
#49. TD Bank also provides free lollipops to kids and dog bones to pet owners who use the drive through…
#50. Panera & Starbucks – offering free internet service to customers.
#51. Amazon – free super saver shipping on orders over $25 from Amazon.com
#52. Township – Free brown paper leaf bags to encourage citizens to bag their own leaves instead of raking into the street.

34 Stan Phelps November 23, 2009 at 10:22 pm

From Brad Bossow
#53. Ground Round serves free popcorn
#54. Department stores execute the special ‘Gift w/ Purchase’ program with cosmetics

35 Stan Phelps November 24, 2009 at 8:52 am

#55 A Gap store goes head over heels (literally) for rewards program

Gap has turned the shopping experience in one store in Vancouver, British Columbia, upside down. Literally. To promote the launch of its Sprize rewards program, the retailer flipped store signage, mannequins and the Gap store logo, and hired performers to walk on their hands outside the Robson Street location. The transformation took place overnight, puzzling and intriguing passersby—enough to have them visit the store to learn about Sprize. The rewards program, which is currently open to Canadian residents, credits shoppers with the difference for merchandise they purchased if it goes on sale later. A retailer that will automatically reimburse you? That is a pretty upside down concept.

36 Stan Phelps November 24, 2009 at 7:35 pm

From Liz DiLullo Brown
#56. We recently relocated to PA and were doing a fast and furious real estate hunt. As part of that we needed a mortage (obviously) so I called USAA, my automobile insurance company. Not sure if you know much about USAA, but they have been rated #1 in customer service by Businessweek for several years and it is understandable why. Although USAA is only available to members of the military and their family (extended family), they make membership a badge of loyalty. My father has been a member since 1969 and I since the early 1990’s.

First, USAA offers a program called Movers Advantage. The program recommends a realtor to use and the opportunity to earn rewards for going through the program. So we used their realtor which ended up being a reputable person through Coldwell Banker.

Then after receiving pre-approval from USAA we bid on a house, offer was accepted and went to the next step to organize the closing. Our first key moment with USAA was when they offered to move UP our closing date. It took us a total of 3.5 weeks to close. Now, it helped that they had given us some guidance on getting the proper documentation to them for the mortgage commitment, but regardless, in a time of mortgage crisis, they made it painless.

Then after closing, we received a call from USAA. It was the representative for the Mover’s Advantage program. Because we had participated in the program and received our financing through USAA, they were sending us a check (equivelant to cash!) for $1,350. Yes, $1,350.

37 Jack Monson November 25, 2009 at 10:58 am

#57. A few years ago, I was traveling to the Twin Cities often and stayed several times at the same Courtyard By Marriott in the suburb of Eden Prarie since it was close to two clients’ HQs. By the third trip in a few weeks’ time, I had a nice surprise waiting for me. I walked in after a cold and delayed trip from Chicago to see a big sign in the lobby saying “Welcome Jack Monson”. The manager informed me that I was their guest of the week (or whatever the title was) and gave me a card for free breakfast in the morning. Not a huge thing, but guess where I continued to stay everytime I had to travel to Minneapolis over the next year…

38 Stan Phelps November 26, 2009 at 7:29 am

#58 From Megan Callaghan
My friend just bought some sunglasses from Native Eyewear (www.nativeeyewear.com). The sunglasses came with a slogan that she just posted on her Facebook. The slogan made me think about you and your project:

“Adapt your vision. Step out your front door and open your eyes. A world of unmatched clarity. Rise up. Take it on. Make it yours. Let the salt from your brow stake your claim.”

39 Stan Phelps November 26, 2009 at 3:50 pm

#59 From Fred Wills
I recently had my countertops changed at my condo in Shelton, CT. My contractor Fairfield Granite did a great job of installing the granite countertops. They were meticulous with the measurements and did a flawless job with the installation. The bonus or lagniappe was that they presenting me with a granite cutting board that was mounted nicely with rubber cushions. It was totally unexpected and most appreciated. I’ve since told many other neighbors at the wonderful job done by Fairfield Granite and now two of them are in the process of contacting them about a replacement.

40 Stan Phelps November 26, 2009 at 4:07 pm

#60. From Micky Baehr
This August I had the opportunity to visit the Martin Guitar Company in Nazareth, PA. They offer a free tour of the factory. The tour was spectacular, lasting well past an hour and they answered all of our questions. The marketing lagniappe was at the end of the tour. They gave everyone the sound hole (the cutout in the middle of the guitar). It was imprinted with the Martin logo. I’ve told all of my guitar friends about it and they all thought it was pretty cool.

41 Stan Phelps November 26, 2009 at 7:12 pm

From RD Ferman
#61. Patriot National Bank: Picking up ATM fees for customers that use other bank ATMs

#62. Gallery Furniture: Mattress Mack, a furniture dealer in Houston (tennis promoter) has a cafeteria that offers free food to customers whether or not they bought an item

#63. Grand Central Racquet: Allows customers to select from a box of grips, vibration stoppers, etc for purchases over $50

42 Stan Phelps November 26, 2009 at 7:23 pm

From Micky Baehr
#64. On Carnival cruises, each night after returning to your cabin, a towel is on your bed, cleaverly folded into various animal shapes … elephants, rabbit, giraffes, in addition to a good chocolate mint on your pillow. As if you need more food on a cruise!

43 Stan Phelps November 29, 2009 at 7:15 am

From Rick Liebling
#65. Ever go to a fast food joint, order regular french fries, and get one curly fry in the bag? Man, I love that! It’s such an incredibly small thing, it’s an accident of location really (the regular fries are right next to the curly fries in the kitchen). But it makes you feel like you received something you weren’t supposed to, that others didn’t get, and that you wouldn’t necessarily have asked for (”hey, could you throw one curly fry in there please?”), but once you get it, you are over-joyed. That’s a lagniappe.

44 Stan Phelps November 29, 2009 at 10:04 am

From Ted Hillenmeyer
#66. Tim Coffey is a local photographer in Stamford. During Halloween he takes free pictures at his studio of kids in their costumes as long as you bring in a toy for Toys for Tots. It has goodwill wrapped all around it since the toys are for a good cause, parents aren’t obligated to buy anything if they don’t like the photos but I’m sure Tim does a great business of parents buying pics of their kids in Halloween outfits and then potentially using him for Christmas and other family pics.

#67. Splash car wash has two soap guns (kind of look like machine guns) installed in the side wall so as cars go by on the production line kids can shoot an endless stream of sudsy soap at their car.

#68. John Allen’s is a men’s hair salon that caters to wall street. They have a pool table patrons can use while they wait, they serve beer from the tap and shine your shoes. I think all of that is free (although you end up tipping the barmaid, shoe shiner, warm face towel guy, shaver, haircut gal and manicurist.

#69. When your car needs service at Lexus of Greenwich they will come pick up your car, drop off a free loaner (a Lexus) and return your car washed. They are also open until midnight (they run 3 shifts).

45 Ross Shaw November 29, 2009 at 7:47 pm

#70. Hi Stan – Firebox.com in the UK (I worked for them while living in London) put a small bag of retro sweets (lollies here in Oz, not sure what you call them in the US) in with each order. Its relevant by being in keeping with the playful nature of the brand (tagline – …we don’t stop playing because we get old; we get old because we stop playing.” ™ ).

Also from Firebox, this is the way to show products on the web – http://www.firebox.com/video/2466

46 Stan Phelps November 29, 2009 at 8:28 pm

From Keith Green
Stan-
Great project here, best of luck with it and the book!

Here are a couple of local New Jersey favorites:

#71. Super Food Town: Free balloons and lollipops for the kids! Not that a grocery store isn’t enough fun for a three year old, but what kid doesn’t love a balloon and a free lolli? There isn’t a set place where they hand them out, but people actually find you in the aisle while you are shopping and hand the great freebies over to your child.

#72. CIrcle BMW, Eatontown, NJ. Mayve this is common at car dealerships,but whenever I take my car in for service (whether it is under warranty or not) it comes back squeaky clean at no extra charge. Nothing like a free trip through the car wash!

47 Stan Phelps November 29, 2009 at 8:58 pm

From Ted Hillenmeyer
#73. Baron Funds (they manage mutual funds) holds a shareholder meeting once a year in nyc. For most of the meeting the managers (and 4 or 5 CEOs of companies the funds invest in) present and answer questions. To thank shareholders though the company always provides a couple surprise entertainers. I think the list of past entertainers has included Sheryl Crow Elton John, Seinfeld, Billy Crystal, Neil Diamond, Cher, Billy Joel. I think there have been bigger names; if you go to their site you probably read about others. The entertainers are not revealed in advance, I think creating a sense of suspense and or regret if you don’t attend that you passed on a big name concert. This is free to shareholders and the co emphasizes it is paid for out of pocket (it is not subsidized by the fund). Going with a seemingly common theme they also provide a milk and cookies break. They also provide a t-shirt to all shareholders (different each year). If you don’t attend they will mail one to you free. Not what you would expect from your mutual fund.

48 Stan Phelps November 30, 2009 at 5:17 pm

From Melissa Lee
#74. A long day of traveling can really suck the life out of you. By the time you check into your hotel, you’re tired, hungry, and most importantly – dehydrated from flying. The Westminster Hotel offers free bottled water in all of their rooms. I don’t know any other hotel that offers this and in most cases, it’s about $4-$6 for a bottle of water in hotel rooms. I visited this hotel as a potential place for our wedding guests next October and this was one point they made sure to tell us.

49 Stan Phelps November 30, 2009 at 5:19 pm

From Brad Bossow
#75. Props to Friendly’s for the free happy ending sundaes with dinner.

50 Stan Phelps November 30, 2009 at 5:21 pm

From Doug Drotman of Drotman Communications
#76. How about Commerce Banks free use of change machines – a lot better than rolling coins.

51 Stan Phelps November 30, 2009 at 5:23 pm

From Jerry Prior III
#77. Hey Stan, Been keeping up with the blog, good work. I’ve got a purple goldfish for you. Haven’t been there, but others from my office go. Leather couches, Plasma TV, and a self serve keg in the back while you wait.

John’s Barber Shop
126 South State Street
Newtown, PA
267-364-5251

52 Stan Phelps November 30, 2009 at 5:27 pm

#78. From Marcia Hoover of Chamberlain Consulting

The best one I can think of is Horizon Air – the regional affiliate for Alaska Airlines. They have always served free beer and wine to all passengers on their flights. Given today’s economy and stifling service in the airline industry Horizon definitely stands out as a marketing lagniappe.

53 Stan Phelps December 2, 2009 at 2:29 pm

#79 From Lonny Sweet

Just had lunch at the Red Eye Grille in NYC and to top off the meal, they just came around with fresh, just out of the oven, oatmeal cookies…free of charge. Nice little added touch.

54 Stan Phelps December 3, 2009 at 8:48 pm

#80 From Mary Ann Baehr

Jim Cloud—-Owner of Aqua Pools (his business offers pool supplies and maintenance). Jim was showing me his newest location, which is still under construction. It will include a large conference room which will have mixed use. Jim explained that among the uses will be a “client appreciation” event. Twice a year Jim hosts a FREE session for new and existing customers on the “basics of opening and closing pools” (what TO DO and what NOT to do). Jim described it as extremely well received and appreciated, resulting in retaining his customers and often selling additional pool supplies (Jim also offers a 25% discount on supplies for the attendees).

55 Stan Phelps December 3, 2009 at 8:56 pm

#81. From Walter Turskey

I am in Phoenix, AZ for work and called the Diamond Cab Company and they sent Tom.

During my travels I take cabs about 4 to 6 times a week I really hate cabs for so many reasons. Today’s ride stood out to me, Tom my driver met me with a smile opened my door and introduced himself and asked my name. Once in his cab he wanted to make sure I was comfortable, he would adjust the heat, to my comfort level, he then proceeded to tell me of upcoming events in and around the Phoenix area. I think that what struck me was that his world class customer service came easy to him; I felt like I was talking to an old friend and have a much improved outlook on cab drivers.

56 Stan Phelps December 3, 2009 at 9:53 pm

#82. From Stan Phelps about Anthony Covello

During the first 5+ years of Classic Shine of Greenwich, owner Anthony Covello would call each customer the day after their cars were serviced. It was a small personal touch that conveyed he cared and to insure the customer was completely satisfied.

57 Stan Phelps December 3, 2009 at 9:57 pm

#83. From Simon Green of CAA

There are reasons native Chicagoans and tourists alike consider Lou Mitchell’s a must-visit — from the donut holes while you wait to the double-yolk eggs that make every dish even more sinfully indulgent, Lou’s knows how to do breakfast. Located in the South Loop, the restaurant has been a Chicago institution since 1923, and decades later, they’re still dishing out thick French toast, enormous platters of pancakes, fresh-baked pastries, and of course, those famous skillets. The extras are just as delectable. Lou’s boasts pure maple syrup, fresh-squeezed orange juice and slabs of toast served with every omelet. Be prepared to make some new friends — chances are good you’ll be seated next to strangers at one of the lengthy tables. Even if you don’t bond with fellow diners, the employees’ perpetually friendly smiles — and free Milk Duds for the ladies — guarantee that you’ll want to return soon.

58 Stan Phelps December 5, 2009 at 3:56 pm

#84 From Bill Malone

At his business ‘Enviro Express’ Bill and his team hand out cube notepads (see example http://www.crobike.de/en/werbemittel_bilder/promopeddler/8900/19620.jpg ) to both clients and prospects. A small touch that is appreciated by his customers. Bill’s ‘gift’ stays atop the desk of his client. Guess who is top of mind when his customers need his services?

59 Stan Phelps December 6, 2009 at 9:27 pm

#85 from Jennifer Delaney

I’ve got a good Purple Goldfish for you – Bed, Bath & Beyond regularly sends out coupon mailers for 30% off a single item. What I recently found out is two things: one, is that they never expire, even though there’s an expiration date listed on every one. Two, is that you can use more than one at a time, regardless of what it says on the coupon! So, I save those suckers up and go in with a handful of them! It’s great!!

60 Stan Phelps December 6, 2009 at 9:44 pm

#86. From David Ackerman

Martin + Osa has a nice little Purple Goldfish. They offer you a complimentary bottle of water when you are shopping in the store. Not just an ordinary 8 ounce bottle . . . they give you a decent sized bottle of FIJI. Tres bon.

61 Stan Phelps December 6, 2009 at 9:52 pm

#87 and #88 from Jenn Phelps

#87. Our local mexican restaurant ‘Los Cabos’ in Norwalk has complimentary chips. That’s pretty regular fare for a Mexican joint, but this small touch takes it a step further. First – the chips always come out piping hot. Second – each person at the table gets there own salsa bowl in which you can dole out your salsa via a handy little salsa carafe.
Bonus: On the weekends they have a mariachi band that goes from table to table.

#88. Kid City is a children’s museum in Middletown, CT. They keep the bathrooms stocked with diapers, wipes, pull-ups and kids care items. Totally free of charge and always appreciated by Mom’s and Dad’s alike.

62 Stan Phelps December 8, 2009 at 11:54 am

From Fran McTamney

#89. Bridgeton House Bed & Breakfast in Upper Black Eddy, Pa. provided us, as return tenants, with a surprise gift wrapped box of specialty soaps to use or take with us and a note reading “Welcome Back” for our second stay there. After check out we received a “Thank You” email and a $50 gift certificate toward our next stay there. Nice unexpected touches.

#90. The Dry Cleaning Factory in Levittown, Pa. dry cleans my clothes at no charge once a year on the week of my birthday. Another nice touch.

63 Stan Phelps December 8, 2009 at 12:00 pm

A few good ‘purple goldfishes’ that I wanted to officially get on the record:

#91. Spend $100 or more at Stew Leonard’s and you receive a free ice cream or cup of coffee

#92 . TD Bank has a penny arcade which allows everyone to exchange their coins for free. TD Bank also deserves a ‘purple goldfish’ for being open 7 days a week. Their marketing lagniappe is all about convenience.

#93. Southwest and Jet Blue do not charge for bags. Sometimes it’s not only what you give . . . but what you decide not to charge for that gets you a purple goldfish.

#94. Five Guys Burgers & Fries offers free peanuts while you wait in line. Plus they give you extra fries with your order . . . lots of them.

64 Stan Phelps December 9, 2009 at 7:33 am

From Micky Baehr

#95. Center Valley G.C. in PA gives a free round of golf on your birthday

65 Jay Silva December 9, 2009 at 3:03 pm

#96. In South Florida, Publix store clerks ask if you’d like your groceries carried out to your car.

66 Stan Phelps December 9, 2009 at 3:46 pm

From Kevin Hanft

#97. Bridgewater, NJ Acura – Free coffee, soft drinks, snacks and wireless in the waiting area. Loaner car for all scheduled service. Free car wash & vacuum whenever the car goes in for service.

#98. Little Nell Hotel – Aspen, CO – Coffee and treats at all times in the boot room. At the end of the skiing day, the Ski Concierge meets you at the bottom of the lift, collects your skis and poles and puts them in a drying room. Overnight ski waxing, upon request.

#99. Listel Hotel – Vancouver, BC – Complimentary wine-tasting every evening, featuring local wines.

67 Stan Phelps December 9, 2009 at 10:06 pm

#100 McDonald’s. Just watched a commercial from McD’s. For a limited time the Golden Arches is giving away ‘a little something extra’. With every extra value meal they are giving away vintage Coke glasses. Looks like there are 7 different colors. http://www.everyday.com.my/photo/2009/9/FREE-Coca-Cola-Glass-at-McDonald-s.jpg

Nice – a little extra value with the ‘extra value meal’.

McD Lagniappe – here is at tip. Order your fries at McD’s with no salt. That guarantees they come out ‘piping hot’. Ask for salt packets and sodium them up as you see fit.

68 jennifer phelps December 9, 2009 at 10:07 pm

#101. When you purchase from Sephora.com you can choose 3 free samples to ship with your order. This is a great way to try new products without a financial commitment.

#102. We were overwhelmed looking for furniture for our 1st house. Ethan Allen was great in that we talked to the consultant about our likes then she came out to our home, measured and figured out several configurations and ideas for us in our price range.

#103. In Darien there is a Sushi restaurant that not only has amazing food, they offer hot towelettes to wipe your hands before your meal. That’s a first!

#104. Grooming by Debbie does such a great job grooming our dog. Not only did she take the time to research our unusual breed to determine how to give him the proper cut, she always puts a cute kerchief around his neck and gives him dog biscuits at pick up time.

69 Stan Phelps December 11, 2009 at 8:03 am

#105. Enterprise Rental Car – They are proud of their signature lagniappe. They’ll pick you up or drop you off for free.

#106 Northwest Airlines – I missed my flight connection in Memphis which necessitated a 5+ hour delay in the airport. When I reached the rebooking counter they handed me a printed out boarding pass for the next flight with a meal voucher, an apology with an offer of 1,000 free frequent flyer miles and a coupon for $25 off my next flight. A few nice small touches.

70 Stan Phelps December 11, 2009 at 6:07 pm

From Brian Fisher of Conde Nast

#107. Hey, my wife just caught a purple goldfish. Zappos.com just gave her overnight shipping on a pair of shoes for free (out of the blue). She had them in less than 24 hours.

71 Ola Fagbohun December 12, 2009 at 5:45 am

#108. I’m nominating Lovefilm.com, in the UK.

1) In November there were a number of postal strikes that led to huge mail delays. In response to this LoveFilm gave all it’s subcribers a free rental;

2) each year on the birthday of my subcription I get a free rental;

3) there is no limit to the number of times I can suspend my account, which is great for me as I travel often, and

4) they frequently pop in discount vouchers from retailers I actually use.

72 Stan Phelps December 13, 2009 at 12:09 pm

Thanks Ola. It looks like Lovefilm gets a bunch of little things right. You can tell they are very customer-centric.
Great example.

73 Stan Phelps December 14, 2009 at 8:59 pm

#109. Kimpton hotels do all kinds of lagniappe-ish things –

Free Starbucks coffee and tea in the morning; Cookies and / or fruit always available in lobby.

Free wine reception with pretty good and often interesting wines each evening. At Hotel Monaco in SF, they often have Tarot card reader or other added entertainment.

There’s always free wireless internet access that works well. (Should be a standard but is not at most hotels…)

Buildings, themes, decoration, art and lobby architecture always different. Rooms have many unique styles, but you know that the beds, amenities, service will be at a similar standard in all.

They are proactively kid and pet friendly.

Their signature special lagniappe is the goldfish you can bring to your room to keep you company. I think they still do it at several of their hotels.

Here’s the URL for the Kimpton Guppy Love program:
http://www.kimptonhotels.com/pdfs/pet/Pet-PR-Guppy-Love-Program.pdf

And the URL for their services: http://www.kimptonhotels.com/services/services.aspx

74 Stan Phelps December 14, 2009 at 9:02 pm

#110. Another shot of Kimpton:

Kimpton is picking up the tab for airline charges that may apply when you check a second bag. Simply show proof of an airline baggage charge when you check in at any Kimpton hotel in the U.S. and Canada, and we’ll issue a room credit for one bag, up to $25, offsetting this cost for air travelers.*

“At Kimpton, we believe that small gestures go a long way toward making us the best loved hotel company in the country,” said Mike Depatie, president and CEO of Kimpton Hotels & Restaurants. “With the We’ve Got Your Bag program we aim to extend care for people who stay with us beyond our hotels to other aspects of the travel experience.”

75 Stan Phelps December 15, 2009 at 10:34 am

#111 (a.k.a French Fries) courtesy of Jim MacCurtain at the NBA

At this Tribeca Japanese restaurant, Ninjas guide diners through a series of twists and turns, across a drawbridge, and, finally, to cave-like tables, performing “magic” tricks along the way, elevating a tasty meal to a rewarding and memorable experience.

http://ninjanewyork.com

76 Stan Phelps December 15, 2009 at 2:22 pm

#112 Courtesy of Darran Miner

A purple goldfish for you – The American Girl store in NYC – outstanding customer service

I went there a couple of years ago with a list of items my wife provided. Having never been to the store before, I asked the sales rep where the Kit doll was. She asked if I had any other items I needed so I showed her the list. She took it and within five minutes was back with everything I needed and I was out the door. And this was during the holiday season!

Fast forward to this past Saturday I am back in the store with my wife and a mental list (since the wife was with me there was no need to write anything down) of items we are looking for. The line was long to get in the store but moved very quickly. Once inside the store, it was packed – people everywhere! Hardly room to walk. Mom’s with their daughters who are carrying their dolls. Dads in the corner trying to stay out of the way. And then there is me standing in the middle of it enjoying my best retail experience of the holiday season. While my wife was poking around looking at stuff, I relayed the list of items to the sales rep working the floor and she brought me everything. Once the pile got too big she even brought me over a couple of shopping bags to make it easier to carry them. I am telling you – this was hands down the best holiday shopping experience ever. Paying the bill was another story . . .

77 Andrew Lauterbach December 16, 2009 at 11:40 am

Stan,

Pleasure meeting you today at the Washington, DC PRSA event. I think I found you a Purple Goldfish.

#113. Peabody Hotel Group. I stayed at the Orlando, FL Peabody Hotel and I had enjoyable stay. What makes Peabody Hotels stand out from other hotels is their ducks! Being a person who enjoys the outdoors, I thought watching ducks walk down a red carpet, through the lobby of a hotel and hop right into a beautiful marble fountain for a swim was fun to watch and certainly a unique hotel experience. Here’s some additional information taken from the hotel site which talks about how the Peabody Hotel/Duck relationship came to be:
http://www.peabodyhotelgroup.com/peabody_hotels/peabody_duck.cfm

Best regards,

Andrew

78 Stan Phelps December 17, 2009 at 8:33 am

#114 From Jeff Mard of Horizon Marketing Group

McDonald’s will begin to offer Free WiFi in January. http://mashable.com/2009/12/15/mcdonalds-free-wifi-2/

79 Stan Phelps December 17, 2009 at 4:24 pm

#115 Toyzam

I was visiting Santa today at the Westfield Mall in Trumbull, CT. Came across a toy store called Toyzam. Toyzam has a nice purple goldfish. Many of the toys sold required batteries. Toyzam gives free batteries for any toy that is battery operated with purchase.

80 Jim DeLorenzo December 18, 2009 at 8:52 am

#116. My Purple Goldfish is Wegman’s. I had been in my nearest Wegman’s a couple times and was overwhelmed by the selection and prices. On my third trip there, I asked at the customer service desk if they had a “Shopper’s Club” card that I could apply for. They gave me a form at the desk, I filled it out, handed it to the friendly woman at the counter, and went off to do some shopping. As I’m checking out for the first time with my new Wegman’s card, not more than 10 minutes after signing up, an e-mail from Wegman’s pops up on my PDA with a coupon for that day’s purchase. I’ve never experienced a faster loyalty/customer program.

81 Stan Phelps December 18, 2009 at 1:18 pm

#117. From Marlon LeWinter

Publix offers free antibiotics. Walk in with your prescription and they’ll give you a 14 day supply for free. No limit on refills or additional orders. http://www.publix.com/about/newsroom/NewsReleaseItem.do?newsReleaseItemPK=2636

82 Stan Phelps December 18, 2009 at 6:28 pm

From Rob Johnson (a.k.a ROJO)

#118. Del Friscos Steak House – Take food to your car before you leave from valet

#119. Exclusive Resorts – ski passes on the counter upon arrival, food in the refrigerator, luggage service (no need to travel with luggage)

#120. Sage Valley Country Club – polish your shoes during your round of golf, then polish your golf shoes when you return

83 Tyler Trieste December 21, 2009 at 12:34 pm

Hi Stan,

Tyler Trieste submits the following:

#121. Foam & Wash – Vails Gate, NY.

Free car wash with oil change. And free drinks – soda and coffee from soda fountain and coffee machine while you wait.

84 Stan Phelps December 21, 2009 at 6:45 pm

#122 From Sharlene Sones

Hope your trip to cajun country was a good one! So, In the midst of shoveling, here’s one that came to mind:

Capital Grille. (http://thecapitalgrille.com) A friend of mine was telling me that last week he and a small group of friends/work colleagues went to Capital Grille in Philadelphia to celebrate the holidays. Capital Grille is (depending on your budget) fairly pricey and promises an elegant and exceptional dining experience (their words). Unfortunately, this evening didn’t quite live up to that promise. The diners had a wait to get to their table (despite a reservation) and apparently, there were a few other snafus during the course of the evening. It was, in the words of my friend, “nothing exceptionally bad. Just not perfect or very special.”

The next day, my friend received a voicemail from Capital Grille. He didn’t return the call, thinking that “they must be calling for some sort of follow up survey purpose.” Another day later, he picked up the phone to find the caller was the manager of the restaurant. The manager explained that he was distressed to discover that their experience was less than stellar and didn’t live up to Capital Grille’s promise. He then offered up a gift certificate for their next visit to the restaurant. What’s really amazing is that the waiter realized that the diner’s experience was not up to par and told the manager, who took swift action. We aren’t even sure exactly how Capital Grille figured out how to reach them (credit card? reservation number?).

The result? My friend is now a loyal customer and advocate for Capital Grille. Smart investment on their part — and a wise choice to own up to misgivings in a way that reinforce the brand story that is Capital Grille.

85 Stan Phelps December 21, 2009 at 9:53 pm

#123. From Blue Young

Plaza Cleaners. I think it counts, though it’s not so typical. They will clean someone’s suit for free if they’re unemployed and need the suit for a job interview. Does that fit your criteria? Look here…
http://applicant.com/how-one-business-is-helping-the-unemployed/

86 Stan Phelps December 22, 2009 at 1:05 pm

#124. From Jennifer Phelps

Stew Leonard’s

how about the Santa at Stew’s? He is there everyday from 3-6 during the week and more hours on the weekend. Your kids can sit on his lap and you can take photos then the kids get a candycane. During the year Clover the Cow comes around giving hugs to all the little ones, she hands out jellybeans during Easter and during Halloween she hands out Halloween candy on the hay ride. I just love Stew’s!

87 Stan Phelps December 22, 2009 at 3:57 pm

#125 From Rob Johnson (aka ROJO)

Chick-fil-a

When you go through the drive thru they include tasty mints in your bag.

88 Stan Phelps December 22, 2009 at 8:43 pm

#126 From Jim Reinwald

Bob’s Discount Furniture

I was not looking forward to how many times I was going to be asked, “are we done yet” by my 11 year old while shopping for a bedroom set at Bob’s. I was pleasantly surprised to find that while filling out paperwork etc.. the store has a small arcade with a number of popular games that are free of charge to occupy their time. The store also offers free ice cream, cookies, drinks, coffee and penny candy to all it’s visitors. And the furniture is reasonably priced as well, it’s worth a visit.

89 Stan Phelps December 23, 2009 at 3:33 pm

#127. From Chris Grayson

The Chicken Delicatessan @ 42 E. 28th St. in New York.

“I would regularly order two sushi rolls (tuna and avocado, inside out – no sesame). After recognizing me as a regular customer the sushi chef would add one piece of a la carte tuna sushi in each of my rolls”

90 Stan Phelps December 23, 2009 at 3:44 pm

#128 From Kristin Spurley

Lands End . . . their guarantee and service qualify as purple goldfish.

Guaranteed. Period.® If you’re not happy with your purchase, simply return it for a refund or replacement. http://www.landsend.com

91 Drew Grieco December 24, 2009 at 6:53 pm

#129. Beaver Creek Ski Resort

Every day at 3pm, Beaver Creek’s cookie time chefs serve hot, chocolate chip cookies at the base of the Centennial Chairlift (Chair #6). The perfect ending to a perfect day.

92 Stan Phelps December 26, 2009 at 6:12 am

#130. From Wendy Lewis

Lozano Car Wash in Palo Alto, CA

The carwash that I go to has a popcorn machine and there is always free popcorn and lemonade while you wait.

93 Michael Edwards December 26, 2009 at 7:25 am

#131. I was reading post number #115 which mentioned the free batteries with the purchase of any battery operated toy at ToyZam!

They missed one other lagniappe/purple goldfish at ToyZam! This awesome store also gives everyone a free coloring book with their purchase as well! When I thanked the cashier and mentioned that I have 3 children, she smiled and handed me TWO MORE free coloring books! What a great experience during the mad holiday shopping season! This store is bright, cheery, colorful, friendly and INSISTS that you go ahead and play with the toys! Awesome experience!

94 Stan Phelps December 26, 2009 at 3:35 pm

#132. From Jay Silva of Synergy Events

You wont believe this, but it’s straight from the Garden State.

As we traveled the Garden State Parkway on December 24th, I thought I saw an information board offering free coffee or tea at a Service Stop. Would you know it, 30 plus miles later, it was “confirmed” another board with the message, “take a break stay awake and enjoy a free cup of coffee or tea “. Apparently all Parkway Service Stops extended this offer.

The only thing I can say is, “Forgetta Bout It”, go Jersey!

95 Stan Phelps December 27, 2009 at 7:28 am

#133. From David Meerman Scott

http://www.herbchambers.com/ou/burlington-audi/

After a service, your Audi is returned having been washed. It’s unexpected (at first) and really appreciated.

96 Stan Phelps December 27, 2009 at 8:52 am

#134. Pepperidge Farms Factory Store in Norwalk, CT

I was at the Pepperidge Farms Factory store yesterday picking up some things. There was a senior citizen standing in front of me in line buying a few items. Her total bill was $9.96. The clerk informed her that all purchases over ten dollars received a 20% discount and asked her if she’d like to pick out something else. Quickly she made a b-line to the Milano’s (good choice) which essentially were free once he factored in the discount. I could tell she left with a smile on her face and a bounce in her step.

Those Milano’s were an unexpected surprise and I can almost guarantee you that she will recount that story a few times. Turns out the folks at Pepperidge Farm make purple goldfishes both literally and figuratively.

http://www.pondmessenger.com/pondmessenger/enews/images/0004039_190.jpg

97 Stan Phelps December 27, 2009 at 3:14 pm

#135 Courtesy of Judy @nofearentertain

I noticed a couple of tweets between Judy and @oxfordfalls. Judy was thanking Oxford for throwing in an extra bottle for her to try with her order. @oxfordfalls is a purveyour of Bloody Mary mixes and hails from the great state of Mississippi. A nice little bit of lagniappe from the folks at http://oxfordstuff.com

98 Stan Phelps December 28, 2009 at 4:11 pm

From Drew McLellan of MMG http://mclellanmarketing.com from his post on marketing lagniappe http://www.drewsmarketingminute.com/2009/12/whats-your-marketing-lagniappe.html

Let me give you a few examples from the McLellan Marketing Group culture:

#136. Fresh baked cookies: If you come to a meeting at MMG, you’re going to be served warm (fresh from the oven) M&M cookies. An added dash of double lagniappe — the M&Ms in the cookies are only the three colors (purple, green & orange) from the MMG logo.

#137. Who Loves Ya Baby Day? For years, we’ve had an internal celebration for Valentine’s Day called Who Loves Ya Baby Day (think Telly Savalas for those of you old enough to remember Kojak). Now — we share that celebration with our MMG clients. On Valentine’s Day — each client receives a special Valentine’s treat with a note from us — telling them how much we love them. Yup — love them. If we don’t love them, we don’t want to work with them.

#138. Charity Adoption: Every year, as an agency we put out an RFP (last year we have over 50 applicants) and adopt a charity for an entire year. We ask some of our vendors to join us and in total, the charity will receive over $100,000 of marketing counsel, design, help and stuff.

99 Kicker December 29, 2009 at 4:08 am

Greetings, Interesting, did you plan to continue this article?
Thanks
Kicker

100 Stan Phelps December 29, 2009 at 5:41 am

Hey Kicker,
The plan is to continue until I reach at least 1,001 examples. Have you seen any purple goldfish?
Best,
Stan

101 Stan Phelps December 30, 2009 at 1:42 pm

#140. From Laynie Kelly of bosc Marketing Muscle (http://themarketingmuscle.wordpress.com via Drew’s Marketing Minute)

“My Lagniappe … I always give something extra to my clients that compliments the service that I am providing them, and provides value to their customers. By way of example, for a recent web older-aged client, it was the creation of stationery and the printing of their business cards. It surprised them. “

102 Stan Phelps December 30, 2009 at 1:52 pm

From Mark True – Brand Warrior and Copywriter @ McLellan Marketing Group (http://mclellanmarketing.com)

#141. On the two occasions I stayed there, The Hotel Burnham in downtown Chicago left me a bottle of wine and then a bottle of root beer with a personal note from the manager. The root beer was the second gift, after I thanked them for the wine and told them that I’m not a wine drinker after the first visit!

#142. Midwest Airlines has the chocolate chip cookie lagniappe down pat…sometimes, the aroma fills the airplane while you’re boarding.

103 Stan Phelps December 30, 2009 at 2:45 pm

Two great examples from Molly Holtman from SFO

#143. Pacific Café, a seafood restaurant in San Francisco, offers free glasses of wine while you wait for a table. They don’t accept reservations and it’s a popular spot, so the beverage is a nice gesture to extend to patrons as they wait to be seated.
http://www.yelp.com/biz/pacific-cafe-san-francisco

#144. Toy Boat, a great dessert shop on Clement Street in San Francisco, throws in two complimentary ice cream cones (cake or sugar, your choice) when you purchase a pint of ice cream. It’s kind of fun to eat ice cream in a cone at home. Plus, their rocky road and pumpkin ice cream is fantastic.
http://www.yelp.com/biz/toy-boat-dessert-cafe-san-francisco-2

104 Stan Phelps December 30, 2009 at 3:07 pm

#145. From Jay Silva

HSBC had a nice purple goldfish for customers. They did 23 days of complimentary gift wrapping at Columbus Circle in NYC.

http://urbanspacenyc.squarespace.com/columbus-circle/

105 Stan Phelps December 31, 2009 at 1:04 pm

#146. From the good folks @HyattConcierge

From Oct 1,2009 through January 31, 2010 we offer a promo that awards a free night for every 2 stays completed in that time frame. Does that count?

[It kind of counts. Probably more of a special offer / promotional incentive than a marketing lagniappe. After Feb 1 - here is an idea: Have your manager at each property call a guest who has stayed for 2+ nights on their last night. Make the request for them to stop at the front desk and say 'hello' before they leave. Shake their hand, inquire about their stay and thank them for their patronage. Hand them the certificate for the free night with a signature piece of candy. That would be a full fledged 'purple goldfish']

106 Stan Phelps December 31, 2009 at 8:45 pm

#147. IKEA gets a nod for Smaland

It’s New Years and I needed to buy the boys some down comforters. Head to IKEA with Thomas (my oldest who is almost 4) while younger bro (James 2) is doing his afternoon nappy. Dreading the upcoming struggle of dragging Thomas through the wonderful maze that is IKEA.
Enter NIRVANA.
I head through the doors and notice the play area by the entrance. IKEA provides a free service where kids can play supervised while you shop. Talk about a relevant, unexpected, limited, expression of stickiness. This service has PURPLE GOLDFISH written all over it.
Thank you IKEA.
Here is a great post on the inside skinny on Smaland:
http://www.aparentinsilverspring.com/2008/01/ikea-smland-inside-report.html
Can a purple goldfish increase sales? Check out this article by the NY Times . . . seems like there might be direct correlation:
http://www.nytimes.com/2009/06/11/garden/11ikea.html

107 Stan Phelps December 31, 2009 at 9:36 pm

#148. From Graham Corneck regarding The Apple iTouch

“Generally, it seems that the companies that do well with lagniappe are the ones that have it permeate through every aspect of their business. Said differently, adding window dressing to junk still results in junk and consumers will resent you for duping them.

Also, it seems that really good companies are able to charge a premium for these ‘free’ benefits. Think about that paradox: really good companies can drive their margins higher by offering ‘free’ benefits that are paid for by the consumers who feel great doing it.

Here’s a case in point: I bough Colin an iTouch for Christmas. The packaging Apple uses is amazing. The box is sparkling white and has a bright red elastic ribbon around it. Tucked under the ribbon was a blank card in an envelope. The box itself was made out of high end material. What really struck me was that the box opened more like an origami clam shell to reveal a clear plastic container with the iTouch mounted inside. The whole experience of opening the packaging made the product seem special before it was turned on. On top of that, I was opening it ahead of time so that I could charge it in time for Christmas only to find that it was already fully charged. And since we ordered it directly from Apple, they engraved a message on the back for free. http://store.apple.com/us/browse/home/shop_ipod/family/ipod_touch

While the packaging was special, the iTouch has continued to amaze me. As a contrast, I had a colleague bring her new Kindle to work yesterday. It was really disappointing The display is bleak, the page turning is jerky and it doesn’t have any backlighting for reading in the dark. I’d heard that a lot of people are reading on their iPhones, so I went home last night and downloaded a free eReader application onto Colin’s iTouch. Within 10 minutes, I was reading a free copy of David Copperfield. The display is bright and in color (albeit smaller than Kindle’s), pages turn smoothly with a flick of a finger, and the application has settings for day or night reading. Now think about the value: iTouch $199 with 8GB of memory and multiple uses (music, video, internet, games, etc) vs. Kindle $259 with 2GB of memory and only one function. So while Apple oozes lagniappe out of everything it does, Amazon’s Kindle had better find some before consumers realize they’ve been duped.”

108 Stan Phelps January 1, 2010 at 2:46 pm

#149. Disney wants you to ‘give’ to ‘get’

Starting today in 2010, if you give a day of volunteer service to a participating organization, you’ll get one day of free admission to a Disney Park. It’s a first-of-its-kind program we’re calling “Give a Day, Get a Disney Day.”

And yes, it’s that simple — a free one-day ticket to a Disneyland or Walt Disney World theme park for guests who volunteer a day of service to a participating organization. We’re celebrating you and the good things you do for your communities.

Nice one Mickey and Crew!!!
http://disneyparks.disney.go.com/blog/2009/09/give-a-day-of-volunteer-service-in-2010-get-a-day-of-disney-theme-park-fun-–-free/

109 Stan Phelps January 1, 2010 at 3:08 pm

#150 BMW of Bridgeport

I was driving up to New Haven yesterday on I-95. I noticed a interesting billboard from BMW of Bridgeport. It was fairly simple purple goldfish. BMW wants you to take an overnight test drive.
IMAGINE THAT – they are willing to give you a vehicle for an extended period. No driving around with the salesperson (I hate that by the way) and no more imagining what a BMW might look like parked in your driveway.

I’ve done a little research. There is probably a strong reason why they want you take the car. Here is an excerpt from a JD Power survey in 2007:

“When it comes to the test drive, most shoppers expect to be able to test drive the vehicle for an hour or more, with most premium brand shoppers expecting to test vehicles for five hours or more. Most shoppers also expect to be able to take the test drive on their own, without the salesperson accompanying them.”

Strong move from BMW of Bridgeport. Even if those who test drive don’t buy, they are probably going to talk, tweet, post or blog about it.

110 Stan Phelps January 1, 2010 at 4:36 pm

#151 From Jaime Romero

High Voltage Tattoo (Kat Von D’s shop on LA Ink) had a free photobooth for customers. After your tattoo was done, you had a chance to take a picture in the booth to capture the moment, which in most cases was happiness and excitement.

111 Phil Gerbyshak January 2, 2010 at 10:31 am

#152. One of my favorite Purple Goldfish is AJ Bombers (@ajbombers) in Milwaukee. Joe and his team consistently provide the Purple Goldfish by offering free peanuts…shot at you in metal WWII bombers. It’s way fun to get those from the bartenders.

Making AJBombers even more fun is the fact he is on Twitter, recognizing customers and anyone who mentions the place, hosts Tweetups at Bombers, has guest bartenders where he donates shots folks can sell…with all proceeds going to the charity of the guest bartender’s choice. Full disclosure: I’ve been a guest bartender and raised money for my charity.

Last but not least is everyone who wants one can get a Sharpie and put their Twitter handle anywhere they want at AJBombers, so when friends come in, they can look for your Twitter name and leave you a tweet…in real life.

Great concept! Here’s to your success Stan!

112 Don Dunlap January 3, 2010 at 4:19 pm

#153. Rod Oglesby Realty in Stockbridge, GA

Rod gives his customers a $500 DIY store (Lowe’s or Home Depot) gift card at closing. I thought it was really cool to use for those inevitable purchases you need when you move in. It was definately unexpected, and much appreciated. I’ve sold two homes with him and gotten a gift card each time. I would still use him if he didn’t do this, but it really separates him from his competitors in this market.

113 Stan Phelps January 3, 2010 at 4:42 pm

#154. From Braden Young (@in24hrs)

A good Purple Goldfish is panera for being one of the first chains to offer free wifi while everyone else charged!

[Check out Braden's site - http://in-24-hrs.com He's from Philly and will soon be attempting to design 24 logos in 24 hrs. I get tired just thinking about it]

114 Stan Phelps January 3, 2010 at 9:47 pm

#155 From Scott Monty on Ford via Twitter (@ScottMonty)

For most of 2009, Ford donated $20 to Susan G. Komen for every test drive taken http://ww5.komen.org/ContentHeaderOnly.aspx?id=6442451059

[Editors Note: I sought out Scott because I follow him on Twitter (you should if you aren't already) and told him that the imports were dominating the conversation on 'The Purple Goldfish Project'. He was kind enough to look into what Ford was doing and he shared the Komen pinkish purple goldfish. Probably unfair to ask Scott as most lagniappe for the auto category is happening on the dealer level and not corporate. That said - if there are 'best practices' to share, I know Scott will find and share them. Thanks Scott. You lived up to your billing as open, accessible and responsive]

115 Stan Phelps January 4, 2010 at 1:24 pm

#156 From Marcia Hoover

Hey Stan,

I have another purple goldfish for you.
Les Schwab tires. http://www.lesschwab.com

They’ve built their brand around customer service and as such, demonstrate it through the following free services:

Free tire alignment
Free suspension/strut checks
Free battery checks
Free brake checks
Among others….

marcia

116 Stan Phelps January 4, 2010 at 1:50 pm

From Peter Sommerfield

#157. Classic Barber in Greenwich, CT offers free expresso and other coffees as well as flavored shots and sambuca to their patrons

[Editors Note: My favorite Sambuca shot . . . The Statue of Liberty]

117 Stan Phelps January 5, 2010 at 10:52 am

#158. From John Kowalski

“Ok. Got a good one for you. I used to work at office furniture manufacturer, Herman Miller and one of the Purple Goldfishes that they offered visitors to their GreenHouse facility was honey. Honey that was actually harvested from bees that shared the grounds with Herman Miller. It tied into the sustainability aspect and dedication of Herman Miller. Here’s the entire story from their website, http://www.hermanmiller.com/About-Us/Environmental-Advocacy. Once you get to this page you’ll see on the bottom right of your screen a video labeled “Sweeter Solution”. You can watch it there.
When I was there, the reactions were total amazement!!”

118 Stan Phelps January 5, 2010 at 2:41 pm

From Owen Clark

# 159. Canyon Cafe/Sam’s Cafe – Smaller southwestern restaurant chain in Colorado and Arizona. With the check each customer receives a hand-rolled “white chocolate tamale.” Basically white chocolate with nuts wrapped in a small corn-husk. I worked there in college and would hear consistently from customers that they came back solely to get this treat with the check.

#160. Aveda Salons – Salon offers customers specialty brewed tea while they wait for the hair cut or massage. Not sure what they put it in but it’s delicious.

#161. Trader Joe’s Supermarkets – For each reusable bag a customer brings in, they receive a raffle ticket for a free bag full of groceries. Encourages sustainability and endears the store to the local hippy population.

#162. New Belgium Brewery – This is a little outside the box, but New Belgium gives their employees a free cruiser bike on their one year-anniversary with the company. The bike is similar to the one on the cover of the brewery’s flagship beer Fat Tire. The bikes have developed kind of a cult following in Colorado, fostering the image of New Belgium as a hip sustainable company and one of the coolest places to work in the state.

119 Stan Phelps January 6, 2010 at 11:44 am

#163 From Stephen Palecek of Synergy Events

David Burke’s Fromagerie in Rumson, NJ (www.fromagerierestaurant.com)
gives a complementary amuse bouche with every meal. Now that’s one delicious purple goldfish!

[Editors Note: Etymology: French, literally, (it) entertains (the) mouth. A small complimentary appetizer (source:Merriam-Webster)]

120 Stan Phelps January 7, 2010 at 6:56 am

#164 From John Phelps III

Sushi Time

“I travel for work about once a month to Southern Delaware. If I happen to drive past Smyrna DE, about a half hour from my office, I always try to stop at this great sushi joint right off the highway called Sushi Time. The fish is always fresh and the service is always friendly, but what I think is really cool is the sushi chef aways gives you a different free appetizer before your order is ready. It is always something really delicious, always different, and in any other resturant it could be a $4-6 plate.

I always go back and I tell everyone about the place.”

http://www.scsuntimes.com/news/business/x576548226/Sushi-Time-restaurant-brings-Japanese-cuisine-to-Smyrna

121 Stan Phelps January 7, 2010 at 12:21 pm

From Adam Brett

165. Amazon – The frustrating free packaging is a brilliant idea. I’m sure having your little ones you have battled the wires before trying to open up a gift http://www.amazon.com/b/?&node=1289004011

166. Overstock.com – 2.95 shipping for anything on the site. I have purchased some large items and so nice that it does not matter what it is…. 2.95 shipping

167. Ralphs supermarkets – they give extra points on their rewards program when you use reusable bags

122 Stan Phelps January 7, 2010 at 8:06 pm

From Dawn Westerberg

#168. MIP

Courtesy of DWesterberg’s Blog. Click here for the full post: http://dwesterberg.wordpress.com/2010/01/07/my-purple-goldfish/

” . . . So here’s my Purple Goldfish story.

I was Marketing VP for MIP, a publisher of fund accounting software for nonprofits and government agencies, and we were making our first appearance at an ITA event back in the late 90s. The event is for Software publishers, reseller/consulting organizations and CPAs. How were we going to make an impact? Be memorable? Stand out from the crowd?

Rather than opt for the typical sponsorship options we decided to invest in promotional item with a logo. We wanted to have a “gift” for every single attendee (approx. 150). The goal was to have everyone remember us. This first year we purchased battery operated misting fans.

During the opening cocktail party, all we asked of the attendees was to repeat the MIP pledge “MIP puts the Fun in Fund Accounting” to receive the misting fan. We had people lined up, laughing, taking the pledge.

The result was that they remembered us – our name and our product. Later, when they had an inquiry from a nonprofit, they sent it our way. Our referrals spiked. Also, a few of the attendees later on decided to become authorized on our product.

It was so successful that we upped our investment and continued the gift/pledge routine at subsequent ITA conferences. Prizes over the next few conferences included an AM/FM radio/flashlight (it was really cool to see attendees at the putt-putt golf event that night shout out what channel to tune into so that each attendee had the same music blaring), a pen with each attendees name engraved on it (we got the pre-registration list to do this and for those who registered late offered to have one made for them and sent later), athletic bags monogrammed with the attendees initials. Before handing out the gifts we asked them to make the MIP pledge.

It’s been 8 or 9 years since those days, but just this December when speaking at ITA on social media, I was introduced as the one who put the fun in fund accounting. Cool.”

[Great post Dawn - thanks. You keyed on a the 5th ingredient which is being sticky, i.e. how do you stick out and be remembered. I appreciate you taking the time to walk your readers through the concept. You mentioned it was worth 'getting'. Mark Twain took a similar stance. This is his quote from 'Life on the Mississippi', "We picked up one excellent word--a word worth traveling to New Orleans to get." I wholeheartedly agree]

123 Stan Phelps January 8, 2010 at 3:00 pm

#169. From Jaime Romero

Dr. Gregory D. Preston in Norwalk, CT

“I was at my dentist for my regular cleaning. After sitting in the chair for a couple minute of work, the dental hygienist pushes up my chair and said, “go ahead and rinse darlin”…To my pleasant surprise, the cup had mouthwash in it, not just water. It was quite refreshing and made the whole process just a bit more pleasant.”

[Editors Note - I hate using water after my teeth are cleaned. Always leaves that long strand of saliva and never gets your mouth totally clean. Kudos to your dentist and his refreshing approach]

124 Stan Phelps January 8, 2010 at 9:21 pm

#170 WineLibrary.com

I had the privilege of attending a MENG (Marketing Executives Networking Group) meeting in Morristown, NJ today. Gary Vaynerchuk was the guest speaker. @garyvee was awesome in his typical ‘no holds barred’ fashion [Three words describe his talk - Tree Men Dous]
I had the opportunity to ask Gary a question during the Q+A:
“If there is nowhere for a brand to hide given the relatively new emergence of social media, how do brands avoid situations where the majority of the tweets or posts about them are negative? It looks like that when the brands end up engaging online, that they inevitably look like they are apologizing alot.”
Gary essentially said that businesses needed to ‘adopt a small town’ philosophy of service.
He then relayed a recent example of this with WineLibrary.com (a purple goldish). He talked about how an order was screwed up via FedEx, not WineLibrary’s fault but that didn’t matter to the customer. A Wine Library staffer drove the shipment down south 3 hours to the Jersey Shore and hand delivered it to the customer. That customer immediately reached out to his network over 3 or 4 tweets to laud WineLibrary.com and recommend them ‘hands down’ over the competition.”

[Editors Note: Gary eluded that there might be some other 'branded acts of kindness' coming down the proverbial New Jersey Turnpike. He talked about the next major snow storm for Jersey and the possibility of shoveling the driveways of his best customers. That's a purple goldfish I'd like to see]

125 Stan Phelps January 10, 2010 at 7:31 am

#171. From Brad Bossow

My colleague at Synergy just returned from a trip to Disney. He told me about one of the nice ‘purple goldfish’ associated with staying at a Disney Resort. I didn’t know this, but if you stay at a Disney Property you can take advantage of special early morning Park hours. Sweet.

126 Stan Phelps January 11, 2010 at 10:35 pm

From Mary K. Morgan @ Java Journal Online:

172. Slay’s on Hampton (St. Louis) “Some restaurants have gone the lagniappe route and give you more than you order. Slay’s on Hampton used to bring out an elaborate appetizer tray with fresh hummus, relishes, cheese, olives and bread. Never ordered, it was just a nice gesture from the owners given to customers to nibble on while they waited for their meal. And what a treat it was to the hungry diner!”

173. Mr. Demas (Greek Shopkeeper) “Ethnic restaurants seem to be more into the lagniappe spirit. Often, a little specialty dessert will be offered after a meal, or a taste of some foreign delicacy to entice customers into ordering it on their next visit. Or, it could be much more. Mr. Demas, a Greek shopkeeper in our neighborhood, always put a little copper coffee pot on the stove when a favorite customer came in to shop. The thick, rich, exotic beverage was a token of goodwill that he offered freely. And it worked. New flavors and textures, offered in good spirit as a special gift, are met with delight by grateful customers and diners.”

Click here for the full post: http://www.javajournalonline.com/articles/art_lagniappe_092009.php
Here is how she closed out the post, “What a shame that thirteenth roll or cookie has gone the way of the corner bakery. In today’s pre-packaged world, little thought is given to adding a small bonus item to an order. Many restaurants are parts of large chains and franchises where little is done without parent company approval. But, if you frequent “mom and pop” establishments, you just might get a little extra something from time to time.”

127 Stan Phelps January 11, 2010 at 10:50 pm

This caught my attention early last year. It was posted in February from a top marketing blogger. We won’t use a name, let’s just call him [Blogger]:

#173 Hotel Roger Smith

“I just got back from a trip to New York City. Before leaving, I mentioned on Twitter that I was coming to the city. My friend and I were planning to meet up, and he mentioned that I might check out the Roger Smith Hotel, because he knew they had some kind of blogger special . . .

So, I check it out. Moments later, I have an email from their new media marketing guy telling me that they’d love to have me at their hotel, and that the winter blogger’s rate is $125 a night. (Remember, this is in Manhattan). Cool, I write back, and ask if I can book a room. . .

Not only do they give me a room. They have an upgrade available to a suite. So now I’m in heaven. But we don’t stop there. . .

They throw a TWEETUP for all the Twitter folks who want to come by. This hosted by their other social media star, who between the two of us, gathered up quite a crowd of folks to an event where they bought the drinks, and where we had a little space just for us. . .

Why Do This? Some of you already know the answer. Where will I stay the next time I go to New York? Who did I talk about every time someone asked me where I’m staying? Heck, I even brought them into my presentation at the O’Reilly Tools of Change event.”

[Editors Note: Impressive positive word or mouth given the purple goldfish by @HotelRS. Proactive discount, suite upgrade and free drinks. I'd like to think the Hotel Roger Smith has a purple goldfish for all guests. Be interested to see if they pop up again in the #PurpleGoldfishProject]

128 Stan Phelps January 13, 2010 at 9:36 am

#174 From Rich Raymond

Velocity Sports Performance

“During 2004 to 2009 at Velocity Sports Performance in Trumbull, CT, whenever an athlete enrolled in a training program he/she was given a T-shirt with the VSP logo. Our athletes, mainly age 8-18, loved them and they also served as extra marketing for the center.”

129 Stan Phelps January 13, 2010 at 9:40 am

#175 From Kevin Adams

Speck

“Being a parent of 2 young boys, I invested in a protective case for my iPhone. When a small part of the case went missing after a period of time, I contacted the company, Speck, to inquire where I could obtain the missing piece. When I didn’t hear back from my email I thought I was out of luck. To my surprise, less than a week later I received the piece directly from Speck – free of charge. In an age of poor customer service, this company now has my appreciation and loyalty. If you need a case, look no further than Speck!”

130 Stan Phelps January 13, 2010 at 3:02 pm

#176. From Jennifer Richardson, who shares an article from Harriet Baskas at USA Today on Airports:

http://www.usatoday.com/travel/columnist/baskas/2010-01-13-unusual-airport-freebies_N.htm

Fort Wayne International Airport

“Larry Thompson arrived at Fort Wayne International Airport one day back in 1988, walked out the front door of the small terminal and took a deep breath. “Instead of smelling jet fuel,” he remembers, “I smelled the cookies from the bakery across the street.”

The aroma gave Thompson a reassuring, “welcome home” feel. So when the airport marketing committee needed a low-cost way to promote the facility, Thompson suggested a campaign involving those cookies. Phone calls were made. A bulk cookie order was placed. And soon volunteers armed with goody-filled wicker baskets were on duty inside the terminal offering arriving passengers an enthusiastic “Welcome to Fort Wayne” greeting – and a complimentary, individually-wrapped, locally-baked cookie.

More than ten years later; volunteers at Fort Wayne International Airport still give out free cookies; up to 100,000 a year. And this past December, TV crews and well-wishers were on hand when volunteers presented the airport’s millionth free cookie to an unsuspecting, but appreciative passenger. Arriving home on a snowy day after a trip to Florida with her husband, Fort Wayne resident Lorraine Leach not only got a free snack, but a prize package that included 25,000 airline frequent flier miles, locally-made gourmet chocolates and, of course, a big box of the airport’s signature sugar cookies.

Do cookies = customers?

Everyone, except maybe travelers trying to stay on a diet, loves getting those free cookies. But in these tough economic times, when every penny counts, does it make sense for an airport to spend $15,000 a year buying cookies?

Dave Young thinks so. Although he admits he thought someone was trying to sell him something the first time he was offered a free cookie at FWA, he says he soon realized it was a sincere, Midwest welcome. And now that it is his job to drum up business for the airport, Young sees those cookies as a valuable marketing tool. “We’re a small, non-descript, typical airport,” says Young, “And although fares are often cheaper at Indianapolis International Airport and other airports that are just a few hours drive from here, free cookies and other amenities, such as free Wi-Fi and our free Skycap service, help us differentiate our airport as a friendly and very customer-oriented place.”

131 Stan Phelps January 13, 2010 at 3:11 pm

Other airports flying into the Purple Goldfish Project courtesy of Harriet Baskas at the USA Today:

#177. The Reno-Tahoe International Airport offers free local phone calls year-round.

#178. Milwaukee, home of Harley-Davidson Motor Company and the Harley-Davidson Museum, the General Mitchell International Airport offers free parking for any traveler who arrives on a motorcycle.

#179. At Ohio’s Port Columbus International Airport, children are given free crayons and blank post-paid postcards and asked to please mail back a picture from their travels for display in an airport gallery. The airport has also purchased its own popcorn machine and hands out free bags of popcorn during quarterly customer appreciation days. “It’s a great way for us to say thanks,” says CMH communications manager Angie Tabor, “Plus, who doesn’t love the smell of popcorn?”

#180. Outagamie County Regional Airport in Appleton, Wisconsin.
Airport marketing manager Kim Sippola says airport officials occasionally stand in the terminal watching passengers just to see what they need. “We noticed that many business travelers would get off the plane, go into the bathroom, and search through their bags for a toothbrush because they were going right from the airport to a meeting. So we thought we’d reduce some stress for our customers by providing them with toothbrushes.”

The airport now stocks the post-security bathrooms with pocket-size oral hygiene kits that contain mouthwash, dental floss and a toothbrush with a single-serving of toothpaste. The kits are provided by a local dentist and since October 2009 more than 2,500 travelers have been able to freshen-up for free.

Here is a link to the full article:
http://www.usatoday.com/travel/columnist/baskas/2010-01-13-unusual-airport-freebies_N.htm

132 Stan Phelps January 14, 2010 at 10:54 am

#181. From Jean Conway for Endless.com

I love the concept and project.

Here is my fav example:
Endless.com
Free Overnight Shipping AND free Returns

I will continue to follow your project.

[Editors Note: Thanks Jean. Great service never goes out of style]

133 Stan Phelps January 15, 2010 at 9:14 pm

#182. From Jamie Goldman

BLT Steakhouse in White Plains gives a cheddar popover to start your meal along with bread. The popover has a card on the different ingredients and how it compliments the meal.

[Editors Note: Great post and the recipe from an impressed customer. Again - let's give them something to talk, blog, tweet and Facebook about . . .
http://www.shesez.com/blog/2009/12/blt-steakhouse-a-review-and-their-famous-popover-recipe.html ]

134 Stan Phelps January 15, 2010 at 9:32 pm

#183. Mentioned to me by Kevin Adler

Maxwell House brews up a branded act of kindness

According to the Associated Press back in 2007:
“The busiest travel day of the year is here, and a coffee company is hoping to make the ride a little easier.
Maxwell House announced it will pay the fares of drivers exiting the Pennsylvania Turnpike at the Monroeville exit near Pittsburgh and the Valley Forge Interchange near Philadelphia.
In all, eight cities including Chicago, Boston, Dallas and Atlanta are participating in the promotion from 7 a.m. to 9 a.m. Wednesday.
The coffee company is passing out samples of Maxwell House coffee at the tolls, too.
Maxwell House also plans to donate up to $100,000 to the food bank system known as America’s Second Harvest.”

Full post at adland @ http://adland.tv/content/maxwell-house-gives-toll-house

[Editors Note: I generally loathe random acts of kindness under the guise that very few are actually original, targeted or meaningful to the brand. They also aren't replicable due to the axiom, 'Once is witty, twice is sh*tty'. I like this one by Maxwell House (see link above for pictures of the cool collateral piece), but how cool would this program be if it were Nestle 'Toll' House cookies around the holidays. That would be sweet]

135 Stan Phelps January 15, 2010 at 9:53 pm

184. Mentioned to me by Kevin Adler

Crocs Ice Foot Baths (check out the shape of the footbath. Literally and figuratively very cool http://www.marketinglagniappe.com/wp-content/uploads/2010/01/crocs-ice-footbath.jpg )

Crocs exhibited at a number of marathons and endurance races. One of best ways for your feet to recover after a long race is by giving them a good soak in an ice footbath. Crocs decided to offer this as a free service in their booth. What a nice, relevant and unexpected benefit to their customers.

136 Stan Phelps January 16, 2010 at 6:49 pm

#185 From a blog post on Lost Remote by Mark Brooks

A friend of mine, Brian Forth, recently made a reservation at the Hotel Murano in Tacoma, Wash. The hotel was just voted No. 6 on the Condé Nast Traveler’s Reader’s Choice list, a distinction that puzzled many locals (and everyone in nearby, and more cosmopolitan, Seattle). But maybe the award was earned through the amazing customer service – and social media connections – from the hotel staff.

After making the reservation, Brian tweeted about how he was looking forward to having a staycation with his wife in honor of his birthday. When the couple entered the hotel, they were greeted by name and given an automatic upgrade at no charge. When they entered the room, they found a welcome package including gourmet cupcakes. Naturally, Brian tweeted some more about all the nice surprises.

Upon check-in, he inquired about whether the hotel shuttle would ferry he and his wife to a local steakhouse for dinner. Later, he posted the same question on Twitter. About 3 minutes afterward, the phone rang in his room and the concierge informed him that the shuttle would be available whenever it was needed.

So Brian tweeted again. And the culmination of those tweets, from a respected local business owner, had arguably more marketing power than any local advertisement the hotel could have purchased with the money they spent making Brian and his wife happy. Think about it: the cupcakes cost $5, the rest of it was just awareness and hustle.

[ Full post @ http://www.lostremote.com/2010/01/15/social-media-powers-local-word-of-mouth-marketing/ ]

137 Stan Phelps January 17, 2010 at 2:16 pm

#186 Coca Cola

Coke brings a little unexpected happiness to campus. Great 2 minute video on the post below:

http://www.marketinglagniappe.com/blog/2010/01/17/coke-brings-a-little-happiness-through-some-branded-acts-of-kindness/

138 Stan Phelps January 19, 2010 at 10:41 am

#187. From Marilyn Suttle at Who’s Your Gladys? blog.

Sky Lakes Hospital

Custom Learning Systems was hired to give the leaders at Sky Lakes tools to support service excellence. One of the tools that Sky Lakes adopted was the “Six Foot Rule.” That rule lands Sky Lakes Hospital at #187 in the Purple Goldfish Project.

Here is an excerpt from the post:

Every employee, hospital-wide, is required to look up, make eye-contact, and say something pleasant when they pass within six feet of anyone – a patient, visitor, or even a fellow employee. This rule has changed the environment at Sky Lakes. The expectation was non-negotiable. People were held accountable. What happened? For some, the workplace got a whole lot friendlier and much more enjoyable.

Thanks Marilyn. Strong effort by the folks at Sky Lakes.

139 Stan Phelps January 19, 2010 at 2:27 pm

From Eileen Scully @eemscully

#188. Etsy.com

Etsy sells items from a host of small merchants. Eileen say that more often or not the merchants will throw in a little something extra into the box. She said she’ll buy a necklace and open the package to find her necklace and as a set of earrings.

#189. Lush.com

Lush throws in a bunch of tiny samples in with each order both in store and with online orders. Eileen says she loves the experience. The sales person is always asking, “Have you tried this?”.

140 Jack Sarsen January 20, 2010 at 1:20 pm

#190. BMW of Darien

When I dropped my car off for service, I had to move 2 car seats to the loaner. Upon my return, a service guy, obviously recognizing the number on the car, walks out to the loaner as soon as I parked and told me to hold tight. Within a minute my car pulled up and two service guys helped me make the car seat switch with my small children in tow. Another walked out and handed me my paperwork and said ‘Thank you, have a nice day’.

141 Stan Phelps January 21, 2010 at 6:20 am

From Julie Braun’s newsletter “The Show Stopper”
[From an article by Stephanie Hadden]

#191. IKEA

In Denmark, customers have a new option for bringing their large, bulky purchases home: a fleet of Velorbis bikes with trailers that are available for loan at no charge. Danish IKEA launched the program after market research found that 20 percent of its customers ride their bikes to the store. They partnered with Danish Freetrailer, an organization that loans out free trailers for both bikes and cars.

#192. Four Seasons Hotel

When you check in, the front desk attendant will walk around to the front of the counter and hand you your key while using your name and anticipating your every need. This customer service costs them nothing extra but makes you feel like a million bucks.

[To subscribe to Julie's newsletter for helpful tips - check out http://www.juliebraundesign.com or superinterns.com]

142 Stan Phelps January 21, 2010 at 7:37 am

#193. From Jaime Romero

New Country VW in Greenwich. They wash your car after service.

[Editors Note: Thanks Jaime. So far Audi, BMW and Lexus have been listed for the free car wash. From my personal experience I know that Mercedes Benz of Fairfield also washes your car with service. Two questions: First - are the US manufacturers doing this? Second - if everyone is doing this, does this just become akin to how we view the 13th bagel in the Bakers Dozen? It's expected and no longer purple]

143 Stan Phelps January 22, 2010 at 11:07 am

From Michael Tambone

#194. Hotel Vitale, San Francisco

I often travel to San Fancisco on business and stay at the Hotel Vitale. Because I stay there often, they place a hand written note in my room welcoming me back accompanied by a small box of boutique chocolates. And when the valet attendants bring my car around, they place “Hotel Vitale” bottles of water in the cup holders automatically. Nice touches!

#195. Zappos.com

They’ve removed all the barriers to buying shoes online. They offer free shipping and free returns! And the customer service is great. I was looking for a pair of winter boots for my wife which were out of stock. They called me when they came in. Wow! Unexpected and impressive.

144 Stan Phelps January 26, 2010 at 6:11 pm

#196. From John Phelps Jr.

Purchasing Power
Atlanta Georgia
Douglas Rooker, Marketing Director

Here’s a submission. Interesting twist — a purple gold fish, not at
point of purchase, but a point of sales presentation…
Purchasing Power is a company that has developed an interesting
employee benefit. It’s an alternative purchasing plan for employees and their families. Anyway, the company markets to HR Directors and Employee Benefit Managers at mid-size to large employers. The Marketing VP has developed an interesting Sales Lagniappe. When a decision maker takes a meeting or sits through a presentation on their program, he does a nice Thank You Note to the person with a couple of note pads — they simply say “From the Desk of — and the person’s name”. No advertising, no contact info, nothing. What a simple, but notable gesture. I’ve had marketing reps call on me for 34 years. This
guy got my attention in a big way.
Relevant
Unexpected
Limited
Expression of Gratitude
Sticky.

145 Stan Phelps January 26, 2010 at 6:18 pm

#197. Gail Billingsley

Dr. Drysdale

My partner had lens replacement surgery earlier this month with Dr.Drysdale of Blacksburg, VA. Dr. Drysdale’s office, and surgery center, are very crisp and professional. When we were gathered with the other patients in the “quiet” room waiting for the post-surgery exam, they gave us all a fruit basket to celebrate the surgery’s success.
Have you ever had a surgeon give YOU a gift?

146 Stan Phelps January 26, 2010 at 7:52 pm

#198. From Jordan Katz

Odwalla(r) Teams with State Parks Across the Nation for Greener Future

The Odwalla Plant a Tree program allows people to donate trees,
free of charge, to local State Park systems

Half Moon Bay, Calif., May 27, 2009 – Helping the environment just got a little easier. You don’t have to get down and dirty this summer to help plant trees in state parks. With the ease of a mouse click, the Plant a Tree program allows you to choose one of 11 state park systems where you would like Odwalla to plant a tree.

Visitors to http://www.parkvisitor.com/odwalla can make a donation by choosing their preferred state. No contribution or registration is required.

Odwalla is donating $100,000 worth of trees to be planted in state parks in California, New York, Florida, Pennsylvania, Colorado, Utah, Ohio, Texas, Maryland, Michigan and Virginia. The trees will be used to support important reforestation and planting initiatives across the country.

“The Odwalla Plant a Tree program is part of our commitment to respecting the earth and nourishing the body, mind and spirit,” said Chris Brandt, Odwalla vice president of marketing. “We know that outdoor activities are very important to Odwalla consumers. The Plant a Tree program allows us to support something we all believe in — a healthy environment for generations to come.”

The Odwalla Plant a Tree program runs from May 27, 2009 through December 31, 2009. The species of trees donated will vary by region and will be planted in fall 2009 and early 2010.

“The Odwalla Plant a Tree program is very important to our state parks across the country,” said Ruth Coleman, director of California State Parks. “So many people want to do things to help our environment and Odwalla is making it really easy to have a positive impact.”

Debuting in 2008, the Odwalla Plant a Tree program already has provided more than 60,000 trees to state parks across the country. Trees donated through the 2008 program were planted through volunteer and other events at local parks.

147 Stan Phelps January 27, 2010 at 12:20 pm

#199. From Maryann + Micky Baehr

Had dinner the other night at Jason’s Deli in Fort Myers…..
no doubt NY owners…..classic deli food — piled high pastrami on rye, dill pickles, cream soda….”the works”.

The grand finale however was a special touch…..

They had a soft serve ice cream machine for all to have a “complimentary treat” after your meal.
It was self serve (the standard vanilla, chocolate or twist type) and “cole slaw size” cups provided.

Classic sandwich followed by a classic summer stand by…..who doesn’t like ice cream??? And EVERYBODY loves free!

[Editors Note: Free is a very good 4 letter word]

148 Stan Phelps January 27, 2010 at 12:24 pm

#200 From Shelley Grosman

Ray Catena Lexus

“Ray Catena always provides a free car wash with your service. This is a great, but there were a few times where they went above and beyond with this service. One time I needed to pick the car up and it had not been washed as of yet. Instead of making we wait they provided me with a voucher to get my car washed down the street. Just yesterday I went in and they explained that they weren’t able to was the car due to the steady rain during the day. Instead they filled my tank with gas on the house.”

149 Stan Phelps January 30, 2010 at 1:49 pm

#201 From Kathyrn Lansden @homewarrantyaz

Taking a page from the Baker’s Dozen . . . if you buy 12 months of warranty coverage at hwahomewarranty.com, they’ll give you the 13th month free.

150 Stan Phelps January 30, 2010 at 1:51 pm

#202. An LOL example from Sam Rothman

Hey there Stan. I’ve enjoyed reading a lot of the purple goldfish examples out there (glad Gene is #1), and thought I’d add my own obscure example.

In Moscow, when you are “asked” to pay a bribe to the traffic police and you don’t have enough money on you, they will kindly drive you, in their police car, to the nearest ATM so that you can “pay your fine”. Now that’s the type of “service” that almost makes you want to get stopped by the police.

Purple Goldfish, indeed.

Best,
Sam

151 Stan Phelps January 30, 2010 at 3:30 pm

#203. Submitted by Valeria Maltoni from a post on PSFK

Ogori Cafe

Cabel Saasser brings word of a mysterious cafe that he recently experienced in Kashiwa in Japan. Located inside the Urban Design Center Kashiwa-no-ha, the Ogori cafe looks innocuous enough, but holds a surprise in store for its patrons. In a nutshell, you get what the person before you ordered, and the next person gets what you ordered. Thus, if you’re in on the game, you can choose to be either a generous benefactor, and treat those that come after you – or try your luck at being cheap. Either way, it’s an interesting experiment that explores surprise, kindness and encourages interactions.

[Full Post which includes a funny story: http://www.psfk.com/2009/10/ogori-cafe-service-with-a-surprise.html

152 Stan Phelps February 2, 2010 at 1:34 pm

#204. Submitted by Eileen Scully

adidas (from an article in Brandweek)

Taking their cue from cereal makers like Kellogg and General Mills and Cracker Jack, which pioneered the idea in 1911, sneaker makers are including a little something extra in their shoe boxes.

adidas, Nike, Reebok and New Balance have all recently started including in-box codes and other methods that let consumers get an experience that goes beyond wearing their new shoes. adidas is the latest to jump on the trend. On Feb. 10, adidas Originals sneakers will include a code that lets consumers partake in an augmented reality program.

The adidas initiative, via agency Sid Lee and Metaio, which developed the AR component, centers on a virtual neighborhood that the footwear maker created as part of its brand identity and ongoing campaign themed “celebrating originality.” Five sneaker models (Superstar, Stan Smith, Samba, Nizza and Forum) with an AR code printed on the tongue will hit exclusive retailers Champs Sports and Eastbay.com starting next month. By holding the code in front of a Webcam, consumers will be able to access the virtual neighborhood and interactive games (created by Xform) at adidas.com/originals.

The move is part of a scheme by adidas Originals to use technology to help sneaker lovers form an emotional connection with the brand, said Chris Barbour, head of digital marketing for adidas Originals. “We think we’re ahead of the curve by using AR in a way that hasn’t been used before—by tying it to a commercial product and online gaming,” Barbour said. “This is about giving consumers an additional benefit.”

[Editors Note: ‘an additional benefit’ . . . a little something extra . . . a purple goldfish. Full article @ http://www.brandweek.com/bw/content_display/news-and-features/digital/e3i68e64a3cf2727350f92301207d9da1bc

153 Stan Phelps February 4, 2010 at 12:46 pm

Submitted by Matt Sheehan

#205. Alligator Lounge

Matt recommends the Alligator where the pizza is always on the house:
[Here is a snippet from the NY Magazine]
Inside what was once the Galleria pizza place, this bar’s turquoise walls, pink flamingoes and Romanesque details don’t quite gel, yet one crucial feature remains intact: the arched, wood-burning oven. Because of the owners’ sensational idea of serving free personal pizzas every night until 3:30 a.m., this unremarkable joint has turned into a loveable hangout that’s a great first or last barhop stop. Young and old Williamsburg folk congregate along the bar, in the maroon, open-angle vinyl booths, and around the green pool table. A booming jukebox and Big Buck Hunter Pro game in back provide entertainment. A selection of 10 draft beers complements the delicious crisp-crust pies, which are on the house with every drink; toppings like pepperoni, caramelized onions and flavorful sweet sausage are available for an extra $2. — Karen Hudes

Read more: Alligator Lounge – - Williamsburg – New York Magazine Bar Guide http://nymag.com/listings/bar/alligator_lounge/#ixzz0eatdDY4N

[Editors Note: A free pie with every drink . . . that's a lagniappe worth writing home about]

#206. Cosi and there free flatbread samples as you wait in line. Always hot and delicious

154 Stan Phelps February 4, 2010 at 12:54 pm

#207. J-six

I had the opportunity to visit J-six in San Diego. J-six is a restaurant run by the Kimpton Hotel Group. The conference I was attending was hosting a small networking lunch at J-six. Somehow the lunch order got jumbled and we did not receive a main course. I don’t know if it was the organizer or the restaurant, but suffice to say we walked away with an empty feeling about J-six both literally and figuratively.
Upon my return I received an e-mail from the manager apologizing about the experience. He generously offered to provide a gift certificate, but due to our location (New Jersey) he extended a gift certificate to Nordstrom’s. That was a nice unexpected touch from J-six and the folks at Kimpton. A very purple goldfish indeed.

155 Stan Phelps February 4, 2010 at 1:06 pm

#208. Submitted by Micky Baehr:

Carnival was submitted earlier in the Purple Goldfish Project at #64. They create animals from their towels and place them on your bed at night. Here is a e-card from Carnival wishing Micky a Happy Birthday. Clever use of the towel animals:

http://www.carnival.com/cms/fun/bdayecard/?sender=Carnival&receiver=Maurice%20Warren%20Baehr%20Jr

156 Stan Phelps February 4, 2010 at 10:03 pm

#209. Submitted by Gibby Hartnett

Clements Marketplace

“At the market that I shop at here in Portsmouth Rhode Island (Clements Marketplace) they do a bunch of “extra” stuff for kids and adults. The one I thought was most impressive is that they will sharpen your knives for free if you bring them in. Just a little something extra that you don’t get at stop and shop or shaws.”

157 Stan Phelps February 4, 2010 at 10:08 pm

#210. Submitted by John Phelps Sr.

Tom Quick Inn

“Here’s something similar. It might not qualify as an up-front lagniappe, but it sure left a positive impression.
The Tom Quick Inn in Milford, PA has a nice practice… If any part of your dining experience is less-than-hoped for, the manager is most likely to serve you dessert “on the house”. Nice.”

158 Stan Phelps February 7, 2010 at 9:42 pm

#211. UPS Store

The local UPS store has a nice little extra they offer customers in this tough economy. If you are unemployed they will print 10 copies of your resume and send 3 faxes for free.

159 Stan Phelps February 7, 2010 at 10:08 pm

#212. From Laura

Jesse’s Toys

The week before Christmas, I was shopping for my youngest nephew in Jesse’s Toys, a family-owned toy store in Orange, CT. The salesperson (who happened to be the owner), saw me admiring a particular toy, and asked me if I needed assistance. I told her I liked this particular toy for my 4-year-old nephew, but that it exceeded my $20 budget. She asked me a little bit about my nephew’s personality and interests, and steered me towards several appropriate toys in alignment with my budget. The perfect toy I fell in love with was actually $2 over my budget. As I asked her to retrieve it for me from the shelf, she asked, “But, what about your budget?” Wow! What really struck me about this was that she really had been listening to me, she was sensitive to my budget constraints, i.e., she cared about the customer. She was focused on selling the perfect toy, rather than selling an expensive toy. $2 may not sound like much, but when you are shopping for multiple holiday gifts, going over budget regularly can really add up! Anyway, I felt so appreciative for her concern, that I ended up also buying some brainteasers and fun jewelry for the older kids (who would have otherwise received impersonal Target Gift Cards), and ultimately spent more overall than on the original one toy I came in for.

160 Stan Phelps February 7, 2010 at 11:05 pm

From Eric Kutner

#213. TGIFridays are some of the only restaurants that consistently offer a free appetizer for completing their survey after eating there. One could argue this is to get one to do the survey, but it’s still an unexpected offer given that most chains offer nothing or next to nothing for doing the same thing.

#214. Mealey’s Furniture in Philly region has a cafe for anyone shopping there stocked with first class snacks (Doritos and other name brand chips, soda, candy, coffee, and water) and you can have whatever you want.

161 Stan Phelps February 8, 2010 at 11:58 am

From Linda Glassel

#215. Was at Mealey’s Furniture over the weekend. they have a whole set-up in the middle of the store, where kids (and parents) can go and get treats including a whole fridge of sodas, water, etc., jars of candy, ice cream…..and then kids can play some pinball, etc. it makes it a pleasure to shop there…..and you can write your order up while dining on twizzlers. it isn’t “one per person” and monitored by someone. just a relaxing little area while shopping.

#216. costco….the king of samples….always a pleasure to shop there….

162 Stan Phelps February 10, 2010 at 6:44 am

#217 From Brittany Bosse from Bloom Processing

“In New Orleans we have a saying. It’s called “lagniappe”. It means “a little something extra”. I’ve been raised by this saying my entire life. I’ve always believed that when you do something or give something, you always do “a little something extra”. That’s how I want to work for you.

I’ll do your first 100 images for free. I’d like to use those first images to get you to try me out. I’d like to use them to get to adapt to your style. Use them as a consultation to build a relationship with you as a client. It’s your images, they should reflect you. Many companies charge extra for this. Not me. It’s just Lagniappe. It’s part of what make me different from everyone else.

Send me 100 of your images. I can’t wait to work with you, to give you more time to give your clients “a little something extra”.

Laissez les bon temps rouler!”

Check out http://www.bloomprocessing.com

163 Stan Phelps February 11, 2010 at 9:25 pm

#218. From Doug Pirnie

Four Seasons

“At the end of my stay at the Four Seasons in Singapore in 2005, they gave me my own personal “chop” – a stamp with my own insignia on it. Chinese tradition is for all documents to be “stamped” with the owner’s/writer’s/artist’s chop.

If I can find it, I’ll end you a note with my chop!”

164 Stan Phelps February 13, 2010 at 1:19 pm

#219. PHD

There is a media buy agency in New York City named PHD. I had the opportunity to visit a friend there a few years ago. There was one thing that really caught my attention when I visited there offices. On the walls they had different pieces of art. Each piece represented a client they served. In each frame they found a way to incorporate a picture of whoever was the lead from the client. A nice and personal purple touch from the folks at PHD.

165 Stan Phelps February 13, 2010 at 1:23 pm

#220. From fellow AKPsi brother Joanne
Joanne relayed a story about a carpenter who was doing some crown molding in her house. The carpenter noticed one of the spindles on her staircase was broken. When the job was just about complete the carpenter brought in a new spindle and repaired the staircase as an added value to Joanne.

166 Phil Gerbyshak February 14, 2010 at 7:33 pm

#221. I was just thinking about one of my favorite Milwaukee Purple Goldfish, Pizza Shuttle. From the original Andy Warhol “Purple Cow” in the dining area, to the fantastic hold messages (old ones are archived at http://pizzashuttle.com/old.html), to the old Pizza Shuttle trading cards they let people collect of their drivers, to the fact you get free pizza on your birthday, to the in-store photo booth perfect for taking pictures, it’s all fun. Couple that with late-night delivery of pizza AND frozen custard AND chicken AND burgers, fun, unique people who work there and you get an amazing place to eat and an experience for everyone.

A few other wonderfully inventive things they do:

The world’s largest pizza, available for dine-in only;

An amazing program where they give back HUGE to the community they serve;

Delivery to all the colleges, hotels, and universities in the area;

Employing nearly 100 people in a town that can desperately using it.

Mark and Lou have a purple goldfish attitude, and deserve to get spotlighted as purple goldfish in your book.

167 Stan Phelps February 15, 2010 at 9:13 am

#222. From Elisa Huijsman

Frontier.nl

“Hi Stan, have a look at http://casper.frontier.nl/ intriguing site, not their core business, just a spin off of their work, but gave them a lot of free press and attracted adverts. A purple goldfish in disguise?”

[Editors Note: Frontier makes interactive online tools / app's for the aviation industry. Casper was a way to showcase their skills by developing a free app. Check it out. Very cool]

168 Stan Phelps February 16, 2010 at 8:44 pm

#223 From Clark Johnson of http://www.misalestrak.com

“Maroni Cuisine in Northport NY is consistently rated by Zagat voters as either the best or among the best restaurants on Long Island. Mike Maroni beat Bobby Flay in a throwdown! The meals are exclusively customized tasting menus, prix fixe, with all the wine you can drink included.

At the end of the meal, hours later, guests are generally presented with jars of Maroni Pasta sauce as a Thank You. Once you have used it, you want to go back for more (both the meal and the sauce!).”

169 Stan Phelps February 18, 2010 at 7:31 am

#224. Submitted by Russ Raman

Max Motors of Missouri

Buy a car at the dealership and they’ll thrown in a free semi automatic gun.
http://www.kmbc.com/news/16345443/detail.html

170 Stan Phelps February 19, 2010 at 2:04 pm

#225. Submitted by Cheryl Ahto

Josh Early Candies

“Word of mouth marketing will get you into the store. Sampling their famous nonpareils will turn you into a repeat customer before you’ve even walked out the door. Josh Early Candies is a fifth generation family business based in Allentown, Pennsylvania and they understand marketing lagniappe. The quality of their candy and their friendly, hard-working sales people make for an unforgettable customer experience. But it’s the purple goldfish – the free, incredibly delicious, nonpareils that will keep you coming back for more. Believe me. I’ve been buying their chocolate for decades!”

171 Stan Phelps February 19, 2010 at 3:13 pm

#226. Bistro Montage in Portland, OR

Tucked under the Morrison Bridge in Portland is a restaurant that boast a handful of purple goldfish. Here are 3 of my favorites:

1. A signature dish in Spam and Mac. Macaroni & Cheese with your favorite mystery canned meat.
2. Oyster and Mussel Shooters – slimy fellas served in a shot glass with some cocktail sauce and horseradish. Once ordered – the waiter or waitress will immediately scream to the kitchen . . . OYSTER SHOOOOOTER
3. Your leftovers get wrapped up in tin foil. Move over balloon animal guy, the staff at the Bistro will WOW you with their animals. Check out this scorpion http://farm4.static.flickr.com/3415/3471644200_4cfda7bc2f.jpg

172 Stan Phelps February 19, 2010 at 5:52 pm

#227. From Andrew Lock of ‘Help . . . My Business Sucks’

Arby’s

Arby’s wants to give you a free roastbeef sandwich. Each receipt has a bold call to action. Fill out a customer survey and you receive a voucher for a free sandwich.

173 Stan Phelps February 19, 2010 at 6:05 pm

#228. From the blog of [Chris Brogan]

Disney

“Custom is everything. Look at these flowers. The Disney Imagineers made them for the Hanes event:

(see picture http://www.flickr.com/photos/chrisbrogan/4354612465/ )

They’re made out of socks. First, it’s cool because they look like flowers. Second, it looks like a fun craft you could do with kids. Third, it’s something that didn’t have to be there. And yet, because it was, the dinner looked custom to the rest of the Hanes Comfort Crew and me. Disney SAW us. They knew we were there.”

[Full post at http://www.chrisbrogan.com/custom-is-everything-do-you-agree/ )

174 Stan Phelps February 19, 2010 at 6:33 pm

#229. Rimsky-Korsakoffee House in Portland, OR

Haunted tables and freaky bathroom at this coffee house with no sign.

Taken from a comment on Yelp.com:

Hidden coffee house is late night must

If some friends hadn’t brought me here one late night after dinner out, I would have never known about it. It’s in a converted Victorian house with no signage out front to give a hint that you’ve found the right place. That’s just part of the charm on the outside. On the inside, you’ll find cool tables that all sport some funky secret to them, but it’d be mean to spoil them here, so I’ll let you find out for yourself.

I highly recommend their desserts here. I had this dense, chocolate mousse bowl, and I salivated over every bite. My coffee friends love their creative drinks, and they also offer some tasty tea choices. They have live music on several nights, which just adds to the already funky ambiance. Definitely end your night here with a date, friend or family — it’s great for anyone.

Tip: Tables are hard to come by later at night but hang in there, the wait is worth it.

175 Stan Phelps February 19, 2010 at 6:36 pm

#230. Bar 89 in Soho, NYC

Bathrooms worth talking about . . .

Taken from nymag.com:

In case you haven’t heard: As palatial as Grecian bathhouses, Bar 89’s unisex stalls have glass doors that are transparent until you lock them, an action that magically renders them opaque. But cool as they are, the potties can’t entirely explain this place’s popularity. The chocolate martinis are delicious, and the bar snacks irresistible enough. But we suspect that the real secret of Bar 89’s success has something to do with—dare we say?—democracy. Call it SoHo lite: The stark, glass-and-aluminum loft aesthetic feels chic enough, but it’s familiar (you’ve seen it in dozens of movies) and accessible to anyone able and willing to pay $10 to $15 for a drink. Or maybe it really is just the bathrooms.

Read more: Bar 89 – - Soho – New York Magazine Bar Guide http://nymag.com/listings/bar/bar_89/#ixzz0g22MpjoJ

176 Stan Phelps February 23, 2010 at 4:41 pm

#231 Fat Cat Pizza

Fat Cat Pizza

Fat Cat Pizza serves up tasty thin crust pizza. The little extra they throw in comes by way of Penzey’s Spices. Your server deliver a little red tray containing 8 signature spices from Penzey’s.

Check out this review from Steve over at TripAdvisor.com

“I measure time in DSLFCP: Days Since Last Fat Cat Pie. There is nothing else like it. Sure, you can get a better crust elsewhere, but a Fat Cat pie would not work with a different crust. For this combination of spices and ingredients this kind of flatbread crust is essential. And the Penzey’s spices make it totally addictive. I can’t go for more than a few weeks before I have to go back, it is that simple. And I won’t eat pizza anywhere else in the meantime (well, a few times a year I’ll go to a top notch pizzaria like Strada 18, but I don’t consider great traditional pizza addictive).

This is a place you love or you hate. Whiners and complainers seem to sometimes hate it. Those with discerning taste buds who recognize that pizza, wine, salad and cheese are in fact the only things worth eating will love it. The ambiance is not perfect, but in the presence of inspired food and wine at ridiculously low prices can it really matter?”

177 Stan Phelps February 23, 2010 at 4:45 pm

232. Tiffany & Co.

One of the nice extras that Tiffany provides (in addition to the little blue box) involves free lifetime cleaning of your rings.

From the Tiffany.com site:

“Tiffany offers complimentary cleaning to keep your ring as beautiful as it was the
day you received it. An expert will check your stone’s setting and give your ring a
thorough cleaning.”

My wife and I will stop by once or twice a year and drop off our rings. Come back in an hour or two and they’ve given you a complimentary steam, buff and polish. A very nice touch.

178 Stan Phelps February 24, 2010 at 3:07 pm

#233. The Village Market, Submitted by David Haney

Stan-
Good to see you this morning. My Purple Goldfish is from The Village Market in Wilton. They have a sign posted over the exit that says, “No Tipping Please” and goes on to say that they are happy carry your groceries to your car without any consideration of a tip or gratuity. Just part of the experience of shopping there.

Wishing you continued success with the project. And I’ll keep you posted on the progress we are making with USA Fitness Corps.

David

179 Stan Phelps February 24, 2010 at 9:52 pm

#234. From Seth Godin’s blog @ sethgodin.com

“When I was growing up, we used to stop in a diner in Deposit, New York to break up the long drive from Buffalo to New York City. This diner had a really engaged staff and always one practical joke or another subtly present. (I still remember the little notice on the bulletin board once, “Henway for sale, $45. Ask cashier.”) It was enough reason to drive three miles out of our way, a few times a year.”

[Editors Note: I think a henway is a reference to a joke. The notice is meant to entice the question, "What's a henway". I've never been to Deposit, but I think the answer is 'About 4 or 5 pounds'.]

180 Stan Phelps February 24, 2010 at 10:13 pm

#235. From the folks over at Gaspedal

“College students love Chegg for their cheap textbook rentals, free shipping, and eco-friendly business philosophy.

Chegg believes that renting a book instead of buying it new helps save trees. This isn’t just their corporate mission statement, the company actually functions around this core value. For every book they rent, they plant a tree in return.

As the customer finishes their transaction, Chegg presents a world map and asks the customer to pick a country or region to plant their tree in. It’s a simple, visual way of engaging during the transaction process and giving back to the community at the same time.

Customers can then tell the world what they did by linking their Chegg transaction to their Facebook profile or Twitter account.”

181 Stan Phelps February 24, 2010 at 10:26 pm

#237. From a guest post over at Repman blog by Sam Gordon

“Last month Domino’s Pizza started their Pizza Turnaround campaign, telling consumers that Domino’s has heard the complaints regarding their pizza and is responding. As I’m sure you’ve seen, Domino’s takes its campaign farther than simply advertising a new pizza. It displays real customers’ most negative tweets and comments with actual Domino’s chefs reacting to them.

I, for one, thought this was genius and audibly gave the ad a wow the first time I saw it. One of the rare times a company actually admits its mistakes (before a giant recall or government takeover) and makes a commitment to correct the course.

Knowing I had the money back guarantee in my back pocket if it was a train wreck, I picked up the phone and ordered two mediums for the first time in six years, i.e. college.

The result: eh.

Better? From what I recall of their pizza, yeah, it’s better – especially the crust. But I’m still not a fan of their pizza.

Here is what I am a fan of though:

After my pizza experience, I took ten minutes and gave feedback on their corporate site. I received no immediate reply and thought I suppose those comments went into a database and will be ignored, or they’ll just cut me a check or perhaps they are planning to film a surprise visit to me with free pizza and use it for their next commercial?!

Actually, the last was not far off. A week later I received a phone call from the local Domino’s franchise owner. After apologizing for the delay, she offered me a full refund, but said that she would love the chance to change my mind by sending my entire office pizza that day for lunch. She was confident if I tried a few options that I would enjoy Domino’s Pizza.

Impressed with the personal touch, I was game to try and have my mind changed. She ended up sending my office five pizzas and happily accepted everyone’s feedback, the positive (there was more than I expected) and the negative.

To me, this is the impressive part of Domino’s campaign.

Not only is the company taking a chance and displaying some vulnerability (my ex girlfriend would be so proud), but they are backing up their marketing efforts with good old-fashioned customer service and moderately improved pizza.

This campaign made me wonder why more companies don’t take such bold measures as to admit there might, just might be something they can fix with their product (I’m looking at you AT&T Wireless Coverage, United Airlines and Star Wars Episodes I, II and III).

Sure, after our office pizza party I still really didn’t love Domino’s pizza, but here’s what happened when I told the franchise owner that. She offered to have me come into the store and taste all of the different options they have. She’s still confident I will find something I like – I’m going in this week.

I suppose the reason that more companies don’t take such bold measures is because they are unwilling to follow them up with bold actions. Bravo Domino’s for trying.”

182 Stan Phelps February 25, 2010 at 8:31 am

#236. From Joe Sorge (owner of the legendary AJ Bombers)

Stan,
The lagniappe story that I’d like to add is one of the super luxury resort Las Ventanas al Paraiso of the Rosewood group of properties. While the world has come to expect unparalleled facilities and service from this company and this resort in particular, nothing could have prepared my wife and I for the lagniappes we would experience here.

On our very first full day at the resort, while we were enjoying all that Los Cabos has to offer, the guests services group at the resort was busy preparing a personalized mending kit to match our wardrobe! Done in a slightly larger than matchbook sized kit emblazoned with the Las Ventanas logo. We’re quite proud of ours.

As we we’re enjoying cocktails and some late afternoon sunshine poolside our “pool butler” stopped by to offer a freshly iced bucket of bottled water and evian cool water misting spray, of course we gladly accepted. He then proceed to help himself to each of our sunglasses so that he could clean them by hand. It’s at this point that he points out the extensive library of current books, Kindles and Ipods that he has available if we so desire. We were blown away. Not less than 20 minutes later, the poolside service team stops by our sunning station to offer freshly made, ice cold, chocolate coated sorbet! It cannot get better than this.

At the end of each evening as part of the resorts “turn down” service for each suite, they left a small token of each day at the resort. This is a small sand pottery sculpture of some shape or form, one night a starfish, another a seahorse and yet another a sea turtle. We have quite a collection.

My wife and I recall these pieces of marketing lagniappe by this resort very, very fondly and certainly have told this very impressive story many dozens of times. If you’re ever looking to splurge a bit and experience the ultimate in a pampering vacation, please consider the very fine hospitality of Las Ventanas al Paraiso – http://www.lasventanas.com

Joe Sorge
Milwaukee, WI
@ajbombers

183 Stan Phelps February 28, 2010 at 9:41 pm

#237 Submitted by ‘Social Jack’ Campisi

Apple

Apple ‘One to One’. For those of you who may not be familiar, Apple offers a years worth of personal lessons when you buy a computer at an Apple Retail Store. The program is called ‘One to One’ and it cost $99 http://www.apple.com/retail/onetoone/
From Apple’s site:
“One to One features three different ways to learn. If you prefer to learn face-to-face, Personal Training Sessions offer an uninterrupted hour with a Trainer. As experts in all things Apple, Trainers provide guidance, support, and creative inspiration. If you prefer a small group setting, exclusive One to One Workshops are a unique opportunity for you and a few other members to work with a Trainer on special interest topics.

You can also learn from anywhere, on your own schedule, using your One to One web page. Your personalized One to One page lets you access hundreds of tutorials, schedule and manage your appointments, and explore projects created by other members.”

[Editors Note: I took advantage of the program in 2009 and probably took about 20 one hour lessons. Such a wonderful little extra . . . worth way more than the $99 investment]

184 Stan Phelps March 2, 2010 at 6:51 am

#238 and #239. Submitted by Lilliam Villafane Di Giacomo

Besito

“So here’s the name of the restaurant with the link: Besito (http://www.besitomex.com/)

The following excerpt from a NYT Review posted on their website under Press mentions the churros and worry dolls.

“The best dessert was the churros given gratis to every table. The warm, long spirals of fried dough rolled in cinnamon sugar were delivered in a white paper bag. Along with them we were given tiny Mexican “worry dolls” to be put under our pillows to take away worries. My only worry was the amount of delicious food I’d just eaten.”

[Editors Note: Here is another review from slapphappe]

A fresh dish of chunky guacamole is created at your table side from perfectly ripened fruits in a molcajete, the authentic Mexican basalt lava version of a mortar and pestle. It was near perfect for my tastes. Even at twelve bucks a pop we occasionally have two bowls. Their beef enchilada, huevos rancheros and chicken enchilada in creamy tomitillo sauce are all very good.

Service is excellent. At lunch today we were each sent home with a complimentary “worry doll” and a wrapped churros to go. Legend has it that Guatemalan children tell one worry to each doll when they go to bed at night then put the dolls under their pillow and in the morning the dolls will have taken their worries away.

185 Stan Phelps March 2, 2010 at 7:02 am

#240. Submitted by Mary Heath

International Tennis Hall of Fame ( http://tennisfame.com )

The International Tennis Hall of Fame is located in historic Newport, Rhode Island. The Hall of Fame was looking for new ways to differentiate itself and provide added value. They decided to create a policy that kids 16 and under were admitted for free. They became the only attraction in Newport that provide that complimentary benefit, ie. purple goldfish.

186 Stan Phelps March 2, 2010 at 7:04 am

#241. Staples

Staples offers a Free PC Tune Up.

187 Stan Phelps March 2, 2010 at 7:08 am

#242. Brandeis University

Someone told me the story about a recent trip to Brandeis University with their son. After the campus tour they went back to the Admissions office and were given a fresh hot chocolate chip cookie. A ‘little something extra’ that stood out.

188 Stan Phelps March 2, 2010 at 7:15 am

#243. Cum Laude Group

Cum Laude Group is a construction company in White Plains. I met someone who told me about their experience working with Cum Laude. Cum Laude was remodeling their kitchen. At one point they decided they wanted to do a small stone backsplash. The owner of Cum Laude mentioned that he had some left over stones from a previous job and that he would throw them in as a complimentary add on.

189 Stan Phelps March 2, 2010 at 7:34 am

#244. Submitted by Mary Ann and Micky Baehr

Bank of the Islands in Sanibel Island, FL. Here is the description from Mary Ann:

“Micky was super impressed with the service of a local bank on Sanibel Island. We needed a document notarized and walked in for help. The staff was warm, welcoming and provided the service with….’no charge’…….and asked if they could be of further assistance……
(also suggested the best place for lunch in the area)
made him want to open an account at the branch……

The motto of the bank…..
“Without a sense of caring, there can be no sense of community.”

190 Stan Phelps March 2, 2010 at 7:47 am

#245. Submitted by Will Prest (CMO at Transamerica)

Michael Lynne’s Tennis Shop

“When you pick up your professionally strung racquet, you get a new can of Penn balls with the Michael Lynne Tennis logo and Name in big letters on it. It is a nice gesture, plus his balls are left all over the clubs around town. Here is the website address: http://www.mltennis.com It got me to visit the site and I read a few of the articles on there…they were a nice surprise.”

[Editors Note: This is taken from an article about Michael Lynne's from Cynthia Sherman. Full post at http://www.racquetsportsindustry.com/articles/2007/11/2007_prospecialty_retailer_of.html ]

“…it’s not only about sales. Fully supportive of Minneapolis’ large tennis community, Lynne puts kids’ and local team photos on his back wall along with local tennis stories and news. And he’s happy to offer tennis tips to his customers and encourages them to “test drive” racquets for free.

…Clothing is grouped by size and the price is always visible. Racks are never overcrowded and pieces are displayed on the wall so customers can see them as “outfits.” When customers try on clothes, they find large dressing rooms with excellent lighting. Also, all the employees don various tennis outfits to work so customers can see what the clothes actually look like “on.”

The store also has six stringing machines, so, as Michael notes, “You can have your racquets strung while you wait.” But even “waiting” at Michael Lynne’s Tennis Shop is a pleasure. Customers can watch the Tennis Channel on TV while having a snack or sipping gourmet coffee the shop supplies.

“We’re a destination point,” Lynne says. “People have to drive here, so we want to make sure our staff is well-informed on the merchandise and offers great customer service.”

“Michael and Mimzy personify customer service, and they teach their staff to take this approach,” says Greg Mason, senior director of sales for HEAD. “It’s the little things like greeting each customer, then thanking them as they leave, writing thank-you notes to repeat customers — that really makes the difference.”
The staff, adds Mason, is always upbeat and motivated. “It’s apparent they ‘get it,’” says Mason. “The Minneapolis tennis market is the real winner.”

[Editors Additional Note: ... the little things can really make the biggest difference. AMEN]

191 Stan Phelps March 2, 2010 at 9:50 am

#246 Submitted by Robin Sanderson of The Sanderson Group

Sephora

“Sephora has a Beauty Insider program. The customer signs up for free and purchases give you points redeemable for product sample sizes. The “extra” is that on your birthday they offer a free birthday gift (not tied to a purchase or any point accumulation). It is boxed, says birthday gift on it, and has a decent product assortment/theme. Last year it was 4 small tubes of lip gloss. This year it is a trio of eye makeup products – an eye shadow, eye liner pencil and a small mascara.”

192 Stan Phelps March 3, 2010 at 6:31 am

#247. Submitted by Laura Posey (@lauraposey)

Dancing Elephants

“I’m a strategic consultant with clients all over the country. After our first consulting session, I send them a book that is hand-picked based on the area they need help with. Each month I send another book to keep them focused on what they really want to accomplish.

The books are not part of the consulting they buy, but rather an extra surprise each month.”

http://www.dancingelephants.net

193 Stan Phelps March 3, 2010 at 7:34 am

#248. Submitted by Shel Horowitz

Principled Profit (Marketing Consultancy)

“I’ve been a fan of lagniappe long before I learned the word (on a
trip to New Orleans in 1984). I use it often in my business. Some
examples:

When a client is in my office for a marketing or resume consultation,
I will often provide a quick course in how to use Web or computer
software (for instance, demonstrate how to add content to a WordPress
site or set up a gmail account).

If I’m hired to do a small writing project (such as a press release),
I may throw in a mini-website critique (which often leads to more
work for me, as I may be hired to fix the copy).

If a client seems stressed on arriving at my office, I offer a cup of tea.

For two of my books, I include a substantial bonus package with a
face value considerably larger than the book. One of those books
includes an unadvertised bonus (an e-copy of the same book, delivered
immediately). The other, the bonus package is worth $2600, which is
109 times the retail price. (A third includes two extra chapters to
keep the book updated).

I give quite a bit of lagniappe in the form of publicly dispensed
advice, often to people who aren’t even clients. For 15 years, this
has brought me more clients thana nything else I do.

As a speaker, I offer an additional program at a deep discount, since
I’ve already made the trip.”

[Shel is a marketing consultant and copywriter with an international
clientele and author of eight books, most recently Guerrilla
Marketing Goes Green: Winning Strategies to Improve Your Profits and
Your Planet (co-authored with Jay Conrad Levinson). You can find him at http://principledprofit.com ]

194 Stan Phelps March 3, 2010 at 7:44 am

#249. Submitted by EJ Kritz

Cartridge World

“To begin, we’re in the business of refilling and remanufacturing printer cartridges. We offer a free delivery service to our business customers during which time plenty of things can happen opening the door for added value.

For example, if we’re delivering a cartridge for a laser printer but the businesses fax machine is on the fritz, it’s only natural and fitting that we’ll do anything we can to help get their fax back up and running. Similarly, many of our franchises keep a “toner vac” in their delivery vehicle. This vacuum is specially designed to handle the fine particles in toner. It’s a HUGE benefit to our customers (as silly and small as it sounds) to bring in the toner vac for a complimentary cleaning of their laser printer before we put in their new cartridge. This service is the printer equivalent of getting a free car wash each time you get a tank of gas… it doesn’t help your car run better but it sure does make you feel good.

The last example is something almost universal regardless of which Cartridge World franchise you visit. It’s quite simple actually. Each and every business delivery comes complete with a _Tootsie Pop. _You see, purchasing our product is all about saving money. However, typically the person saving the money (the business owner) is not the same person taking the delivery (the office manager). This little token makes everyone smile in the middle of a busy day! In fact, many of our owners could even tell you the favorite flavor of pop for each of their top customers. Simple, and yes, sweet.”

195 Stan Phelps March 3, 2010 at 9:59 am

#250. Submitted by Shawn Cribari

Thomas J. Walsh Contracting in North Salem, NY

“During major home renovations, we had to move out of our house for a week. Our general contractor let us stay in his summer home, as his guest (gratis!) for the week.”

196 Stan Phelps March 3, 2010 at 10:02 am

#251. Submitted by Betty Wolf

Paradise Music http://www.paradisemusic.us.com

“Hello! We are an independent record label company of new age music. Our customers are the mom and pop book stores, gift shops, and unique stores, all mostly being very small. They purchase our CDs and with every title they purchase we send them a freebie (demo) so they can play it in their store if they like. We also send them a free acrylic counter top display case when they order 20 or more to help them have a place to put our product. We give 60 day terms, and do not require a minimum purchase quantity, so if they just want to try out one or two, that’s what we’ll give them (and with the free demos!) And finally, we don’t make them pay for shipping our product to them. We pay the freight. So in a nutshell, our value added little extra gift to them is:

free demos
60 day terms (almost like consignment for them)
no minimums
free display cases
free shipping

Not sure this is what you’re looking for, but it excites us to be able to give our small retailers a better chance for survival….”

197 Stan Phelps March 3, 2010 at 10:46 am

#252. Submitted by Michelle Harris

Dedrick’s Pharmacy and Gifts
http://www.dedrickspharmacyandgifts.com

“We are a small gift store that goes to Heroic Lengths to exceed our customers expectations. We partnered with a wonderful American candle company called Legacy by ROOT. Each season Root introduces new fragrances and they generously send us samples. When the customer least expects it we hand them a free votive candle with a burn guide. They are always delighted and they love to hear about all the features and benefits of the votive. It is such a treat to hear the feed back, and even more when they purchase a full size of the sample.”

198 Stan Phelps March 3, 2010 at 10:48 am

#253. Submitted by Julien McRoberts

Julien McRoberts
Editorial, Lifestyle & Architectural Photography
http://www.julienmcroberts.com

“I work as a photographer primarily for interiors and editorial
content. The norm in my industry is that the photographer shows up,
takes the photos and delivers the content. I go one step extra with
my clients and that is I help market their work or project as an extra
bonus. A few of my clients benefitted from that this month as I got
one the cover of the New Mexico Magazine, another I got a 4 page
spread and another co op of artists a 6 page spread in May.
My clients are ecstatic and I additionally pass leads on to them where
appropriate. Images available.”

199 Stan Phelps March 3, 2010 at 12:59 pm

#254 Submitted by Heather Logrippo

Distinctive Homes
http://www.distinctivehomesonline.com

“I own Distinctive Homes Magazine and have had a lot of success growing my business through social media sites through Facebook. So, one of the things I do for my clients, and even for people who aren’t my clients, is train them how to have the same success on Social Media sites. I will take my time, meet with them, talk with them about why it’s important, help them set up their own account and coach them on what kinds of activities lead to success. I believe that even though this has nothing to do with my immediate business – which is the magazine – if I can help my customers and potential customer find success, success will eventually come back and find me – and it has! We’ve had people who would never normally do business with the magazine, sign up because of my willingness to help them navigate the unknown of social media and I’ve also had people who aren’t interested in the magazine hire my company to manage their social media sites because they don’t have the time. So, I believe that going above and beyond is what we MUST do to stay competitive. What goes around comes around :-)

200 Stan Phelps March 3, 2010 at 7:54 pm

#255. Submitted by Judy Roberts

Green Dragon Herbals

“Here’s how we do lagniappe. Every order at Green Dragon Herbals http://www.greendragonherbals.com
gets a little something extra in their shipment.

We like to wrap items in tissue and tie with a bow. We like to use
organza gift bags and cute printed cellophane bags. AND we always toss
in a little extra. It might be a tea light candle, or product samples,
but there’s always a little something extra.

I love getting packages in the mail, and I love finding a little
something extra in my order, don’t you?

Just adds a little smile to their day.”

[Editors Note: Nice way of looking at it Judy. Sometimes its not what is given, but how it is given. Love the bows and bags.]

201 Stan Phelps March 3, 2010 at 8:01 pm

#256. Submitted by Meredith Liepelt

Rich Life Marketing
http://www.richlifemarketing.com

“As a marketing coach, I work with solo-entrepreneurs and small business owners to help them increase their visibility online and offline. Once they decide to work with me, I send them a “welcome kit” which is a surprise to them. It includes 5 additional benefits to our coaching package that are outlined in the attached kit. In addition, I provide them with 7 of my most popular articles, checklists and forms that they can use immediately to attract ideal clients and increase their visibility. Lastly, I tell them how they can be featured on my blog, in my ezine and/or in my social media outlets, which will further expand their visibility and reach. This all comes as a surprise and is always very well-received.”

202 Stan Phelps March 3, 2010 at 8:10 pm

Submitted by Nadine Cualoping

#257. AOL — value-add edit promotion for custom programs / products created for Advertising Partners
#258. Whole Foods – 10 cents credit towards grocery bill for each bag you bring in
#259. Equinox – member appreciation days with free samples, services etc.
#260. NYC MTA – 15% bonus on $8 Metrocards

203 Stan Phelps March 3, 2010 at 9:12 pm

#261. Submitted by Stacey Rudy

Chobee

“My client Chobee Hoy Associates is a full service real estate firm in Brookline, MA. Chobee is the epitome of someone who will go above and beyond for her clients. Not only will Chobee provide her sellers with an unprecedented amount of advertising; Chobee will make an valiant effort to get their home sold in a timely manner. Here are some other examples of how Chobee has gone above & beyond for her clients:

Chobee will have a home stager come in to evaluate her customer’s home. Stagers offer helpful information that make the home more marketable.

If Chobee has a client who is relocating and their home is vacant, she will make sure that the vacant home is properly maintained and cared for. (ie., monitor heat & ac, pick up mail, provide lawn care maintenance, etc.).

Chobee will also provide new home buyers with helpful information about local schools, shopping, recreational information & etc. She will make sure that her clients are well educated on the area they select.

Chobee has provided her clients with outstanding service for over 30 years and this has led to a long list of dedicated admirers.”

http://www.exposeyourselfpr.com

204 Stan Phelps March 3, 2010 at 9:14 pm

262. Submitted by Kevin Sudeith

Warrug

“I’m in the Persian rug biz and ‘throwing something in’ at payment is a standard practice, which usually says ‘you overpaid’.
Almost any retail rug seller has stories about this practice.

In my case I throw in a book I wrote about the rugs I sell.”

http://www.warrug.com

205 Stan Phelps March 3, 2010 at 9:16 pm

#263. Submitted by Suzanne Andrews

“Hi, Im the host of Functional Fitness, PBS TV currently being closed captioned for the hearing impaired and for syndication. When people purchase my DVDs, I truly care about their results. (Im also a occupational therapy pracititoner who works in rehab) People get an email after their purchase that lets them know our service does not end after the purchase of their DVD. I sincerely mean that and if anyone has a question, they can ask and I will personally answer them. Try and get that from any TV Fitness person:) Ive written myself and they dont respond or it takes months or you get a canned response saying thanks for your email. Behind each DVD that sells is a person with a life challenge and Functional Fitness is real life fitness solutions for real life challenges.”

Suzanne Andrews, President
http://www.healthwiseexercise.com
Host of Functional Fitness, PBS TV
“We put the FUN in FUNctional Fitness!”
SEE A 60 SECOND PREVIEW
http://www.youtube.com/watch?v=WQGJdMKQ5ao

206 Stan Phelps March 4, 2010 at 7:26 am

#264. Submitted by Nadine Cualoping

Entertainment Weekly

“Entertainment Weekly magazine has an Advance Movie Screening program for subscribers (you have to enroll in the program and it’s first come first served, but it’s a nice perk since you and a friend can see movies for free).”

207 Stan Phelps March 4, 2010 at 9:53 am

#265 Submitted by Meredith Liepelt

“Identity by Skin Perfect is a new makeup brand and retail store in Worthington, Ohio. They specialize in color analysis, high-quality custom blend mineral make up and image consulting. What sets their brand apart from others is that instead of selling “ sexy” like many other cosmetic lines, they sell “happy.” Their focus is on overall image wellness by playing up a client’s best qualities. To promote the feeling of “happy” in their store, they use lighting that is fresh and clean, they have plenty of fabulous chocolate available for their customers, display fresh flowers, create special sessions with groups of girlfriends, wedding parties and other events, provide product samples and conduct client-care follow up calls to their customers. http://www.MyColorIdentity.com – coming soon. http://www.skinperfectclinic.com – the sister Spa to Identity.”

208 Stan Phelps March 4, 2010 at 2:59 pm

#266. Submitted by Karen Wylie

Blue Ridge Soap Shed

We are a 12 year old business and include gifts with every order we ship. We provide free samples with all web, phone and mail orders (about 4,000 orders a year), and the number of samples is based on the dollar value of the order.

First time customers were so unaccustomed to receiving something free, that we had to start labeling the gifts AS ‘gifts.’ When we didn’t, we estimate that 20-30% of new customers would call or email us worried that we made a mistake with their order. Some would ask how to return the extra product, others would state in very annoyed emails that they hoped they weren’t charged extra for it.

We quickly realized that our nice gesture had potentially negative consequences for us, because the free gift created a doubt or concern in some customers’ minds about their order, our business, or how we handled their order. So we adopted additional packaging and shipping procedures. All free items we provide now have a gold label that says ‘Thank You’ or ‘Enjoy this Gift’ or ‘With Our Compliments’ so there is NO QUESTION the item is free.

We initially started providing small samples to our web & mail customers as a marketing strategy. We would review a customer’s order, and include free samples of similar scents. Our free gifts have become quite a tradition, and something customers say they look forward to with each delivery. I don’t think this is a gesture we could ever stop making without incurring a negative or disappointing response from our very loyal customers.

Over the years, we extended our tradition to visitors to our retail shop because they asked why our mail order customers got something they did NOT. This required us to create a completely different set of procedures for providing free gifts in the face-to-face retail shop environment.”

Karen Wylie & Tim Tyndall, OwnersThe Blue Ridge Soap Shedwww.soapshed.com, 877-404-SOAP(828) 765-6001

209 Karen Wylie March 4, 2010 at 6:01 pm

Thanks, Stan – What a great project and book!

210 Stan Phelps March 5, 2010 at 2:01 pm

#267. Submitted by Bill Coleman

Bill Coleman Entertainment

“We are a small variety entertainment company based in Denver, CO. We
provide ground acts, strolling acts and attractions including
interactive stilt walkers, Dancing Christmas Trees, 18 foot tall Giant
Parade Puppets, the 14 foot tall solar powered Bubble Tower Sculpture,
and group play activities with Giant Bubbles , the Bubble Petting Zoo
and dozens of old fashioned hand held wood stilts and bucket stilts.

We help build community by entertaining at fairs, festivals, parades,
promotions, celebrations and special events of all kinds within 1000
miles of Denver, CO.

From time to time, we add a “freebie” to the event.

The presenting sponsor of the Denver ST Patrick’s Parade hires us to
help add more excitement to the parade.

In the past, we included an extra Giant Parade Puppet. This year they
are getting an extra Stilt Walker.”

Walking tall and stretching imaginations!

http://www.stiltwalker.com/
http://www.bubbletower.com/

211 Stan Phelps March 5, 2010 at 2:18 pm

#268. Submitted by Nic Nelson

Fjeldheim

“There are a lot of vacation homes in the Lake Tahoe area. Some of them are as big as we are, some are as luxurious as we are, but none match us in both categories. This is actually a problem. How many groups of 20+ people are looking for a fully-appointed luxury chalet? (most settle for big cheap “tourist sheds”) How many high-end families actually want 9000sf and 9 bedrooms? (most high-dollar customers come in groups of less than 7, even when an extended family or two families are traveling together)
We try to close the deal, and we win repeat customers, largely because of the “lagniappe” we offer: little things like free handmade custom-glazed Fjeldheim coffee mugs, or a gift basket of wine, chocolates, cheese and crackers to the person who made the groups reservation, and sometimes big things like event shuttle service (allowing guests to park at the free casino parking at the bottom of the mountain, and shuttling them up to Fjeldheim) or even setting up a Christmas tree for them so that it was ready and lit when they walked in the door.”

http://www.TahoeMountainHome.com
323-363-4417

212 Stan Phelps March 5, 2010 at 6:38 pm

#269. Submitted by Jordan Stark

Moe’s Southwest Grill in New York City

“I thought of you the other day when I grabbed lunch a Moe’s Southwest Grill and was pleased to find that with any of the meals you order you are given free tortilla chips and then can pick from 4 or 5 different types of salsa. This may not sound like much but over Chipotle, the most comparable quick-food mexican restaurant, that would cost you $2.50. Who doesn’t love some free chips and salsa with their meal??”

213 Stan Phelps March 9, 2010 at 10:37 am

Submitted by Debbie Fay

Bespeak Presentation Solutions
http://bespeakpresentations.com

“I am a public speaking coach and presentations development
specialist. i have 3 purple goldfish. [#270.] the first is a long sleeve t-shirt i send my first year customers at holiday time. it has “bejoy” on the front which mimicks my own logo “bespeak”. on the back is my tag line; bespeak; be heard.

The second [#271] are orange (my brand color) megaphones that i give my training “graduates” that have my logo and website on them.

Lastly, [#272] for my second year clients (and beyond) i sent out zip drives with my logo and website. Now they have a place to put their presentations! I cannot tell you the great thank you emails, letters and phone calls i get. When i haul my goodies to the post office in November i am positively giddy thinking of their surprise when they receive my
gifts.”

214 Stan Phelps March 10, 2010 at 11:46 am

#273 From Drew McLellan

Taken from Drew’s Marketing Minute. The story of Frank, the taxi driver from Texas. A superb video from Shep Hyken:
http://www.drewsmarketingminute.com/2010/03/do-you-inspire-customer-service-tales.html

215 Stan Phelps March 10, 2010 at 1:25 pm

#274 and #275 from Regina Baena Madwed in Fairfield, CT

Capitol PhotoInteractive http://capitolphotointeractive.com

“I really enjoyed your presentation. (#274) I give out a brag book after each special event. It is 5×5 in size and captures the story of their event. (#275) I am also giving out mint cans with my information to all of my clients (with mints).”

216 Stan Phelps March 10, 2010 at 1:58 pm

#276 from Amy Kaplan

Success Tutoring

“Hi Stan, Thanks for the wonderful presentation. I send welcome cards to the parents when they choose me as a tutor. Then, I am sure to send birthday cards to each of my students (and long after they are no longer my students). I also send graduation cards.”

Amy L. Kaplan
Success Tutoring, LLC

http://www.SuccessTutoringLLC.com
Amy [at] SuccessTutoringLLC.com

217 Stan Phelps March 10, 2010 at 8:49 pm

A Baker’s 1/2 Dozen from Brian Litvack at Sportsvite

#276. Doubletree Hotels – Gives away delicious cookies to all guests
#277. Reef Sandals with bottle opener on the bottom
#278. Bolt Bus — Free Internet service and $1 fares — https://www.boltbus.com
#279. Olive Garden — Free salad and breakdsticks
#280. Fuddruckers Fixins Bar or Baja Fresh Salsa Bar
#281. Blimpy Burger (Ann Arbor, Michigan) gives change in $2 bills — http://www.blimpyburger.com/

At Sportsvite, (#282) we give out headbands at every meeting that we go on as our own little marketing lagniappe.

Sportsvite
http://sportsvite.com

218 Stan Phelps March 11, 2010 at 8:43 pm

Submitted by Rob Gallo via a superb article on TripAdvisor:
http://www.tripadvisor.com/InfoCenter-a_ctr.amenities

#282. Hotel Gansevoort, New York, NY – Fun and games at the Gansevoort. Free Sony PSP and Nintendo Wii use for guests. Or, check out a Digital Book Reader.
#283. W South Beach, Miami Beach, FL – The Whatever/Whenever® service gives you a free lift about town in the hotel’s Acura MDX.
#284. CuisinArt Resort & Spa, Anguilla, Caribbean – “You might just find a bottle of great rum in your room…and a bowl of their home grown cherry tomatoes.”
#285. Hotel Max, Seattle, WA – “I loved the “pillow menu” with such options as “body,” “reading,” and “U-shape,” along with the more conventional soft, firm, medium firm, etc. I also liked the “spiritual menu,” with a list of religious reading matter they would provide.”
#286. Lisloughrey Lodge, County Mayo, Ireland –
“..a Wii room, Wellies, umbrellas and walking maps for guests, which I thought was a really nice touch.”
“child-sized bathrobes, and gourmet cookies with names iced on each for all 3 kids!”
#287. Hotel Erwin, Los Angeles, CA – “‘Ink & Stay’ package, with a $100 tattoo voucher to use at a neighbourhood tattoo shop. I even got a free bottle of Patron tequila…”
#288. Fairmont Copley Plaza, Boston, MA – “The Fairmont Copley has something that no other hotel in the area has – the beautiful dog (black lab) named Catie who hangs out in the lobby to greet guests – what a sweet dog.”
#289. Opus Hotel – Vancouver, BC – “The room had some fun and funky features that included a peek-a-boo window from the bedroom into the washroom, brightly painted walls, and comic books for reading. It also had unusual minibar amenities that includes a logo’d hat and plastic-wrapped novels. Best of all, our dog was welcomed with a surprise package that included treats, accessories and Modern Dog magazine. The hotel oozes personality.”
#290. Hotel Monaco – Chicago, IL – “The staff is friendly and helpful, even going so far as to hand us umbrellas as we headed out the door on a rainy day. Rooms are clean, and boast a hip decor. I especially loved the plush animal-print bath robes, available to each guest. Turn down service was a bonus. We arrived back to the hotel each evening to find ice in our ice bucket, the bed turned down with chocolates on our pillows, relaxing jazz music playing in our room, and the lights dimly lit. WOW! In addition, the wine hour each evening made our stay over the top.”

219 Stan Phelps March 14, 2010 at 10:39 am

#291 DK Design Partners

Taken from an article in the Fairfield County Business Journal:

Ken and Dina Houser decided to do something different with client gifts. “After many years of wine and the usual gifts, you don’t stand out”.
This spurred the idea of creating jars of granola for their clients based on a recipe that Dina’s Mom had passed down.
The granola was well received and has now become its own business for Ken and Dina.
Check them out at http://olagranola.com/

220 Aileen Walden March 15, 2010 at 2:16 pm

Blues City Cafe Memphis TN
I give them 2 purple goldfish!

#292. We dined there for lunch on a recent visit. I was served my lunch which included fries which I thought were perfectly good. When the waitress stopped by with a drink less than 5 minutes later, she handed us another plate of fries and said, “Here, these are fresher.”

#293. Later that night, I was taking a picture of my partner under a sign next door to the cafe. The maitre d (who sits out front at a station), who had no idea that we had eaten there earlier, said, “Y’all need to be in that picture together.,” came over and took our picture.

221 Stan Phelps March 15, 2010 at 5:59 pm

#294. From Andrew Lock at ‘Help . . . My Business Sucks’

I was listening to Andrew’s weekly video podcast and he spoke of a recent trip to a local Outback Restaurant. When Andrew and his wife checked in with the hostess they were informed that the wait was 45 minutes. Right then in the that moment of hesitation the hostess did something remarkable. She offered them a complimentary drink on the house. Andrew and his wife accepted and guess what . . . they gladly waited the 45 minutes while enjoying their free drink.

Nice job Outback. No rules . . . just right.

222 Stan Phelps March 17, 2010 at 4:40 am

#295. From Joseph Jaffe’s ‘Flip the Funnel’

I just read about Umpqua in Joe Jaffe’s new book ‘Flip the Funnel’.

Umpqua, a West Coast bank chain based in Portland, Ore., has tellers place customers’ cash on black wooden trays along with a silver chocolate coin embellished with the bank’s logo.

[Editors Note: Add in Free wifi and their own brand of free gourmet coffee. Put it all together and you've got some sweet free perks]

223 Stan Phelps March 17, 2010 at 2:11 pm

#296. From Mark Weinstein

SNY

While working with one of our signature partners this year, we went above and beyond to aid them in delivering their targeted, time sensitive brand message to our viewers.

In order to deliver the specific dates and information to fans watching their favorite team on TV, we produced weekly billboards, that included a live read by our on-air talent, driving viewers to the clients designated website.

Was this in their deal points or their contract? No. We provided this strictly as added value and as a good way to show our partner that we cared as much about their initiatives and goals as they did by using some of our most valuable inventory as bonus to aid in their cause. We went above and beyond.

224 Stan Phelps March 18, 2010 at 9:50 am

#297. Taken from a blogpost by Ken Lempit at http://www.homeesp.com

American Expres

“If you carry one of the many American Express charge and credit cards, you should think twice before purchasing an extended warranty on most purchases. The majority of the AMEX cards provide a free one-year extension to manufacturers’ warranties of five years or less (so, for example, that really nice camera you bought your niece now has a two-year warranty built-in). While there are tems and conditions (as with most things in life) Amex seems to be very generous in how it treats cardmembers in good standing.

Getting back to my niece, I bought her a $240 camera and it lasted just over a year before it seized up (with its lens extended as if in “perpetual zoom”). I called AMEX, described its condition, and promptly recieved a statement credit for the full purchase amount. In this case, my result was actually better than a manufacturer’s warranty, where you would usually receive your repaired camera or a refurbished unit is response to a warranty claim. You should expect that for costlier items, Amex will likely repair the item instead of issuing a credit.

It appears that this coverage is included with every card issued by Amex, including credit cards (its charge cards require balances to be paid in full each months, credit cards can carry a balance from month to month).

Since extended warranties can cost 15 to 20 percent or more of the original purchase price, this is a great benefit of holding an American Express Card. Many friends have questioned the value of a card where you still have to pay a membership fee. This card benefit has worked well for me over the years and is another reason why I still carry “the card.”

225 Stan Phelps March 21, 2010 at 9:35 pm

#298. Submitted by Eric Fletcher. Taken for Eric’s blog @ marketingbrainfodder.blogspot.com

Bob Magruder

“I met Bob Magruder more moons ago than either of us care to admit. Chances are, you know him, too; or you know his voice, at least. For more than three decades he’s been the “voice” of local, regional and national advertising campaigns, as well as the authoritative persuader on promotional, instructional and training videos. You can sample some of his work here.

I was an inexperienced ad guy. He was a pro. From the outset it was clear that Bob employed an approach to his business that set him apart. His “customer is the boss” perspective was surprisingly rare among commercial talent the agency worked with. And h always showed up prepared, wanting to give more than was expected to make every project better; but that is not the story.

Bob’s lagniappe is found in the significant something extra he did – and continues to do for colleagues, apprentices and out-right competitors.

Yes…even competitors. For years I watched as one of the busiest and most talented guys in the highly competitive and often cut throat “voice acting” business would invest in teaching aspiring talent how to take work away from him.

To be fair, he did sell his instruction from time to time; but, for years I’ve watched him give time and often even foot the bill to help scores of folks trying to make it in the business.

Now, this isn’t a conventional lagniappe. I don’t remember ever hearing him talk about why he did this. For that matter, he never talked about doing it at all. When he reads this he’ll wonder what the fuss is about, becasue his was not a strategy or tactical approach. It was born of who he really was, and what he believes in: give clients more than is expected; and give back to an industry that supports you.

In recent months, while reading, thinking, and writing about the growing impact of social media, I’ve been reminded of Bob’s style. He would talk with anyone, share ideas, wonder about trends, and always welcome a conversation. But it never felt like strategizing. It was, in my view at least, the natural response of a guy that enjoyed conversation and collaboration, was always willing to listen, and from whom you would always get more than you paid for.

A Lennon-McCartney tune on the “Let It Be” album captures what Bob taught me (and hundreds of others). It is what the Purple Goldfish Project is all about. It is social media’s hidden muscle. “And in the end, the love you take is equal to the love you make.”

226 Ksenia Coffman March 21, 2010 at 10:08 pm

(#299) Peet’s Coffee & Tea: free cup of coffee when you purchase 1/2 lb or more ground coffee (or beans). Or an equivalent discount towards a purchase of a coffee drink.
Nice treat!

227 Stan Phelps March 22, 2010 at 2:39 pm

#300 Submitted by Brian Millman:

Porter Airlines

“I wanted to send through a Purple Goldfish to help in your quest for 1,001. I’m not sure if you have heard of Porter Airlines (www.flyporter.com ), but it is a short-haul airline which flies out of Toronto’s city centre airport (very cute and small airport: http://en.wikipedia.org/wiki/Toronto_City_Centre_Airport ) and focuses on business travelers. It started primarily operating in Canada with one US route to Newark but has expanded to fly to Boston, Chicago and Myrtle Beach.

With most airlines, you expect to sit in the typical terminal with old rows of seats. At Porter’s hub, they offer a VIP lounge for everyone. The terminal area is set up similar to that of any VIP lounge: a kitchen stocked filled with FREE soda and water, two cappuccino machines, and free snacks (Cookies & chips). Porter also offers FREE Wi-Fi with a power port under every seat as well as 14 computers for those without a laptop.

ALSO- not sure if I have gotten lucky, but supposedly there is an $100 change fee for jumping on an earlier flight… but I haven’t been charged for it once.

228 Stan Phelps March 24, 2010 at 9:17 pm

#301. Submitted by Brad Bossow

Chipotle

Brad shared that he encountered a unique experience at Chipotle in New Jersey. While waiting in a long line he was offered a cup for a complimentary drink from the restaurant. A little something extra while you wait.

229 Stan Phelps March 24, 2010 at 9:18 pm

#302. Take from Randy Boek’s site

Les Schwab Tires

“Lagniappe. It is a term from Cajun cooking that means a little something extra that makes all the difference. Each month we make a contribution to a worthy charity in recognition of a person who has provided something extra service that made a difference.

Tuesday evening last week, I realized my car battery was getting weak. Early Wednesday morning, I headed to the local Les Schwab tire and accessory shop to get a new battery. I was there at 7am and realized they did not open until 8am. The door was unlocked and the crew was inside preparing for the day. I was welcomed in, seated with a cup of fresh brewed coffee, a newspaper. Matt Lauer, Meredith Viera and Ann Curry were on the flat screen and I was out of there by 7:25am, gone with a new battery and headed to Portland 35 minutes before they opened. This is yet another one of 30 years of examples as to why Les Schwab is my Tire, Battery and Accessory store for life and if you live in the west they should be yours too.

Big thanks to Assistant Manager Nick Wezenberg for the outstanding hospitality and something special service. A contribution will be made to the local schools foundation scholarship fund to support a graduating senior who will attend an automotive trade school program.”

230 Stan Phelps March 24, 2010 at 9:22 pm

#303 From Jack Campisi

Boston Market

Jack was confronted with having to wait 5 minutes for the next batch of chicken. Solution: Boston Market offered a free drink while he waited. Nice touch.

231 Stan Phelps March 25, 2010 at 2:14 pm

#304. From Daniel Lanes Periera (@customerblog)

Four Seasons Kuda Hara

The resort is located in a private island and while in your private sand beach, they bring you cold wipes. Refreshing !!!

232 Stan Phelps March 25, 2010 at 3:42 pm

#305. From Carlos Ruiz

Quinta Real Hotel

“In México theres is an upscale hotel chain called Quinta Real .
When you check in they serve you champagne while doing the paper work and relating the services that the hotel provides. The glass is served either in a silver tray or in a leather tray.”

233 Stan Phelps March 27, 2010 at 4:14 pm

#306. From ‘Social Jack’ Campisi

Thai Basil

“Thai Basil in Greenwich, CT is a Purple Goldfish. Not only do they have great Thai food, but excellent service as well. But their lagniappe is the curbside pick-up. They are located on a
busy and crowed stretch of road in downtown Greenwich. Parking at dinner time can be a nightmare, and could prevent you from even attempting take-out. Well, have no fear. You can give them your credit card number when you place your order and then give them a call when you are pulling up to the restaurant. You pullover and they will run out, hand you your food through your window and let you sign your receipt right in your car. And they always do it with a big smile. In no time you are back home, enjoying a nice meal.”

(If you go and you like some heat, try the Spicy Fried Rice.)

234 Stan Phelps March 28, 2010 at 12:52 pm

#307. Heineken

Heineken Experience

For 15 euros you can tour the Heineken Brewery in Amsterdam. The tour is called the Heineken Experience. It’s a tremendous value as your tour includes a few beers. Before you leave you are treated to a little lagniappe. Each person receives a limited edition gift. During my days in Amsterdam they handed out a limited edition Heineken glass in a branded tin can. Now they allow you to personalize a bottle of Heineken. Very cool.

235 Stan Phelps March 30, 2010 at 7:30 pm

#308. William Austin’s Antiques

William Austin’s Antiques of Chester, VT offers free coffee to customers. A nice perk as you look for your next Tiffany lamp or Jar Cabinet.

236 Paul Dunay March 31, 2010 at 12:28 pm

#309

Facebook Marketing for Dummies

for the launch of Facebook Marketing for Dummies (Wiley) we gave away a $50 Facebook Ads certificate out with each book.

So in true Seth Godin fashion when was the last time you bought a book for $25 bucks and got $50 bucks back!

237 Stan Phelps April 2, 2010 at 6:14 am

#310. Taken from a webinar on ‘Marketing Lessons from the Grateful Dead’ with Brian Halligan and David Meerman Scott

The Grateful Dead

“Put Your Customers in the Front Row”

David Meerman Scott talked about how the band has always maintained a separate ticket service for their fans. You could mail in your check and request for tickets. They would always reserve the front x number of rows for their fans.
Brian waxed poetic on how he would go to great lengths to design his envelope . . . hoping it would give him an added edge for getting good seats.

238 Stan Phelps April 4, 2010 at 7:20 am

#311. Submitted by Mana Ionescu

Lightspan Digital’s Fortune Cookie

“Hi! I love your purple goldfish project and I’d like to share with you my purple goldfish.

I recently started a small social media and email marketing business in Chicago, Lightspan Digital. I work with small businesses to get them started with social media, or to help them find that big idea that will take their digital marketing to the next level. Most of my clients aren’t technical at all, may be a bit skeptical about Social Media and are looking for very clear, simple and direct guidance. To help them I developed the Daily Twitter Workout and the Twikies(r), which I give out for free.

The Daily Twitter Workout is a simple checklist of five daily activities, such as retweet two tweets, chat with two new tweeps, always say thank you, etc., to help any beginner get into a Twitter routine.

But my most successful purple gold fish is the Twitter cookie, aka the Twikies(r). These are custom-made chocolate-dipped fortune cookies that contain marketing messages. They are fun to look at, tasty, and informative, plus they get people excited to discuss and know more about their marketing tips. People absolutely love them.

Here are some of the Twitter reactions:

RT @liraluis: A Take-Away Message fr #ChiTwestival came inside a fortune cookie fr @manamica “Email #marketing still drives the highest ROI”
Mar 26 2010, 16:00 UTC from HootSuite

RT @refrigeration: Thanks for fortune cookie! “The word you in tweets gets most retweets!” @manamica
Mar 26 2010, 13:00 UTC from HootSuite

RT @el_chorizo: @manamica Looks like it’s already been said but awesome job with the fortune cookies! You’re a rock star in my book :)
Mar 26 2010, 3:25 UTC from TweetDeck, in reply to manamica

RT @liraluis: Love your custom designed fortune cookie @manamica! Fantastic colors #ChiTwestival http://twitpic.com/1ax57t
Mar 26 2010, 2:40 UTC from HootSuite

I am really looking forward to reading your book, regardless of whether my purple goldfish makes it in or not ;P.

The best of luck to you! :)

Thanks!

Mana
manamica.com
@manamica

239 Stan Phelps April 7, 2010 at 8:31 pm

#312. LensCrafters

Free adjustments for life. No matter where you bought them.

240 Stan Phelps April 7, 2010 at 8:59 pm

#313. Jerry Remy’s Bar and Grill from Ron Reisman

11 foot TV’s and some little extras with your season passes (taken from NESN.com)

Jerry Remy’s Sports Bar and Grill opened Sunday — just in time to toast a cold one to Opening Day and, more importantly, the Red Sox’ first victory over the New York Yankees. The restaurant, a block away from Fenway Park on Boylston Street, opened its doors for the first time to the bar’s season-ticket holders and fans who weren’t fortunate enough to score seats to the sold-out game.

For $500, fans can purchase “season passes” for a guaranteed table for the Red Sox’ 81 home games. The passes offer a nice perk when you think of the lines trying to get into Cask’n Flagon or Bleacher Bar on a mid-July afternoon. With the pass also comes a free drink and $25 worth of food.

Fans also can buy away game season passes for the same price. Pass holders are allowed to bring as many friends as they’d like. One customer brought 17 people, but as the restaurant’s general manager Don Bailey saw it, 17 happy friends equals 17 new customers and brand ambassadors who can spread the word.

According to The New York Times, as of Sunday, all 150 home game passes had been sold, and 60 were still available for when the Sox are out of town.

Jerry Remy, Bailey and John Mascia, a managing partner at the restaurant, all agreed that the opening night for the Red Sox and the Grill were a success.

The restaurant has the feel of Fenway Park with brick and exposed columns, but the best features are two 11-feet-long high-definition televisions, costing $225,000 each, that hang over the bar. And for those who drank too many Sam Adams, fear not: The men’s room has a television.

Remy, who is beginning his 23rd season as NESN’s Red Sox color commentator, hopes the restaurant will attract a year-round fan base celebrating all Boston sports.

“There’s no question that we’re looking at more places, probably not on the scale of this, but the same idea,” Remy told the Times.

On Monday, Mayor Thomas Menino christened the restaurant by throwing out a ceremonial pitch, The Boston Globe reports.

The new spot is a great alternative to expensive seats and crowds. And not to jump the gun, but it is a perfect location to view the duck boats.

241 Stan Phelps April 7, 2010 at 9:15 pm

#314. Nordstrom’s from Hubspot’s Mike Volpe

I was listening to a recent episode of Hubspot TV. Mike Volpe shared a story from Nordstrom’s. Mike’s wife had purchased some clothes from a Nordstrom’s about 40 minutes from their home. Once she started unpacking her bag at home she noticed that one of the garments still had the security tag on it.
Nordstrom was called and they apologized immediately. Instead of passing them off on another store, Nordstrom’s immediately sent the sales associate to the Volpe’s home in Boston. They brought along the machine that removes the tag. The associate rang the bell and they handled the issue right at the car.

242 Stan Phelps April 11, 2010 at 7:55 pm

#315. Submitted by Claire Gallo

Whole Foods

Claire shared the story of shopping at her local Whole Foods in West Hartford, CT. She decided to buy a metal water bottle at the store as they were on sale for $9.99. As the cashier was ringing up her purchase Claire noticed the bottle came up as $19.99. She brought it to the attention of the cashier and inquired about the mistake. The cashier quickly apologized for the error. Instead of fixing the price she told Claire that it was the policy of the store was to give the item for free if there was a price discrepancy. It just so happened that the Whole Foods was also collecting money for Haiti. Claire promptly donated the $10 dollars she just saved to the cause. A win-win situation.

[Editors Note: Kudos to Whole Foods for taking that extra step when they've made a mistake. A nice example of lagniappe]

243 Stan Phelps April 13, 2010 at 6:11 am

#316. Inspired by Gibby Harnett

John’s Pizzeria in Westport, CT

John’s hands out balloons on a stick for kids. A simple little extra that my two young boys absolutely love.

Gibby brought it to my attention as Trader Joe’s recently announced they are eliminating the helium balloons they give out to kids in store.

244 Stan Phelps April 13, 2010 at 10:22 am

#317. Submitted by Mary Ann Baehr

Wawa

WAWA (after the Canadian bird…..not a baby crying)
It’s a regional convenience store (570 stores), sells 195 MILLION cups of coffee sales per year

HERE’S why I like it and visit it so much….. NO ATM FEE

Tomorrow will celebrate its BILLIONTH such transaction!

I ALWAYS avoid ATM fees by using theirs…..they are consistently clean and quick.

From WAWA web site
“Our Core Values…”

Value People
Delight Customers
Embrace Change
Do the Right Thing
Do Things Right
Passion for Winning

245 Stan Phelps April 13, 2010 at 10:05 pm

#318. Submitted by Peter Hurley

Doris & Ed’s

Doris & Ed’s is a legendary seafood restaurant in Highlands, NJ. Peter and his wife Paula met another couple for dinner at the restaurant this past weekend. Peter shared something interesting about wine by the glass during his visit. Once the bartender poured a glass, he then filled up a portion of a mini carafe which was served as well. At first Peter thought it might have been a mistake or just a little extra as the bottle was being polished off. Au contraire mon frere. Each and every glass of wine poured was accompanied by the little extra in the mini carafe. A nice little lagniappe from proprietor Jim and the folks at Doris & Ed’s.

246 Stan Phelps April 14, 2010 at 11:55 am

#319. Submitted by Kelly Ketelboeter of http://www.theexperiencefactor.com

Zappos

“Zappos delivers a purple goldfish to customers by upgrading their shipping for next day arrival. I also think that offering free shipping back for items you don’t want, like or don’t fit is a purple goldfish. Not many companies pay for shipping back.”

247 Stan Phelps April 14, 2010 at 11:57 am

#320. Submitted by Jody Padar of Matouske Consulting

Trader Joe’s

“The stuffed whale that hides at Trader Joe’s. If you find him, your child gets a treat out of a treasure box. Then you get to rehide him. My kids love to go to Trader Joe’s to find the stuffed animal. It keeps them entertained while shopping. Hint: He spends a lot of time in the snack food isle. “

248 Stan Phelps April 15, 2010 at 6:59 pm

#321. Submitted by Lisa Petrilli, Program Director for MENG (Marketing Executives Networking Group – http://www.mengonline.com)

Grand Wailea

“When we were in Hawaii at the Grand Wailea we had dinner at the Bistro at our hotel. My girls (both under 12) were given adorable plush turtles (with the name of the hotel on the underbelly of the turtle) as we were leaving and they both slept with them for the rest of the trip. Definitely kid-lagniappe that I thought was so sweet.”

249 Stan Phelps April 15, 2010 at 7:04 pm

#322. Russell Speeder’s Car Wash in Norwalk, CT

My two boys and dog always get a kick out of our trip to the Russell Speeder Car Wash. The attendant always has a dog biscuit for our Glen of Imaal Terrier ‘MacMurphy’. The attendant are also pretty handy with a yellow marker. They always take the time to draw a cartoon on the backseat windows for the boys. A couple of much appreciated examples of kid and dog lagniappe.

250 Stan Phelps April 15, 2010 at 7:18 pm

#323. Kelly Ketelboeter @ketelboeterpr of The Experience Factor (http://theexperiencefactor.com)

Advantage Cleaners

“The name of my dry cleaner is Advantage Cleaners (Palatine, IL). Advantage gives dog treats when you go through the drive-thru with your dog. The other cool thing is that even when I went in, they always remembered I have a dog and they would still give me a treat!”

251 Stan Phelps April 17, 2010 at 7:48 am

#324, #325 and #326 from the blog of Donna Cutting. Donna is the author of ‘The Celebrity Experience: Insider Secrets to Delivering Red-Carpet Customer Service’.

#324. HUB

“John Wood, CEO of HUB Plumbing and Mechanical in Boston, MA when he realizes that people don’t want to open their front door to strangers, and sends an email to every customer with a photograph of the plumber who’ll be coming to their house.”

#325. Donna Spears

“Donna is a Richmond, Indiana Realtor. When she greets her clients at the airport with freshly-baked cookies and bottles of water. Also, when she notices the lawn of her client’s new home has been ‘let-go’ by the previous owner, and she arranges for it to be mowed before they ever arrive. ”

#326. Blue Salon

“Sherral Krytus, a manicurist and nail technician who works at Bleu Salon and Spa in Valrico, FL when she provides umbrellas for customers whenever it rains. Expensive? No. Yet – it’s a little detail that people appreciate and remember.”

[Editors Note: You can read Donna's full post @ http://galmorale.typepad.com/the_cutting_edge/2009/02/red-carpet-service-in-a-throw-rug-economy.html ]

252 Stan Phelps April 17, 2010 at 10:44 am

Taken from an article on NYTimes.com

#327. Champers at David Yurman

“They’re offering a glass of Champagne as you enter David Yurman,”
- Kate Kreindler, a suburban student, referring to the high-priced jewelry store on Madison Avenue.

[Editors Note: As the French say, "If you say NO to champagne . . . you say NO to life"]

#328. Macy’s Return Sticker

At Macy’s, where the sales floor at this time of year looks something like a commodities exchange, executives recognized that people seeking to return an unwanted gift — an ugly wallet, a goofy sweater — do not want to offend the gift giver by asking for the receipt, and are frustrated that without one, many stores refund only the lowest price of the sale season. So Macy’s associates recently began affixing a small return sticker to each purchase, with a bar code that tells the amount that was paid.”

#329. Bergdorf Goodman’s ‘Branded Act of Kindness’

“Bergdorf sent out $100 gift cards, no strings attached, to some of its best customers this fall.”

[Full article at http://www.nytimes.com/2009/12/22/style/22service.html?pagewanted=2&sq=SALT%20&st=cse&scp=3&%20Pepper%20Group ]

253 Stan Phelps April 18, 2010 at 7:07 pm

#330. From Dr. Gallo

National Car Rental

When you rent from National as an Emerald Club member you get to choose your car in the Emerald Aisle. Like the color of this one or need more trunk space . . . Pick the model that fits your taste and needs. The keys are in the ignition. Choice is a nice little extra.

254 Stan Phelps April 19, 2010 at 5:04 pm

From Mindy Luebke from The Paperwork Assistants

#331. Busse Automotive

“My local car repair, Busse Automotive in Mt Prospect, IL. washes my van for free after any work is done.”

[Footnote: This evening, I mentioned to my husband that I submitted ideas to your project. He reminded me that not only does Busse Automotive wash my filthy suburbanite mom mini-van but Mark Busse, the owner, personally sends a hand-written thank you for our business]

#332. Metropolis Performing Arts

“We have season tickets to our local theater, Metropolis Performing Arts in Arlington Heights, IL. When we receive the tickets in the mail, included are round Metroplis stickers that I can use to put on my calendar to remember our theater nights.”

255 Jody Padar April 19, 2010 at 6:37 pm

#333. At my favorite ice cream store in Door County Wisconsin. They put a jelly bean at the bottom of the ice cream cone. So it doesn’t drip. They also give the biggest scoop ever. It’s tradition. The girls who scoop the ice cream live upstairs. There is never a night in the summer where the line is short and everyone happily stands on the porch waiting. They were featured on the Travel Channel. And were sold for a few million dollars a few years ago. Not bad for a ice cream store.

http://www.wilsonsicecream.com/

256 Stan Phelps April 20, 2010 at 12:21 pm

#334. From Jack Campisi

ESPN Zone

“The bathrooms in the ESPN all have TV’s. You are guaranteed never to miss a moment of the action . . . even while you are doing your business”

[Editor's Note: Remember Jack . . . the job isn't finished until the paperwork is done]

257 Stan Phelps April 20, 2010 at 12:22 pm

#335. Sun Chips

“Sun Chips has a biodegradable bag. That’s a nice little extra for the environment.”

258 Stan Phelps April 21, 2010 at 12:00 pm

#336. From Marty Desmond who left a comment on the post, ‘What is Your Purple Goldfish’ at http://www.theexperiencefactor.com

Gumba’s on Murphy Street in Sunnyvale, CA.

Kelly,

I went for breakfast, with friends, at one of our favorite places Saturday. We sat outdoors for the first time since street construction began months ago. As we were served, I watched how much fun the employees were having. I told my friends that it was great seeing the restaurant busy again and that I knew the construction hurt much of the business on that block.

I went back Tuesday evening for a quick dinner. As I was eating, the owner came up, patted me on the back and thanked me for my business Saturday morning. Then, he told me how happy he was to see my friends and inquired about them. He asked if the dad had found another job, knowing that he was laid off months ago.

We talked for a few moments more, and then he patted me on the back again, thanked me once more and walked off. I watched him walk away and thought about why I enjoyed that restaurant so much. The food is great, but it’s the experience that makes it worth going back. I realize that no fewer than 4 of his employees approached my friend to tell them how much they had missed his family. The culture of that business includes personal relationships whenever possible. I think that is a missing ingredient in so many businesses today.

This restaurant has endured 6 months of lagging sales, due to people wanting to stay away during construction. Yet, they were genuinely concerned about the lives of the people who walked through their doors. To me, every question of “how is your friend” is a purple goldfish.

Marty

259 Stan Phelps April 21, 2010 at 12:09 pm

#337. From Tim Porthouse who commented on the ‘What’s Your Purple Goldfish?’ post on http://www.theexperiencefactor.com

Kelly & Stan
Fantastic post and concept – thank you!
The most striking thing about your Purple Goldfish concept to me? How difficult it is to think of the last time I received Purple Goldfish customer service! It almost never happens.
I went to a rather posh restaurant in England not so long ago and, after eating a delicious meal that I could not come close to finishing, I asked for a “doggie bag” for the leftovers. My dinner companions hushed at my “faux pas” – apparently this was not the sort of place you asked for such a thing.
The waiter raised his eyebrows and then left the table. He reappeared a couple of minutes later carrying a big plastic Tupperware pot containing the leftovers and with the words “Doggie Bag” hand-written in permanent marker pen on the lid!
What I appreciated was the way the waiter improvised his Purple Goldfish. He received a nice tip!
Cheers – and thank you for the post – my mind is going at 100mph thinking about my next Purple Goldfish moment.
Tim

260 Barry Dalton April 21, 2010 at 7:54 pm

#338. Dunkin Donuts – The first time I walked in and they had my coffee order presented to me before I even asked

261 Stan Phelps April 22, 2010 at 10:49 am

#339. From Paul Chaney

Conference Call Unlimited

“The company went above and beyond by acknowledging my business by giving me a handcrafted chocolate bowl for the holidays. The next year they gave a donation to a school who was affected by Katrina in my name.

One year during Thanksgiving the company gave everyone (customers and non customers) one hour of free conference call with up to 50 family members”

262 Stan Phelps April 22, 2010 at 11:09 am

#340. From Dave Carroll of ‘United Breaks Guitars’

Dave was a keynote speaker at the 2010 NewCommForum. I had a chance to catch up with him to discuss customer experience. He shared a great story about his Mom Sharon who manages all of the sales of his CD’s. Dave talked about how his Mom would knit a dish cloth for fans who bought 3 CD’s. This wasn’t advertised. Imagine the surprise when a fan receive that in the mail with their CD order.

If you haven’t seen Dave’s video (over 8.5 million views) here is the link: http://www.youtube.com/watch?v=5YGc4zOqozo

263 Tanveer Naseer April 22, 2010 at 4:18 pm

#341 From Tanveer Naseer.

After spending the weekend in Toronto, I went to Union Station to board a train heading back to Montreal. Only after I sat down at my seat in the train car did I realize that I had left the bag containing the gifts I had bought for my wife and kids with my sister, who had walked me to the boarding gate.

My sister went to the ticket counter to find out if she could have someone bring the bag to me in the train, but they told her it was already starting to leave the station. She asked if there was some way they could put it in the next train heading to Montreal. The ticket clerk said that while they do send packages by train, this is a service that they normally charge for. However, as this was a forgotten bag, the clerk decided to put the bag in a courier pouch and mark it to go to the lost and found department in Montreal; that way, there wouldn’t be any charge for it going out on the next train.

Sure enough, when the next train rolled into the station in Montreal, my bag of gifts arrived at the lost and found counter and I was able to give my family the presents I had bought for them. And because it was marked for the lost and found department, there was no transportation charge. That is, unless you count the feelings of gratitude and appreciation I had for this company, VIA Rail.

264 Stan Phelps April 22, 2010 at 5:22 pm

#342. Heather Otto

Scooters

“The barista remembered me. I was running a 1/2 marathon weeks before and he made sure to ask about it: thoughtful”

265 Stan Phelps April 22, 2010 at 7:15 pm

#343. Submitted by Jake Hillman

Message:

“My wife, Sabina, owns Body Evolution Massage and Wellness Center. As a massage thereapist, her basic job is to help people relax and feel better. What most people do not expect is her knack for the unexpected: coming in on Sunday’s to accomodate a client’s schedule; sending home remedies to support healing, often at her expense; calling the next day to follow-up and find out how someone is feeling. Her clientele has grown not from common marketing, but from uncommon service, care and connection.”

266 Kami Huyse April 22, 2010 at 8:01 pm

It was GREAT to meet you. Here are my purple goldfish:

#344. Throughout 2010, members of the military and as many as three direct dependents may enter SeaWorld (client), Busch Gardens or Sesame Place parks with a single-day complimentary admission. One-time per year. they have done this for the last three years.

http://www.herosalute.com/

#345. And, for stranded European passengers in Orlando due to the Ash cloud, they are offering one free admission per stranded passenger

http://ow.ly/1C0To

267 Stan Phelps April 22, 2010 at 8:35 pm

#346. Submitted by Kevin Grout @kevingrout

Brock University

“An example of lagniappe @brockuniversity – we mail a bag of confetti out to recently accepted students to celebrate and party.”

268 Stan Phelps April 22, 2010 at 11:23 pm

#347. Submitted by Marty Desmond on the blog ‘The Experience Factor’ (www.theexperiencefactor.com)

Landers Chrysler Jeep

“In 1994, my ex-wife and I read an article about Steve Landers, owner of Landers Chrysler Jeep in Benton, Arkansas. Despite being located in a suburb of Little Rock, a small city, his dealership came within a couple cars from being the #1 Chrysler dealer in terms of # vehicles sold in 1993. In the article was a story about how a teacher once told him that he would not amount to anything. We were impressed with his story and decided to buy a car from him.

After we closed the deal, Steve gave us a package that included an invitation to a barbecue two weeks later. At that barbecue, we discovered why he sold so many cars.

The shop was immaculate, with brand new cars located in all of the stalls. As we were eating, one of the employees passed out gift bags which included a mug. Then, Steve got up and thanked everyone for our business. He said that, because he sold so many cars from around the state, some other dealerships did not like him. He offered to, if we ran into problems anywhere in the state, come and pick us and our vehicle up and bring us back. The final extra was to point out that there was one of each vehicle they sold in a service stall. With each vehicle was a mechanic who was ready to demonstrate how to maintain the vehicle, change tires, check fluids, etc.

His business was booming from word of mouth advertising. There was also a coffee mug from the gift bags which I used for 12 years. For 16 years, I’ve been telling that story. The barbecue was very cost effective advertising.”

269 Stan Phelps April 22, 2010 at 11:31 pm

#348, 349 and 350 Submitted by Anne Perschel. Anne commented on Kelly Ketelboeter’s post, “What’s Your Purple Goldfish?’
Full post here: http://theexperiencefactor.com/whats-your-purple-goldfish

“Hi Kelly – Your writing is terrific -personable, easy and a joy to read. I almost feel like I’m in the room with you.
#348. My purple goldfish is my local Lexus dealer (Lexus of Northboro, Mass). When I needed an expensive repair that was just outside the warranty period they charged me only for labor – which granted is outrageously priced, but it felt good. As savvy as I think I am this “reward for being a loyal customer” keeps me going back and paying their higher prices.

#349. The other HUGE purple goldfish is Zappos, which as you know is one for my favorite Corporate Souls. They often “unexpectedly” upgrade a customer’s order to next day shipping at no extra charge. Surprise. Delight. Delivering Happiness.

#350. Final story – Year 1 of a new consulting relationship with a Sales VP. I went above and beyond because I really believed in his vision. I’ve been on retainer with them since.

Thanks for the new motto – Give More Purple Goldfish!”

270 Stan Phelps April 26, 2010 at 7:16 pm

#351. Submitted by Ted Simon

Starbucks in Terra Linda

“When the line gets really long, it’s common for one of the staff to come out with a tray of complimentary samples of the latest and greatest beverage. A nice treat while you wait in line”.

271 Stan Phelps April 27, 2010 at 6:15 am

#352. Jet Blue

Leather seats, DIRECTV and help with your bags from the flight attendants.

272 Stan Phelps April 27, 2010 at 7:04 am

#353. Taken from Geno Church of Brains on Fire

Fiskars

Each new member of the Fiskars Community “Fiskateer” receives a limited edition pair of scissors. On the scissor is engraved their unique membership #. The scissors are also accompanied by a handwritten note welcoming them into the community.

273 Stan Phelps April 28, 2010 at 1:36 pm

Submitted by Owen Clark

#354. Graeagle Hardware, a Mom and pop hardware store in small mountain town of Graeagle, CA, offers popcorn to customers as they browse. Part of creating a pleasant atmosphere for tourists and locals that differentiates it from big box hardware store. Litmus test is my future mother-and-law stops in and shops for hours every time she’s in Graeagle. Meanwhile she won’t set foot in her local Lowes.

#355. Arigato Sushi in Roseville, CA offers half-priced sushi, all the time. Started as a promotion when the place opened but business was so successful they never got rid of it. Even though I know it’s permanent it still makes you feel like your getting a great value every time you go in. Especially because the menu still has the full-prices and you don’t really see the savings until you get the bill. Also, sushi is good enough that they could be charging a lot more.

274 Stan Phelps April 29, 2010 at 5:57 am

#356. Taken from a tweet by Keith Privette

Bona Bros

“Bona Bros Auto Shop calls after your service to make sure everything was OK”

From their Twitter page @bonabros: Our family history of auto service to the community dates back to 1956. We desire to build meaningful & mutually beneficial relationships with our customers.
Location: Twin Cities, Minnesota

Web: http://bonabros.com

275 Stan Phelps April 30, 2010 at 3:58 am

#357. From a comment on the the ‘What’s Your Purple Goldfish’ post authored by Kelly Ketelboeter

Susan Schoedel of Susan Wendy Salon in Palatine, IL (http://susanwendysalon.com)

“After many experiences with receiving “purple goldfish”, it is so nice to have a forum to share.

I own a small salon, after 20 yrs of doing hair and having a clientelle who has given many purple goldfishes to me, I wanted to offer something in return. In this crazy economic time, I have heard the stories of unemployment going on far too long. I noticed that even though many of my clients were affected by downsizing and layoffs, they still came in to get their hair done.
They weren’t coming as often as they used to though. I started calling some of them and asking how I could help. I took their needs into consideration and started researching the best “box colors” they could use at home to get them through. I looked into deep treatments they could use at home as well. also researched non-professional brands of shampoo & conditioner to switch to.
I also started giving discounts to those who didn’t have the “nerve” to attempt coloring at home as well. As a result, my clients started coming in more regularly to get their services taken care of by me!

This has created a loyalty and friendship that has inspired me to keep giving all that I can. It also feels good to know how much people appreciate my hard work and dedication to a business I know means nothing without their input!

Thanks Kelly for bringing this to my attention. You are an inspiring business woman to me.”

276 Stan Phelps May 2, 2010 at 7:37 am

#358. Virgin America

Virgin teamed up with Google to offer Free Wifi on its flights from November through January.

277 Stan Phelps May 2, 2010 at 6:42 pm

#359. from an e-mail by James Sorensen

Fresh Direct

Stan – I believe I found a purple goldfish for your book. The company name is FreshDirect, New York City’s premiere online grocer.

Details:
A new “Guaranteed Fresh” mark appears on the product pages of
thousands of fresh foods across the FreshDirect website, clearly
showing customers exactly how many days they’ll have to enjoy their food.

Only FreshDirect offers this unique service, and it not only assures the freshness and quality of FreshDirect products, but also helps take the guesswork out of shopping, helping customers to eliminate food waste, plan their meals and save money.

See complete story
http://bit.ly/bqOAzs

Sincerely,
James Sorensen
Twitter @expertinservice

[Editors Note: James is a Customer Service Professional with in-depth experience leading client service, operations, and project teams in the medical device and information technology spaces. Check out his top notch blog covering customer experience at the intersection of web 2.0 @ http://expertinservice.wordpress.com ]

278 Stan Phelps May 2, 2010 at 8:40 pm

#360. Submitted by Anne Perschel

Mark at Chaffins Plumbing in Worcester, MA

“1st time out Mark did a quick fix for free. He was honest & won me over. I’ve been using him for 20 + years”

279 Stan Phelps May 3, 2010 at 10:44 pm

#361 From Kristina Evey from an interview she did with Chip Bell:

“I interviewed Chip for my “Customer Centric Conversations” project and he told me one I know you’ll like -

Chip’s wife bought a new car and traded in her old one. About a week passed before she turned on the radio in the new car. Imagine her pleasant surprise when she found that the car dealership had programmed in all of her radio presets from her old car. Again, no money was spent, but it was your “Purple Goldfish” that left the customer delighted with just a small amount of extra effort.”

[ Check out Kristina's blog on customer centric experience at http://kristinaevey.com ]

280 Stan Phelps May 3, 2010 at 10:46 pm

#362 Delta Shuttle from Laguardia

I flew Delta Shuttle today from Laguardia. Delta has a newspaper rack upon entering the commuter terminal. Grab a USA Today, NYT or WSJ compliments of Delta. Nice touch.

281 Stan Phelps May 3, 2010 at 10:52 pm

#363. Submitted by Ed Roland at the Event Marketer Summit

Oscar Mayer Wieners

Ed runs the wienermobile program at Kraft. There are six wienermobiles in case you are counting at home.

As a gift to everyone who engages with the Wienermobile, the brand ambassadors hand out little weiner whistles.

282 Stan Phelps May 3, 2010 at 11:15 pm

#364. Submitted by Jed Langdon from a comment on the post “What’s Your Purple Goldfish?”.
http://theexperiencefactor.com/whats-your-purple-goldfish/795/

“Hi Kelly,

I promised a Purple Goldfish and here it is, sorry it has taken so long!

My girlfriend’s father is a HUGE Pizza Express fan and I can now understand why. I’m not sure if you have Pizza Express in the US, but in the UK it is a large Pizza restaurant franchise with over 300 restaurants in the UK (it is called Pizza Marzano in some other countries). He visits his local Pizza Express on average about once a fortnight and is on first name terms with a lot of the staff there. When he walks in the chef usually begins to make his favourite dish, but what is even more impressive is that this is a starter that is no longer on the menu. This is a relationship that has been built up over time through him visiting the restaurant and not because he knows any of the staff, which is often the reason for a customer getting this treatment.

Anyway, a couple of weeks ago, my girlfriend’s father was admitted to hospital (fortunately he is going to be ok) and on hearing about him being in hospital the manager of his local Pizza Express took it upon herself to surprise him with his favourite pizza! She contacted the Pizza Express which was closest to the hospital and asked them to make and deliver the pizza to the hospital, free of charge. This is one of the kindest and most generous acts I have seen from a business, and nobody had expected this sort of thought and effort. Talk about making a customer feel valued, special and delivering service way above and beyond expectations!

Another great post Kelly, keep up the brilliant work!”

See all comments on Kelly’s post here:
http://theexperiencefactor.com/whats-your-purple-goldfish/795/#comments

283 Stan Phelps May 4, 2010 at 10:45 am

#365. Suggested by Barry Dalton of Customer Service Stories http://custservicestories.blogspot.com/

Barry referenced a post from Kristina Evey. Here is an excerpt:

Rite Aid

“I love being a mom more than anything else in the whole world, even chocolate. But, one of the things I dread as a mom is getting that phone call from school informing me that one of my children has “Pinkeye.” So, last Tuesday, I picked up my daughter from school and headed to the doctor’s office for the diagnosis that I already knew was coming and then to the drug store to pick up the prescription drops.

Now, putting drops into the eyes of a six year old is no easy feat. Especially when that six year old has decided that she is a drama queen and is going to milk the situation for all it is worth. When I picked up the drops, the pharmacist at Rite Aid suggested some methods for administering the drops that might make it easier and less stressful. Nonetheless, the suggested methods were just as torturous as me literally sitting on my daughter and squirting the drops in her eyes.

However, after two days of drops every four hours, my daughter and I came to a point where we did try the pharmacist’s suggestion and were able to administer the drops with no drama at all.

So, this is a pretty mundane situation. Nothing really noteworthy.

Until………. we get the call from the pharmacist two days later asking how my daughter’s eye infection is doing and if we had any problems administering the eye drops. No, this wasn’t a call from the doctor’s office. It was the pharmacist from Rite Aid delivering excellent customer service. She was taking the time and interest to call and see how the treatment was working, if we had encountered any problems, and if we had any questions she could answer. She was connecting with me, the customer. The business transaction, for all practical purposes, was complete. She was following up to nurture the relationship. That’s effectively managing the customer experience. Now, they may have designed this into the process at Rite Aid. But that’s the point – they design a positive customer experience into their plans.

This really might not seem like a big deal, until you think about how often this doesn’t happen. How many times do you receive a follow up phone call from the provider of the product or service you purchased from to see if there was anything they could help you with? I’ll bet it’s less often than you think.
The noticeable thing is that it wasn’t the physician who treated her, or even that office. I paid them much more for the physician’s time and diagnosis than I did the drug store for the drops.

Customer satisfaction comes from the extra step that we put on to our delivery of service. I was happy just to leave the pharmacy with the drops I needed and the fact that they were nice and pleasant to me. I’m delighted that they called to follow up. Even though I know I may pay a little more to go to Rite Aid, the fact that I received that follow up call tells me they care about my business.”

Full post at: http://www.kristinaevey.com/customer-satisfaction/excellent-customer-service-is-the-best-prescription/

284 Stan Phelps May 4, 2010 at 9:11 pm

From a talk today at a MENG chapter meeting by Mark Snyder, CMO of Kmart

#366. Sears Price Matching – Want to check prices when you are shopping for appliances at Sears. No problem – they’ll look up competitors online and match any price. Nice value

#367. K Mart has a program called K-Ching where they randomly reward customers at the cash register. If a customer uses a ‘Shop My Way Rewards card there are eligible. The point of sale system notifies the cashier if the customer is selected. The customer is then invited to press down the K-Ching button. Music comes on and the customer is told what they’ve won. Prizes range from products to a huge honking check for $5,000.

285 Stan Phelps May 4, 2010 at 9:23 pm

#368. Submitted by Michael Luttrell

McGrath Lexus in Chicago

McGrath Lexus has a popular saying, “All Lexus are created equal, the dealer makes the difference.”

The dealership understands the importance of doing the little unexpected extras. A few days a week they offer free massages while you wait for your car to be serviced.

286 Stan Phelps May 4, 2010 at 9:42 pm

#369. Taken for Chip Bell’s site:

Wayzata Dental

A 60-year-old, 20+ person dental clinic in Wayzata, Minnesota, envisions their goal: to become the Nordstrom of dentistry. Dr. Jason McDowell, the clinic’s owner since 2004, has pursued that goal with a passion, and he has succeeded. Warm smiles with a lively “Hello, John!” greet you as you walk in the door. Amenities are offered to each guest on arrival. They may choose to relax with a heated neck pillow, listen to an iPod, hook up to WiFi,or watch a movie during the visit. The reception area contains three flat-screen televisions (listened to via headsets so as not to disturb the other guests). There are Xbox 360 video games and a virtual aquarium. A refreshment bar completes the anti-dentist office feel.”

287 Stan Phelps May 5, 2010 at 9:07 am

#370. Taken from a comment on the post, “What’s Your Purple Goldfish?” at http://theexperiencefactor.com

Apple

Comment by Michelle Harrison:
Hi Kelly,
I’d like to share a Purple Goldfish that was told to me by a friend. My friend had given her son an iTunes gift card as a reward for earning straight As on his report card. Unfortunately, in the boy’s excitement, he scratched off some of the numbers that you need to enter online to redeem the gift card. My friend called iTunes support to see if there was anything they could do to figure out what the missing numbers were, so the gift card wouldn’t go to waste. She was on the phone with the rep for quite awhile as he tried to solve her problem, but she said the rep was so friendly and helpful that it made it worth the wait. On top of that (and here is where the Purple Goldfish comes in), the rep credited the boy with 3 free song downloads as an additional reward for his good grades. How cool is that?! That rep gave above and beyond service and created an experience that my friend has shared with many people.

Love reading your blog, Kelly! Keep up the awesome work!

Michelle

288 Stan Phelps May 5, 2010 at 11:04 am

#371. A comment from Courtney on Kelly’s post, “What’s Your Purple Goldfish?” by Kelly Ketelboeter

iTreadmill

“Here is my purple goldfish: I have an Ipod app called iTreadmill. There is a function that allows me to email my fitness/workout stats to myself and copy/paste it into excel for a nice, neat chart. Well, for whatever reason I wasn’t getting the nice. neat chart…so, I emailed the support guy. Within an hour, an I had a response. We then exchanged several more emails trying to troubleshoot the issue. The semi-final result was this: “I know what the problem is. Your email provider seems to be replacing the tabs between each field with spaces. Since Excel is looking for tabs between the fields, it does not separate them.
I’m not sure why the tabs are getting replaced, but I will look into it by creating my own yahoo email acct and trying this out.
If I can’t get it working for you them I will look into what kind of update I may need to do ao that you can use it. I may need to put in a comma separated value format that I’m sure will work. Meanwhile, im sorry for the inconvenience. Will let you know how it goes- may take a day or so to test this out.”

I have NEVER experienced customer service like this before, and was actually quite shocked. Thanks for doing this!”

289 Stan Phelps May 5, 2010 at 11:11 am

#372. From David Kasprzak of http://myflexiblepencil.wordpress.com

David commented on Kelly’s, “What’s Your Purple Goldfish?” post:

Clayton’s Auto

“Beilieve it or not, I’m going to give a purple goldfish to my mechanic, Clayton’s Auto in Hudson, NH.

Time and time again, he’s done extra work for no charge. Last month, the hood latch on our SUV was shot. He carved up his arm reaching through the grill to get at it, managed to disconnect it and fix the old one without installing a new assembly. He spent an hour of his own time doing the work, too. Saved me nearly $200.”

290 Stan Phelps May 6, 2010 at 7:28 pm

#373. Schering-Plough Pays for Poison Control Calls

It’s not often that you hear goodwill towards a drug company, but one woman and her puppy had a pleasant surprise when calling the ASPCA poison hotline. Her dog had eaten seven Claritin tablets, and it was uncertain whether or not the puppy was in danger.

After dialing the hotline, the operator informed the distressed owner that the call would cost $65 to speak to a professional. But when the operator learned that a Schering-Plough product was the harmful substance, she informed the concerned dog owner that the drug company pays for the calls on any of their products.

The dog is now doing great, thanks to the generosity of the drug company.

Source: Consumerist

291 Stan Phelps May 6, 2010 at 7:53 pm

#374. Trader Joes Braves a Winter Storm For an Elderly Customer

An 89-year old Pennsylvanian was snowed in around the holidays, and his daughter was concerned he wasn’t going to have enough food to last the inclement weather. The daughter called multiple stores trying to find someone who would deliver, and finally learned that Trader Joe’s doesn’t normally deliver, but they would in this special instance. They took the order, and also suggested other items that might fit the elderly man’s special low-sodium diet.

After the daughter ordered around $50 worth of food to be delivered, the Trader Joe’s employee told her that she didn’t need to pay for it, and to have a Merry Christmas.

The food was delivered within 30 minutes of the phone call, and the Holidays were saved for one elderly man and his family.

Source: Reddit

292 Stan Phelps May 6, 2010 at 7:59 pm

#375. Free Tickets From the Jet Blue People Officer

If you fly Jet Blue, you might just run into the mystical People Officer. One such passenger reports of the People Officer standing up mid-flight and announced that he had free tickets to give away to anywhere that the airline company flew. The man played trivia games, and handed out tickets to anyone who knew the answers. In all, around a dozen free tickets were handed out during the mid-flight games.

The Jet Blue employee then went on to ask if anyone had any suggestions or concerns with Jet Blue, and answered questions about upcoming possible promotions. Think he made any life-long Jet Blue customers from that one plane ride?

293 Stan Phelps May 6, 2010 at 8:06 pm

#376. Starbucks

Disgruntled Starbucks customer Jason called in to the company’s corporate offices after a mixup with a New Jersey branch’s barista. Instead of simply giving him a refund, the customer service representative told Jason that they needed to “make him whole, and give him an experience nothing short of fantastic.” They promptly filled his rewards card with $50 of store credit.

Source: Consumerist

294 Stan Phelps May 6, 2010 at 8:19 pm

#377. BWI Airport Fast Park

The Airport Fast Park at the Baltimore Washington International Airport is a little different than other “park-n-ride” airport shuttles. When you enter their lot, an attendant greets you and shows you the best row to park your car so you don’t have to search for an open space. The shuttle meets you at your parked car so there’s no waiting at a shelter. Then the bus driver helps you with your luggage, and if it’s raining meets you with an umbrella.

While on the bus, the friendly driver actually talks to you, and on your way back the shuttle takes you directly to your car, with a complimentary bottle of water.

Who knew bus rides could be enjoyable?

Source: Simple Complexity

295 Stan Phelps May 7, 2010 at 7:20 pm

#378. From Social Jack Campisi

“I found a Purple Goldfish in a box of tea today. I opened a new box of Bigelow Vaniila Chai Tea and I was surprised to see a different colored label on the tea bag I pulled out. I wondered if I had bought the wrong flavor, but it turns out it was a bonus bag of their “Constant Comment” orange spiced chai tea.

It was a nice surprise and a great chance for me to sample another variety of their tea without having to buy an entire box of a flavor I may or may not like. And the good news is that I liked it.

This is a great example of lagniappe because it surprised and
delighted me and it was very relevant. If they had not done that, I probably never would have tried that kind of tea… but now I just might go get a box. So mission accomplished Bigelow; you made a customer happy, turned me on to another one of your products and you are generating word of mouth buzz. That’s a Purple Goldfish.”

296 Stan Phelps May 9, 2010 at 6:42 am

#379. From Marty Desmond

Growing up in southern Louisiana, I often heard the word Lagniappe; that little something extra. I also grew up to enjoy the local cuisine.

Last week, I found out that a restaurant, Louisiana Territory had a catering truck that served their food at various places here in
Silicon Valley. I looked on their website for the menu and schedule then, for a week, had a catfish poboy on my mind.

Yesterday I went and picked up food for the office. When I got back, instead of catfish, I had a blackened chicken poboy. While it was delicious, it was a disappointment.

I emailed the company and got an answer within an hour, offering the next sandwich free. At that point, the opinion in this office was a unanimous thumbs up.

297 Stan Phelps May 9, 2010 at 9:30 pm

#380. From Marty Major

Redbox

“A few months ago the wife rented 2 DVDs from one of the neighborhood kiosks – and I was tasked to return them the next day. A task I thought I had completed….

Two days later my wife called me from work after checking the e-mail account she uses for RedBox. They send a confirmation each time you return a DVD – and they were only showing 1 of the 2 DVDs as being returned.

As any good husband who’s been given a task by his wife will do, I
blamed RedBox. Then I went over to the DVD player – and found the 2nd DVD right where it always was (and NOT where it SHOULD be) :)

I had returned 1 DVD and 1 empty DVD case, and we now had a running $2 balance on our account for the 2 days lodging our DVD player provided the disc.

Note that I had yet to tell my wife of my dilemma. :)

I called RedBox and after explaining what I had done, the nice lady I told my story to had the following solution:

1. She immediately cancelled the late fees.

2. She told me how to get a new case from the kiosk (had to pay $1 for it at the kiosk).

3. She credited our account the dollar for the new case.

4. She issued us 2 free DVD rentals.

I was amazed! I had been waiting all my life to be rewarded for being an idiot and FINALLY it had happened!

P.S. I called my wife and told her that I handled it… there must
have been a glitch in the machine or something… :)

298 Stan Phelps May 10, 2010 at 11:59 am

#381. Take from a talk by Jim Pandise from salesforce.com:

Comcast

Jim talked about how he called up Comcast when his introductory rate for his bundle ended. Thinking his rate was going to skyrocket he was pleasantly surprised when they informed that his rate would be slightly lowered. They also gave Jim a couple of free movies as a ‘thank you’.

299 Stan Phelps May 10, 2010 at 10:21 pm

#382. Tweeted by Earl Gray @earl52 to Kelly Ketelboeter @ketelboeterPR

Tony’s

“I get my haircut at Tony’s. They provide a hot towel with scalp oil while massaging your head and neck. They have a popcorn machine and coffee /donuts are on the house”

300 Stan Phelps May 11, 2010 at 4:32 am

#383. From Nicolas Nelson

Great Harvest Bakery

“The Great Harvest Bakery is a relatively small franchise chain of
wonderful American-style bakeries that is growing slowly on purpose–they want to make extra sure that every new Great Harvest Bakery is top notch and fully reflects the ethos of the original one.

Lagniappe is what Great Harvest Bakery is all about– it comes across in a dozen ways. But the first one any visitor will notice immediately is the free bread tasting every time you come in the door.

Yep, everyone who even stops by gets a free slice of their choice of the day’s fresh-baked bread. A generous free slice. Whether or not you buy something. Whether or not you even stay in the bakery after you take their bread. Whether or not you say thank you. Free bread, every visit!

Of course, there’s a catch: the bread is unbelievably good. That free slice of bread will convince you to buy a whole loaf. We do, almost every week. The panini sandwiches are pretty amazing too, by the way (but not free).

301 Stan Phelps May 11, 2010 at 10:36 am

#384. Submitted by Keith Green of Synergy Events http://www.synergyevents.com

“Rita’s Water Ice runs a great promotion every spring that is a great example of Lagniappe. On the first day of spring, everyone receives a free Water Ice of their choice. There’s no catch and no purchase necessary, you simply walk in and order what you want.

The reason this is such a smart promotion is that Rita’s stores are seasonal (at least in New Jersey). What better way to remind people that the store is open again for the season than by handing out free product on the first day of spring? Fortunately for Rita’s, the first day of spring this year was not only on a Saturday, but it was an epic weather day… sunny, low 70’s, just perfect. I took my three year old on the first day of spring this year, which also fortunately for Rita’s fell on a Saturday. It was CHAOS at the store.

A couple of weeks later on the day before Easter, Rita’s ran another great promotion: they partnered with Just Born, the marshmellow candy company, to give free chocolate covered marshmellow bunnies (PEEPS) with every purchase. Again, my three year old was loving life at Rita’s that day. Kudos to Rita’s for brilliant marketing and cross-promoting!”

302 Stan Phelps May 12, 2010 at 2:39 pm

#385. Submitted by Zach Perles of Prince Sports

Prince

“You know we are running a promo right now giving up to $50 back on a new Prince EXO3 racquet now through May 15 from any retailer…is that a purple goldfish? Maybe not, but wanted to mention it to ya in case you knew of anyone looking or had means to share the news!”

http://www.princetennis.com/springintoaction

[Getting $50 dollars back is a 'little something extra'. Nice effort of behalf of Prince and I imagine something that is appreciated by your primary customer (retailers) and end users (tennis players)]

303 Kelly Ketelboeter May 12, 2010 at 3:42 pm

#386. United Airlines actually surprised and delighted me with an upgrade to First Class this week! There’s nothing better when traveling than First Class, except for a free upgrade.

#387. At the Fairfield Marriott in Duluth, MN I stopped by the front desk to purchase a bottle of water. The front desk agent was so friendly and cheerful, a nice change of pace. She handed me an ice cold bottle of water and I gave her my room number to charge it to my room. She said, “It’s on the house! Thank you for staying with us.” That was totally unexpected!!

304 Stan Phelps May 13, 2010 at 7:23 pm

#388 Taken from a tweet by Jessica Mischner @jessicamischner

Tipsy Parson

“New afternoon hours at Tipsy Parson. Plus, “lagniappe” (free snack) with drink purchase–Nola’s genius answer to apertivo. Thx @tastingtable”

[Editors Note: NOLA = New Orleans, Louisiana]

305 Stan Phelps May 13, 2010 at 8:06 pm

#389. Taken from an article on BNET about Skooba Design

“All of my employees have a free rein when it comes to helping customers. If they want to give an unhappy customer something for free-a free upgrade to overnight shipping, a complimentary camera strap-I say, do it. It’s not going to put us out of business. If making a person happy is going to cost more than $100, the employee needs to run it by me. But up to that amount, they can do whatever it takes to make the customer happy.”

[Full post at http://blogs.bnet.com/smb/?p=643 ]

306 Stan Phelps May 13, 2010 at 8:10 pm

#390. Taken from Nic Nelson’s website

Wordsmith Writing Coaches

“Wordsmith coaches and tutors are encouraged to follow Nic’s example and bike to as many appointments as they can. Biking keeps us writerly folks active and healthy; bikes never get stuck in traffic, and almost always can park closer to their destination than any automobile. Bike commuting keeps our carbon footprint tiny, preventing pollution, maximizing natural resources, easing traffic congestion (”One Less Car”, as LACBC points out), and generally making us and others happier and healthier.

While saving a considerable amount of gas money, it also keeps miles of wear off our cars. Because of this, if you can meet us within a biking radius, you will not be charged any travel fee.”

[Link to Nic's site: http://wordsmithwritingcoaches.com/tutors_who_bike_commute.html ]

307 Stan Phelps May 13, 2010 at 8:51 pm

#391 Taken from post entitled, “It’s the Customer Experience, Stupid” from Ryan Deutsch on MediaPost

ABT Electronics

“Email service providers are blanketing the world with services and technology. I am a true believer that marketers must engage consumers via email and social channels and must do so in a programmatic and relevant way. However, even with technology, strategy and marketing focus, some programs fail while others succeed — even when similar execution strategies are applied. What causes this variance? Easy, the customer experience. At its core, it is the customer experience that turns a one-time buyer into a loyal customer, subscriber, fan or follower. I feel we lose sight of this fact at times. I had an experience last month that reminded me how true loyalty is created between a brand and a consumer.

For those of you unaware, the federal government in the state of Illinois offered $6.5 million in rebates to consumers who purchased “Energy Saver” appliances between April 15 and April 25. Not being one to pass up money from the government, I rushed to ABT Electronics in Glenview. Our family was in desperate need of a new microwave oven. As I walked into ABT, it became clear that this was no ordinary sale. They had parking attendants directing traffic and the store was an absolute madhouse. I was immediately dejected assuming there was no chance of finding an associate to help me, let alone make a purchase. I found the microwave section and stood there looking lost for no more than 90 seconds before a young woman approached and asked if she could help.

“Yes, which microwaves qualify for the energy saver government rebate?”

She looked at me and admitted she had no idea and ran (yes, literally ran) down the aisle towards a manager and started speaking. After about 15 seconds, she ran (yes, literally ran) back to me and explained that microwaves were not part of the up government rebate program. While I appreciated her enthusiasm, I was less than happy. But I still needed a microwave, so I asked what she knew about combination microwave/convection ovens. Again she knew little but promised to find someone who did and off she went.

Less than two minutes had passed when a gentleman in a General Electric golf shirt walked up to me and said: “I hear you need help with microwaves.”

Now this was impressive. The store was mobbed, and in less than 90 seconds, I had an actual GE employee answering questions about GE appliances. A real subject matter expert on hand to help me! ABT had their vendors bring in experts to help customers understand the benefits of various appliances for the sales event. In less than two minutes, this gentleman helped me decide on a microwave oven, and I had forgotten all about the lack of the government rebate. The GE employee handed me off to a man in an ABT vest: “Follow me,” he said and off we went towards a line that must have included 700 people. My eyes rolled back in my head and I said, “Listen maybe this wasn’t the best day to come in…”

He cut me off, saying, “Don’t worry, we will be done in less than five minutes.”

Sure enough, this guy found a computer terminal and had me checked out in no time. I was in and out of the store on the busiest day of its existence in less than 30 minutes, feeling great about the product I purchased, even without the government discount.

Halfway to the exit my wife called. “Ryan, can you do me a favor and buy that replacement filter for our refrigerator?” she asked.

“Aargh,” was my response. I explained, “Rachel this place is crazy! There’s no way I’m going to be able to find a replacement filter.” I could feel my wife rolling her eyes — she’s been trying to get me to order this filter for more than two months.

“OK,” I finally said. At that moment a different gentleman in an ABT vest walked past. “Excuse me, sir,” I said. “Do you guys sell replacement filters for your refrigerators?” We both looked toward the refrigerator section, which was a zoo. The refrigerators were actually included in the government rebate program. “You know what,” I said. “Don’t worry about it. I’ll come back another time.”

“No, no that’s silly,” the gentleman said. “I’ll take care of you.” And off we went in search of a computer terminal. The gentleman started flipping his fingers across the keyboard and asked me a few questions.

He then said, “I apologize if this takes a few minutes to process your order, I am the CFO, so bear with me.” My jaw hit the floor.

Here I am at ABT on the biggest day of the year and the CFO is helping me make a $44 purchase. Not only did he treat me as if I were the most important person in the store, this guy, the CFO, was capable of entering an order into a computer terminal on the store floor and selling somebody something. I was absolutely blown away and walked out of there completely committed to buying every future electronic appliance from ABT.

In addition to my loyalty, thanks to the wonder of the social web, I took the time to write this blog talking about my experience at their store. Once finished with it, I will post it to my Twitter account, my LinkedIn page and hopefully one or two of the blogs I contribute to on a regular basis, sharing the story with thousands more readers. The blogs will deliver the story via email to an even broader audience. I am already a subscriber to ABT’s email communications, and I will continue to anticipate and appreciate those communications.

The point here is that customer loyalty does not start on a Facebook page or in a Twitter feed. It is not developed solely through relevant email communications and the appropriate cadence of messages.

Engagement between a brand and a consumer in any channel (email or social media) starts with the customer’s experience with that brand. If the customer experience is average, your consumer is unlikely to be a repeat buyer, they are less likely to click and open your communications, and they are never going to spend their social capital recruiting their friends to be your customers.

If the customer experience is below-average, you will likely have a consumer who unsubscribes from email programs and tells her friends about the negative experience, placing downward pressure on new customer acquisition and business growth. This is why the same email and social programs executed in two different organizations can have completely different results.

The brand with a commitment to customer service and exceptional customer experiences will find that email and social media marketing provides phenomenal results around engagement, extended reach and the acquisition of new customers. Those companies not committed to excellent customer service and experience will have the exact opposite contribution from email and social media, regardless of their investment in the respective channels.”

[Editors Note - Here is a link to the full post: http://www.mediapost.com/publications/?fa=Articles.showArticle&art_aid=128180 ]

308 Gina Mieczkowski May 14, 2010 at 11:09 am

#392. My Timbuk2 Purple Goldfish experience.

Because I believe in the power of all things Social Media, I had expressed on Twitter my unhappiness over my Timbuk2 bag’s strap “squeeking” . To my surprise (relief) I received a message from @Timbuk2 advising me to call the CS department and that I would be taken care off. The CS team sent me out a new strap for my bag, no questions asked.

Timbuk2 presents themselves as a company that would behave in exactly such a way, and they “walk the walk”. You’re not just buying a bag, you’re buying an EXPERIENCE. They want to make sure you are happy, they GET IT. They go out of their way to make owning their product a positive experience, from the time of purchase (if you order a custom bag they include a polaroid of your bag being “born” with people outfitted in surgical scrubs) to everyday usage as my experience proves.

309 Stan Phelps May 14, 2010 at 12:32 pm

#393. Take from a tweet by Emily Valentine @ebvalentine

“I officially love Tory Burch. I ordered a pair of shoes and she sent me a free scented votive. Very nice touch! #customerexperience”

[Editors Note: Check out Emily's blog 'Cultural Anthropologist' @ http://ebvalentine.blogspot.com/ ]

310 Stan Phelps May 14, 2010 at 1:42 pm

Submitted by Debbie Gersten

#394. Descend Salon (SFO) – glass of wine (or two or three) while you’re getting your haircut

#395. Hotel Monaco (Denver) – bubble baths made to order

311 Stan Phelps May 15, 2010 at 10:21 am

#396. Submitted by Debbie Gersten

Pampered Hands Salon in SFO

Debbie mentioned the warm buckwheat neck pillow as an added extra.

Here is a review from Kelly K. on YELP:

“This is the BEST nail place I have experienced and I have been in multiple ones across the country. Ken and Nancy – husband and wife owners made sure to delete everything you hate about other nail salons but just thought it came with the cheesy nail territory.

-No yelling in a foreign language
-No talking on the cell phone while doing your nails
- You don’t have to get up to wash your hands – rejoice!! They wash your hands for you at your comfy leather chair
-Heated buckwheat pillow around your neck.
-You don’t have to move to another chair to wait for your nails to dry.
-No horrible pictures of art deco dragon nails on the walls.
-Pedicures are in a bamboo bowl with rose petals”

312 Stan Phelps May 16, 2010 at 8:02 pm

#397. From Joe Gascoigne, Co-Founder of OnePage (www.myonepage.com)

Zappos

“As for an example, one that springs to mind is that if you try to order shoes from Zappos and they do not have the shoes you want in stock, they will actually recommend a nearby store that does. It seems counter-intuitive, but I think it really builds trust and it obviously works well for them.”

313 Stan Phelps May 17, 2010 at 5:01 pm

#398. From Jordan Stark

Bob’s Discount Furniture

“Bob’s has a cafe in its store that hands out candy, popcorn, cookies”

314 Stan Phelps May 18, 2010 at 5:53 am

#399. Submitted to Jack Campisi by Rich Baker

Bob’s

“Bob’s Stores offers sugar and chocolate chip cookies, coffee and tea, to their customers.

I’ve bought furniture there, and I’ve also gone in for a snack. Either way, they got my attention.”

315 Stan Phelps May 18, 2010 at 9:36 pm

#400. Submitted by Nicole Rizzo

El Bandito

“El Bandito gives you a complimentary quesadilla when you sit down to eat”

316 Stan Phelps May 19, 2010 at 4:34 pm

#401. Salute

“Had lunch today at Salute in New York City (270 Madison Ave). Nice upscale restaurant that caters to a business crowd. Upon sitting at the table I noticed a purple goldfish. Each table came with a tiny notepad similar to those you would get at a conference or hotel. It was for notes if needed during lunch. The small pad was branded with Salute’s marks and contact info. A nice little keepsake compliments of the restaurant.”

317 Stan Phelps May 22, 2010 at 7:30 pm

#402. Submitted by Jennifer Phelps from an article in the NY Post:

Waldorf Astoria gives a little extra to a couple celebrating their 60th anniversary

“It was a memento of their first night as man and wife: a receipt for $26.72 from the Waldorf-Astoria, where Edith and Robert Scalise began their life of wedded bliss.

Exactly 60 years later, the 85-year-old lovebirds checked into the famed Park Ave. hotel for the second time in their lives – and paid not a penny more.

In honor of the Long Island couple’s long and happy life together, the hotel offered them a suite to celebrate their wedding anniversary, and honored the same price they paid in 1950.

“We couldn’t afford to stay in this hotel again after that night,” Edith said.

“We used to come every once in a while for dinner, but I’ve been having this dream to stay here for years.”

Their room in 1950 cost just $23.10, their restaurant bill was $3.47 and the telephone charge was 15 cents.

They spent one night there as Mr. and Mrs. Scalise before heading to Bermuda on their honeymoon.

Returning to the hotel, where a representative said suites now go for between $600 to $800 a night, was a dream come true for the couple. Thursday’s stay capped off a fairy-tale day in which they stood side by side in St.Patrick’s Cathedral to renew their wedding vows and then danced cheek to cheek like they were teenagers.

“These 60 years were the happiest years of my life,” Robert said to his wife at the altar of the Lady Chapel in the rear of the majestic Fifth Ave. cathedral.

“I love you and will marry you again if you want, for another 60 years.”

The couple met in 1936 at Brooklyn’s Public School 157. The moment 12-year-old Robert set eyes on Edith he was dazzled by her beauty, charm and intelligence – and knew she was the one for him.

Although they were always friends and went on a couple of dates, Edith needed a little more persuading. It wasn’t until Robert was 22 and had returned from serving three years in the military that he finally won her heart for good.

“I always had feelings for Bob,” Edith said.

“In my heart, I always knew there was something very positive about how I felt about him, I was just frightened of his big Italian family.”

The couple wed on May 20, 1950, in a Williamsburg church, followed by a reception for 400 guests.

This time around was a more modest affair, but the happy couple reveled in their second turn of wedded bliss.

Edith was walked down the aisle by her three daughters, while their grandchildren and close friends looked on.

She refused to let Robert see her white outfit before the big day – including her garter – and the couple could not take their eyes off each other.

“It’s been an amazing journey,” Robert said. “I married my childhood sweetheart, I always knew I loved her, I always knew I wanted her.”

“I guess we have kind of danced through life,” Edith added. “The secret is not to give up at the first fight.”

“I’m so blessed to be married to you,” she said to her husband, as they exchanged rings for a second time.

“So am I,” he replied.”

Read more: http://www.nydailynews.com/ny_local/2010/05/21/2010-05-21_li_lovebirds_celebrate_anny_at_the_waldorfastoria__and_at_1950_prices_these_60_y.html#ixzz0oiBATlc5

318 Stan Phelps May 23, 2010 at 7:09 am

#403. Taken from an article in Entreprenuer from Sydney Barrows

Danny Meyer on being ‘Attentive’

“New York restaurateur Danny Meyer is a master of detail, and his employees are trained to notice, and when appropriate act on, even the tiniest scraps of information they observe or discover about a guest. If you happen to mention when making a reservation that it’s a birthday dinner, the manager will make it a point to come to the table and extend Danny’s birthday wishes to the appropriate person. If a staff member overhears a conversation in which one of the guests mentions they either like or dislike something, within minutes, everyone who might come into contact with that guest knows about it. And they tailor your food accordingly, too.

For those to whom attentiveness is important, the experience one has when dining at any of his restaurants is a pleasure that is second to none. It’s no wonder that his restaurants regularly battle with each other for top ranking in the “Most Popular” list on the Zagat guide. His book, Setting the Table, is a treasure trove of wonderful business lessons that all businesses could model in one way or another, and it’s a great read to boot.”

319 Stan Phelps May 23, 2010 at 7:25 am

#404. Submitted by Rick Martin

Snip-its

“Snip-its is a hair cut place for kids. They give out the best lollipops when the kids finish their haircuts. It’s a strong differentiator and a treat my kids look forward to receiving.”

320 Stan Phelps May 23, 2010 at 7:35 pm

#405. Submitted by Social Jack Campisi

Butler’s Dry Cleaning

“At Butler’s Dry Cleaning your dry cleaning is free if its for a funeral or if its your wedding.”

321 Stan Phelps May 23, 2010 at 7:38 pm

#406. Submitted by Dave

Chocopologie

“Chocolopogie is owned by the folks at Knipschildt Chocolates. If you are a repeat customer . . . the folks at Chocopologie usually give you a little piece of chocolate with your check compliments of the house”

322 Stan Phelps May 24, 2010 at 10:22 am

#407. Taken from a post on the Inside Zappos blog.

6pm.com

“Hey everyone – As many of you may know (and I’m sure a lot of you do not), 6pm.com is our sister site. 6pm.com is where brandaholics go for their guilt free daily fix of the brands they crave. Every day, the site highlights discounts on products ranging up to 70% off. Well, this morning, we made a big mistake in our pricing engine that capped everything on the site at $49.95. The mistake started at midnight and went until around 6:00am pst. When we figured out the mistake was happening, we had to shut down the site for a bit until we got the pricing problem fixed.

While we’re sure this was a great deal for customers, it was inadvertent, and we took a big loss (over $1.6 million – ouch) selling so many items so far under cost. However, it was our mistake. We will be honoring all purchases that took place on 6pm.com during our mess up. We apologize to anyone that was confused and/or frustrated during out little hiccup and thank you all for being such great customers. We hope you continue to Shop. Save. Smile. at 6pm.com.

323 Stan Phelps May 24, 2010 at 10:39 am

#408. From John Thursby

Discount Tires

“I just got my tires rotated at Discount Tires and before I crossed the street to go to Starbucks my phone pinged and my invoice was emailed to me. They had not even started the work yet. I thought that was pretty cool. When it happened I immediately thought of you.” – J

324 Stan Phelps May 25, 2010 at 8:10 pm

#409. Taken from a blog post by Steve Curtin @http://www.stevecurtin.com/blog/2010/05/18/does-your-customer-feel-like-a-guest-or-a-nuisance/

Caffe Ibis

“Just last week I was in Logan, UT. Being a coffee enthusiast and having read about the mountain grown, Triple Certified coffee at Caffe Ibis, I made it a point to stop by on the day of my arrival.

I showed up at 6:45pm and learned that the store closed at 6:30pm. I peered through the glass door and made eye contact with an employee who pointed to her watch and mouthed the words, “We’re closed.”

Before I returned to my car, however, an energetic employee named Natalie unlocked the front door and engaged me.

I mentioned that I was in town for one night from Denver and had hoped to try a cup of Caffe Ibis coffee that I had read so much about and pick up a pound of beans to take back home.

She said, “The machines are off and the register is closed but let me see what I can do.”

A few minutes later, she appeared with a steeping (literally) cup of coffee and a pound of Double French Roast Blend coffee beans.

I thanked her, paid her $15 in cash, and enjoyed a delicious cup of coffee back in my hotel room.

The following day, on my way out of town, I returned and spent another $28.05 on a latte, ground Espresso Roast Blend, and a Caffe Ibis t-shirt. That’s $43.05 in revenue from a guest that many employees would have labeled a nuisance—an interruption in their day.

And my purchasing hasn’t stopped. I’m back in Denver but enjoyed the coffee so much that I’m planning a repeat purchase of Double French Roast Blend coffee beans from their website. My potential future value to Caffe Ibis is significant.

If the first employee was my only impression of Caffe Ibis, I would have left empty-handed, kept my $15, and may or may not have returned the following day to spend another $28.05. And if I hadn’t experienced its coffee in Logan, I certainly wouldn’t be ordering it by the pound on-line.

This is key: Did the first employee do anything wrong? No. She was following policy. I get that. She was also behaving in a way that is usual, ordinary, and expected by most customers.

Natalie, on the other hand, treated me like her guest. She behaved in a way that was beyond what is usual, ordinary, and expected by most customers. She was refreshing and unique. As a result, she not only made a positive lasting impression, she made a sale!”

325 Stan Phelps May 26, 2010 at 9:19 am

#410. Taken from a blogpost by Eric Stoessel

Marriott

“Marriott has partnered with COVERPLAY for a new Tots Travel Too program, which aims to make it easier for families traveling with young children. The news release says the program will provide guests, upon request, with a travel crib and laundered COVERPLAY removable slipcover, as well as a free bath gift (animal squirt toy) and parents can also contact the front desk for complimentary items they may have forgotten, like outlet covers, baby shampoo, oil, etc. The program is for five of Marriott’s brands: Courtyard, Fairfield Inn & Suites, SpringHill Suites, Residence Inn and TownePlace Suites.”

Full post at: http://blog.lhonline.com/front-desk/2010/05/25/dont-overlook-your-smallest-guests/

326 Stan Phelps May 26, 2010 at 9:22 am

#411. Taken from a tweet by the one and only Peter Shankman (@skydiver)

Sheraton

“Sheraton Overland Park KS put fruit/welcome note in room AND REFERENCED MY BLOG IN NOTE! AWESOME #custserv!”

327 Stan Phelps May 26, 2010 at 7:52 pm

#412. From Kathleen Laidlaw

America’s Tire

“Purchased tires at America’s Tire after shopping prices. They were slightly lower than Costco and Big O and I was able to make an appointment, getting me in and out within an hour and 15 minutes.

A week later, I took a 500 mile driving trip and the tire sensor came on in my car. I freaked…checked my tires and nothing appeared to be amiss.

When I arrived at my destination, I contacted the local America’s Tire (Discount Tire in So Cal) and they told me to come in. I walked in with no appointment but the young man who had taken my call went immediately out to my car. He inspected and measured the pressure in all of my tires and reset my sensor, which was the problem all along. Immediately taken care of at no charge. I’m a new customer for life!”

328 Stan Phelps May 26, 2010 at 8:21 pm

#413. Submitted by Jack Monson of eNR

Diageo

“When you rent conference space at Diageo’s HQ in Norwalk . . . a bonus that included is a trip to the bar at the end of the day.”

329 Stan Phelps May 27, 2010 at 3:00 pm

#414. From Sharon Trainor-Smith

Jet Blue

“When flights are delayed they often show up at the gate with tables full of free water and snacks, and then set up a trivia game for everyone with good prizes such as free flight tickets, gift certificates, etc. The stranded passengers LOVED these bonuses and there was a lot of positive buzz. Plus by giving out flight tix, we were incented to come back to Jet Blue. It turned a bad situation into a really positive group and brand bonding opportunity.”

330 Stan Phelps May 27, 2010 at 3:02 pm

#415. From Emilio Lopez

American Express / American Airlines

FREE Companion ticket program

331 Stan Phelps May 27, 2010 at 3:04 pm

#416. From Alice Ely

Starbucks

“When you buy a bag of coffee at starbucks, they offer you a regular coffee free”

332 Stan Phelps May 27, 2010 at 3:05 pm

#417. From Sydney Reiner

See’s Candy

“See’s candy always gives you a free piece of chocolate when you come into the store.”

333 Stan Phelps May 27, 2010 at 3:12 pm

#418. From Wilder Baker

Friendly’s

“I noted the other day that Friendly’s offers a limited menu to seniors over 60 which includes a free ice cream sundae.”

334 Stan Phelps May 27, 2010 at 3:18 pm

#419. From Don Lowry

Bruster’s Ice Cream

“Free baby cones (with candy eyes and sprinkle hair) and free doggie sundaes (scoop of ice cream with a small milkbone). Plus, call and request your favorite ice cream and they’ll make it, and email you when it’s made.”

335 Stan Phelps May 27, 2010 at 3:52 pm

#420. From Wayne Cerullo of Insighting Ideas ‘The Customer Connection Company’

“We seek to support business that has a beneficial impact on society. Micro-finance of third-world entrepreneurs is an excellent way to do this.

We have a policy of making a $100 donation to a micro-finance group for each project we complete in the name of our client. But rather than allocate the funds ourselves, we bring this point alive by involving the client in the process. We leave the choice of making the online selection which specific individual they want to equip up to them.”

336 Stan Phelps May 27, 2010 at 6:41 pm

#421. From Barry Curewitz

Bose

“The one company I love dealing with is Bose. They have great products and great products. I bought one of their Lifestyle Systems for my home. When I installed it, I had some difficulty with the wiring and set-up. Technical support was terrific. They answered all of questions and took the time necessary for me to install my system (they actually solved my problem). At the end of the phone call they asked the standard “is there anything else I can for you today”, and I answered yes. They handled that problem too (another issue I was having with another product), and they did it gracefully. To me, solving the first problem was better than expected (compared to what other companies provide). Solving my second challenge was just above and beyond.”

337 Stan Phelps May 27, 2010 at 7:00 pm

#422. From Todd Hassell

United Airlines

“While you may already have this, United airlines recently changed its domestic upgrade policy so that, rather than giving a limited number of upgrade certificates to customers, they now automatically upgrade passenegers on every flight to fill all first / business class seats on all of their domestic and Canadian flights.

They prioritize based on ticket purchase price and elite status, but it is a huge perk for frequent fliers.

As a matter of fact, I am writing this from an upgraded seat on United for a short flight from Toronto to Chicago. What’s amazing, though, is that I was originally on a later flight, and was able to switch planes to an earlier departure. Due to my status, even though I was only switched to this flight about 90 minutes before departure, I met the criteria and was upgraded.

Since they started the program in March, I have been upgraded on EVERY FLIGHT but one that I have travelled on with United since then.

Talk about building customer loyalty – United has REALLY figured this one out for frequent fliers.”

338 Stan Phelps May 27, 2010 at 7:22 pm

#423. Submitted by Bob Dorf

Taos

“The late, legendary ernie blake, owner of taos ski resort in new mexico, set out “martini trees” for skiers at day’s end. not bad.”

339 Stan Phelps May 27, 2010 at 7:30 pm

#424. Submitted by David Diamond

Vinny’s Deli and Pasta

I love your project — it is a very clever idea, and I am a true believer that the cost of these little extras more than pays itself out in customer loyalty and good will

My best example is the local deli in my town — Vinny’s Deli and Pasta — where it is basically impossible to not get a free drink — coffee, soda, whatever, while you are waiting for your order to be prepared. The magic is that there is no policy, no signage, it just always happens.”

340 Stan Phelps May 27, 2010 at 7:31 pm

#424. Submitted by David Diamond

Vinny’s Deli and Pasta

“I love your project — it is a very clever idea, and I am a true believer that the cost of these little extras more than pays itself out in customer loyalty and good will

My best example is the local deli in my town — Vinny’s Deli and Pasta — where it is basically impossible to not get a free drink — coffee, soda, whatever, while you are waiting for your order to be prepared. The magic is that there is no policy, no signage, it just always happens.”

341 Stan Phelps May 27, 2010 at 7:38 pm

#425. Submitted by Mike and Karen Schwartzman

Saladworks

“Saladworks restaurants provide a free roll (white or wheat) with every salad.”

342 Stan Phelps May 28, 2010 at 11:55 am

#426. Submitted by Dan Gersten

Johnny the Bagger

“Seriously, if you haven’t already seen this, you’ve been missing out!
http://www.stservicemovie.com/
I had found it and posted in in the shopper marketing group on linkedin and it evoked a notable emotional response from people”

343 Stan Phelps May 30, 2010 at 6:10 am

#427. Taken from an article in Brandweek

Lexus

“The carmaker is famous for going the extra mile. When Lexus recalled the RX330, it gave inconvenienced customers an iPod nano.”

#428. Amica Insurance

“This 100-year-old insurance company grew for years by word of mouth—the firm did not advertise until 1998. That’s long left customers feeling like part of a club. Indeed, Amica does treat them like family: When serious weather such as a tornado strikes, Amica proactively calls each customer it hasn’t yet heard from.”

[Full article at http://images.businessweek.com/ss/07/02/0222_top25/index_01.htm?campaign_id=msn_customer ]

344 Stan Phelps May 30, 2010 at 8:41 pm

#429. From Jordan Stark

The Mermaid Inn

“The Mermaid Inn (3 locations in nyc) gives each person a free small
cup of chocolate pudding with whipped cream and a fortune teller fish at the end of the meal. Very cool.”

345 Stan Phelps May 30, 2010 at 9:19 pm

#430. Nordstrom

“I went to Nordstroms to buy a pair of Dr. Marten’s. One foot is 11.5 and the other is a 12. The problem is that Dr. Marten’s doesn’t make 1/2 sizes . . . so it was either 11’s or 12’s. The salesperson them informed me about their policy of splitting pairs. The next thing you know I’m walking out with one 11 and one 12. That was a nice little unexpected extra”.

346 Stan Phelps June 3, 2010 at 12:03 pm

#431. Submitted by Jack Campisi

Stew Leonard’s

As part of an on-going commitment to preventive healthcare, Stew Leonard’s will launch a pilot program tomorrow offering on-site physicals for Team Members at the Norwalk store. The Stew Leonard’s “Wellness Mobile” will be led by Dr. Igal Staw, a local Norwalk physician who has served the community for more than 30 years.

“Stew Leonard’s surveyed our Team Members and we found that a lack of time and not having a trusted doctor locally kept many from getting their yearly physicals,” said Jill Leonard Tavello, Executive VP of Culture and Communications at Stew Leonard’s. “By bringing Dr. Staw directly to our store here in Norwalk, we hope to keep our Team Members healthy and reinforce the importance of preventive care.”

On June 3, the first eight Team Members will report to the Wellness Mobile, located in a private trailer behind the store, for blood work, an EKG, and preliminary paperwork with a staff member of Dr. Staw’s office. On June 7 and 8, Dr. Staw will perform the physicals as well as take time to meet with each Team Member regarding their healthcare-related questions. If the Wellness Mobile is a success in Norwalk, Stew Leonard’s plans to expand the program to their other stores in Yonkers, N.Y. and Danbury and Newington, Conn.

“Recent research shows that well over 40% of premature deaths in the United States can be attributed to lifestyle choices,” said Dr. Staw. “My work at Stew’s Wellness Mobile will of course focus on early detection of treatable medical conditions, but the real emphasis will be on assessing each Team Member’s risk for chronic disease and how they can lower that risk through smart, healthy choices in their everyday lives.”

The Wellness Mobile is just the latest example of how Stew Leonard’s has taken an active approach to preventive health care for their more than 2,500 Team Members. On-site cholesterol and blood pressure screenings, mammograms, and flu shots are offered throughout year and discounts on weight loss programs, smoking cessation aids, and fitness center memberships are also provided to both full and part-time Team Members. Additionally, between now and August 31, Stew Leonard’s will give Team Members $500 in Benefit Bucks – or money towards their deductible – to encourage them to visit their doctor for their annual check-up.

347 Stan Phelps June 3, 2010 at 1:16 pm

#432. Fellow ‘Burning Question’ winner Tyson

LiveGLOCAL

With every bag of coffee you purchase, liveGLOCAL gives one book to a child in need.

ONE BAG, ONE BOOK.

Well 20% is hard to imagine isn’t it. However, one book is pretty easy to imagine. So is one pair of shoes.

Ultimately ’social causes’ drive sales because consumers who support your brand know EXACTLY what & how their purchase makes a positive difference in the world.

I would like to introduce you to my one year old business, liveGLOCAL. At liveGLOCAL (www.liveGLOCAL.com), we are a cause-driven philantrhopy business that promotes and provides educational opportunity to children in need. Our ‘One Bag, One Book’ campaign works specfically with children in Laos, where the annual family income is between $400-800 U.S. Educational opportunity is extremely limited.

Established only six months ago, liveGLOCAL has sold 2800 bags of coffee in Seattle & Portland and has gifted 2800 books to children in Laos to date. We also have another 1.5 tons of coffee arriving in Seattle shortly.

Back to my original question… what are social causes? Tom’s: ‘One pair of shoes sold = One pair of shoes donated’ (fighting foot diseases) & liveGOCAL’s: ‘One bag of coffee sold = One book donated’ (empowering underprivileged communities by educating children)

What are media success stories? To create effective success stories you need a semi professional video team, along with a photogapher. At these events where (shoes are given or books are distributed) you need to film the feel good emotion. Businesses that harness the feel good emotion, have better brands.

The next step is creative post production, story telling, and the release of these stories to the public. (Facebook, blogs, youtube, and twitter) Plus, local newspapers and TV stations love to feature these types of feel good stories.

Keep in mind that you DO NOT have to be working with a third world country to have an effective cause. Any business can create a ’social cause’ by working with their local community center or children’s group.

348 Stan Phelps June 4, 2010 at 5:22 am

#433. From an article in BNET tweeted by Kelly Ketelboeter:

Puente Aereo

“For those who have never experienced it, the Puente Aereo (or air bridge) service operated by Iberia Airlines is a completely unique travel experience in today’s world. Both the Madrid and Barcelona airports devote a separate section to this shuttle service. There you will find a desk to buy tickets-with no line. Check-in counters to leave your bags-no lines. No lines at security. Flights that leave about every hour, and that fly on time (even on the day we flew, when flights from Madrid were being disrupted by volcanic ash). New planes. Great on-board service. Rapid baggage delivery at the other end. Very full flights. And, by the way, comparatively high fares-about $300 for this one-hour trip.

This is not a one-time experience. Every time I’ve flown between Barcelona and Madrid, I marveled at how painless and pleasant the experience was. Several knowledgeable people told me that Iberia makes more than 100% of its profits on this heavily traveled route.

To make an obvious but frequently overlooked point, businesses should go where the money is. Clearly, some travelers are willing to pay (or have their companies pay) for convenience, comfort, and a reliable, hassle-free travel experience. Some people must be willing to pay for similar high-quality experiences in hotels, restaurants, retail stores, and many other places. Instead of chasing volume and ignoring margins, as most companies seem to do, many businesses would be well-served to find the high-margin customer segments and pursue them with every means possible.

This is not as easy as it sounds. It can be tempting to cut back-maybe just a little. Take out one check-in counter, say, or fly a little less frequently. Then cut back the baggage handlers so bags don’t arrive in 15 minutes. This is how many so-called high-end experiences have morphed over time to become something much-often very much-less.

Discipline and focus are the keys to avoiding the seemingly small but important compromises in staffing and other components of the customer experience that start companies on the road from being truly exceptional to being just one of the pack. Charging a high price and relying on a good brand image won’t work if you bely those efforts with what you do on a daily basis.

Of course, the high-end market is limited. But actually, all markets are finite. In the last couple of years, most newspapers have shed reporters, cut their content-and lost readers. Many higher-end retail stores have cut staff so that it is now difficult to get sales assistance. Banks, the same. Even Lexus, the upscale automobile brand, now has quality issues. Brand image is like trust: it takes time to build, but can be destroyed very quickly.

So beware of the temptation to make the seemingly small compromises that end up compromising your value proposition. And eschew the idea that outstanding quality is impossible to achieve. Even in the world of airline service, the Puente Aereo illustrates that truly, anything is possible.

Full post at http://blogs.bnet.com/ceo/?p=4739

[Editors Note: Price is a relative thing. People will pay for value}

349 Stan Phelps June 4, 2010 at 6:51 am

These purple goldfish were lifted from the book, “Customer Love” by Mac Anderson [kudos to Kristina Evey for her recommendation]

#434. Lexus – “Lexus treats each customer as they would a guest in their own home”. It’s as simple as making sure the coffee is always fresh, the loaner car is always clean, or just giving a friendly smile and hello when passing a customer in the showroom”

#435 Jansport – “Jansport guarantees their zippers. They call any issues ‘zipper disease’. While the back pack is getting repaired they send a note to the owner saying the pack is in Warranty Service Camp. The bag gets returned with a cute note detailing all the things the bag did at camp.”

#436. Nordstrom – “It starts with employees. Nordstrom only has one rule . . . ‘Use good judgment in all situations’. It has only one goal . . . ‘To provide outstanding customer service”

#437 Nurse Next Door – Humble Pie. When this Canadian home health care service provider stumbles . . . they deliver a fresh baked apple pie and a note apologizing for poor customer service. Each year they spend about $1,500 on pies, but they estimate it saves about $100,000 in business going elsewhere. That sounds like pretty strong ROI
[65% of customers that take their business elsewhere do so because of poor customer service]

#438. Capital Grill – Personalized business cards for the servers. They make an effort to get to know their customers. They want you to build a relationship with your server.

#439. United Airlines – Captain Denny Flanagan is a purple goldfish. He had been known to buy food for planeloads of passengers on delayed flights. He snaps photos of dogs in the cargo hold to show owners their pets are safe and calls the parents of children traveling alone. He sends handwritten notes to frequent flyers and will raffle off bottles of wine”.

#440. Alaska Stock Images – a handwritten note and a small gift after the first piece of business elicits a strong first impression.

#441. Amazon – Joe Nocera talks about how Amazon puts ‘Customers First’. He tells the story of how Amazon replaced his PlayStation system and made sure it arrived before Christmas. No charge for expedited freight.

#442. Broadview Hotel – the Broadview has a practice of calling guests in advance of there stay. They ask if there is anything special they need.

#443. Ritz Carlton – Planning for failure. Ritz Carlton uses ‘the lineup’. Each day the employees review guest experiences and discuss ways to improve service. The book talks about a guest that brought eggs and milk because of food allergies. Upon arrival the eggs were smashed and the milk soured. The employee arranged for milk and eggs to be flown and hand delivered to the hotel.

350 Stan Phelps June 4, 2010 at 9:54 am

#444. Submitted by Thomas Lanen of ThomasBoston

ThomasBoston (an agency)

“PG is brilliant. Quietly had trees planted on Arbor Day to honor/thank client; the surprise clearly brought her joy. Cheers!”

351 Stan Phelps June 5, 2010 at 9:35 pm

#445. From James Sorensen @expertinservice

Netflix

“Received #purplegoldfish from Netflix. Movie was lost in mail, Netflix re-mailed my original movie & the next one in my queue!”

352 Stan Phelps June 6, 2010 at 6:21 am

#446. From Joe Bob Hester of the University of North Carolina (taken from an article by the News Observer:

Peter Millar

“They remember the mints. When boxes of golf shirts and shorts and other high-end menswear are shipped from the Peter Millar office and warehouse, the packing list includes mints.

When customers unpack their orders, they are struck by three things: The quality of what they’ve ordered; each item comes out of the box in the order it’s listed on the packing sheet; and, mints are included for the pleasure of it.

It’s a little thing, but this year when a few boxes arrived short of mints (they ran out briefly), phone calls started coming.

At Peter Millar, located in a low-profile office park on the southwest edge of Raleigh, the attention to detail, commitment to quality and a North Carolina-grown appreciation of classic menswear has helped catapult the company into one of the hottest brands on the market, particularly for golfers.

Classic styles. Vibrant colors. High quality.

The only thing missing is Eastern North Carolina barbecue.

It’s through golf that the brand has become almost instantly recognizable. It’s what many of the Titleist touring pros wear at tournaments. It’s what the NBC Sports golf team wears. And, it’s what’s the U.S. Ryder Cup team will wear in Wales this fall.

Along with Scott Mahoney, who joined the company as president and CEO in 2005, Knott has nurtured Peter Millar into a dynamic player in the industry without surrendering its small company touches.

A beagle, with the title of vice president for security, wanders the stockroom where shelves are stacked with boxes of everything in the collection. On Friday, the 55 employees eat hot dogs together at lunch.

The clothes are made around the world, but they wind up at the office park in Cary where each order is hand packed. There’s an embroidery shop on site where club logos are stitched.

“You can identify their merchandise from a million miles away,” says Marty Hackel, fashion editor for Golf Digest magazine. “When you can identify clothes without looking at the label, you know they’ve done something significant.”

Peter Millar, Knott and Mahoney will tell you, is not a golf brand but a lifestyle brand. Mahoney talks about capturing a “share of the closet,” which means outfitting a man from shoes to a coat.

‘We are our customers’

They have a simple philosophy: If it’s something Knott or Mahoney – two middle-aged men – wouldn’t wear, they won’t make it.

“We are our customers,” Knott says.

Peter’s on the ball

And, you might ask, just who is Peter Millar?

Knott’s mother was an antiques dealer and years ago bought a collection that included an antique lawnball. The ball had its owner’s name – Peter Millar – printed on it.

When it came time to name his company, Knott settled on Peter Millar.

The ball is on display at the company office in Cary.

A dish of mints is nearby.

For the full article: http://www.newsobserver.com/2010/06/06/515626/menswear-styled-signed-delivered.html#ixzz0q4g66Wre

353 Stan Phelps June 6, 2010 at 2:39 pm

A six pack from my fellow Assumption volunteers Alex Ashwal and John Kondub:

#447. Viva Zapata!

Viva is a Mexican favorite in Westport, CT. They feature barrels of free peanuts. Great place to catch a game or some tex-mex.

#448. Fairfield Lumber

Fairfield Lumber gives away free carpenter pencils

#449. Calise’s Delicatessan

Calise’s gives away a free pickle with every sandwich

#450. Mitchell’s

Mitchell’s has a little machine in the back that dispenses peanut M&M’S.

#451. Del Taco

More M&M’s. Del Taco used to give away a small bag of M&M’S with every meal purchase

#452. Town Fair Tire

Town Fair will fix a flat for free, whether you are a customer or not.

354 Stan Phelps June 7, 2010 at 8:02 pm

#453. From Jennifer Phelps

Splash Car Wash in Norwalk, CT

“Splash gives away free balloons for the kids, plus they have two soap guns so your kids can spray the car as it drives by in the automatic car wash.”

355 Stan Phelps June 7, 2010 at 8:10 pm

TD Bank is rife with lagniappe. Jim Donofrio pointed out this school of purple goldfish.

#454. Open 7 days in an effort to be America’s Most Customer Friendly bank

#455. Green pens with the TD Bank logo. They can be found everywhere . . . from a local restaurant to large scale charity event

#456. Penny Arcade. The first thing you see when you walk through the door.

#457. No barriers between you and the tellers within the bank. This promotes a friendly atmosphere.

#458. Green lollipops for the kids and dog biscuits for Rover . . . everyone leaves with a smile on their face and a wagging tail.

356 Stan Phelps June 8, 2010 at 9:52 pm

#459. Submitted by Jennifer Phelps

Sonic

“Buy one (real) ice cream from Sonic and you get one free. The freebie you can either enjoy right then or use a coupon for it on your next visit.”

357 Stan Phelps June 10, 2010 at 5:55 am

#460. Taken from a keynote by Jeanne Bliss

Zane’s Cycles of Branford, CT

‘Free tune ups and lifetime warranty’

358 Stan Phelps June 10, 2010 at 5:56 am

#461. PeterMillar.com

Free FedEx ground shipping with your order. Nice.

359 Stan Phelps June 11, 2010 at 12:27 pm

#462. Fiji Water

FIJI Rewards Customers at Upscale Dining Event

To thank its customers and create new business relationships, FIJI water invited a select group of L.A. influencers to an intimate dining event it dubbed FIJI Water Presents a Dinner with the True Tastemakers of Los Angeles. The event was held at antique store Galerie Half on May 4 and the guest list included top chefs, fashion gurus, local politicians, FIJI executives, media (from Food & Wine magazine and the Los Angeles Times) and high-end brands like Lexus, Moet & Chandon, Grey Goose and Silver Oak Cellars, which co-sponsored the networking event.

“It was partially a thank you for being a friend of FIJI and also partially [an invitation to] become a closer friend of FIJI,’” Greg Sato, regional events marketing manager west at FIJI, told Buzz. The response? “Right after the dinner there were fashion people making reservations at the restaurants of the different chefs who attended, and the chefs asked how they could carry FIJI water at their restaurants.”

The 12-course dinner prepared by renowned chef Nobu Matsuhisa began with a personalized invitation that was hand-delivered to each of the 35 guests by a FIJI employee dressed in clothing by fashion retailer H&M. On event day, each guest was picked up by car service provided by Lexus; each passenger’s name was displayed on the vehicle’s GPS system. Once at the venue, guests were greeted at the door by name and served a glass of champagne. In addition to personalized name cards, each attendee had their initials embroidered on linen napkins at their designated seats. FIJI and its co-sponsors were subtly integrated into the experience.

“We integrated solely on the invitation as far as making it well known that we were presenting the dinner and then displayed our water on the tables and poured it throughout the evening,” Sato said. “In a very intimate upscale setting it is counterintuitive to have banners and signs.”

Each guest walked away with gift bags filled with products by Bulgari, Christian Dior, Prada, Diesel and more, valued at $3,000. FIJI also made a donation to St. Vincent Meals on Wheels in the name of each guest that attended.

360 Stan Phelps June 11, 2010 at 12:34 pm

#463. From the New York franchise of World TeamTennis

NY Sportimes

Free Racquets for Youngsters Attending WTT Matches

The New York Sportimes and USTA Eastern Section have announced that they will provide free tennis racquets to the first 2,000 children aged 12 and under who attend one of the team’s seven July home matches at Randall’s Island this July. The Sportimes open their 2010 season with a home match against the Washington Kastles on Monday night, July 5.

The free racquet promotion is the latest in a series of fan-friendly promotions the Sportimes, captained by John McEnroe, will stage in July. The Sportimes will provide free shuttle bus service from several stops on the East Side of Manhattan, starting two hours prior to each match and returning to the same locations following the conclusion of each night’s events.

For the matches on July 5th, 11th and 12th, the team will also reimburse Sportimes ticket holders who drive to Randall’s Island for these Sportimes matches for their RFK bridge toll. Ticket holders who submit a paid toll receipt, or who show an EZ-Pass badge, will have the cost of the toll subtracted from their ticket price and those who purchase tickets in advance will have the cost of the toll reimbursed on site.

361 Stan Phelps June 11, 2010 at 12:51 pm

#464 – #468 from Dan Oltersdorf at Campus Advantage

Taken from his blog post:

Thanks to @barrymoltz, I just read the @9INCHMarketing ebook: “In Search of Your Purple Goldfish*,” by Stan Phelps. It is brief (only 38 pages), and it is worth the read.

Unlike my “Puking Baby Policy”, the concept of a Purple Goldfish is something that CAN be proceduralized. In fact, that is a key ingredient. A Purple Goldfish is something every customer gets…

I won’t try to give you the entire concept (read the book, and add your ideas to the Purple Goldfish Project!), but in essence, the “purple goldfish” is something above and beyond that you consistently give to your customer that sets you apart. Think of Southwest (your bags fly free), the “baker’s dozen,” the warm cookies you get every time you check into a DoubleTree hotel, or for those of you who have ordered from Zappos, their VIP upgrade with free overnight shipping after your 2nd order.

Phelps contends there is no such thing as ‘meeting expectations,’ in customer service anymore. We either fail to meet expectations, or we exceed them. Meeting them is a thing of the past and it is NOT ENOUGH.

Read the eBook, (see some ideas starting on page 28) and think about what your purple goldfish are. Here are some ideas from some Campus Advantage properties to get you started:

#464. Move-ins… Having cold water and snacks in the apartments for people as they are moving in. Having a dedicated staff member during the move-ins whose job is simply to hand out ice pops on a hot day.
#465. Door to door package delivery… instead of making residents come to the front desk, we deliver packages to them at their room or apartment
#466. Milk & cookie carts during finals week.
#467. Every team member, from CA to porter to GM provides a friendly greeting 100% of the time to any person we encounter on a property, prospect or resident.
#468. Concierge booklet at the front desk with everything from pizza delivery numbers to who to call if you are struggling in your physics class.

These are just a few to get you started… ask yourself, what will stand out? What will people tell stories about?

What else are you doing that qualifies as a “purple goldfish?” What else SHOULD you be doing that will make you stand out?

362 Stan Phelps June 12, 2010 at 9:42 pm

#469. Taken from a tweet by @McTwittahPants

Louisiana Lagniappe

“is in love w/ Louisiana Lagniappe. The place is delightful. They offer complimentary rolls & napkins in shape of seashells! #littletouches”

363 Lisa Church June 15, 2010 at 9:18 am

#470. Hotel Mela

“As a CXO (Chief Experience Officer), keeping an eye out for “purple goldfish” is an obsession and a passion! One of my favorites is the Hotel Mela in NYC. They offer a “Desires” Club for guests that allows you to select your favorite snacks and soft drinks, which you find awaiting you in your stylish room when you arrive. Each day of your stay, your favorites are left in your room along with a personalized note. The Hotel periodically asks you to update your “favorites” (via email) to ensure they are still meeting your Desires. Now that’s unexpected service!”

364 Stan Phelps June 16, 2010 at 5:12 am

#471. Submitted by Kelly Ketelboeter

Pixar

Check out this response from a director at Pixar. It sure looks like a purple goldfish to me!!

http://www.lettersofnote.com/2010/06/pixar-films-dont-get-finished-they-just.html

365 Stan Phelps June 16, 2010 at 5:15 am

#472. From my wingman on the Video Podcast. Taken from a tweet by Jack Campisi

Garden Catering

“Garden Catering Greenwich CT is surprising patrons today w a tshirt along w their famous specials #purplegoldfish http://twitpic.com/1vkjgp

366 Stan Phelps June 17, 2010 at 9:49 pm

#473. From Aimee Lucas

FIg

“So my friend and I met at the mall this evening – a girl’s night out of wine, dinner, shopping that we try to do every 6 to 8 weeks. You may know that Todd English has teamed up with Macy’s and placed restaurants – named “Fig” – in some of their stores. The one near us in Palm Beach Gardens, FL is one of those stores. Our first visit there was on a similar girl’s night about 6 weeks ago – and the waitress picked up on that it was our first visit which generated a visit to our table from the manager, a card for a free appetizer on our next visit AND free dessert that night – a decadent white chocolate bread pudding. We were sold.

So we headed back tonight – raved about the bread pudding causing our return, ordered our wine, free app and entree (to shared) and our bread pudding (to share) for dessert. Our poor waiter, Adam, comes back later in the meal after confirming we were ready for our dessert – sincerely apologetic and genuinely concerned that he was about to ruin our night with his news: they were out of bread pudding. But – he also showed up with another card for a free dessert on our next visit with a note on the back of the card from the manager. It wouldn’t have ruined our night – we still had a lovely meal – and it certainly wasn’t anyone’s fault they had a run on their bread pudding. But they stepped up on both visits, gave us little extras we hadn’t expected and I’m pretty sure that there are going to be a string of girls nights back at Fig – despite a limited menu that if it weren’t for their lagniappe service would probably have us dining at different locations each time.

367 Stan Phelps June 17, 2010 at 9:51 pm

#474. From Jim Joseph, Author of “The Experience Effect”

Best Buy

“Best Buy created the Twelpforce. They assigned a customer service representative from the sales team for each consumer. A nice added value if you have any questions after your purchase.”

368 Stan Phelps June 18, 2010 at 2:50 pm

#475. Taken from blogpost by Stephanie Green

“I received an unusual lagniappe in a brown paper envelope the other day — a lip gloss that is being touted as “politically correct.”
HMMMM… Politics and lipstick. An incongruous pairing in the extreme, but far be it for me to throw out a free beauty product due to my preconceived notions about how politics (and politicians) need a lot more than lipstick to get prettied up in the eyes of the public these days. So what is this stuff, anyway?
“The Politically Correct Pout” is the latest baby born to Le Métier de Beauté, the cosmetic line of Neiman Marcus, and it’s being billed as “a perfect nude shade that will work its magic from coffee to cocktails — perfect for the Washingtonian woman running from meetings on the Hill to the gala on the Mall!”

369 Stan Phelps June 18, 2010 at 2:53 pm

#476 Submitted by James Sorensen @expertinservice

Advocate Lutheran General Hospital

“My aunt recently required outpatient surgery at Advocate Lutheran General Hospital in Park Ridge when my aunt and I arrived we were greeted by a receptionist with a smile, met with the insurance coordinator who thoroughly explained the insurance coverage spoke with the nurse that took extra time to make sure my aunt was comfortable and finally the doctor whom she has grown to trust over the years.

After the surgery, when I arrived to pick up my aunt a volunteer from the hospital was waiting in front with my aunt and graciously helped her into my car. We stopped by a local restaurant for lunch and my aunt showed me her discharge paperwork along with a card that read “I hope your visit today was excellent.” I thought to myself that’s nice gesture, but a big surprise awaited us when my aunt opened the card and found it was hand signed by people she was in contact with that day.

What a great example of how the health-care system is utilizing unique ways of reaching out to their patients by showing compassion and delivering a memorable experience.”

370 Stan Phelps June 18, 2010 at 3:46 pm

#477 From Keith Green @keithstweets of Synergy Events

Bar Breton

“First, congrats on the winning the trip, well deserved! Looking
forward to hearing stories and who you meet at the conference.

I had a nice lunch in NYC earlier this week and thought of your
project. At the end of my lunch at Bar Breton on 5th Avenue, I
received two chocolate cookies. Granted, they were tiny-probably between the size of a quarter and a half dollar-but just enough to satisfy my sweet tooth when clearly, dessert wasn’t needed off the menu. The cookies were served in a tiny bowl, not much larger than the cookies, making for a cool presentation.”

371 Stan Phelps June 19, 2010 at 6:32 am

#478 Taken from a tweet from @KATCTV3

Zea Rotisserie & Grill

This Father’s Day, treat dad to a little bit of lagniappe with Zea Rotisserie & Grill’s Fourth Annual Free Beer for Dad celebration on Sunday, June 20, 2010.

The Free Beer for Dad lagniappe awards all fathers a free four-pack of Zea signature brews. The four pack includes one of each style of the handcrafted beers: Clearview Golden Lager, Amber Lager, Category 5 Pale Ale, and Pontchartrain Porter.

“The four-pack is our way of saying thank you to dads for all that they do,” says Nancy Jeansonne, Director of Marketing, for Zea Rotisserie & Grill. “Cheers to dads everywhere as they enjoy a day dedicated just to them!”

The Free Beer for Dad gift is available to all fathers who dine in at a Zea Rotisserie & Grill location on June 20 with the purchase of two entrées, while supplies last.

372 Kelly Ketelboeter June 21, 2010 at 1:51 pm

#479. 1-800-PetMeds includes a free dog treat with every order.

373 Stan Phelps June 21, 2010 at 3:42 pm

Thanks Kelly. A little something extra for FIDO. Nice.

374 Stan Phelps June 22, 2010 at 5:34 am

#480. From William Mericle of EURO RSCG in Chicago

Pot Belly Sandwiches

“Pot Belly gives you a small cookie on a straw”

375 Tim Heath June 27, 2010 at 5:21 pm

#481. Shelter Harbor Inn

My teenage daughter and I were rolling south along Route 1 in costal Rhode Island on a recent Sunday morning and we stopped at the Shelter Harbor Inn in Westerly for a sumptuous country breakfast. It all worked and soon after we placed our orders we were both pleasantly surprised with complimentary warm raspberry scones. Hats off to the Shelter Harbor Inn for the added value to an enjoyable moment.

376 Stan Phelps June 29, 2010 at 4:18 am

#482. Submitted by Darran Miner

Orbitz

“Price match guarantee…you book and if someone else books for the same hotel at the same time for less, you get the difference from what you paid. “get paid for doing nothing”

377 Stan Phelps July 1, 2010 at 9:33 am

#483. Submitted by Barbara Karasek

PGA Tour

“In tough economic times, free is the most fantastic four letter f-word ever. To meet the rise in demand for affordable sporting events, we created new ticket policies to allow free, trackable tickets to be made available for military, military dependents and kids 17 and under at many PGA TOUR events. Like you, acronyms are fun to create and sometimes easier to remember. Our ACE in the hole is a product that is Affordable, Community-focused, and Entertaining.”

378 Stan Phelps July 1, 2010 at 10:00 pm

I’ve just returned from Cannes where I participated in the Burning Question seminar. The Burning Question (www.burningquestion.com) was sponsored by Bridge Worldwide, a leading digital and relationship agency based in Cincinnati. Leading the seminar with Jim Stengel was Bob Gilbreath who happens to be the Chief Marketing Strategist at Bridge. Bob has pioneered a concept called ‘Marketing with Meaning’ which was featured in the 2009 release of the book, ‘The Next Evolution of Marketing’. His book has a treasure trove of examples for the Purple Goldfish Project:
#484. Baskin-Robbins turns hump day (Wednesday) to bump day by offering pregnant women a free cup or cone.
#485. Philadelphia Cream Cheese surprises and delight Jet Blue flyers with ‘Breakfast in Heaven’. The brand offered free bagels and cream cheese on morning flights with 500,000 passengers.
#486. UPS offers customers a desktop widget the helps track packages conveniently and quickly, a nice added value
#487. Sam Adams created a special edition of glasses to help enhance the craft beer experience. They cost $30 for the set, but the engagement is priceless.
#488. Mount Gay gives away signature red hats as part of its involvement in sailing races. They’ve become prized possessions within the seafaring community.
#488. Home Depot offers ‘how to’ classes in store for customers. Fantastic tie in to their slogan, “You can do it, we can help”.
#489. Palomino (a restaurant chain) asks customers for one piece of information in addition to e-mail. It’s their birthday. Then they send an e-mail two week before your birthday with an invite and a $20 discount voucher.
#490. Avis introduced a bunch of little extras in Newark to improve customer experience. Video monitors that gave flight update, business centers that allowed for calls and recharging of laptops were part of the solution. it was so successful it became known as the Newark model.

379 Stan Phelps July 1, 2010 at 10:03 pm

#491. Lowes

Lowes makes buying appliances easy. Buy and you’ll receive next day delivery and free pickup/disposal of your old appliance.

380 Stan Phelps July 4, 2010 at 7:32 am

#492. From Dan Merchant and his blog ‘The Resourceful Traveler’

Joie de Vivre Hotels

“While making my reservation, the representative asked if I was a member of the “Joy of Life Club.” I wasn’t, so I naturally I asked for more information. When the email confirmation arrived, it included a link to sign-up for the club. So I began filling it out. When I got to the following fill-in-the blank, I was blown away: “Very Important Date. We want to help you celebrate with an exclusive offer. Choose your special day: a birthday, an anniversary, or the date you plan to retire…it’s up to you!”

381 Stan Phelps July 5, 2010 at 7:05 am

#493. Taken from Peter Osbourne’s blog ‘Bulldog Simplicity’

Zappos

“My son lost one of his dress shoes at school the other day. Don’t ask. I don’t know how you lose one shoe.

So last night (Tuesday) he and his mother went to the store where he bought them. Nothing in his size. They get home and for a variety of reasons they don’t get online until about 10 p.m. They find the shoes and my wife calls Zappos to confirm that we’ll get the shoes by Thursday with one-day shipping. I’m not clear on the rest of the conversation, but Zappos waives the overnight delivery charges. No reason given, but it sounded like it was because we were first-time buyers.

It’s like Tony Hsieh was sitting outside the house when we ordered Tyler’s shoes.

So we get up this morning to find an e-mail with a tracking number. The doorbell rings at 9 a.m. It’s the UPS guy with the shoes. That’s right. Eleven hours after ordering the shoes, we had them. The customer survey arrived shortly after delivery, and guess how my wife filled out the score. She’s now a customer for life.

Zappos has gotten a lot of great press in recent months and was purchased in July by Amazon, which says it’s leaving management in place after the sale closes. Smart man, that Jeff Bezos.

As a first-time buyer, Zappos didn’t just exceed our expectations. They obliterated them. And that leaves me with two questions for you, regardless of whether you’re a retailer, a consultant, or a person within a large company…

When was the last time you obliterated a customer or client’s expectations?

How can you “Zappos” someone’s expectations the next time you deal with them?”

[Editors Note: Zappos locates their own distribution center next to UPS in Kentucky. They staff the center 24/7/365 which guarantees orders get picked and shipped right away]

382 Stan Phelps July 5, 2010 at 7:13 am

#494. Taken from a tweet by @stjamescheese in New Orleans

Le Foret

“Excellent dinner at Le Foret. Great execution and lots of lagniappe. Three amuses, amazing macarons following dessert and a lovely madeleine in a baggy to take home for breakfast.”

[Editors Note: Amuse bouche is French for 'entertain the mouth'. They are little unannounced morsels served before the meal]

383 Stan Phelps July 8, 2010 at 12:38 pm

#495. Landmarc

Landmarc has two locations in NYC, one in Tribeca and one in Columbus Circle. At the end of the meal, Landmarc hands out wrapped caramels. Melt in your mouth good caramels.

384 Stan Phelps July 8, 2010 at 12:39 pm

#496. Submitted by Lindsey Cohen

Cafe Luxemborg

Cafe Lux hands out a small piece of square chocolate at the end of the meal.

385 Stan Phelps July 9, 2010 at 9:24 am

#497. Sports Illustrated courtesy of SBJ (Sports Business Journal)

SI

“Sports Illustrated has extended a partnership with EA Sports in which new paid subscriptions to the magazine will come with a free copy of the video game publisher’s “NCAA Football 11,” set for retail release on Tuesday. The latest $59.95 offer – equal to the regular list price of the game itself – contains 28 weeks of the magazine, the video game, and a DVD of great historical moments in college football bowl games. The co-promotional deal is nearly identical to an offer made last summer around “NFL Madden 10.”

386 Stan Phelps July 11, 2010 at 7:23 pm

From Jeff Hayzlett’s book, ‘The Mirror Test’

#498. The 21 Club

‘We were at the 21 Club and Tami saw the waiter deliver a captivating drink to another table. “What’s that?” she asked . . . No one knew and so we decided to ask the waiter when he came back. Minutes later the waiter appeared again, but before we could ask, he set the same cocktail down in front of Tami with a flourish, “Kir Royal: Champagne and creme de cassis” he said. “Compliments of the house.”

#499. New Horizons Computers

I needed a way to add a little more value to the experience and make a lasting impression on customers. I settled on presenting every person who “graduated” from our training programs with a fun diploma and picture of their group in front of our company sign as a keepsake. Later I added a few other items like free chili dogs on Fridays.

#500. Doubletree Hotels

Do you know how much I love the warm cookies they serve at the Doubletree? (I eat them with a big glass of whole milk – if you are going to do it, you have to go the whole way.) I think about them when I’m at other hotels – how’s that for a lasting impression?

#501 Gans Ink

Gans Ink uses Tootsie Rolls; they put some into cases of ink they send to print shops. I have seen people race each other like a roller derby to open the case of ink for the Tootsie Rolls. Think that helps spread goodwill?

387 Stan Phelps July 11, 2010 at 7:30 pm

#502. Webster Bank

This is the third consecutive summer the Webster Bank Ice Cream truck has traveled across Webster’s southern New England and Westchester County, N.Y. market area. During 2008 and 2009, Webster handed out more than 100,000 orders of free ice cream.

To see the latest schedule for the Webster Bank ice cream truck, visit http://www.websterbank.com/icecream.

388 Stan Phelps July 12, 2010 at 11:21 am

#503. Submitted by Tim Baran @uMCLE

Lady Gaga

Say what you will about Lady Gaga — her persona is over the top and outlandish; her music videos are blasphemous (we’re looking at you, Katy Perry) — but one thing you can never say (without it being sorely untrue, anyway) is she doesn’t love her fans. Her connection with her Little Monsters is undeniable and the lengths she’ll go to to prove that are boundless.
Several Gaga fans camped out early today (July 8) in front of the Rockefeller Plaza and braved the scorching New York City heat a day ahead of her concert appearance on the Today Show to ensure they get a prime spot.
Once Gaga learned that her Little Monsters were going all out to see her perform, she sprung into action to make sure the wait was a bit more bearable. “My little monster sweeties are already camped outside today show! I love u! Will be sending u pizza and water all day!” she tweeted.

389 Stan Phelps July 12, 2010 at 8:53 pm

#504. Submitted by Steve Curtin (@enthused) on Twitter
http://www.flickr.com/photos/customerenthusiast/4787346349/

Capital Grille

“A few weeks ago, I was informed by a colleague that a lagniappe (pronounced: lan-yap) was an unexpected small gift or surprise received by a customer. I think Pink Grapefruit hand soap and lotion in the men’s room at The Capital Grille qualifies”

390 Stan Phelps July 14, 2010 at 11:12 am

#505 Submitted by Frances Lewis

Sephora

“Thanks so much for the MENG webinar. Laughed out loud — I had “3 or more” moments in last week — stayed at a Doubletree (though had great experience with housekeeping as well as cookie) and ate at Five Guys.

My third was Sephora — was searching for a perfume for a gift, and salesperson not only gave great “traditional” assistance, but created customized samples in little spray containers, then bagged and labeled.

Grew up in New Orleans. Remember “lagniappe” very often as a tray of hard candies given in lieu of a penny’s change. Great concept.”

391 Stan Phelps July 14, 2010 at 1:14 pm

#506. Submitted by Justin Theno

Surf Unlimited in Ship Bottom, NJ

“Cool webinar, I listened while doing some renders. At the surf shop that I work at on Saturday’s I actually came up with what might be considered a bit of a purple goldfish. In the surf shop world the most known purple goldfish that pretty much every shop does is when you buy a surfboard you get a few bars of wax for free, but everyone does this so it doesn’t really spark any word of mouth. To differentiate ourselves and boost our surfboard sales I decided to start allowing the customers to try before you buy. Seeing as how we have tons of used surfboards for sale, we allow the customers to give them a try out and feel that they can definitely know they will like something before they buy it. Not sure this qualifies, but its gone along way in boosting board sales (which were way down in the last few years) so I figured I’d pass it along.”

392 Stan Phelps July 15, 2010 at 6:38 am

#507. Submitted by Nitin Batra

Baskin Robbins

“It was great seeing you on Monday for my first ever MENG event. Great talk and very refreshing perspectives and ideas.

Heres my contribution to Purple Goldfish…

Baskin Robbins…(experienced at the Sawgrass Mill mall in the Miami Area)

My son wants ice cream..I buy what he wants ..My son drops ice cream( not surprising)..He cries..wants ice cream..I go back and and say..kid dropped ice cream..need to buy another one of the same one..they reply…here it is “on us”…if he drops it again..come back and we will give you another one for FREE..

Lets find sometime to have coffee together in the near future”

393 Stan Phelps July 18, 2010 at 10:36 am

#508 from a post by Colin Shaw

Changi Airport

Sometimes, the best ideas are the simplest ones.

Inside Singapore’s Changi Airport there is a four-story slide. What on earth is a slide doing in an airport? Simple – it’s putting a bit of fun back into the customer experience. Spend 30SGD within the airport, and in return you get two slide tokens. This is a great way of rewarding customers who would most likely be shopping within the airport anyway, and thus turning an automated and boring time spent waiting around, into a surprising, rewarding and entertaining experience.

Isn’t this a bit exclusive I hear you ask? What if you don’t want to pay for that over-priced cup of coffee? Well, there’s the smaller but free one-and-a-half storey slide for the more frugal airport customers.

When did your organization put a bit of fun back into your customer experience?

394 Stan Phelps July 18, 2010 at 10:38 am

#509. Taken from Connecticut Magazine

Great Wolf Lodge

“At peak check in times the lodge has a face painter, juggler and balloon scupter wandering to entertain guests.”

395 Stan Phelps July 18, 2010 at 1:16 pm

#510 from Frances Lewis

Doubletree Hotels

“The housekeeping experience was small but appreciated — my experience in asking the drivers of the morning housekeeping cart for extra coffee, towels, lotion, whatever, is that they never seem to understand the question, or want you to call housekeeping. In Madison, they quickly gave me several more coffee packets (it had been a late night!), and offered cream, cups, sugars, etc. without making me feel I had hijacked them.
My recent experience with retail and travel (except airlines) is that customer service is way improved, and that these establishments are moving beyond lip service to real training and empowerment of their staffs. Hope this holds in the recovery!”

396 Stan Phelps July 18, 2010 at 1:22 pm

#511. From Eric Wiberg

HSBC

“The HSBC / Hong Kong Shanghai Bank is just expanding into CT in recent years. One thing they do which makes them stand out in my mind is simple: Every Thursday they keep the entire staff, from senior VPs to tellers, on hand for an extra hour or 2, till at least 6PM for the folks (like me) who could not otherwise visit their local branch after work.

I stormed out of a competing bank at 5PM the other as they locked the door behind me and literally walked across the street on Westport Ave. to HSBC and move all my family’s finances to HSBC. Unlike BoA, for Premier customers (I used to bank w/ them in SE Asia for 3 years), they waive all overdraft fees, ATM fees, and many other niceties. I was deeply impressed and am confident that because of their “Purple Goldfish” extra hours they have and will continue to receive great new business. They told me that most of their new business in fact came from disgruntled / disaffected BoA customers coming across the street when they see the “open” sign in the evening!”

397 Stan Phelps July 18, 2010 at 1:26 pm

#512 from Eric Wiberg

Nagoya Restaurant

“Every time Nagoya Japanese restaurant in South Norwalk / SoNo CT delivers their (excellent) food, they add a “compliments of the house” special freebie, which is always high quality, always different, and always elicits gratitude. The freebie ranges from complex California sushi roll type samples to edemame, a dessert, or a soup. They are small but of high quality.

The freebies introduce us to foods we would not normally try and always make us eager to open the delivery and see what is in store for us. On each gift is a simple black magic marker saying “on the house” or “house special”. they have never mentioned it on the phone or delivery person, never failed to include it, and never asked for anything in return.

In return we give them our total loyalty for all Asian food purchases for our house and guests. We’ve never even eaten in the restaurant or met the staff (aside from friendly drivers) but because of this simple “Purple Goldfish” gesture, we are die hard fans of Nagoya of SoNo and suspect that we are not the only recipients of their discrete kindness.”

398 Stan Phelps July 18, 2010 at 1:33 pm

#513 from Eric Wiberg

Canine Fence

Canine Fence of Wilton/Redding CT offers all customers a free sign saying “this dog is restrained by Canine Fence”. Because it is free we place in front of the house so passerby know that our large black lab cannot get to them (over the invisible fence). It puts people at ease, enhances our secuirty, was free, unobtrusive, and of course advertises Canine Fence as well. Not only that, but rather than send a technician for $100s of $$ they let you ‘do it yourself’ and sell all the equipment – plus phone support – to repair and upgrade your own system. They even ‘threw in’ a new junction box because ours was simply old – for free. They saved us hundreds of $$ and lots of aggravation. We were impressed. The signs themselves are simple, light aluminum sticks with small blue notices, probably cheap, and
very easy to pick up from an umbrella-like basket as you leave their store. A low-cost win-win all around.”

399 Stan Phelps July 18, 2010 at 1:37 pm

#514 Submitted by Eric Wiberg of Tradewinds

Tradewinds

“TradeWinds is the leading shipping newspaper in the world by
circulation. But they are not cheap. Customers who subscribe to the weekly paper but not the “archive” going back a decade can call in anytime and have the small staff research stories. Anyone who is mentioned in the paper can have free copies sent to them, and newcomers, even students, retirees and others who cannot afford it, are called after every online inquiry to see if they would like a free trial of both the paper and online version.

Having subscribed to Economist, NY Times and many other publications on a free trial basis, I had never recieved a phone call, and was pleasantly surprised that minutes after I requested a free trial online, someone called me in peson to ask what more I needed. I thought that the whole package – free trials, follow up call, free paper, and free research offer, combined to create a viable Purple Goldfish.”

400 Stan Phelps July 18, 2010 at 1:44 pm

#515. Submitted by Eric Wiberg

Dr. Yudell (Dentist) of Stamford, CT

“As a former merchant sailor I’ve had horrific dental experiences in weird places: crushing abscesses and pain in remote places and rush job dental work in Singapore, Bermuda, Eluethera, upcoast Maine, FLA, Sweden, East Africa, etc. S o you can imagine my surprise when I overcame my fears and surfed online to have a Dentist extract an infected tooth.

Despite over a dozen root canals, I’d never lost an entire tooth an I dreaded it. 3 out of 5 of the dentists I called at 2PM on a Weds were closed and left a VM. But one who stood out (and got my business) was Dr. Yudell (despite the difficulty of spelling his name). Here’s why:

1 – the forms you fill out as a new customer in the waiting room? All can be done online, so you just have to walk in and sign. He is the first dentist (or Dr.) who gives out his email and actually replies. I don’t want my colleagues hearing me book medical appointments, and who likes being kept on hold by a receptionist or answering service? Email is the way to go and I with others got that…

2 – punctual and no wait? Yes

3 – time to schedule me an appointment – they booked me on Friday AM based on my Weds PM call.

4 – they submitted the work to insurance

5 – the doctor actually called me back that night from his personal cell/home to wish me well and hope the post-extraction was going well. That was after he gave prescriptions for all eventualities.

Having been fleeced by “society dentists” who took $4,000 a day to do work, and then never called back, I was deeply impressed that for 2/3rds less than what I was told it would cost (I was simply told “it won’t cost more than $500), he was that attentive.

I will keep Dr. Yudell foremost in mind for dentistry going forward. He went the extra mile, had a great sense of humor, and got the job done on time and in budget with minimum fuss. Who enjoys having a tooth pulled? Thanks to Dr. Yudell, I did.”

401 Stan Phelps July 18, 2010 at 5:03 pm

#516 Taken from a blogpost on ‘Baller Status’

Gold to Go

“Talk about stuntin’ … what if you could hit the ATM for gold bars? In Dubai, you can do just that.

At Abu Dhabi’s top hotel, they are upping the ante in the race for Gulf luxury by the addition of a gold-dispensing machine.

According to reports, the Emirates Palace has just added an ATM-style kiosk machine, which offers small bars up to 10 grams or coins with customized designs.

It monitors the daily gold price and charges accordingly. All you have to do is put in your cash, and you got gold! They plan to add a credit card option at a later date.

The Associated Press reports that the idea came from German entrepreneur, Thomas Geissler, who began testing the cash-for-gold machines in his native country in 2009.

It debuted at the Dubai on Wednesday (May 12), and is being billed as the first international foray for Geissler’s “Gold to Go” brand.”

402 Stan Phelps July 19, 2010 at 9:55 am

#517 and #518 from Neiman Marcus

- Free shipping at any price (if you use a code)

- Free chocolate cookie recipe (it refutes an urban legend about NM charging $250 for their cookie recipe). Smart move turning a negative into a positive.

http://www.neimanmarcus.com/store/service/nm_cookie_recipe.jhtml

403 Stan Phelps July 19, 2010 at 12:40 pm

#519 from Ann-Marie Lavoie

Market Basket Supermarket

“I’d like to add, Market Basket Supermarket to the Purple Goldfish. They always have complimentary coffee, regular and decaf, avalible to customers while they shop. They also have free cookies for the kids at the bakery.

The particular store I’d like to nominate is at
27 Portsmouth Ave #6
Straham, NH 03885
(603) 772-2952

Thanks!”

404 Stan Phelps July 19, 2010 at 2:53 pm

#520

“Enjoyed meeting you at the recent Edison Awards Ceremony at the MENG table.

A purple goldfish: On a trip to Montreal last week we visited the
Biosphere. This architectural masterpiece, and symbol of Expo 67, is located in downtown Montréal, on Sainte-Hélène Island’s Parc Jean Drapeau.

The many exhibits are aimed at increasing understanding of major environmental issues such as renewable energy, sustainable transportation, recycling, etc.

Upon arrival we were asked if we traveled to the Biosphere by any form of “green” transportation (metro, bike, walking, hybrid car) and were rewarded with a 25% discount from the admission price for doing so. That was a $12 savings for my family of four. Relevant and unexpected!

Good luck with the project.”

405 Kelly Ketelboeter July 20, 2010 at 3:21 pm

#521. Wickstrom Auto Group

Wickstrom in Barrington, Illinois offers customers free and unlimited soda fountain drinks in their waiting room. I was pleasantly surprised and thrilled!! I actually enjoyed waiting for my car.

406 Stan Phelps July 21, 2010 at 12:09 pm

#522. Submitted by Lindsay Willott of customerthermometer.com

McCurlys Tours

McCurlys (a car rental company in Grand Cayman) picks you up at the airport and takes you to your vacation villa or resort where your rental car is waiting for you, with the option of a free stop at the local supermarket to stock up on essentials on the way.

The customer really wins here – they don’t have to drive after a long flight (and potentially a few beers!) and they get to buy the
essentials before getting to their villa, meaning they don’t have to
go back out on unfamiliar roads one day 1 if they don’t want to.

And finally, the car is at the villa, not at the airport, so no long
form-filling, waiting in line or trying to find the rental car in the
lot.

407 Stan Phelps July 21, 2010 at 12:10 pm

#523. From Bobby Stern

Two Urban Licks

Two Urban Licks provides complimentary valet service for all customers.

408 Stan Phelps July 21, 2010 at 12:22 pm

#524. Submitted by Christina Nathanson

Hilo Hattie

“Aloha Stan, I’d like to share with you my purple goldfish…and hope to follow it up with a video.

I’d like to nominate “Hilo Hattie Stores”. Upon entrance to the store, all shoppers receive a free shell lei greeting (makes me feel
special), complimentary refreshments (delish P.O.G. juice (papaya,
orange, guava), Kona coffee and food tastings, customer lounge areas, product demonstrations such as “How to wear a Sarong” (I can never remember how to tie one anyway), and free transportation from Waikiki and most neighbor island hotels.

Hilo Hattie is Hawaii’s largest Hawaiian retailer and manufacturer of Hawaiian and tropical products. Hilo Hattie was a very popular
entertainer in the 50s and 60s and this store keeps her legacy going. In fact, according to their website,

“She popularized the comic hula style with such tunes as “Princess
Pupule Has Plenty Papayas” and “When Hilo Hattie Does the Hula Hop”.

See, purple is prevalent in Hawaii.

Mahalo and have a great day!”

409 Stan Phelps July 24, 2010 at 7:02 pm

#525. Submitted by James Sorenson @expertinservice from a post by Gwen Tanner on Gwen’s Blog:

Skullcandy

I want to share a story about some good, no EXCELLENT, customer service I just received.

I had (still have) my heart set on securing a pair of Skullcandy Aviator Headphones (I wanted (still want) a pair of brown/gold ones). So when they were taking pre-orders, I eagerly ordered mine. The advertised shipment date was June 21. I believe I ordered mine late May or early June.

Just a couple of days ago I was thinking “hmm, wonder what happened with my headphone.” But I didn’t much more about it being that I hadn’t been charged because they haven’t been shipped. I’m aware of problems with manufacturing and ship dates, etc.

So, today, Saturday afternoon, I heard the doorbell ring and it was FedEx. I wasn’t expecting any packages, but I opened the door anyway. He was nice and friendly, explained how hot it was outside and showed me how much he was sweating (too much information, but a friendly guy nonetheless). I’m wondering who the package was from, and I see Skullcandy on the box.

Now, I’m excited because even though I didn’t get a shipment notice that my headphones had gone out, I was still pretty excited to get them! I ripped open the box, like a kid on Christmas day, and pulled out a bunch of paper and found the headphones… hmmm, these were not what I ordered at all! These were their Holua Gold earbuds! What??? Now I’m getting a perturbed, after waiting so long, they send the wrong item?

So, I went back into the box and grab all the paper to see if I was charged for these things. I notice on the packing slip there were no charges made to me.

Then I read the accompanying letter:
Fellow Skull: (that would be me)
Thanks for your patience in receiving the hottest headphones on the planet. We’re sorry it’s taking longer than we expected for your Roc Nation Aviators to arrive. We hope you enjoy these Holua ear buds as a token of our dedication to maintain the highest level of service possible. Please know your order is at the very top of our list and you will receive your goods as soon as they are available.
If you have any questions or concerns, please contact me directly… (from Customer Service Supervisor at Skullcandy)

What!!?? Not only were they thoughtful enough to apologize and let me know my order is delayed, they wrote me a nice letter with a very nice gift (Holua earbuds are $95!) AND sent it by FedEx Home delivery for me to receive it on a Saturday.
I was grinning from ear-to-ear and even said “Awwwwww! Thats so nice!” Even though it was not necessary to do this, I think making your company, your brand, your service, and your name stand many heads and shoulders above the rest, is what will give you customers for life. And that is why I’m now, from this day, a Skullcandy customer for life!”

410 Stan Phelps July 27, 2010 at 12:51 pm

#526. Taken from the blog nola.blogspot.com

Blue Star

“Blue Star Museums is a partnership among Blue Star Families, the National Endowment for the Arts, and more than 850 museums in all 50 states to offer free admission to military personnel and their families from Memorial Day, May 31, 2010, through Labor Day, September 6, 2010.

The free admission program is available to any bearer of a Geneva Convention common access card (CAC), a DD Form 1173 ID card, or a DD Form 1173-1 ID card, which includes active duty military (Army, Navy, Air Force, Marines, Coast Guard), National Guard and Reserve members and up to five immediate family members.

This is a great opportunity for those who serve our country to enjoy the best museums that this country has to offer.”

411 Stan Phelps July 27, 2010 at 2:26 pm

#527. Taken from a blog by Google

Sit back, relax, and explore: new seatback maps with Virgin America

“One of my favorite truisms is, “no matter where you go, there you are.” Call me sappy, but it’s a nice way to remember that every place on Earth has meaning, history and identity. But let’s face it: when you’re on an airplane, traveling over unknown lands at triple-digit speeds, it’s hard to get a sense of where you really are.

That’s why I’m happy to announce that as a part of our continued partnership with Virgin America, we’ve completely updated the Google Maps data on the touchscreens of every airplane seat. As before, the map shows you almost exactly where you are, and you can zoom and pan to explore. Now, with our beautiful terrain view and fresh Google data, the maps are not only prettier, but also highlight mountains, elevation and other natural features. In other words, it more closely matches what you’d actually see if you had cloud-penetrating eyesight and looked out the window from 35,000 feet.

Virgin America also announced this morning that it will soon show up in more places on the map. With an order of 60 aircraft, the airline will triple its fleet size and expand to many new destinations. So whether you’re flying one of those planes from San Francisco to Seattle, or New York to Los Angeles, we hope the new Google Maps can help answer questions like, “Is that Mt. Hood or Mt. St. Helens on the right?” and “What’s that huge canyon over there?” Or, if you want to explore Street View or satellite images of where you’re headed, Google Maps also works great on the in-flight WiFi Internet!”

412 Stan Phelps July 27, 2010 at 8:58 pm

#528. Taken from Lynette at the blog http://www.beauty.thefuntimesguide.com

“Kiehl’s Offers Free Samples… Without Hesitation!

I read this in Real Simple magazine:

Kiehl’s hands out samples of every product it sells — approximately 10 million giveaways a year.”
Woah! I did not know that.

But wait, there’s more!
The article went on to say that you can request Kiehl’s samples in 3 ways:

#1 At a Kiehl’s store.

#2 At a Kiehl’s counter in a department store.

#3 Or over the phone!

Call Kiehl’s and tell the operator what you’d like to try and the company will send you up to 3 samples.
How cool is that?! Their toll-free number is (800) 543-4572.

Just to be sure, I went to the Kiehl’s website and found this:

We understand that no two skin or hair types are exactly alike and that products work differently for each person. To ensure you find the precise products that meet your needs, Kiehl’s pioneered an extensive Sampling Program many years ago. We’re confident that when you try our products, you will recognize the high quality and efficacy of the preparation. We invite you to try 3 Kiehl’s samples with your first order of the day to discover other Kiehl’s formulations from our extensive line of skin, hair and body care. –Kiehl’s

I’ve always read rave reviews about Kiehl’s products in women’s magazines, but I have yet to try any of their stuff. You can bet I’m planning a visit to a Kiehl’s store sometime soon!

413 Stan Phelps July 30, 2010 at 2:20 pm

#529. Submitted by Kevin Sheehan

Artuso’s Bakery

“Artuso’s Bakery in the Bronx has been on the Purple Goldfish bandwagon for decades. There are many times when you go in and out of the blue, you’ll get a free cookie or pastry or even a whole cake if it’s near the end of the day. The owner, who passed away recently, loved kids and equally loved giving them a little treat from time to time. The best part was, this wasn’t something that happened every time, so it didn’t become just another thing that you expected to get.”

414 Stan Phelps August 2, 2010 at 6:15 am

#530. Submitted by Steve Palecek

Dogfish Head

“One of my favorite breweries is Dogfish Head and they have a brew pub in Rehoboth Beach (where the entire company began in 1995). They have “Brewpub Exclusives” that are only available on tap at that brew pub. Now they’re not free, but they are a little something extra, available to only those who visit.”

415 Stan Phelps August 2, 2010 at 11:55 am

#531. Ann-Marie Lavoie

Zenni Optical

“I was looking to order an extra pair of eye glasses online. A customer of mine had told me about Zenni Optical. Well I was just checking out the eye glasses, and found they offer single vision lens at no additional cost. That makes me want to order through them.”

416 Stan Phelps August 6, 2010 at 7:31 am

#532. Submitted by Heather Otto

Holyland Cafe (Lenexa, KS)

“My husband I have this little locally owned restaurant that we love. We go every couple of months so while we are a familiar face to the staff, we are not regulars per say. I placed an order tonight for take-out and when I got there to pick up my food and pay, my credit card mag stripe wasn’t working. Since I rarely carry cash I offered to run next door to the ATM or write a check…you know what he said? Don’t worry about it, you can pay me next time you are in. What??? In this day and age seeing that kind of trust really made me smile.”

417 Stan Phelps August 6, 2010 at 7:51 am

#533. Honda of Westport

Honda does one better than the standard 7 year / 100,000 mile powertrain warranty. Buy a certified pre-owned and they give you a lifetime warranty on the powertrain.

418 Stan Phelps August 9, 2010 at 11:40 am

#534. Cole Haan

Cole Hahn has a hidden discount at their outlet stores. Spend $150 and get 10% off. Spend $200 and get 20% off. Nice.

419 Stan Phelps August 9, 2010 at 11:42 am

#535. Mystic Pizza

Mystic Pizza gives away a little matchbox full of mints with the check. A little slice of heaven with a little something extra for good measure.

420 Stan Phelps August 10, 2010 at 10:19 am

#536. Taken from a blog post

The Olive Garden

See, you can get a free taste before your order. Yes, that’s right. Depending on state laws, you can get a free 1 oz. taste or pay a nominal fee (e.g., $.25 in New Jersey).

Writing in The Wall Street Journal, wine columnist Lettie Teague gushed enthusiastically about her experience at a New Jersey Olive Garden with her friendly waiter, Lamar, who initiated a wine conversation and encouraged the sampling. Teague went on to say that “show, don’t tell, after all, is as good a motto for wine as it is for life.”

421 Stan Phelps August 12, 2010 at 9:25 pm

#537. Submitted by Rick Cerrone

Here is a superb summary of the Plus concept by John Torre:

Normally, the word “plus” is a conjunction, but not in Walt’s vocabulary. To Walt, “plus” was a verb—an action word—signifying the delivery of more than what his customers paid for or expected to receive.

There are literally hundreds, if not thousands, of examples of Walt “plussing” his products. He constantly challenged his artists and Imagineers to see what was possible, and then take it a step further…and then a step beyond that. Why did he go to the trouble of making everything better when “good enough” would have sufficed? Because for Walt, nothing less than the best was acceptable when it bore his name and reputation, and he did whatever it took to give his guests more value than they expected to receive for their dollar.

Perhaps one of the best examples of Walt’s obsession for “plussing” comes from Disney historian Les Perkins’ account of an incident that took place at Disneyland during the early years of the park. Walt had decided to hold a Christmas parade at the new park at a cost of $350,000. Walt’s accountants approached him and besieged him to not spend money on an extravagant Christmas parade because the people would already be there. Nobody would complain, they reasoned, if they dispensed with the parade because nobody would be expecting it.

Walt’s reply to his accountants is classic: “That’s just the point,” he said. “We should do the parade precisely because no one’s expecting it. Our goal at Disneyland is to always give the people more than they expect. As long as we keep surprising them, they’ll keep coming back. But if they ever stop coming, it’ll cost us ten times that much to get them to come back.”

422 Stan Phelps August 17, 2010 at 1:05 pm

#538. Taken from a blogpost by smith + co.

Virgin Atlantic

Create ‘difference’ in the experience

Like all other airlines, Virgin Atlantic used Boeing 747s for its long-haul flights. In a real sense, the multi-million dollar plane was a commodity – all the airlines had the same plane. The difference in the guest experience came from something Richard Branson dubbed ‘Virgin flair’. To ‘be different’ – because they knew that being surprising was what made the passengers remember their Virgin flight – Virgin started serving small ice creams during the in-flight movie. Because people often enjoy an ice cream in a cinema.

That’s your first learning point in this blog post: when you are crafting a customer experience, don’t invent everything anew; be creative in crafting the experience by borrowing little popular snapshots of experience from other sectors. This increases the chances of acceptance by customers of a service innovation – because they are already familiar with it in another context.

A Virgin cabin attendant called Sue Rawlings took the creation of a unique, memorable customer experience one stage further. In the galley, before serving the ice creams, she would smear some ice cream around her mouth. As she walked down the cabin with the ice cream tray, handing out the little gifts as the movie was about to start (big screens in those days) she would say loudly, so that people across the cabin looked up at her,

“People tell me these ice creams are delicious, but I’m on a diet and never touch them. Enjoy!”

As passengers looked up, they saw the ice cream around her mouth and the smile on her face and a ripple of laughter followed her down the plane. Other passengers looked up to see what people were laughing at and joined in the laughter.

423 Stan Phelps August 20, 2010 at 9:20 am

#539. Virgin Atlantic

You can send text messages on flights.

424 Stan Phelps August 20, 2010 at 9:21 am

#540. Submitted by Jim Stengel

Skyline Chili

Skyline Chili gives you oyster crackers in a bowl when you sit down.

425 Stan Phelps August 20, 2010 at 9:23 am

#541. Trek Bicycles of Fairfield, CT

“Every weekend, owner Lisa ‘Lou’ Joaquim assembles a large tent outside her store where customers can stop for free brake and gear tune-ups. “It’s a quick adjustment and it encourages people to come into the store and hang out,” she says. The store has become a gathering place, hosting events that have drawn as many as 450 people.”

426 Stan Phelps August 21, 2010 at 5:27 am

542. Philadelphia Airport

Offers free wifi in the airport.

427 Stan Phelps August 21, 2010 at 5:30 am

#543. Submitted by Tim Heath

Port Chester Coach Diner

“I recently enjoyed a business lunch on the fly with a colleague. We were pleased with the rapid and attentive service and quality of food. I walked away from the table content; but you guessed it, I was seeking a little something more from the dessert to satisfy my appetite. Much to our pleasure, there was a container of complimentary small chocolate chip cookies morsels next to the cash register. My colleague and I looked at each other simultaneously with a smile and then enjoyed. We both consumed two free cookies and we shared our pleasure with the owner/manager who was observing our enthusiastic response to his offering. A pleasant ending to a fine lunch. I look forward to my next meal at the Port Chester Coach Diner”

428 Stan Phelps August 21, 2010 at 7:50 am

#544. Submitted by Barry Moltz

Peninsula Hotel

“We had the concierge at the Peninsula make reservations at a restaurant down the street for us. When we arrived, they sat us promptly. At the end of the meal, a dessert wine and cake were served to us. When we said that we did not order dessert, the waiter said, “It was sent over by the concierge at the hotel!”

Brilliant. Whether it was really sent over by the concierge is not really the issue. The restaurant gave us something extra to ensure a great customer experience and preserve a solid relationship with the concierge at the hotel who probably sends them hundreds of people! What did it cost the restaurant? A slice of cake and a few glasses of wine. What did they gain? At least one blog post and a continued stream of customers from the hotel.

When you give the customer something extra they did not pay for, they will be delighted. Trust me on this or ask your customer when you upgrade them!”

429 Stan Phelps August 23, 2010 at 6:29 pm

#545. Taken from a tweet by @SpaAtlantis in New Orleans

Spa Atlantis

“A little lagniappe can make visting your favorite spa more special. We offer complimentary parking, ring cleaning w/manis, mimosas & wine!”

430 Stan Phelps August 23, 2010 at 6:35 pm

#546. Submitted by Tim Heath

Landmarc (restaurant in the AOL/Time Warner Center in NYC)

“A half bottle of wine enjoyed with the wife. The check was accompanied with five fresh caramels. A little something extra.”

431 Kelly Ketelboeter August 23, 2010 at 8:38 pm

#547. At the Renaissance Marriott downtown Chicago, they offer the option for easy check-in where you let them know the approximate time of your arrival and the method. A staff member will then meet you in the lobby with your keys and anything else you need. No need to stop by the front desk and wait in line!! Get right to your room and start enjoying the view of the Chicago skyline.

432 Stan Phelps August 25, 2010 at 6:00 am

#548. Submitted by Tom Johnson

Chirpin Chicken

“Chirpin Chicken on West 77th st in NYC always adds a free beverage of your choice to your order if you’re working as a doorman or concierge. They deliver until 2am on weekends and if you place your order after midnight they will even add an extra side order as a surprise.”

433 Stan Phelps August 25, 2010 at 6:39 pm

#549. Submitted by Ariel Savrin-Jacobs

“Dear Stan,

I spoke to you after blogging about your purple goldfish project this summer when I interned for STELLAService. I’m happy to finally say I’ve found a purple goldfish! I checked your list, so if its updated I think this is a new one.

Last week I bought a few fun things online for my dorm room from PerpetualKid.com. It was my first time buying from them, and I’ll certainly be a repeat customer. The site is overall really fun (for example, I got measuring cups that stack like a Russian nesting doll), and it definitely didn’t hurt that my order placed at 10 pm on the 18th shipped the next morning and arrived on the 20th. But the best part of it all was the surprise “finger monster” (for lack of better words) sitting on top when I opened the package. While I don’t quite know what to do with it, I sure got a kick out of it, and I bet many other customers probably did too. I’ve attached a picture of this rubber “finger monster”. Hope it helps on your way to 1,001 and I will let you know if I come across any others!

Sincerely,
Ariel”

434 Stan Phelps August 25, 2010 at 6:40 pm

#550. Submitted by Tim Heath

Mermaid Inn

“Free chocolate pudding with marshmallows after your meal”

435 Stan Phelps August 25, 2010 at 6:44 pm

#551. Enterprise 50 million tree pledge

“Enterprise Rent-A-Car — the largest rental car company in North America — marked a significant milestone in February 2007: its 50th anniversary. To commemorate this achievement, thank the customers and communities that made this success possible, and look forward to the next 50 years, Enterprise made an unprecedented gift to The Arbor Day Foundation. Enterprise has formed a partnership with the Foundation to plant 50 million trees over the next 50 years a gift, in total, of more than $50 million dollars.

In an outstanding example of a public-private partnership, The Arbor Day Foundation will work with the U.S. Forest Service to plant these trees one million of them each year in National Forests located in the United States, Canada, and Europe to restore areas damaged by fires, storms, and disease, as well as to help expand and preserve habitats for endangered species.

The Enterprise gift to The Arbor Day Foundation is the largest in the charitys history. To put this gift into perspective, there are 25,000 trees in New York’s Central Park. Planting 1 million trees a year is like planting a new Central Park every 10 days for the next 50 years.”

436 Stan Phelps September 7, 2010 at 7:28 am

#552. Submitted by Lance Brooks

Powell Books
(taken from a blogpost)

“This June, we worked with Powell’s Books, the great Portland institution of higher reading, to create a brand experience that would deepen customers’ relationships with Powells, and guide the in-store customer to consider using the online store, Powells.com.

The idea is fairly simple on paper (execution was not quite so simple): we create a photobooth-type experience inside the store that lets customers have their picture taken in front of a green screen, and then we fill the background with a shot of the Powells City of Books store front with it’s big marquee. And on the marquee we put the names of the people who were photographed, as if they were among the elite number of authors who’ve had their name up in lights at Powell’s.

And then we email them a link to to get a hi-res file of the image. In return, we ask for their email address. Along with the link to their picture, we also send them a 20% off coupon for shopping at Powells.com.”

437 Stan Phelps September 9, 2010 at 10:59 am

#553 Submitted by Tina Franks

Nagasaki

“My purple goldfish is a local story… hope it makes the book!

A local Japanese restaurant, Nagasaki, in Howell, NJ, offers their consumers an unbeatable lunch special. Choice of 3 rolls, soup & salad for $9.99. Despite the fantastic offer and quality food, the restaurant was struggling to keep their lunch business afloat. Several months ago, under new management, they started serving complimentary edamame for parties of 3 or more (representing a $5 value). I have seen their lunch business more than double since they have launched their new “Purple Goldfish” initiative. Their traffic and table sizes continue to increase as Word of Mouth travels.”

438 Stan Phelps September 10, 2010 at 2:17 pm

#554. Taken from a tweet by Justin @saysjustin

“Merrell is an excellent shoe company. Need new laces? Just let them know and you’ll get replacements for free! #lagniappe”

439 Stan Phelps September 10, 2010 at 2:18 pm

#555 Submitted by Jennifer Phelps

Post Road Diner

“Post Road Diner give kids stickers when they are leaving.”

440 Stan Phelps September 10, 2010 at 2:56 pm

#556 Taken from a tweet from @lanyapi

“Bought crystals from Paris 1850 era for jewelin & when I didn’t have quite enough $ the owner gave the rest as lagniappe (aka lanyapi)!”

441 Stan Phelps September 10, 2010 at 8:55 pm

Taken from an article by travel writer Harriet Baskas in USA Today

“…free samples. Some reliable spots include the Rocky Mountain Chocolate Factory (#557) in Terminal D at Dallas-Fort Worth International Airport and any of the fudge shops at McCarran International Airport (#558) in Las Vegas …Travelers passing through Austin-Bergstrom International Airport have access to 900 electric outlets along the 24 gate concourse. In Dallas-Fort Worth International Airport (#559) there are currently 2,100 free power outlets, including those inside eight airline-club-inspired Samsung travel centers. More power is on its way.
Free power-up stations, some complete with stools, desks or work shelves, have also appeared at airports in Las Vegas, Chicago, New York and Los Angeles, where 51 Samsung-sponsored (#560) free charging stations have been installed in boarding areas throughout the terminals.

Full article at: http://www.usatoday.com/travel/columnist/baskas/2008-04-09-airport-freebies_N.htm

442 Stan Phelps September 14, 2010 at 5:53 am

#561. IHOP

“Get a Free Kid’s Meal at IHOP (International House of Pancakes) when you purchase an adult entree, from 4 p.m. to 10 p.m. daily. Valid for children 12 and under. It’s tough times in the restaurant industry, thanks to the struggling economy. Families with children are especially staying home; after all, it’s expensive to feed all those mouths.”

443 Stan Phelps September 14, 2010 at 5:58 am

#562 BMW’s Ultimate Service builds value into the offer

“BMW offers a comprehensive suite of premium vehicle maintenance services for absolutely no cost: buy a BMW now and pay no maintenance costs for 4 years or 50,000 miles, whichever comes first.

It’s a service plan so advanced, it’s even equipped with peace-of-mind. So while many car owners will incur from several hundred to over one thousand dollars of maintenance or repair costs during the first 4 years they own their vehicles, you pay nothing for the first 4 years or 50,000 miles.

After all, an Ultimate Driving Machine® – and its driver – deserve nothing less than BMW Ultimate Service™.

IntelliChoice Data

BMW has compiled data pertaining to the average cost* of maintaining other vehicles during the first four years of ownership. See how BMW’s no-cost Ultimate Service plan compares:

BrandMaintenance Costs
Acura $970.75
Audi $967.17
BMW $0
Cadillac $744.26
Infiniti $649.40
Jaguar $1112.53
Land Rover $233.52
Lexus $974.22
Lincoln $922.14
Mercedes-Benz $1086.60
Porsche $1032.14
Saab $385.29
Volvo $918.93

444 Stan Phelps September 18, 2010 at 4:59 pm

#563. T-Mobile

Kids phones are free on the family plan

445 Stan Phelps September 26, 2010 at 7:30 am

#564. Volvo

Safe + Secure

Volvo is excited to announce an unprecedented, Best-in-Class Coverage Plan that gives you five years* of ownership at next to no cost on all 2010 and 2011 models. It’s called the Safe + Secure Coverage Plan, and it offers tremendous value by saving you thousands of dollars on your vehicle repairs, and provides you peace of mind during your ownership experience. In fact, Volvo has the lowest cost of ownership of any luxury brand according to IntelliChoice.
The Safe + Secure Coverage Plan offers you exceptional value and financial security that goes beyond crumple zones and airbags – it’s the security that only Volvo offers.

It’s “Safe” because it’s from Volvo, and it’s “Secure” because you’ll be driving your Volvo virtually worry-free for five years. The Safe + Secure Coverage Plan from Volvo. Because you should feel as secure purchasing a new Volvo, as you do driving one.

For more information about the Safe + Secure Coverage Plan, click on the links below:

> 5 Years 60,000 Mile Warranty
> 5 Years 60,000 Mile Wear & Tear Coverage Includes Brakes, Rotors and Wiper Blades
> 5 Years 60,000 Mile Complimentary Factory Scheduled Maintenance
> 5 Years Unlimited Mileage Roadside Assistance
> Compare Safe + Secure

446 Stan Phelps September 26, 2010 at 7:34 am

#564. Submitted from a posterous post by Barry Peters

Ritz-Carlton

The delicate balance between customer and workforce focus is many times achieved by suitably empowering employees.

The classic example of this done well (luckily experienced personally) is the only 2-time MBNQA winner, Ritz Carlton, in the service sector. Many case studies and books have been written strewn with success stories of how empowerment increases employee satisfaction (i.e., workforce focus) while obviously maintaining customer focus.

For those not familiar with the Ritz, each employee is taught a 3-step service process:

A warm and sincere greeting.
Anticipation and fulfillment of each guest’s need.
Fond farewell.
It is this second step that is key. Employees are able to spend up to $2,000 to fulfill each guests need. Employees are incredibly satisfied with their work as they can personally make a difference. There has been much written about empowerment and influence as a primary success driver and how they aren’t mutually exclusive depending on the customer life cycle.

I had the opportunity to witness it first hand at an RC property recently in the Caribbean. When I checked in, the “casual” conversation queried what I’d be doing at the reception desk. I replied, “scuba diving.”

I later returned to my room after grocery shopping to find a small wicker basket including some small dive items and a beautiful book on the best dive sites in the area.

Feeling the experience an empowered employee can deliver as a recipient only validates some of the academic discussion. Workforce focus truly contributed to customer focus!

447 Stan Phelps September 26, 2010 at 8:03 am

#565. Submitted by Stephen Holodak:

Nine Inch Nails

“I believe that I have an example of marketing lagniappe for you. My example is Trent Reznor, and his band Nine Inch Nails. Last year, the band announced their final tour, after a 20 year span of making records and touring. For the final tour, fans of the band were able to get some of the best seats at the different venues at a reduced rate before they went on sale to the general public. This was done by signing up on their website, nin.com for free. In an attempt to protects fans from ticket scalpers, each ticket had the name of the person who ordered it printed on it, and only that person could get into the venue. All of this was great for fans, but that little bit extra was that, when fans got to the concert, there was a separate entrance for the pre-sale customers, meaning no waiting in line to get in. This was a great way to reward the loyal fans, allowing them to get right into the venue without having to wait for an hour in line. Lastly, since it was the last tour, fans who went to multiple shows were rewarded, as each night’s set was different, showcasing various songs from the band’s 20 year history. Hopefully this is a new purple goldfish for you.”

448 Stan Phelps September 28, 2010 at 6:51 pm

Submitted by Ravi Patel:

“Hey Stan, I’m not sure if you have these but here’s a few things I
thought about off the bat…amazon offers free two day shipping for
students and caregivers (#566)…wawa has no fee ATMs (#567)…megabus and boltbusoffer free wifi (#568)…apple offers a free itouch with MacBook pro (#569) purchase. I’ll let you know if I think if more thanks!”

449 Stan Phelps September 28, 2010 at 7:06 pm

#570. Submitted by Social Jack Campisi

Peoples Bank

“Peoples Bank of Cos Cob offers a free COINSTAR machine”.

450 Stan Phelps September 30, 2010 at 7:45 pm

Submitted by David Levy
#571. Eleven Madison Park – personalized menu for a party and a surprise little box of jellies.
#572. ATT – free overnight shipping of phone. Loaded all information from old phone into the new phone. Phone came charged and ready to go.
#573. Banana Republic – free alterations anytime for Luxe loyalty card members.

451 Stan Phelps October 5, 2010 at 8:24 am

Submitted by Jeff Day:

I’ve got a couple of Purple Goldfish Ideas… #574 To add to TD Bank (an example on your site) I love the fact that they reimburse all ATM fees at the end of the month – it allows me to use ATM I want without feeling like I’m being cheated out of money (even though these fees are only a couple of dollars). Also, #575 Caledonia Golf & Fish Club in Myrtle Beach, SC offers a cup of chowder at the turn, which is cooked and served right in front of you on the tenth tee – it’s a unique experience.

452 Stan Phelps October 23, 2010 at 8:33 pm

#576. Submitted by Rob Petrucelli

Quizno’s

“Kids 12 and under eat free at Quiznos, with the purchase of an adult meal. Plus, they get Silly Bandz as their prize!”

453 Stan Phelps October 23, 2010 at 8:41 pm

#577. Piercing Pagoda at the Danbury Fair Mall

“Free Ear Piercing with any purchase of earrings. As an added bonus, buy $50 or more and receive $25 in free merchandise.”

454 Stan Phelps October 25, 2010 at 10:11 am

#578. Submitted by Dawn Spata Morin

Tahari

“At the Sawgrass outlets in Florida, Tahari was serving champagne and strawberries to customers shopping at the store. They also had Godiva (a neighbor) in the store handing out samples of chocolate.”

455 Stan Phelps October 25, 2010 at 2:04 pm

#579. Jet Blue

A very nice purple goldfish on the whole.

“Jet Blue gives customers a full can of soda during the beverage service and free unlimited premium snacks.”

Check out this entertaining video:
http://www.youtube.com/watch?v=JzVmfyf3KIc

456 Stan Phelps October 27, 2010 at 7:23 am

#580. Submitted by Sam Underwood

Penn State

“As promised I have you a Purple Goldfish…Penn State edition.

When patrons pay for their parking passes for the game they are simply paying for the space to park the car. However not included or marketed by the athletic department is that with that space you have plenty of room to tailgaite in a grass field that accommodates to many great tailgating games such as corn hole, horseshoes, and dizzy bat. Therefore, providing an extra value to the customers.”

457 Stan Phelps October 28, 2010 at 8:37 pm

#581. Submitted by Jennifer Phelps

Boston Market

“Boston Market gives kids balloons (which is nice). They also handcarry your tray to your table which is helpful.”

458 Stan Phelps October 29, 2010 at 2:10 pm

#582. Submitted by Katie Morrow of Aveus

Izzy’s

“Izzy’s ice cream shop in St. Paul, MN offers a free “Izzy” scoop with
each scoop order. Every scoop gets a free “Izzy” – a miniscoop of
another flavor on top.”

459 Stan Phelps November 1, 2010 at 6:20 pm

#583. Taken from a tweet by @bbchickn

Krazy Al’s Mega Music

The free T-shirt that came with the banjo @bbchickn got me: #lagniappe http://twitpic.com/332an4

460 Stan Phelps November 2, 2010 at 4:44 pm

#584. Submitted by a student at NYIT

Macy’s

“Macy’s will sometimes give you a suprise discount if you are wearing red”

461 Stan Phelps November 7, 2010 at 10:38 am

#585. Submitted by Jennifer Phelps

Post Road Diner

“Post Road Diner hands out stickers at the end of the meal. It always excites the boys and makes them want to come back”

462 Stan Phelps November 7, 2010 at 10:59 am

From Vige from Hamilton College

Queen Victoria Hotel in Cape May, NJ

#586. “The hotel has this wonderful Bayberry soap in the bathroom. They give you a little custom bag upon checkout so you can bring the soap home with you”

#587. “Upon checking in they asked if we were celebrating any special occasion during our stay. I informed them it was my husband’s birthday. When we entered our room there was a nice matted card on the nightstand wishing my husband a happy birthday”

463 Stan Phelps November 7, 2010 at 11:04 am

#588. From Mike at Hamilton College

“After prospective students and their parents take a tour of the college they are given a coupon for a free black and white cookie (the black and white cookie was invented in Utica). The coupon is redeemable in downtown Utica. It’s a nice ‘thank you’ plus it gives a nice incentive for folks to visit the quaint and picturesque downtown”

464 Stan Phelps November 7, 2010 at 11:14 am

#589. Taken from a tweet by @FitlisaZumba

Zumba by FitLisa!

“Tonight I am gonna give you a little Lagniappe!! Come early and you can take my free Samba lesson 10 minutes… http://fb.me/DtCwVQhW

465 Stan Phelps November 7, 2010 at 10:26 pm

#590. Submitted by Jack Campisi

Schlesinger Associates

“Schlesinger Associates is known in the market research world as a premier focus group facility. They are also a Purple Goldfish. They are famous for top notch service and recruiting, state of the art facilities and for just plain doing things right. Recently I went to a seminar in their New York facility and I was pleasantly surprised with a little lagniappe. Everyone from the seminar left with a gift bag full of gifts. I’ve seen swag before, but this was surprise and delight in action, because it seems like there was an endless supply of treats. There were a lot of the things you might find at a trade show booth and some notable exceptions. There were a variety of branded pens, candy, sticky pads, lip balm, mini-flashlight, first aid kit, information packet and a very nice journal. But wait, there’s more. The grand finale in this goodie bag was a bag of Garrett caramel popcorn. If I was not overwhelmed by the abundance of thoughtful and useful items in the bag, now I have a delicious treat to look forward to. And its a big bag. They don’t pull any punches. Schlesinger Associates already does enough to warrant their reputation, but it’s little extras like this and a commitment to exceeding expectations that generates loyalty and buzz. And it works. See? I’m generating some word of mouth right now.”

466 Stan Phelps November 7, 2010 at 10:28 pm

#591. Submitted by Jennifer Phelps

Trader Joe’s

“TJ’s has baby shopping carts. Great way to keep our two boys busy when we go shopping. They get such a kick out of pushing their own carts”

467 Stan Phelps November 11, 2010 at 6:52 am

#592. Trader Joe’s

Two Buck Chuck

“TJ’s offers an inexpensive bottle of wine from California. The brand is Charles Shaw, but its best known as Two Buck Chuck”

Here is a video from CNN Money:
http://www.youtube.com/watch?v=rmzmLuiL3H0&feature=fvsr

468 Stan Phelps November 11, 2010 at 6:59 am

#593. Submitted by Paul Tracy

Shui Tea

“OK, I have to admit that I’ve been a fan of Shui Tea for some time. I don’t even remember how I stumbled across his website or why I made my first order from Shui Tea. Maybe it was the subtly irreverent attitude of the purveyor that just meshed with my personality or the product descriptions on the website.

Regardless, I’ve been really happy with the quality of the tea that I’ve ordered from him and have placed a few orders.
I’m relatively new to tea, but have been recording my tea reviews on this website called Steepster for a few months. I tend to be brutally truthful and in all honesty, I have really enjoyed everything I have ordered from Shui Tea.

Today, I received an e-mail from the owner of Shui Tea that had, in part, the following: “I wanted to thank you for sharing so much about Shui Tea on Steepster and online. I just put a $10 store credit on your account to use if you order again. No expiration, and feel free to use it anytime and with other coupons you might see in e-mails or on Twitter.” I took advantage of the generous offer immediately because there were already a number of new items from Shui Tea that I wanted to try.
The whole purpose of this post is to point out what a customer service and marketing genius the owner of Shui Tea has revealed himself to be. I was already a devoted fan of his brand. Through a very short and simple, yet personal, contact he has secured a customer for life. If there are ever any issues in the future (which I don’t expect but can happen) I’ll be more than willing to forgive them given the treatment he’s afforded me to date.”

469 Stan Phelps November 11, 2010 at 8:36 pm

#594. HSBC

“No foreign exchange fees for using your debit card or credit card. A great way of showing you are the World’s Local Bank.”

470 Stan Phelps November 17, 2010 at 10:23 pm

#595 Submitted by Barry Dalton

KLM

Taken from a blogpost by Steve Van Belleghem (”The Conversation Manager)

“Is happiness viral? That is the question Royal Dutch Airline KLM and their agency Boondoggle set about to answer with their unusual social media campaign KLM Surprise. The campaign involves surprising travellers with unique gifts (little acts of kindness) based on their social networking profiles and sharing behaviour.

How it works

When passengers check in at KLM’s Foursquare locations, the KLM Surprise team (two conversation managers) then use social networks such as LinkedIn, Twitter, and Facebook to find out information about the passenger. Odds are, anyone who uses Foursquare will have a presence on other social networks, providing the team with information about the person and their trip.

The KLM Surprise team then uses this information to come up with a personalized gift to surprise the passenger with. They already surprised travellers with champagne, notebooks, a watch, and traditional Dutch foods. One passenger, Willem van Hommel, was going to miss one of his soccer team’s most important matches of the year due to his trip to New York. KLM surprised him with a Lonely Planet guide to New York with all the best soccer bars in the city marked out for him. Another traveller,Tobias Hootsen, was surprised with a package to remind him of home during his long stay abroad.

Conversation management

The team follows up after surprising a passenger by monitoring the conversation generated on social networks by that person and their friends. They also take photos of the people they have surprised and post them to the KLM Facebook page.

Furthermore, KLM is keeping tabs on the conversations generated through social media due to this campaign, and actively feeds conversations via their @KLMsurprise and @KLM twitter accounts and their Facebook page. A pretty impressive piece of conversation management.”

Full Post at http://www.theconversationmanager.com/post/2010/11/16/KLMe28099s-experiment-on-how-happiness-spreads.aspx

471 Stan Phelps November 18, 2010 at 8:52 am

#596. KLM

KLM Delft Blue Houses

Each year KLM presents a new collectable Delft Blue house to its World Business Class passengers on intercontinental flights. The miniature houses are replicas of historical Dutch buildings.

This year House number 91 represents the ‘Antillenhuis’ (Antilles House) in The Hague. From October 10th, 2010 onwards the Dutch Antilles obtain a new political status. The Antilles House was selected to highlight this event and also to endorse KLM’s special ties with Antilles islands since its first flight to Curaçao with the Snip in 1934.

KLM’s porcelain houses are filled with genever, Dutch gin. Over the years they have become desirable collectors’ items, generating a lively trade among passengers.

YouTube video at: http://www.youtube.com/watch?v=rj1il65f5-w

472 Stan Phelps November 18, 2010 at 9:33 am

#597. Taken from a blog post by Rochester Media

Rochester, Michigan

IT’S BIG, IT’S BRIGHT, IT’S COMING LAGNIAPPE NIGHT!

ROCHESTER, Mich. – Nov. 17, 2010 – You are invited to brighten your holidays in downtown Rochester with The Big, Bright Light Show! The buildings in Downtown Rochester will be covered in more than 1.5 million points of glimmering holiday light which will be lit nightly, Nov. 29 through Jan. 2, 2011, from 6:00 pm to midnight.

The Big, Bright Light Show, a holiday display unlike any in the Midwest, is entering its fifth year. As with previous years, the buildings of Main Street will be covered in big, bright lights beginning at the South Bridge, but this year, they will extend all the way north to Romeo Road. Additionally, buildings on Fourth Street from Walnut to Water Street will be covered.

The Western Knitting Mill on Water Street is home to the Snowflake Spectacular, sponsored by Roy Rewold and Frank Rewold – a dazzling display of over 75 giant snowflakes that flash to the beat of holiday music. The traditional Christmas tree on University will be transformed into the Dazzling Tree of Lights, with lights covering every inch of the tree.

“The Big, Bright Light Show is holiday magic personified; it is something you have to see to believe,” stated Kristi Trevarrow, Executive Director of the Rochester Downtown Development Authority (DDA). “This holiday tradition is one of a kind, and the perfect complement to the one of a kind shopping experience one will find in downtown Rochester.”

The Big, Bright Light Show will debut on Monday, Nov. 29 at 7:00 pm during the 38th Annual Lagniappe celebration and will be illuminated every night from 6:00 pm to midnight through Jan. 2, 2011. Most stores are open Monday through Saturday, until 9:00 pm.

The Big, Bright Light Show is sponsored by Frank Rewold & Son, Crittenton Hospital Medical Center, Sanctuary at Bellbrook, Rojo Mexican Bistro, Oakland University, Bank of America, Wesley Dental & Associates P.C., Michigan Humane Society, Michigan First Credit Union and the Rochester DDA. For more information, contact the Rochester DDA at 248.656.0060 or visit us online at http://www.DowntownRochesterMI.com or http://www.facebook.com/BigBrightLightShow

473 Stan Phelps November 21, 2010 at 10:02 am

#598. Xtra Mart

Xtra Mart gives free coffee on the first of the month. No purchase necessary.
http://www.freeonthefirst.com/

474 Stan Phelps November 21, 2010 at 10:05 am

#599. Hampton Inn

100% guarantee. Hampton Inn wants you to be 100% satisfied with your stay. If not . . . your stay is free. That’s a guarantee that you can sleep on.

475 Stan Phelps November 21, 2010 at 10:10 am

#600. Submitted in a tweet by Curtis L.

King Won Ton and Noodle

From a Yelp review:
“”Lagniappe” at a Chinese Restaurant? Groups of 4 or more get a free tomato, and egg dumpling when you sit down! Also get a free bag of fresh noodles when you pay your check!”

476 Stan Phelps November 21, 2010 at 10:20 am

#601. Submitted in a tweet by Jeff Mard (@jeffmard)

Desert Moon

“@9INCHmarketing thought of you the other day at a mexican restaurant in Danbury, CT… free chips w/amazing salsa options. cheers.”

477 Stan Phelps November 22, 2010 at 9:52 pm

#602. Submitted by Jack Campisi

Swanky Franks

“Swanky Franks is a legendary hot dog joint in Norwalk, CT. It has a rabid, cult following and the mere mention of the name can trigger a Pavlovian response from many locals. It’s a simple place… mostly hot dogs, burgers, fried seafood, sandwiches, fries and onion rings. Comfort food at it’s finest. It’s in a tiny, unassuming, house-like building just of exit 14 off I-95 in CT.

I recently went to Swanky’s for lunch and I noticed a new tradition had started. The walls are now covered in pictures of families and kids eating in the restaurant. While we ate, Patty, the friendly and attentive waitress, took a moment from taking orders and refilling sodas to take a picture of the two kids at the table next to me.

I asked Patty about it and she said it started with one, good-natured picture taken of a longtime, loyal customer who had earned a spot on the wall. That has snowballed into a tradition, and at last count there were over 420 pictures on the wall… and even more in queue on Patty’s camera.

This personal touch was something to behold. Both the kids and the parents got a kick out of the photo opp and the pictures on the wall added a warmth to the place.

Great job Swanky Franks. You’re a Purple Goldfish.”

—————————————–

Here’s a video about them:
http://www.youtube.com/watch?v=SdYk0JMeZpE

478 Stan Phelps November 22, 2010 at 9:54 pm

#603. Taken from a tweet by @LindseyAtVeeTea

American Tea Room

@americantearoom Thanks for the lagniappe! Toasted Fig smells fantastic…

479 Stan Phelps November 23, 2010 at 9:57 am

#604. Taken from the Twist Image podcast, ‘Six Pixels of Seperation’ Episode #226. Jared Spool of User Interface Engineering talks about Disney and user experience.

‘If you stay at a Disney hotel, the housecleaning staff will make small animal using the towels and placing them on your beds. In fact if you have small children who have animal toys, the staff will arrange the toys with the towel animals to make a scene’

480 Stan Phelps November 23, 2010 at 4:08 pm

#605. Taken from a blogpost by Business Voice:

Mountain View Tire

Are You Delivering Cold Drinks?

“One of our many great clients is Mountain View Tire, a 29-store tire and automotive service company in southern California. The other day I was adding testimonials to the new website we just built for them when I saw this one:

“I wanted to make it known that I received exceptional service beyond anything I could have ever expected from your [store] in Burbank, California.

I was heading to Lebec, California and blew out my tire just north of Burbank. I called the Magnolia [Road] location and spoke with Leville Slayton. He dispatched Jacob Pomaville to my location where he retrieved the tire from my vehicle, brought it back to the store, replaced the tire, and repaired the wheel.

Amid this stressful situation, Jacob had a cold drink ready for me and, beyond that, actually purchased two jack stands from a nearby auto parts store, as neither one of us had them.

I wanted to share this story with you as it is a rarity, especially in the Los Angeles area. They have secured me as a new customer with their exceptional service and care.”

I know the folks at Mountain View Tire pride themselves on providing “the WOW experience” for their customers, but the fact that Jacob brought the stranded customer a cold drink just blew me away!

It shows that he was thoughtful enough to anticipate what the customer may have needed, given what he was experiencing: the flat tire, the hot sun, being stranded, the feelings of frustration! (You’ve probably been there. So think how you’d feel if Jacob showed up, not only to fix your tire, but with free refreshments!) The customer needed relief, both physically and emotionally, and Jacob was intuitive enough – or trained well enough – to understand and react to those needs.

Nothing calculated. Nothing out of the Mountain View marketing plan. Just a 99-cent bottle of water or pop that “secured me as a new customer.” Perfect. And Mountain View Tire’s testimonials are filled with examples of how they’ve gone above and beyond to serve customers.

What about your company? How are you delivering “cold drinks” to your customers? Again, it’s not something that has to be “part of the plan,” but, for it to work on a sincere, memorable human level, the question “how can I best serve my customer today” needs to be part of your company’s DNA. When that question permeates your culture and your staff works every day to answer it, you’ll garner the type of loyalty and earn the good word of mouth that Mountain View Tire does.”

481 Stan Phelps November 23, 2010 at 4:43 pm

Taken from a comment on a blogpost by Keyuri Joshi:

http://www.rob-berman.com/do-you-have-marketing-lagniappe/comment-page-1/#comment-475

Costco and On the Ball Parent Coach

Rob, I learned a new word which happens to be an excellent concept for customer service. I loved the Bigelow tea story and was quickly reminded of yesterday’s trip to Costco (#606). They had dozens of “free samples” to entice us customers and it worked! I bought some new and delicious items.

As for me, when I’m coaching a client who is particularly distressed with an issue, (#607) I almost always give away an extra 10 to 15 minutes of time (provided I have it). It comes from my heart, helps my client, and creates a total “win-win”.

More from Keyuri at http://www.ontheballparent.com

482 Stan Phelps November 24, 2010 at 10:28 am

#608 and #609 taken from a blogpost over at ‘Drew’s Marketing Minute’ (Full post here http://www.drewsmarketingminute.com/2010/11/creating-love-affairs-you-cant-buy-their-love.html )

Creating love affairs: You can’t buy their love
by Drew McLellan

In our ongoing pursuit of creating love affairs with your customers, I wanted to share a recent experience.

If you’re a regular reader, you know that I am:

A frequent traveler
A wee bit impatient
All about efficiency
So it shouldn’t surprise you that I have my travel routine down to a science. I can pack for any trip in less than 10 minutes.

I own a TSA approved messenger bag so I don’t have to take my laptop out when I got through security. I always wear slip on shoes.

And I just ordered TSA approved belts so I can scoot through the scanner without having to de and re-belt. (or accidentally dropping trou.)

When the belts from http://www.BeepFreeProducts.com arrived, I was pretty pumped to open the package. This was the final tweak to my travel ensemble. (I know… I can’t help it. Don’t judge me!) But when I dug past the packaging, I found more than the belts.

There was also a handwritten post it note thanking me for my order and saying that they’d included a couple extra belt buckles so I’d have some variety to choose from. (see the photo)

On a simple post it note. Nothing pre-printed, nothing fancy. Just a note from Jim.

It probably cost him 2 minutes to jot the note. But I felt the love. Why?

It was unexpected: This was my first order from the company so I had no real expectations. I hadn’t spent a huge amount of money and they don’t have a super sexy website, product etc. So I wasn’t expecting the creativity and the personal touch.

It was personal: If it had been a pre-printed card, it probably wouldn’t have been as memorable or noteworthy. He addressed the note to me, not “dear customer or sir.” Whether it’s true or not, I felt like Jim really did want me to have those extra buckles. He really cared that I could mix and match my buckles.

Another example of this is http://www.TheMemStore.com. They sell memory chips. Tough to imagine anything that is more of a commodity than that. But, with every order, they include a couple suckers. Yes, lollipops. Think it is silly? Google AND lollipops and see all the mentions and links. Do you really think people would be writing about the company they buy memory chips from, if it weren’t for the suckers?

Many people believe that creating a lasting love affair with your customers is going to be incredibly expensive. It doesn’t have to be. In fact, you can’t buy their love.

If you try too hard or it feels like you are throwing money at it, rather than throwing your heart into it, it will backfire.

Instead of them feeling your love, they’ll feel a little cheap, Ike you think they can be bought. But let Jim’s post it note remind us all that it’s the heart that counts, not the cost.

483 Stan Phelps November 24, 2010 at 7:13 pm

#610. From a comment on Rob Berman’s post called “Do You Have Marketing Lagniappe?” by Sherryl Perry

Trucchi’s – the “True-Key to savings”. They’ve been in business since 1928 and they have 5 locations in Southeastern MA. http://trucchis.com/about/history.php?s_cnt=5&id_dir=18/

“Exceeding expectations…. I shop at a family owned grocery store chain where their customer service is excellent. I often find myself bagging my own groceries or being expected to “self-checkout” at most of the big chain stores but here, I feel special. They even have associates that will load your groceries into your car.
I was shopping there during a torrential downpour and one of the associates was standing there dripping wet. Turns out that an elderly couple had “lost” their car. (They were adamant that it had been stolen.) While they remained dry, he searched for their vehicle, located it and then drove it to the door to pick them up. When they both began getting into the back seat, he had to tell them that he wasn’t able to drive them home.”

484 Stan Phelps November 24, 2010 at 7:18 pm

#611 and #612 from Dennis Salvatier of Salvatier Studios. Dennis commented on a post by Rob Berman called, “Do You Have Marketing Lagniappe?”

Rubios Tacos and Salvatier Studios

“This reminds me of a book I read a few years back called Raving Fans. The idea is very similar. This is funny, but my wife and I go to Rubio’s Fish Tacos on Tuesdays and there’s this girl named Ofelia. From the very beginning she was friendly and always took care of us, giving us a free drink here or extra chips there. One day, I came in by myself during lunch and I told her manager about how amazing Ofelia is. It led to Ofelia getting an assist manager position, which led to me getting a freelance referal. I often throw in free services to my clients when they least expect it. Like paying for their shipping or giving them an extra revision for free. It feels great.”

485 Stan Phelps November 24, 2010 at 10:11 pm

#613 and #614 submitted by Judy Musa

I have 2 Purple Goldfish:

Who likes to visit their dentist (no jokes please). Really, usually a
painful experience wrought with anxiety, except the dentist I go to
and the pediatric dentist (recommended by mine) where my kids go.

Ok, here’s purple goldfish. Dr. Alan Stern DDS, is funny guy, always
ready with a joke or wisecrack to make the entire thought of visiting a dentist more like going to a comedy club. He does fabulous, meticulous work until he’s satisfied. He had a lab remake my crown because it was not perfect and wouldn’t exactly match my other teeth color. Equally important is that his staff is kind and caring. But wait, guests walk into a soothing scene with a cascading wall water fountain and a small mahogany tablecloth- covered tea table — ready with a selection of coffee or teas that Fran, Alan’s wife and office manager, suggests you try, along with a butter cookie, while you wait. There’s no grinning and bearing it, just lots of good vibes and kindness. Who doesn’t want that from their dentist?

Ok, dentist 2 is Atlantic Pediatric Dentists. My kids LOVE to go,
really and if I could have been to these people I wouldn’t have had
dental anxiety for 25 years. The kid-friendly space feels like Nemo’s tank with floating fish from the ceiling and a huge aquarium, toys, & video games. Oversized purple chairs, 25 flavors of toothpaste candy, gentle hygenists, and kids can demo enormous toothbrushes on a life-size Scooby’s teeth. The experience is complete with the coins at the end of the visit to operate a candy machine filled with tiny toys. It’s that little GLUE that reminds the kids to follow the brush and floss rule. Kids, Mom – satisfied until the next 6-month visit.

486 Stan Phelps November 25, 2010 at 6:51 am

#615. Submitted in a comment by Susan Oakes in the Rob Berman’s blog. The post was, “Do You Have Marketing Lagniappe?”

“Hi Rob, I have also learnt a new word. What a great initiative Stan and Jack have started. My example is my IT guy who I have done a blog post about. I had trouble one Friday night, left him a voicemail and Saturday morning he came around, gave me software for free and fixed the problem. No charge.

If any problem can be fixed quickly over the phone he does it and will not take money. This is not good business practice in the long term, but what his customers do in return is provide lots of referrals and we would go out of our way to help him.”

487 Stan Phelps November 25, 2010 at 7:17 am

#616. Taken from a comment by Jeanette Paladino on Rob Berman’s blogpost, “Do You Have Marketing Lagniappe?”

Commonwealth of Puerto Rico

“I’ve never heard of the term Lagniappe, but I’m glad I know about it now. Product sampling has been around forever and it never fails to please. Costco, as Keyuri mentions, is great at this and more than once I’ve bought the product after the taste test. When I worked for the Commonwealth of Puerto Rico many years ago we promoted Puerto Rican rum through sampling parties and over time Bacardi white rum became the best seller in its category. So giving reaps dividends.”

488 Stan Phelps December 5, 2010 at 8:48 am

#617. Tweeted by Steve Curtin

Stan, thought you’d like this… http://twitter.com/enthused/status/9492029818011648 #lagniappe

Steve was the beneficiary of a Hallmark moment. He spent $75 and then received a surprise thank you. A gift bag valued at $25. A picture of his lagniappe can be found in the following tweet:

I spent $70 at Hallmark & received this pleasant surprise on the way out… http://twitpic.com/3bj1iu Wow! #custserv

489 Stan Phelps December 5, 2010 at 12:50 pm

#618. From a tweet from @murielsNOLA

Tis the season once again for Mary’s Spiced Noggin. Come in for our #Reveillon Menu and receive a lagniappe Noggin at the end of your meal.

490 Stan Phelps December 5, 2010 at 4:41 pm

#619. Submitted by Jeff Yonker at WizWheels:

Stan,

I thought you might get a kick out of this. We have.

We are a small manufacturer of recumbent tricycles called TerraTrikes (http://www.terratrike.com). Our marketing budgets are small, so we utilize a lot of guerilla tactics. One that we’ve done regularly over the last few years is a “Trade with TerraTrike” contest.

The basics are that we invite people to send in offers of something as cool or of equal value as one of our trikes and we then pick one and trade them for it.

We’ve even done a trade for the best TerraTrike publicity stunt or
commercial filmed and submitted through YouTube.

We’ve received a lot of press with this, the customers have fun withit, and we get something unique for our shop.

Here is a link to the contest that also has a list of some of the
crazy stuff that was offered: http://www.terratrike.com/media/Trades/Trade6-08.php

491 Stan Phelps December 7, 2010 at 9:11 pm

#620. Macy’s

Macy’s sets up mailboxes in store. Kids can drop off letters to Santa. For each letter up to one million, Macy’s donates a $1 to the ‘Make a Wish’ Foundation

492 Stan Phelps December 11, 2010 at 12:32 pm

Jet Blue

#621. One bag flys free

#622. Most legroom in coach in North America

#623. 36 channels of DirecTV

493 Stan Phelps December 12, 2010 at 7:18 am

#624. Taken from Chris Bailey and his blog BaileyWorkPlay:

Hilton Hawaiian Village and their Jackass Penguins

“We stayed at the Hilton Hawaiian Village at Waikiki based on a spot-on recommendation that it was a great hotel for families. Besides the beachfront access and several pools for my daughters to swim in daily, (not to mention all the shopping for my mother and sister), the Hilton had a waddle of tropical penguins. The birds were conveniently located right outside our particular hotel tower so we stopped to visit them pretty much every time we passed. These Hilton penguins are called African Penguins so they’re adapted for tropical environments. Over the week we learned a lot about them as a species (endangered) and some of their quirks (they sound like braying donkeys which is why they’re sometimes called Jackass Penguins).”

Full post at: http://www.baileyworkplay.com/2010/10/tales-from-waikiki-imprinting-and-the-power-to-change/

494 Stan Phelps December 12, 2010 at 4:29 pm

#625. Submitted by Jim Joseph, author of ‘The Experience Effect’

J. Crew

“So here’s another purple goldfish, and I actually feature it in my
book … I experienced it again yesterday.

J.Crew. I’m a huge fan, have been a for awhile. Brand experience is
exceptional, always consistent whether you are at the store, online, or browsing the category. Distinct to each of those venues, but always J.Crew.

The shopping experience in store is particularly good. The sales staff all wear the clothing, so you can actually see how things will look. I’ve had many of them show me how to tie a tie the “just so cool way” they are wearing them, or how to role the cuffs up on a pair of jeans, or how to partner a pair of shoes with new khakis. This is in store, but they also offer a personal shopping service online as well.

I was at one of the Manhattan stores yesterday, and as you can imagine for a Saturday afternoon in December it was packed. Didn’t matter though, the service was impeccable. When I walked in the door, I was greeted by a salesperson. I immediately told her that I was looking for a purple jacket for my daughter …. she immediately took me to the back of the store to see three options. I went upstairs to the mens department where the service was just as good, despite the crowds.

With merchandise in hand, I proceeded to the registers where there was a huge long line. Here’s the kicker …. more sales people were working the line with buckets of small bottles of water for the people who were waiting. And helping select more items while people were in line.

That’s a purple goldfish!”

495 Stan Phelps December 12, 2010 at 4:44 pm

#626. Submitted by Daniel Warshall

Lulu’s

“So I went to a bar in Greenpoint, Brooklyn last night called Lulu’s…
With every drink you buy at the bar, you are given a free ticket
entitling you to a free personal pizza! Can’t beat that, cheap drinks
and free food to coat the stomach, now that Lagniappe my friend!”

496 Stan Phelps December 12, 2010 at 5:49 pm

#627. Taken from the Essex Steam Train & Riverboat

North Pole Express Train

Each year the Essex Steam Train runs the North Pole Express. The hour long train ride is highlighted by visits on the train by Rudolph, Santa and Mrs. Claus. One of the little extras on the ride is provided by the elves. They give all the little boys and girls miniature ornamental bells.

“They have a beautiful tone” according to President Rob Bell. The bells are signature to the Essex Steam Train. They are handcrafted by a local Connecticut manufacturer named Bevin Brother in East Hampton.

497 Stan Phelps December 14, 2010 at 4:19 pm

#628. From an e-mail from Carolyn Ray

Message:
At Lexus of North Miami people who come in for service are entitled to a complimentary spa service at their in house spa. Services include, manicures, pedicures, haircuts, waxing or chair massage. There is a full service cafe, kids playroom, fitness center and pool room for waiting customers. Makes coming in for service a total pleasure!

498 Stan Phelps December 14, 2010 at 4:22 pm

#629. Tako Sushi

Free hot sake when you order $15 or more at Tako Sushi in Forest Hills, NY

499 Stan Phelps December 15, 2010 at 11:10 pm

#630. Taken from a tweet by @herbndvelopment

Says thank you to Posh House Originals for including our Lagniappe Lavender Sugar Scrub in their “Pleasant Pastel”… http://fb.me/LSEY8GuX

500 Stan Phelps December 20, 2010 at 7:50 pm

#631. Taken from a blogpost by @ilinap over at Dirt and Noise:

“One of the best things I get to do as a blogger is participate in the Yahoo! Motherboard along with some pretty amazing and talented writers. It is truly a gift to be a part of this community. One of the things Yahoo! is supporting this year is the How Good Grows Through Ripples of Kindness program. Yahoo! has given me $100 to do random acts of kindness in the hopes of brightening people’s holiday season. I hope you’ll be inspired to join me. My hope is that you take this to heart throughout the year, not just during the holidays.

Kindness doesn’t have a season.

Here’s a taste of how I used the money:

* Paid for groceries for the woman behind me at Trader Joe’s. She was rather shaken up about the gesture and didn’t understand why I would want to do that. After a little cajoling she gave in and accepted with a smile. I think I inspired her to commit her own random act of kindness.
* Paid for groceries for a worker at my sons’ school who happened to be behind me in line.
* Left $20 at Goodwill to pay for the next people in line. I hung out in the aisles to see the glow of the workers and the family buying kitchen basics who benefited from the unexpected surprise.
* Bought dog food for a local animal shelter.
* Bought books for everyone in the children’s department of a used book store.
* Worked with my son’s teacher to buy Christmas presents for a few kids in his class who would otherwise have no Christmas gifts.
* I have a few bills left to buy fleece blankets for a homeless shelter downtown.”

Full post at: http://www.dirtandnoise.com/2010/12/a-culture-of-kindness.html

501 Stan Phelps December 20, 2010 at 7:54 pm

#632. From the hall of famer Stew Leonard’s

“Stew’s offers customers the ability to taste all of the holiday dishes before ordering. It’s like doing a free tasting. No surprises or dissapointments during the holiday dinner.”

502 Stan Phelps December 20, 2010 at 8:00 pm

#633. Taken from a tweet by @DataPlanMan

“Thank you Publix for giving me a new bottle of wine after I busted mine in the parking lot :-D #nowthatscustomerservice #lagniappe”

503 Stan Phelps December 22, 2010 at 6:09 am

#634. Submitted via e-mail by Kelly Ketelboeter @ketelboeterpr of The Experience Factor:

“As I unwrap my Dove Chocolate, there is a special message printed on each wrapper from other customers. They are wonderful inspiring
messages.”

504 Stan Phelps December 22, 2010 at 6:23 am

#635: Taken from a post by Joseph Michelli:

Dr. Yeh at UCLA

“When I started here, I structured things so that we would be accessible—there would be no phone trees; there would be human beings. I answered my own phone for the first year; you always got a person when you called.”

Dr. Yeh distinguishes between a surgeon and a technician by the degree to which the surgeon advocates on behalf of the patient. According to Dr. Yeh, “To advocate for patients you have to take the time to know them and put systems in place to help them receive care. Inevitably there will be tests that have to be done, further tests, and coordination. If you have a patient that comes from Abu Dhabi, that patient will likely be provided some help, but if you have an elderly woman from central California, how are we going to help her get around?” To make the process less daunting to patients, Dr. Yeh created a “help desk” resource. A phone line was created to help patients with any problem they encountered. Dr. Yeh notes, “If you are a patient of ours, we will coordinate all your appointments on the same day so you won’t have to travel as often. If you get lost, you can call our number and we’ll guide you around this huge campus. What I realized early on was there were a lot of system problems that were too big for me to tackle as a junior professor. My goal, however, was to create a little bubble around my micro-culture so that things could work within our program the way I thought they ought to work.”

505 Stan Phelps December 23, 2010 at 6:58 am

#636. Submitted in a tweet by David Knies @davidknies of the marketing / design agency Launch Control:

David’s tweet “@9INCHmarketing stan check out @johnnycupcakes and what they do in their shipments to customers!”

It turns out that Johnny Cupcakes and a few purple goldfish with a mail order shipment. Here is a comment from a T-shirt forum:

“What a great display. So, there was a. the box, b. the tissue paper, c. the bag, d. the shirt, e. the hang tag, f. the oven mit label, g. the home alone card, h. the business card, i. the button, and j. the candy.”

506 Stan Phelps December 23, 2010 at 7:50 am

#637. Taken from a tweet by Jinxed Studios @jinxedstudios http://jinxeddesigns.com

White House Custom Colors

“@9INCHmarketing I got a Tootsie Roll Pop with my prints from White House Custom Colors last week- does that count? It made me smile!”

507 Stan Phelps December 23, 2010 at 8:18 am

#638. From a comment on Sherryl Perry’s blog by Patricia @lavenderuses

“I had an excellent example this morning. One of my friends offered to set some stuff up for me FREE when I get the mailing service he is affiliate for. Also without even knowing if I would want or need this service he had already gone on Google chat (he seems to know when I am checking my gmail) and asked if I would like him to update my WordPress.

Geeks seem to enjoy doing all the tasks I love avoiding and that I don’t really have a clue about Of course he did it in record time and enjoyed himself in the process. All this at no cost to me. Guess who will be writing a testimonial on the service he offers on his site?!”

Patricia Perth Australia

508 Stan Phelps December 26, 2010 at 1:00 pm

#639. Taken from a tweet by Shep Hyken

Thomas V. Gadbois & Sons

“Customer service is something you can appreciate when you get the good version. But far more often, it is the source of complaints. So, in this holiday season, it’s time to celebrate an example of remarkable customer service, and take a brief break from the usual hassle of overcoming bad service.

Pam Landry of Worcester shared the story of a contractor who sided her house six or more years ago. The siding was damaged during the 2008 ice storm when a tree fell into a clothesline and ripped the line’s anchor out of the house. The resulting hole in the siding remained.

A couple of weeks ago — yes, more than six years after the job was done — the contractor, Thomas V. Gadbois & Sons of Oxford, called to see if Landry was still happy with his work. She said she was, and mentioned the ice storm damage.

The same day, Gadbois’s son, Joshua, came out and fixed the siding.

“You can’t ask for better customer service than that,’’ Landry said. “Plus, he didn’t charge me a penny.’’

That is customer service in its finest form — delivering even more than you could reasonably expect. The result: a happy customer so thrilled she wants to share the story with everyone she knows, and hire him again.

“I didn’t remember that Tom Gadbois did more than siding, and his son, Joshua, left a business card for me, which reminded me that they do roofing,’’ Landry said. “As it turns out, I have a leaky roof, so, of course, I’ll hire Tom to fix it.’’

Gadbois said treating customers right is at the heart of how he runs his company.

“Since we began the business back in 1983,’’ he said, “I told my sons and all of my employees, ‘Do not focus your attention on the dollar. Focus your attention on the customer and the dollar will always follow.’ ’’

He had this advice for other businesses: “You may think that taking the extra time to do a favor for a customer is really a kink in the system and costs you money. But if you want to run a business effectively, treating your customers as your number one priority will keep you in business even in the toughest times.

“Communicating, understanding, and reacting positively to your customers’ needs will have people ranting and raving about you. I am very thankful and feel very blessed for having such wonderful people to work for.’’

Full article at http://www.boston.com/business/personalfinance/articles/2010/12/26/recognizing_a_business_that_gets_it_right/

Mitch Lipka is the Consumer Ally for AOL’s WalletPop.com and lives in Worcester. He can be reached at ConsumerNews@Aol.com.

509 Stan Phelps December 26, 2010 at 4:37 pm

Steve Curtin (@enthused) provided the Purple Goldfish Project with an early Christmas present. He shared a number of pictures from his Flickr account that qualify for submission.

Here is the collection from Steve:

#640. Steve receives a couple of little extras from Maker’s Mark

#641. A hand spun milkshake and an invite to connect from Dan Cathy.

#642. Marriott shows a little style in giving away free sunglasses with an elephant shaped towel.

#643. First Watch Cafe. Need an umbrella on a rainy day. Return it for an added bonus: a fresh cup of coffee.

#644. A little friendly entertainment at Laguardia airport in NYC.

#645. Whole Foods wraps your fish in style with custom newspaper.

#646. United sends a couple of vouchers in advance of travel.

510 Stan Phelps December 26, 2010 at 5:32 pm

Another school from Steve Curtin courtesy of his post:
http://www.stevecurtin.com/blog/2010/03/28/that-little-extra%E2%80%A6/

#647. Papa Murphy’s Take ‘N’ Bake Pizza gives me a two-stamp head start on my pizza loyalty card. Now I’m 17 percent closer to a free pizza!

#648. Starbucks Coffee on occasion offers complimentary samples of ground coffee, pastries, and specialty coffee drinks.

#649. Tony’s Market in Denver, CO includes preparation instructions on its meat packaging (e.g., oven/grill temps, meat temps, etc.).

#650. The Wine Experience in Aurora, CO serves its coffee tableside in French presses.

#651. The professional waiters at Sparks Steak House in New York City are adept at changing the table linens between entrée and dessert courses without removing your wine glasses or exposing the tabletop.

511 Stan Phelps December 29, 2010 at 8:10 am

#652. Submitted by Dave at Marcello Entertainment

Gino DiMascio Salon in Cranston, RI

“I’m a guy who places significant importance on a quality haircut. Some call it metrosexual, some call it vain. But heck, who doesn’t love that feeling of walking out of the barbershop with a fresh new cut?! Regardless, I’ve always been willing to travel great distances and endure considerable troubles to find the right barber. And if you fulfill my quaff-powered needs, you’ll find yourself a customer for life. Unfortunately, my regular barber recently suffered a major flood and has since been put out of commission. And so the journey begins….

In dire need of a clipping and with limited time for in-depth research and analysis, I headed to the joint I frequented back in high school. It was the middle of the day and only one barber was there when I arrived. He seemed welcoming enough and I was desperate so I went for it. Good conversation, satisfactory haircut, reasonable price. He sold me on a second visit, but hadn’t yet cemented his place in my heart. I went to see Ed again yesterday and experienced much of the same type of conversation and quality scissor maneuvering. During our chit chat, I mentioned that I was headed to California the next day on a dreadful six-hour flight. We both agreed on the discomfort that recycled airplane air causes us both. He stopped mid-sentence, put down his clippers and sprinted to the front lot to grab something from his car.

Moments later, Ed returned with a portable ion air purifier. “Here you go, man, try this thing out. See if it helps.” He even walked me through how to use it properly. I was simply floored. A guy I’ve only met twice for about a total of 40 minutes just went well out of his way to provide me a service that had absolutely nothing to do with what he does for a profession or why I came to see him. He didn’t even ask me to bring it back when I was done with it!

Was Ed’s service out-of-this-world, blow-my-mind phenomenal? Certainly not. But good enough to secure repeat business. His conversation tone, his willingness to move beyond drab “Did you catch the game last night?” type chit chat, his ability to convey his unique personality points are what made me consider him for the full-time barber gig. But a clean fade a few funny jokes weren’t enough to send me to the rooftops singing his praises. It was the air purifier move. This guy doesn’t know me well enough to know if I’ll ever bring it back to him. And I don’t get the impression he’s a word of mouth genius, planning an elaborate tactic beginning with recycled air conversations. I walked out of the shop with the feeling the he genuinely cared and was “just a good guy”. And can you guess what I did next? Yep, told at least three people that day about my experience.

Don’t get me wrong, no amount of good-guy-itude will make up for shabby service or poor communication skills. But once the basics are covered, be likeable as a person. For the small business man or woman, the brand of you can be your biggest differentiator.”

Full post at: http://marcelloentertainment.com/blog/text/12625162

512 Stan Phelps December 29, 2010 at 10:03 am

#653. Taken from a blogpost by George Bradt

Disney

“Disney is committed to guests enterring parks that look as good as they did on the day they were opened for the first time. As soon as the last guest leaves at the end of every day, crews start repairing anything that needs it, touching up the rest, and making things look practically perfect in every way. They refuse to leave any guest’s initial impressions to chance and implement that with an obsession to detail that is a source of pride. The last thing they do before opening the doors in the morning is paint any brown spots on the grass green. That’s what they mean by obsession to detail.”

Full post at: http://www.primegenesis.com/blog/3689/paint-the-grass-like-disney-does/

513 Stan Phelps December 29, 2010 at 10:16 am

#654 and #655 are from the auto industry:

Toyota Care – 2 years of maintenance included

Jaguar – 5 year of maintenance included

514 Stan Phelps December 30, 2010 at 5:22 pm

#656 – Taken from a post by Ty Sullivan

Cafe Metro

“While running one of our contests on a gloomy rainy morning, I noticed one of our followers had posted a picture of herself with the Tweet message saying, “Does this look sad enough?”
Curious, I Tweeted her. “Not doing the contest today? Why so blue?”

Turns out her father had passed away the day before and she was unable to return to home to attend the funeral due to finances. I had remembered that at one point she had Tweeted us questioning why we didn’t carry Honey Nut Cheerios as a cereal selection as is it was her favorite. So I called the store she ordered from regularly and had the manager check her order history to see what she enjoyed ordering on a regular bases. From there, we created a small gift basket with her favorite lunch and snacks and right in the center, a box of Honey Nut Cheerios and delivered it to her that morning.

She was so overwhelmed with gratitude she could not stop talking about us on Twitter and even came by the store to hug our manager.”

515 Stan Phelps December 30, 2010 at 5:26 pm

#657. Taken from a post by Stella Service

IKEA

“IKEA serves 50 cent hot dogs, 75 cent coffee and free kid’s meals”

516 Stan Phelps December 31, 2010 at 8:55 am

#658. Taken from a restaurant review

Stripsteak

“If you’re even slightly tuned-in, you’re no doubt aware that Michael Mina is widely regarded for his skills as a chef, most notably with fish and seafood.

But you may not know that he absolutely rocks french fries and onion rings.

No lie, french fries and onion rings, two of the standouts of our recent dinner at Stripsteak at Mandalay Bay. The skillful preparation of them proved why these two simple things — often deservedly scorned — have solid footholds in the culinary landscape.

The french fries were a lagniappe, served shortly after we ordered our wine. Fried in duck fat, they had an extreme crispness that sharpened the contrast to their fluffy interiors. They were served as a trio (a favorite Mina conceit) with one portion dusted with smoked paprika and served with barbecue sauce, one served with aioli, the other with homemade ketchup. Servers at Stripsteak point out that entrees are served a la carte, but with a lagniappe as generous as this, that point is easy to argue.”

Full post at http://www.lvrj.com/neon/stripsteak-s-careful-preparation-shows-even-simple-things-perfectly-prepared-112707359.html?ref=359

517 Stan Phelps December 31, 2010 at 10:15 am

#659. Taken from a post on the Consumerist

Yankee Candle

Is a company that goes the extra mile to fix their own error during the key holiday season really going “above and beyond”? I would have to say “no,” but Robin was still impressed with the way that Yankee Candle handled an error they made with her order. Except for how they wouldn’t have had to send a replacement item had anyone been available to answer the phone when Robin called.

“This is actually a compliment to Yankee Candle’s customer service, although problems there cost the company extra money. I ordered a gift set for a friend, who emailed me when she got it, wondering if I had sent it. It seemed to her like a gift I would send, but the gift tag said the gift was from someone she’d never heard of. I went online to check my account, and saw that Yankee had already realized their mistake and not only re-sent the gift tag, but also sent a whole new gift! I called and waited on hold forever, twice made it to the ringing right before a live person might pick up, and was disconnected both times. I called a third time and selected the option to be called back, which of course never happened. So while Yankee caught their own mistake and fixed it (by Christmas Eve) —they could have save themselves the cost of shipping another whole gift set if they would have just called me back.”

Retail call volume is maddening in the pre-Christmas runup, so it’s not surprising that Yankee found it more efficient to mail out a new package instead of calling Robin. We simple consumers just don’t understand. And in the end: woo-hoo! Free candle!

518 Stan Phelps December 31, 2010 at 10:51 am

#660. Taken from an article by the NY Times
http://www.nytimes.com/2010/12/28/business/media/28disney.html?_r=1

Disney

Deep in the bowels of Walt Disney World, inside an underground bunker called the Disney Operational Command Center, technicians know that you are standing in line and that you are most likely annoyed about it. Their clandestine mission: to get you to the fun faster.

Crowds line the way to Cinderella Castle at the Magic Kingdom.
To handle over 30 million annual visitors — many of them during this busiest time of year for the megaresort — Disney World long ago turned the art of crowd control into a science. But the putative Happiest Place on Earth has decided it must figure out how to quicken the pace even more. A cultural shift toward impatience — fed by video games and smartphones — is demanding it, park managers say. To stay relevant to the entertain-me-right-this-second generation, Disney must evolve.

And so it has spent the last year outfitting an underground, nerve center to address that most low-tech of problems, the wait. Located under Cinderella Castle, the new center uses video cameras, computer programs, digital park maps and other whiz-bang tools to spot gridlock before it forms and deploy countermeasures in real time.

In one corner, employees watch flat-screen televisions that depict various attractions in green, yellow and red outlines, with the colors representing wait-time gradations.

If Pirates of the Caribbean, the ride that sends people on a spirited voyage through the Spanish Main, suddenly blinks from green to yellow, the center might respond by alerting managers to launch more boats.

Another option involves dispatching Captain Jack Sparrow or Goofy or one of their pals to the queue to entertain people as they wait. “It’s about being nimble and quickly noticing that, ‘Hey, let’s make sure there is some relief out there for those people,’ ” said Phil Holmes, vice president of the Magic Kingdom, the flagship Disney World park.

What if Fantasyland is swamped with people but adjacent Tomorrowland has plenty of elbow room? The operations center can route a miniparade called “Move it! Shake it! Celebrate It!” into the less-populated pocket to siphon guests in that direction. Other technicians in the command center monitor restaurants, perhaps spotting that additional registers need to be opened or dispatching greeters to hand out menus to people waiting to order.

“These moments add up until they collectively help the entire park,” Mr. Holmes said.

In recent years, according to Disney research, the average Magic Kingdom visitor has had time for only nine rides — out of more than 40 — because of lengthy waits and crowded walkways and restaurants. In the last few months, however, the operations center has managed to make enough nips and tucks to lift that average to 10.”

519 Stan Phelps December 31, 2010 at 10:54 am

#661. Submitted by Luanne Oda

Nanalulus Linens and Handkerchiefs
http://www.nanaluluslinensandhandkerchiefs.com/

“I learned the term lagniappe about 10 years ago. I was already giving a “free” goodie with every purchase, although I didn’t know the word. Every package leaves here with an extra little gift or two. I am always on the hunt for something fun to put in the packages. Gifts vary seasonally and also the more the customer spends the more they get. For small purchases we include specialty tea bags or fancy stickers. We give away notepads, notecards, gift tags, luggage tags, coin purses, handkerchiefs, Christmas ornaments, Valentine candy, and more. We do not give away mass produced items with our name and logo on them, these are beautiful top quality items. Customers love it.

Thanks for your informative blog!”

520 Stan Phelps December 31, 2010 at 11:07 am

#662. Submitted by Vernessa Taylor @Local Business Coach to Sherryl Perry’s blog ‘Keeping Up with the Web’:

Skype

Hi Sherryl,

The days of front-door service seem like a by-gone era. That’s a lovely customer service story you’ve shared. As business owners, the premium we place upon customer service pays us back in untold riches!

I’d like to share a positive customer service experience I benefited from yesterday. What’s extra special about it is two-fold. First, I read your post yesterday and said I’d have to come back to it once I “remembered” something positive to share. Second, yesterday morning, when I opened my email, I had the perfect story!

“To our valued customers:

As 2010 draws to a close, I would like to take a moment to thank each of you for your patience, understanding, and support during Skype’s recent outage.

We know how important your Skype conversations are to you and we take any disruption to our service very seriously. We are pleased to confirm that Skype is back to normal allowing you to connect with friends, co-workers, family and loved ones.

As a valued customer of Skype, we would like to offer you a sincere apology and offer you our gratitude with a credit voucher worth a call of more than 30 minutes to a landline in some of our most popular countries, such as USA, UK, Germany, China, Japan. Or spend it however you like on Skype.

To redeem your voucher . . .”

Perfect, because I use Skype regularly, almost daily, and I didn’t even know Skype had even had an outage! :D

521 Stan Phelps December 31, 2010 at 12:04 pm

#663. Submitted by Veronica Fielding

Starbucks

“GLUE is a great acronym for something that will continue to become increasingly meaningful to the marketers that want to make a difference. GLUE comes to mind when I think of Starbucks telling its baristas to slow down to help ensure a consistently wonderful experience. It was applied right around the tme I was starting to notice the experience disintegrating and so was noticed immediately as the experience was GLUEd. Good post Stan.”

522 Stan Phelps January 1, 2011 at 10:54 pm

Taken from a blog post by Ron Kaufman at ‘Up Your Service’

#664. A waiter at La Pirogue Resort in Mauritius comes to work each day with a thermometer in his pocket. On the way to the restaurant he takes the temperature of the ocean water and the swimming pool. As he pours coffee and clears plates during breakfast, he joyfully tells guests exactly how warm and enjoyable their swimming will be that day. What a great way to improve customer satisfaction!

#665. A room service attendant at Le Touessrok Hotel noticed a guest from Germany reading Goethe during her stay. He got coaching from a colleague and learned a poem in German by heart. A few days later as he served her dinner in her room, he recited the poem proudly for her enjoyment.

#667. A sales clerk at Nordstrom in the United States sold my friend a new pair of shoes. Measuring his feet, the clerk discovered my friend’s right foot was size 9.5 and the left foot was a smaller 9.0. The clerk gave my friend the shoes he needed to achieve a perfect fit: one 9.5 and the other 9.0. I have no idea what the clerk did with the remaining mismatched shoes, but my friend’s loyalty to Nordstrom has been secured. Talk about going above and beyond to improve customer satisfaction!

#668. At the Raffles Hotel, one laundry worker writes small notes complimenting male guests on the fine fabric of their suits and female guests on the elegance of their evening gowns. These notes are pinned gently to the garments before they are hung back in guests’ closets after dry cleaning. What a memorable moment that does much to improve customer satisfaction!

#669. At the Four Seasons Hotel, order a juice or soft drink from the bar. You’ll discover ice cubes made from the same drink. As the ice melts your drink gets colder, but not diluted. You get a stronger drink. Strong service, too.

523 Stan Phelps January 2, 2011 at 2:14 pm

#670. Southwest Airlines

‘No charge for change fees at Southwest. Saving customers upwards of $150′

524 Stan Phelps January 3, 2011 at 12:44 pm

#671. Drury Inn

The Extras Aren’t Extra at Drury Hotels! Free HOT! QUIKSTART® Breakfast, free hot food & cold beverages daily at the 5:30 Kickback®*, free wireless Internet access in all rooms and lobby, 60 minutes of free long distance calls, free HBO/CNN/ESPN, free in-room coffee service and much more.

The Drury Inn & Suites brand has been recognized by J.D. Power and Associates with the award for “Highest in Guest Satisfaction Among Mid-Scale Hotel Chains With Limited Service, Five Years in a Row”. J.D. Power and Associates is a global marketing information firm that represents the voice of the customer and surveys more than 50,000 guests every year.

525 Stan Phelps January 3, 2011 at 3:45 pm

#672. Taken from a post on The Consumerist:

Washes Every Coin They Get As Courtesy For Guests
By Ben Popken

“As a favor to guests, one hotel washes every coin it receives, just like it’s done since 1938.

The practice at the St. Francis hotel in San Francisco is said to have started when hotelier Dan London observed that some coins sullied a woman’s white gloves.

At the time, coins were used for everything from tips to payphones to taxicabs. Back then washing the coins were a full-time job. Now it’s only 10 hours a week, but the practice continues, passed down from one generation to the next.

The coins are first passed from the general cashier to the coin washer who dumps them into a silver burnisher.

“Along with the coins, the burnisher is filled with water, buckshot to knock the dirt off, and a healthy pour of 20 Mule Team Borax soap. After three hours of swishing the coins around, Holsen uses a metal ice scoop to pour the loot into a perforated roast pan that sifts out the buckshot.

The wet coins are then spread out on a table beneath heat lamps.

This is where once-rusted copper pennies turn into shimmering bronze coins. Quarters look like sparkling silver bits.

”Talk about a customer service throwback, keeping up a practice of customer service that most guests don’t know about or even care if they receive.”

526 Stan Phelps January 3, 2011 at 3:50 pm

#673. Submitted by Jim Joseph

“I submit to you a great example of amazing customer service that
transformed a brand in my mind … the ultimate purple goldfish.

Last summer I was visiting Palm Beach with my son. Just looking to get a little R&R. Some friends who live nearby invited us out for dinner one night, which was great, but I hadn’t really packed anything appropriate for my fourteen year old son to wear.

So we went shopping in town, and of course he didn’t find anything
that he liked .. I figured that I would just make due, and we went
back to the pool.

While we were sitting there he remembered a Lacoste shirt that he
thought would be perfect. I was thrilled because he rarely cares how he looks and we were going to be visiting friends.

We didn’t have a car so we needed to take the hotel shuttle downtown, but I was afraid that we would get there too late. So I called the store only to find out that they were in fact closing for the day.

I guess the person on the other end of the phone could hear the
disappointment in my voice, and she asked me what was wrong.

Half way through my explanation, she interrupted me to ask me where we were staying. She offered to bring the shirt to us!

So I told her the size and color, which they had in stock, and in fact
thirty minutes later she personally pulled up to the store to hand
deliver the shirt.

That was a wow. Totally made my night, and completely changed my perceptions of the brand. I am now a loyal consumer time and time again, especially for gift giving occasions. Maybe because every time I think of the brand I smile!

Clearly, the brand knows the importance of customer service in the
total experience and has made sure that they deliver on it at the
store level.

A true purple goldfish!

Jim Joseph
President of Lippe Taylor
Author of “The Experience Effect”

527 Stan Phelps January 4, 2011 at 10:02 pm

#674. Allstate Insurance

Allstate Roadside Assist. No annual fees and no cost to join for all motorists. Only pay when you use it.

528 Stan Phelps January 5, 2011 at 7:42 am

#675. Subaru

Subaru gives car buyers a little something extra to give back over the holidays. Customers can give $250 to a handful of charities.

529 Stan Phelps January 5, 2011 at 9:16 am

#676. Submitted by Andrew Daniel

Bob’s Discount Furniture

“You know, it’s the funniest thing you mention lagniappe because I heard of one just yesterday that may be new to you too. From what I’m told, when you go to a Bob’s Discount Furniture Store, there are freezers in the back where customers can help themselves to free single serving cups of ice cream while they shop. Unfortunately, I’ve never been to a Bob’s to confirm…”

530 Stan Phelps January 5, 2011 at 12:45 pm

#677. Taken from a blogpost by Brian Quinton over at Promo’s, “Big Fat Marketing Blog”

Mall of America

But I need to testify to what struck me as the most innovative use of social media by a retail entity in December 2010: the Mall of America’s “Big Secret Parking Party” that gave away reserved parking spaces at the nation’s largest enclosed mall on December 18, the busiest shopping day of the year.

On that day, the Minneapolis-area mall closed off a portion of its north parking lot and reserved a precious 96 VIP spaces for its followers on Twitter. Those followers also had to register at social commerce company Eventbrite.com under the #bspp hashtag.

The VIP passes were offered in three batches on Eventbrite Dec. 15 and 16 (along with a surprise batch on Dec. 17). Once they won their BSPP ticket, registrants could show up at the Mall between 8 and 10 a.m. on Saturday Dec. 18, show their Eventbrite registration, and claim their spot.

The Mall of America reportedly has 12,550 spaces in its parking lots and got 195,000 visitors on Black Friday. So you do the math on whether a shot at a free spot would have appeal.

MOA also offered gift cards worth $25 to the first five people to check in on Foursquare each day between December 20 and 23. And the MOA Youth Foundation made a $1 charitable donation for each Facebook Places check-in from December 20 through December 23.

Speaking before the promotion, EVP of operations David Haselman said the Mall of America wanted “to reward loyal Twitter followers with something extremely coveted during the holiday shopping season—a close parking spot with the hassle of a time-consuming search.”

Did this campaign build sales or conversions? Probably not. But malls tend to face a problem when it comes to engendering shopper loyalty; consumers are more liable to pledge their allegiance to specific retail brands than to the mall operators themselves.

But the @MallofAmerica account went from 4,900 followers before the promotion to 6,200 at press time. Not a bad result for a campaign that basically cost nothing, garnered a good deal of regional press, and achieved a 26% increase in followers. And gave shoppers a reason to think about the parcking lot with something other than complete dread.

Full post at: http://bigfatmarketingblog.com/2011/01/04/at-mall-of-america-something-to-tweet-about/

531 Stan Phelps January 5, 2011 at 6:15 pm

Submitted by Paul Hopkins in a post on his blog Customer Futurology

Within my work, there are two organisations that have excelled and delivered two Purple Goldfish experiences (B2B can also deliver a great customer experience);

Matt and the team at Bold Chat (#678) in the US (who supply our live chat services) have gone above and beyond our expectations.

Robert and the team at Encoded (#679) in the UK, have not only made sure that we have had a great experience but also our customers.

On a personal level I would like to give a Purple Goldfish moment to my local sandwich bar near our offices in central London. The team at The Cinnamon Bar (#680) provide a great product and a highly personal service.

532 Stan Phelps January 6, 2011 at 11:16 am

#681. Taken from a tweet by @Michelle_i2i

Talk about WOW! Love the thoughtfulness behind the initiative. http://bit.ly/eNFdju Great job @Spanair #custserv

From the YouTube video:

“On December 24th our flight from Barcelona to Las Palmas arrived close to midnight. 190 people were flying while everyone else celebrated Christmas Eve. Christmas is a very special moment so we decided to do something special for them, too.”

533 Stan Phelps January 6, 2011 at 1:50 pm

#682. Taken from a post by Lori Jo Vest, author of ‘Who’s Your Gladys?’

I was in a big fat hurry, driving to one of our major U.S. automakers to meet with a client. I was running a few minutes late and had only gone a few blocks when I realized I had no wiper fluid. It was a beautiful sunny day, though the temperature was frigid, with roads that were sloppy wet from the snow the night before. My line of sight was blocked by a white haze of road salt. I wasn’t going to make it without stopping for wiper fluid.

I pulled into the gas station, hoping I had a pair of gloves in my pocket. As I got out of my car, a jovial young man in a puffy down coat was cleaning the windshield of the car next to mine. “Hello,” he called out with a big smile. “Can I clean your windows, too? It’s customer appreciation day!”

I laughed and played along. “So, since it’s customer appreciation day, could I sweet talk you into filling my wiper fluid, too? If I buy the fluid?”

“Sure!” he answered. “No problem!”

Wonderful! Now it didn’t matter if I’d remembered my gloves. I went inside and made my purchase. The employee filled up the resevoir and I was on my way in just a few minutes.

This young man’s obvious enthusiasm for customer appreciation made my 5-minute stop for fuel more fun, more convenient and much more satisfying.

While this station is on one of my frequently-traveled routes, I’d not stopped there before. Though after this random act of customer appreciation, I know I’ll be stopping there again.

Ever notice how small things can make a huge difference? This young man’s obvious enthusiasm for customer appreciation made my 5-minute stop for fuel more fun, more convenient and much more satisfying than a typical gas station run.

What do you think? What would happen if you scheduled a monthly “customer appreciation day” that encouraged all of your staff to perform random acts of appreciation all day?

Full post at: http://whosyourgladys.com/blog/?p=3312

534 Stan Phelps January 7, 2011 at 9:58 am

#683. From a tweet by @cowboychef from Maison de Macarty:

“Hand tempering some more chocolate today and making some pralines for the staff at The Joint..Lagniappe works both ways, fellas!!! xo”

535 Stan Phelps January 8, 2011 at 5:28 pm

#684. Taken from a blogpost by Hank Davis at Salt Pepper Group:

Rainforest Cafe

“Faye and I are both pretty big fans of having others do the cooking for us. We eat out a lot and we also order in quite a bit. We experience food service customer service on a very personal level. Unfortunately for Faye, her food allergies make dining out a, sometimes, terrible experience. She cannot have anything dairy and she cannot even come close to anything from the onion family. She cannot even have something that has touched a grill that has had an onion on it. This makes things really tough.

Recently, however, the team at The Rainforest Cafe made it not so tough for her. In fact, they went above and beyond to the point Faye could not wait to get home from her lunch date with a friend to share the great story with me. Here are the 5 things that happened that absolutely blew her away and made her day at The Rainforest Cafe:

At The Rainforest Cafe Faye did not have to volunteer her allergies to the server because the server started off with a great question: ”does anybody have any food allergies we should know about?” She did this with a smile and genuine concern for her guests. Typically, Faye has to initiate an awkward and sometimes uncomfortable conversation about her allergies but not at The Rainforest Cafe.
At The Rainforest Cafe her server actually pointed out, with great care and concern, some specific meal options that might match up with her allergies. She made some really good suggestions which, in our experience, is rare.

At The Rainforest Cafe the server brought out a separate menu that covered many of the allergy concerns that many of their guests have. This was great and made Faye feel pretty special.
At The Rainforest Cafe the head chef came out of the kitchen to say hello, introduce himself and see if he could help in any way. He guided Faye through their lunch options, made several specific suggestions and then hand delivered her meal to her after it was prepared. After the meal he came back to check to see how she liked it.

At The Rainforest Cafe the team took it as a challenge to delight and please my better half and that makes me a Raving Fan (shout out to Ken Blanchard) of The Rainforest Cafe. They loved what they were doing and it made us love their company.

The bottom line is this: I am talking positively about The Rainforest Cafe, I am planning on going to The Rainforest Cafe again and I am very thankful to The Rainforest Cafe for making Faye’s Day. When she is happy I am happy and she was definitely happy.

Great work and thank you!”

Full post at: http://t.co/WZSHa0G

536 Stan Phelps January 10, 2011 at 4:46 am

#685. Taken from a tweet by @jenniferpbrown

Marriott

“Sherrie at #Marriot is a rockstar. Remembered I was worried abt waking up on time. Called me herself to make sure I was awake. #custserv”

537 Stan Phelps January 10, 2011 at 4:49 am

#686. Submitted in an e-mail by Keith Green

Donna just got back from NailsPlus in Little Silver (it’s a chain
apparently) where they give customers a free pair of these socks with a purchase of a toenail painting. They are specially-made socks that go over flip flops, perfect for women getting their nails done in cold weather climates. There’s a Rex Ryan joke in here somewhere….

538 Stan Phelps January 11, 2011 at 5:48 am

#686. White Castle

“Buy a sack of 10 sliders . . . free fries”

539 Stan Phelps January 11, 2011 at 6:01 am

#687. Apple

Activate a yearly subscription of MobileMe and you get access to an app that helps you track and protect your iPad, iPhone or iPod Touch with GPS.

540 Stan Phelps January 12, 2011 at 4:58 pm

#688. Submitted in an e-mail by Michael Wolf

Lotus

Subject: I like purple

“Stan – hope all is well. LOTUS Balance Boards has allowed the consumers to define us and set us apart. Our “KEYHOLE” designs on either end of the balance decks (which no other brand has) provide multi dimensional exercises that other balance boards can not”

541 Stan Phelps January 13, 2011 at 6:47 am

#689. Submitted in an e-mail by Rob Gallo

I have been remiss in my Lagniappe spotting, but as you near the end time to throw in one I remembered today:

http://www.criterion.com/about_us

Criterion focuses on non mainstream films, but goes all out and are beloved by DVD collectors. By all accounts, the market should not support such a model. However, because Criterion goes above and beyond to make sure that these DVD transfers are top notch and load them with goodies and extra features they are a huge success.

542 Stan Phelps January 14, 2011 at 10:48 am

#690. Submitted by Sarah Gore. Taken from an article in the NY Times on Hypoallergenic Hotel Rooms:

Full article at http://www.nytimes.com/2011/01/11/business/11allergy.html?_r=1&emc=eta1

Hyatt Hotels

Sneeze Free Zone
by Tara Mohn

Even die-hard road warriors need a comfortable place to recharge after a long day. But for business travelers with allergies, asthma and other sensitivities, hotel rooms can be rife with dust mites, mold, animal dander and other allergens that set off sneezing, itchy eyes, headaches and sleepless nights.

Individual hotels have long accommodated guests by cleaning rooms with special products and processes and washing linens in hot water with no or fragrance-free detergent. They have also offered mattress and pillow protectors, rugless rooms and windows that open.

But now, two hotel chains, Hyatt Hotels and Resorts and Fairmont Hotels and Resorts, are taking the service even further by designating permanent allergy-friendly rooms, with things like medical-grade air purifiers and chemical- and fragrance-free bath products.

Jim Strong, co-owner of Strong Travel Services in Dallas, said a colleague who once worked at the St. Regis in New York recounted how over 100 years ago, the hotel replaced draperies with wooden shutters in some rooms for guests with dust allergies. “This type of customer service has been done for years and years and years” all over the world, he said. But there has been, he said, “a noticeable increase in requests.”

Thirty-eight percent of hotels offer some kind of allergy-friendly service in guest rooms, a 14 percent increase in the last two years, according to the 2010 Lodging Survey prepared for the American Hotel and Lodging Association by STR, a hotel research company.

The trend toward improving indoor air quality is part of the larger green movement that began with nonsmoking rooms, said Ray Burger, founder of Pineapple Hospitality, which administers a “green” hotel certification program and operates freshstay.com, an online booking site for smoke-free rooms. The Web site plans to add icons soon for hypoallergenic rooms, and to show what chemicals are used in cleaning products, paints, sealants and bath products.

Hyatt recently announced plans to create hypoallergenic rooms in all of its full-service hotels in North America. The rooms, which will soon total about 2,000 in 125 properties, cost $20 to $30 extra a night and are intended to eliminate up to 98 percent of allergens and irritants. A medical-grade purifier continuously circulates air, Hyatt said.

“This was a market really underserved,” said Tom Smith, vice president of rooms for Hyatt.

The number of allergy sufferers is believed to have gone up substantially since the late ’70s, said Dr. Darryl Zeldin, senior investigator and acting clinical director of the National Institute of Environmental Health Sciences. Roughly half of Americans are sensitive to at least one common allergen. Different testing methods may account for some of the increase, but better hygiene resulting in less exposure to bacteria is also thought to play a role, Dr. Zeldin said.

Brian Brault, chief executive of Pure Solutions, the company that installs and maintains Hyatt’s hypoallergenic rooms, said more than 200 hotels nationwide, including properties at several major brands, had Pure Solutions rooms, but Hyatt was the first to offer them across its brands. Some hotel conference centers also use the technology, he said.

The Fairmont Vancouver Airport hotel has had an entire hypoallergenic floor since 1999, and other Fairmont properties have long provided services to guests with allergies. But the chain is in the final stages of a pilot program for permanent hypoallergenic rooms that it plans to introduce gradually this year.

“We’re looking at the bigger picture,” said Paul Kingsbury, director of housekeeping for the Fairmont Hotel Vancouver. The approach will include featherless duvets and pillows and chemical- and perfume-free bath products, as well as in-room mini bars from which all nuts have been removed and room service meals that cater to various food allergies. All Fairmont chefs have been trained to prepare a vast array of special dietary and allergy-specific meals.

Fairmont’s hypoallergenic rooms will cost about $25 extra a night.

Mr. Kingsbury recalled a patron who had a terrible reaction because she saw, through a small rip in a duvet, some fibers that she mistook for down. The duvet contained no feathers, but “sometimes even the perception of an allergen can be harmful,” he said. “Knowing things are set up properly is a big comfort for the guests.”

Bjorn Hanson, divisional dean of the Tisch Center for Hospitality, Tourism and Sports Management at New York University, said that because more people were being found to have allergies, it made business sense for hotels to provide a greater number of allergy-friendly rooms. But the rooms also have great general appeal.

“There are many people who request special rooms, not because they have allergies but because they believe those rooms will have a higher degree of sanitation and cleanliness,” Mr. Hanson said. “It’s a way for hotels to invest a little bit more for a room but get a premium for both occupancy and rate.”

Mike Piazza, a partner at the law firm Greenberg Traurig in Irvine, Calif., said he did not realize he had allergies until one night on a business trip, “I woke up and I couldn’t breathe.” It turned out he was allergic to down. “I called the front desk to get a foam pillow,” he said. “Then I was fine.”

Lisa Abbott, a marketing consultant for nonprofit groups in Oakland, Calif., who suffers from multiple chemical sensitivities, has learned the benefits firsthand of good air quality in a hotel room.

At home, she rarely takes the morning rush hour train, to avoid “breathing in a soup of fumes and fragrances” from deodorant, hair products and freshly laundered clothing. Traveling, she said, has “always been dicey.” But she stayed in one of Hyatt’s new rooms on a recent trip to Chicago. “The air is purer,” she said. “I slept great. I felt energized both days of conferences. It has just completely opened up my travel options.”

543 Stan Phelps January 14, 2011 at 11:22 am
544 Stan Phelps January 16, 2011 at 6:08 pm

#692. EMI

I met recently with EMI. At the end of the meeting one of the executives handed me his business card. It was a white plastic card with rounded edges. Here is the bonus. On the back of the card there was a picture of the Capital Records Building, a code and a website. 10 free music downloads from the EMI catalogue. Your choice of ten from the whole shooting match.
A great way to engage clients who may be interested in a brand partnership with EMI. Guess what the majority of partnerships entail . . . music downloads. Showcase its ease of use. Brilliant.

545 Stan Phelps January 16, 2011 at 8:31 pm

#693. Taken from a post by David Polinchock

Citi

“The flagship branch that Citibank opened in New York’s Union Square today is a bit different from banks in its other locations.

Instead of picking up a paper brochure, patrons can use one of the six interactive sales walls with touchscreen capabilities to learn more about bank services. Instead of using deposit envelopes, they can use enhanced-image ATMs to deposit checks without them. And instead of waiting for business hours to speak with a customer service representative, customers can use a 24/7 video chat station in the ATM lobby.

The digital components of the 9,700-square-foot branch are based on technologies pioneered by Citibanks in Hong Kong and Singapore.

Some features of the new bank seem more suited for a cafe or a airport lounge than a bank. Customers can access free Wi-Fi (in a private seating lounge if they are Citigold customers), and “media walls” display news, weather, and information about Citibank. Atmosphere Proximity, Citi’s digital agency, also designed a chip with the bank’s social media team that accesses a special Foursquare feed. Whenever a certain amount of people check in to the branch, an “internal marketing screen” shows which users are inside the branch at that very moment.

“We want this branch to be more than just a bank,” Brad Dinsmore, Citigroup’s head of retail banking in North America, said in a speech at the opening ceremony. “We want this branch to be a place where customers view it as a hub, a center of the community, if you will. A place where they feel warm and welcome, that they can come in and experience our free Wi-Fi access.”

Full post at: http://www.futurelab.net/blogs/marketing-strategy-innovation/2011/01/citibank_opens_bank_future_new.html?utm_source=twitterfeed&utm_medium=twitter&utm_campaign=Feed:+Futurelab+(Futurelab’s+Blog)

546 Stan Phelps January 18, 2011 at 8:41 pm

#694. Submitted by Jennifer Phelps

Vazzy’s in Stratford

Vazzy’s lagniappe is an amazing bread basket. The signature of the bunch are these long strips of flatbread with cheese. Soo good.

547 Stan Phelps January 18, 2011 at 9:17 pm

#695. keyuri joshi (on the ball parent coach) as a comment on Sherryl Perry’s post, “What’s your best customer service story”

Amazon

“It seems that when I ask my brain to “think on demand”, it says “heck no!” It’s happening right now as I attempt to think of a customer service story!! Ugh! I know I’ve got plenty of them, but they’re not rising to the surface. I will say that Amazon was my “go to” resource for Holiday shopping. They just rock. They offer excellent prices, free or low cost shipping (on most items), a superb return policy that gives customers the benefit of the doubt, efficiency, courtesy, and an over all hassle free experience. They make life easy and that makes me happy. They are a good model that I hope to duplicate when I offer services to my own clients.”

548 Stan Phelps January 19, 2011 at 6:07 am

#696. Taken from a post by Mark Hurst on his blog ‘Good Experience’

Virgin America

This Newsweek post http://current.newsweek.com/budgettravel/2009/09/travel_innovators_we_love_adam.html , from awhile back, describes the design decisions in improving the traveler experience on Virgin America airlines.

Designer Adam Wells describes just one improvement – lighting:

Typical airlines are so badly lit. There’s a greenish hue that comes from fluorescent lighting. That gives a distressed, nauseous skin tone. It doesn’t do anything to help your frame of mind to see everyone looking sickly around you. People have an emotional and physiological response to lighting. So we decided to shift the color of our cabin lights during the course of flight. They’re associated with time of day outside, or ambient light outside. If you’re flying by day and heading into dusk, it will reflect the light level outside. It’s less jarring.
Virgin America has been my favorite domestic airline for a couple of years now.

549 Stan Phelps January 19, 2011 at 11:04 pm

#697. Norwegian Cruise Line

Free automatic upgrade of your room on the cruise ship

550 Stan Phelps January 19, 2011 at 11:08 pm

#698. Submitted by Jennifer Phelps

Family Diner in Norwalk

Provided a toy to keep our 3 year old busy after ordering. Brought out the chocolate chip pancake and asked James if he wanted a smiley face on it. When he replied ‘YES’, she used whipped cream for eyes, a nose and a smile

551 Stan Phelps January 21, 2011 at 1:35 pm

#699. Taken from a tweet by @bidaboo

MIlk Bar

“I’m having a love affair with milk bar. This morning I got a bagel and they gave me a lagniappe orange picked off a friends tree!!!”

552 Stan Phelps January 22, 2011 at 12:00 am

#700. Taken from a tweet by @curbsidenick

Jim n Nicks

“@biteandbooze @fairelescourses – @jimnnicksbbq is serious #bbq. and the unlimited cheddar corn bread is amazing. love some good #lagniappe”

553 Stan Phelps January 26, 2011 at 7:28 am

#701. Submitted via e-mail by Matt Sheehan

Lolita

“How are things with you? I see that the Purple Goldfish Project is moving along swimmingly (horrible joke, I know). Anyways, I was out to dinner in the Back Bay last week and I had a head on collision with a piece of marketing lagniappe. Lolita, a hot new Mexican restaurant and tequila bar on Dartmouth and Boylston, gives free cotton candy with your bill at the end of the meal. They also give you a complimentary grapefruit- and tequila- flavored shaved ice palette cleanser when you first arrive at your table. The original Lolita is in Greenwich, so maybe you can take the Misses for your next date night and see what it’s all about! “

554 Stan Phelps January 26, 2011 at 10:39 am

#702. Taken from a post by Shep Hyken:

Disney

Manage Customer Experience through Small Details

“It was just a small thing that most people wouldn’t notice, but it was a detail worth noting in the quest for outstanding service. I’ll try and paint you a verbal picture of the situation. I was staying at one of the Disney hotels in Orlando. There was a line at the check in counter. I guess they were getting us ready for the lines at the theme park.

There were at least eight front desk personnel checking in guests, so the line was moving. When it was my turn to check in, the open spot was at the other end of the front desk. Rather than the front desk looking over at me and yelling, “Next,” she walked over from behind the desk to where the line was, smiled at me, greeted me, and asked me to come over to her area to check in. All of the front desk personnel did the same thing when their areas opened up for the next guest to check in.

Contrast that with the very expensive hotel I just stayed at in New York City. It was my turn to check in and the guy at the front desk yelled, “Next.” He didn’t welcome me when I approached him. He just said, “Name.” I guess that was his way of saying, “Welcome to our very expensive and well known hotel. I’m here to check you in. May I have your name please?”

This was just a little thing, and by itself is nothing significant. But if enough of these little things are good, they add up and eventually get noticed. Conversely, so do the bad ones. And once you have even a small, seemingly insignificant bad experience take place, it becomes magnified when another one happens.

Anybody and any company can manage the big and obvious things. It’s the little things that can make you stand out. Details can make the difference.”

Shep’s blog at: http://shephyken.blogspot.com/

555 Stan Phelps January 30, 2011 at 1:07 pm

#703. BP

BP Service Station off I-95 in Daytona Beach offers free WIFI.

556 Stan Phelps January 30, 2011 at 1:09 pm

#704. Submitted via e-mail by Eileen Scully:

Kimpton Hotels sent me a pair of their signature slippers over the holiday.

557 Stan Phelps January 30, 2011 at 1:20 pm

#705. Submitted by Tony Christina

At the building supply company I worked at we would bring bagels and cream cheese when we visited our clients.

558 Stan Phelps February 1, 2011 at 8:08 am

#706. Submitted via e-mail by Lee Silverstein

Safelite

As I wrote about in my blog post “Adding Value Doesn’t Have To Cost A Nickel” (http://leesilverstein.com/2010/11/10/adding-value-doesnt-have-to-cost-a-nickle/) After replacing your damaged windshield, Safelite Auto Glass cleans ALL of your windows and vacuums the interior of your car.

Love your site!

559 Stan Phelps February 1, 2011 at 8:25 am

#707. Submitted on Facebook by Felipe Fuenmayor

Tantra Imports

“Hey Stan how are you doing?
As promised here is the picture of the cappuccino we offer our clients. The name of our company is TANTRA IMPORTS LTDA. We are located in Cali, Colombia.
The idea is to make people welcome even if they don’t buy. We believe we accomplished this by doing things like offer them this type of beverage. It is a fresh made coffee drink. I could anything from a regular coffee or even a cappuccino or espresso.”

560 Stan Phelps February 1, 2011 at 11:19 pm

#708 and #709 from Amici Restaurant

Wikki Stix for the kids (a welcome change from boring generic crayons)

Sea Salt Hand Scrub in the bathroom

561 Stan Phelps February 2, 2011 at 8:27 pm

#710 and #711 Taken from a blogpost by Ivan Misner

Scones and a personal note

United Airlines

“Long lines, deteriorating service, flight attendants grabbing a beer and pulling the emergency exit handle to slide out onto the tarmac are part of our vision of airlines these days.

However, I had an experience last week that was truly amazing in this day and age.

My wife and I were flying on United from LAX to New Orleans for a business conference. Before we were about to land, Rebecca, the flight attendant, handed me a business card from the Captain. His name is Patrick Fletcher. On the back of Captain Fletcher’s card was a handwritten note that said:

Flight 139, January 19, 2011

Mr. and Mrs. Misner,

It’s great to have you both with us today – Welcome! I hope you have a great visit to New Orleans – we really appreciate your business!

Sincerely,

Pat Fletcher

Rebecca (who was a great flight attendant, by the way), told me the Captain wrote these notes to everyone who was a member of their premier level frequent flier club as well as all the 1st class passengers. On this day, that was around 12 people. She said he is great to fly with because he really treats the passengers AND the crew very well, mentioning that he had brought scones to all of them that morning.

I fly A LOT. In the last 20 years, I’ve probably traveled on over 800 flights all around the world. In that time, I’ve never received a personal note from the Captain.

Entrepreneurs and major corporations alike can learn from this story. Personal service that goes above and beyond the call of duty, can generate great word of mouth.

Captain Fletcher – my hat’s off to you. Well done. I think this is a great example of how one person in a really large company can make a difference in a customer’s attitude. Your note was creative and appreciated. I hope to be flying with you again.

In the comments section below, please share with me a great customer service experience you have had and how it has impacted your conversation about that company with others.”

Full post at: http://networking.entrepreneur.com/2011/01/27/the-friendly-skies-are-back/

562 Stan Phelps February 5, 2011 at 3:45 pm

#712. Taken from a post at Daily Kos:

Lagniappe is a little something extra that you get from a merchant who’s glad you stopped by and wants to express that. Mostly a custom in Louisiana and Mississippi, it’s likely known by other names in trading communities around the globe.

Perhaps the word doesn’t actually fit when one just happens to run across an ancillary benefit while looking for something specific, but finding some of their other programming in the process of accessing Al Jazeera for up-to-the-minute coverage of Egypt gives me the warm and pleasant feeling I get from lagniappe. I know because I felt it just the other day when a packet of metal zippers I’d ordered on the internet arrived with one more than each of the sizes I’d paid for from a company of California.

563 Stan Phelps February 5, 2011 at 3:50 pm

#713. Submitted via e-mail from Keith Green:

Broadway Diner

Free toy snakes, pinwheels, superballs and lollipops for kids at Broadway Diner in Red Bank, NJ.

564 Stan Phelps February 7, 2011 at 11:03 pm

#714. Solar Refrigeration and Appliance Repair

Tweet by @sarabethG

“The repair man gave me lagniappe: A lesson on making the machine better. Being a romance writer, I shall write a scene that is much racier.”

565 Stan Phelps February 7, 2011 at 11:13 pm

#715 Taken from a post by:

Axel Murillo
Online Creative Director
Worldwide Business Research USA LLC

Full post at: http://www.theetailblog.com/customer-experience/one-customers-jetblue-customer-experience/

Jet Blue

“My trip to Austin eventually went off without too many more delays, once again letting me take for granted things like roomier leather seats on coach, and DirecTV for everyone. Since I pretty much only fly JetBlue these days, I tend to forget that other airlines don’t offer what I’ve come to think of as common sense expectations.

A few days after my return to New York, along with all other passengers affected by the “Snowpocalypse,” I received an email from Robin Hayes, Chief Commercial Officer for JetBlue Airways that partly read:

“As a token of our appreciation for your patience during last week’s snowstorm when we canceled your flight, please accept 10,000 TrueBlue points which you can apply toward future travel to any JetBlue destination.”

If I add those to my existing points, I got a free round trip ticket to Austin anytime! I’m more than satisfied; I am fairly star-struck by this rock-star quality treatment! By any conventional means, JetBlue has no responsibility to provide such perks to assuage climate disruptions. But the fact is that they did; that’s what I call a phenomenal customer experience.

So, I’m excited to hear what Vicky Stennes, VP of In-flight Experience for JetBlue Airways has to tell us at “Next Generation Customer Experience.” She signed on to speak at the May 23-25th California-based conference, long before any of this went down.”

566 Stan Phelps February 10, 2011 at 7:22 pm

#716. Submitted by James Mayer. He recommended a post from Changing Winds:

TD Bank and their extra hours

As Clark expressed in an interview with the Financial Post Magazine (February 2011):

“…the great thing about our model is if I put a branch on a corner in New York City, I know five years later I will have more than 25% of the local business, because at some time in that five years someone will come by at 4:02 pm. Their branch will be closed, they’ll look across at our store, this beautiful store, there will be someone giving dog biscuits to somebody’s dog, they’ll walk in and there’s a greeter that’s unbelievably friendly, and they’ll say, ‘So why am I banking at the guy across the street?’

On Sundays we send our bankers out to all the small businesses and say, ‘You’re open, we’re open, and you bank with the bank that’s closed.’…It’s a very simple concept: Just be open longer and give better service.” Clark also noted, for example, that their branch at 2 Wall Street, which opened five years ago, now has US1 billion in deposits.”

Full post: http://changingwinds.wordpress.com/2011/02/10/how-to-blow-away-the-competition-through-leadership-why-td-bank-kicks-butt/

567 Stan Phelps February 11, 2011 at 7:53 am

#717. Submitted via e-mail by Larry Halgren

Alaska Airlines

“Alaska Airlines wants to get props, but not the kind that spin. The
Seattle-based carrier has launched a campaign focused on its core
markets and the West Coast to trumpet its award-winning customer service.

The campaign, with the new tagline “North of Expected,” includes two 30-second television spots breaking this week in Alaska, Los Angeles, Portland, OR. and Seattle. Via Seattle and Los Angeles-based Wongdoody, they also feature Alaska Airlines employees.

Intended to demonstrate how technology can make a difference between a good and bad experience, one ad has a guy in an airport bathroom trying to get the sink spigot sensor to function. When he passes his hands under the sensor, the spigot two sinks over turns on; when he does it again, a toilet flushes. Then soap shoots out of the soap dispenser. He winds up wiping soap on his hands, and wiping his hands on his trousers because the paper-towel dispenser sensor isn’t functioning either.

The special part I think is them trying to raise the bar or challenge all airlines to be better god knows they could use it. In the airline ads they are always trying to show you they are special and they are exceeding your expectation, Lanyap exceeding your expectations, it works for me and when I saw your list I thought it was a very good example of your Purple Goldfish approach.

Alaska Airlines – North of Expected, Alaska is north on a compass and Alaska is doing things that are unexpected and north of your expectations.

I’m a nut about Lagniappe and am really looking forward to reading your book when it comes out.

Put me on a mailing list to buy the book upon printing.”

568 Stan Phelps February 12, 2011 at 6:58 am

#718. Taken from a tweet by @nelderini

Penzey’s Spices

“Bumpersticker lagniappe included in my peppercorns order from Penzey’s: “Love People. Cook them tasty food.” Classy. Love those guys.”

569 Stan Phelps February 15, 2011 at 7:13 am

#719. Submitted via tweet by @markosul

A little piano with your latte

Starbucks

Buzzing on Starbucks in Rio
Warning: the following may make you feel the full weight of the modern guy/gal’s addiction to well-produced low-cost goods consumed en masse. (Yes, Starbucks.)

Our last night of holiday travel, we were in Ipanema and decided to get a coffee. We’d heard there was a Starbucks in Rio since 2008, and felt compelled (read: coerced) by The Green Mermaid to consume massive amounts of latte.

I don’t know where to begin with the irony here. Drinking coffee from an American mega-brand in Brazil is like being excited to see Two-Buck-Chuck Shaw Merlot in a grotto in Tuscany…or buying US snow from Eskimos. In fact, the shop was selling “Brasil Blend” grown in north Brazil, packaged in Seattle, then sent back to Rio de Janeiro to be sold in the exclusive Barra District in the Zona Sul of Rio.

And I loved it. I was buzzing. This was our first encounter with Starbucks–or any mega-corporate café–in six months. Six months! The sizes were the same: tall, grande, vente. No trenta “bladder killer.” Even so, the standard sizes In Latin America look far smaller than “tall.” Brasileiros usually measure their drinks by the milliliter–something specific, scientific and honest.

But it was so pleasant to be insatiable again.

As a rainstorm coalesced and began dumping Lagoa, we sipped out lattes and listened to the evening mall entertainment: A Brazilian pianist named Glaucio Christelo was playing rock songs on a baby-grand, Nordstrom-guy style–except he was urban-hipster playing Green Day, Coldplay, U2, and Nirvana. He even had mall groupies and a DVD/CD.

We finished our cups, I saved mine as a kind of un-souvenir. Then I spilled residual chocolate syrup on the bedsheets at the Golden Tulip Inn, and became frightfully embarrassed about how deeply the claws of North American superconsumption still remain fastened to my limbic system.

Now I need a trenta.

570 Stan Phelps February 15, 2011 at 7:21 am

#720. submitted in a post by @ckburgess:

Verizon

Let’s talk for a minute about the importance of add-on services. Driving through Queens, east of NYC early last year, I was lost when my GPS connection died. No maps and out of luck, I phoned Verizon tech support. The only short term solution to get back to New Jersey, was for the rep (David) to provide turn-by-turn instructions to the Manhattan Bridge and a sure path to Jersey. Not only did he save the day but he credited my Verizon account for $9.99 (one month of VZ Navigator service). When a brand goes out of its way to help customers, it is rewarded with more than continuous service. The loyal customer reaches that magical stage called advocacy. In this case, David’s name soared throughout the Twitterverse with this customer’s praise. On that day, Verizon Wireless, was a simply irresistible brand.

571 Stan Phelps February 19, 2011 at 4:37 pm

#721 and #722 from Pizza Express

Pizza Express does the little extra by the following:

- they’ve reduced reverb and noise level by 50%

- they teach their staff on how to be seductive in communication

Full video here: http://www.youtube.com/watch?v=Id6uamBSGSM

572 Stan Phelps February 22, 2011 at 3:43 pm

#723 Submitted via e-mail by Justin McCarthy

Broo Beer

Seems like Broo Beer is a fun-going Australian Premium Lager company. Why are they so fun, you may ask? Their latest promotion includes cutting the customer in on shares of the company’s stock with every carton of product you purchase. In fact, you may buy between 1 and 50 cartoons of BROO from their website, and you will be offered 10 FREE shares in BROO Ltd for every carton you purchase.

The Online Share Offer is open from now until Feb 28, 2011. Only catch seems to be that you must be an Australian citizen, and they have put a purchase limit of 50 cases to allow the maximum number of Australian’s to “Live the Dream”. This is definitely a convincing campaign, the Broo Beer is now definitely on our radar! Read up more on the Live the Dream offer if you’re so inclined!

573 Stan Phelps February 22, 2011 at 4:21 pm

#724. Delta Airlines

Delta Air Lines, Braves Formally Unveil Branded Parking Lot
Delta Air Lines and the Braves today formally announced the opening of the Delta SkyMiles Medallion Lot at Turner Field. SkyMiles Medallion members will be able to show their Medallion card to gain access into the lot. The airline will receive branded signage at each entrance to the lot and on each of the light poles (Delta).

This marks the “first time in major league sports that an airline has branded a parking lot.” The three-year deal for the lot, “valued in the low to mid-six figures annually, is tied to the airline’s SkyMiles frequent-flier program.” Delta has been “one of the Braves’ major sponsors dating to 1966″

574 Stan Phelps February 22, 2011 at 5:40 pm

#725. Submitted by Bobby Stern

A little extra at the Aria Hotel

A “speakeasy” per say exists in an area only guests of the Aria have access to. This bar is far from illegal, it in fact is complimentary to hotel guests. The secret code to access this hidden bar is one’s hotel key. The bar which is camouflaged as a counter top with cabinets is filled with top shelf liquors including Grey Goose and Johnny Walker. There is also a small refrigerator with fine cheeses, crackers and fresh fruits. To compliment the already complimentary bar, there is reserved seating and small tables to enjoy the company of other hotel guests. The Aria does not promote this area so one will not find signs directing guests to free liquor, however once you find it you may not want to spread the word either as the secret room will no longer be so…secret.

http://arialasvegas.com

575 Stan Phelps February 22, 2011 at 9:49 pm

#726. Taken from a tweet by @itchbay:

“Oh, and sewing machine was found. I sewed up this cute little fabric bag as lagniappe for one of my magnet orders: http://on.fb.me/hhfmIf

http://www.facebook.com/photo.php?fbid=180740211969794&set=a.172866859423796.35317.172306996146449&theater

The pretty little lagniappe fabric bag I made for one of my magnet orders. I just love this fabric. I’ve had it forever, but never found the right use for it. Until today.

576 Leonard Keehner February 22, 2011 at 10:06 pm

I really enjoyed your post. It was very interesting.

577 Stan Phelps February 27, 2011 at 11:03 pm

#727. T-Mobile

T-Mobile preloads the movie ‘Inception’ onto your phone.

578 Stan Phelps February 27, 2011 at 11:04 pm

#728. Hyundai Equus

The owners manual for the Equus is an iPad wrapped in a nice leather case.

579 Stan Phelps March 2, 2011 at 6:37 pm

#729. Taken from a tweet by @diiwin of AT&T

“Drove 13 miles just to drop off a customers work badge off so he wouldn’t have to come back. Now that’s some lagniappe right there :)

580 Stan Phelps March 4, 2011 at 9:07 am

#730. Four Seasons

A bow and arrow aren’t just tools for William Tell. At Four Seasons Resort Lana’i in Hawaii, you are invited to try your hand at archery or clay shooting for a chance to win the prestigious crystal pineapple.

581 Stan Phelps March 5, 2011 at 11:08 pm

#731. Stew Leonard’s Wines

Stew gave a nice bag that holds 6 wine bottles free with purchase.

582 Stan Phelps March 6, 2011 at 11:22 pm

#732. Submitted by Amy Bergstresser

A Purple Goldfish in the Amazon

Amazon Prime membership not only offers free shipping on designated “Prime” items but offers free video stream for members. Not all video’s are free, but there is a good selection to choose from.
Membership is $79.95 for a year of free shipping & now you can cancel that Netflix subscription! :)

583 Stan Phelps March 7, 2011 at 11:03 pm

#733. Submitted by @julie1research

Kaiser

“I see purple goldfish everywhere…Ck out Kaiser’s pub svc style message http://www.youtube.com/watch?v=oOcIWo6Hdfg

584 Stan Phelps March 8, 2011 at 9:54 am

#734. Submitted by Jody Sowa via e-mail:

BLT Market

An amuse bouche course of Pigs in a Blanket is always eagerly anticipated – a fashionable take on the dirty water hot dogs so prevalently sold (and indeed, so representative of Manhattan) in the neighboring park. I have always found the sausages used here to be, on their own, indistinguishable from their Sabrett brethren save for a firmer texture; but encased in a crispy pastry shell and topped with mustard and sauerkraut, each bite is electric.

taken from a post by http://restaurantbrat.com/2011/02/07/blt-market/

585 Stan Phelps March 8, 2011 at 1:51 pm

#735. Taken from a blogpost over at BNET by Steve Kobak

Apple

Little things make a big difference. According to the Confessions of an Apple Store Employee, “During the iPhone 4 launch, they brought us food – and good food! Somebody told me that the 5th Avenue store in New York had a masseuse during one launch, and that another store had a kiddie pool full of goldfish as, like, a Zen thing.” And one of my sources says the main cafeteria is serious gourmet quality.

Full post at: http://www.bnet.com/blog/ceo/10-ways-to-think-different-inside-apples-cult-like-culture/6899?promo=665&tag=nl.e665

586 Stan Phelps March 8, 2011 at 3:53 pm

#736. Submitted via e-mail by Alice Fortin

Hot Springs Village

Hot Springs Village, AR is the largest gated community in the US. It
offers many recreational lakes ,golf courses and tennis facilities.
Once a year in the Spring they offer a FREE 2 week Tennis Clinic. With appoximately 10 coaches and 45 students it is quite a success. They even loan racquets. I can only imagine how many students become members due to this generous gift of time and patients.
Tennis anyone?

587 Stan Phelps March 9, 2011 at 11:09 pm

#737. Submitted via e-mail by Rick Liebling of Coyne PR

Hard Rock
CHECK IN, ROCK OUT

Gratification. That’s what the luxury brand experience should embody. And what’s more gratifying than getting a unique amenity like a world class Gibson guitar delivered to your room at no charge? The first power chord you nail after that six hour meeting, that’s what. So forget in-room movies. Just Check In and Rock Out. Only at Hard Rock Hotels.

Guests may choose from Gibson’s SG Standard and Les Paul Studio, as we’ve got plenty (see the guitar descriptions below). Plus, with the Pocket Pod Amps and high-def ‘Beats by Dr. Dre’ headphones we’ll also provide, you can rock out at hard as you want with zero noise complaints. As there’s no charge or time limit to the program, we encourage you to sample the guitars and keep them for as long as you’re staying in the Hotel.

(Hard Rock is a client of Coyne PR)

588 Stan Phelps March 10, 2011 at 10:07 pm

#738. Submitted via e-mail by Jeff Day

Langniappe Lookout
Not sure if I should tell you this, but TD Bank is getting rid of some of their lagniappe! They will now charge for withdrawals at non-TD Bank ATMs. In addition, non-customers must now pay a 6% or 7% charge to use their “Penny Arcade” machines.

On a more positive lagniappe note, Club Fit, which is the gym I go to, and oddly enough, right next to TD Bank,offers a great atmosphere with the staff being extremely friendly and the club being extremely clean. The management incorporates monthly activities to keep the membership active. For example, this month is March Madness, where members can earn points toward a raffle by utilizing their memberships–the more minutes one exercises, the more points they accumulate. In addition, if I recruit a member I receive a free massage and a nice chunk of “e-cash” (credit) to use toward food at the club.

589 Stan Phelps March 10, 2011 at 10:09 pm

#739. Wendy’s

Wendy’s hands out this little plastic frosty that hangs on your keychain. Show it to the cashier when you dine and its redeemable each time for a free small frosty. Super for kids.

590 Stan Phelps March 12, 2011 at 10:21 am

#740. Submitted via tweet by @judylaine

Holiday Inn Express: greeted me in my room with personalized note complete w/a cute joke and treat

591 Stan Phelps March 13, 2011 at 2:20 pm

#741. Taken from Guy Kawasaki’s ‘ENCHANTMENT’ speech at 2011 SWSXi

Ford’s MyKey

FORD’S INNOVATIVE MYKEY SYSTEM HELPS TEENS DRIVE SAFER, CONSERVE FUEL; GIVES PARENTS PEACE OF MIND

MyKey®, another innovation from the company that introduced SYNC®, allows parents to limit speed and audio volume to encourage teens to drive safer and improve fuel efficiency
Harris Interactive Survey shows that many parents would allow teens to drive more often if their vehicle was equipped with MyKey – helping young drivers build road safety experience
MyKey debuted as a standard feature on the 2010 Ford Focus and is now a no-cost feature on nearly all Ford and Lincoln models

592 Stan Phelps March 13, 2011 at 7:33 pm

#742. Taken from a personal visit to the corporate headquarters of Whole Foods

A free bike tune-up / repair station in front of the Whole Foods flagship store.

593 Stan Phelps March 13, 2011 at 10:14 pm

#743. Submitted via tweet by Josh Mendelsohn @Mendelj2

Hilton at the Austin Airport

“A nice daylight savings lagniappe (@9inchmarketing) (@ Hilton – Austin Airport w/ 2 others) [pic]: http://4sq.com/e4NALo

594 Stan Phelps March 15, 2011 at 9:46 pm

#744. Taken from a tweet by @Ty_Sullivan of @CafeMetro

@ty_sullivan: AT&T, Verizon Let Subscribers Call, Text Japan Free in Wake of Disaster http://fxn.ws/erpDhb #usguys #custserv

595 Stan Phelps March 15, 2011 at 9:54 pm

#745. Taken from a conversation with @mikeyavo, CEO of Hashable:

@mikeyavo sent personal notes to the first 10,000 users of #Hashable

596 Stan Phelps March 15, 2011 at 9:56 pm

#746. Submitted by Jennifer Wills

Burger Bar in Norwalk, CT

‘Burger Bar gives kids coloring pages and wiki sticks, plus games like Connect Four’

597 Stan Phelps March 26, 2011 at 5:13 pm

Westin in Waltham, Mass

#747. Free hot chocolate and cookies in the lobby in the evening

#748. Lots of extension plugs on each table in the lobby. Each table has tasteful black box with numerous plugs. Genius.

598 Stan Phelps March 26, 2011 at 5:19 pm

#749. KidsSocks.com

KidsSocks.com gives a box of Mike and Ike’s with each order.

599 Stan Phelps March 26, 2011 at 11:10 pm

#750. Submitted via tweet by Lou Imbriano

Universal Studios Orlando

It’s Universal – They’re Trying Harder
http://www.louimbriano.com/2011/03/24/its-universal-theyre-trying-harder/

My son turned 10 this week, so our family went to Universal Studios in Orlando for the occasion and a little fun in the sun. I had been to Universal Studios a couple of times when I was with the NFL, but never stayed at a hotel in the park itself, and we’ve never been there with the kids. We have gone to Disney World and stayed on their property countless times, so we are accustomed to the Disney way; we honestly didn’t know what to expect, or how Universal Studios would measure up in comparison. We have been quite pleased with our decision to take a chance on Universal Studios.

They are two very different parks, but with Disney being the 800 pound Mouse in Orlando, it is easy to understand why Universal seems to be trying harder. They are providing customer service that Disney isn’t, and perhaps cannot, due to sheer volume. The most glaring difference is in lodging on property in Universal Studios as compared to staying on property in Disney World.

The most pleasant customer service play is that when you stay at one of Universal’s three in-park hotels, you automatically receive Universal Express and it is unlimited at both Universal Studios and Islands of Adventure (which can also be purchased in the park for a hefty fee of $70.99 per person, per day). Universal Express is similar to Disney’s Fast Pass, where you are able to go into a quicker line to get to the ride or attraction. In Disney, Fast Pass is free, and everyone has an opportunity to access quicker lines based on appointment times set for riding or viewing. Disney’s Fast Past is a nice mechanism that allows you to enjoy more rides during the day, and if you know how to properly plan your timing to run around and work the system, you will have a much more pleasant experience than by always waiting in the regular lines.

Universal Express pass beats out Disney’s Fast Pass hands-down. If you are a guest at one of the Universal park’s hotels (Hard Rock, Portofino or Royal Pacific), the only thing you have to do is show your room key at the ride entrance, and you are “express” all the way to the front of the line. We stayed at the Hard Rock Hotel and received this perk. In an unscientific calculation, we estimated that flashing our room key saved us anywhere from 50% – 75% off our wait. When the posted wait time on specific rides stated 60 minutes, we were typically in line for 15 minutes max with the Express pass. During our stay, we probably saved a full day of not waiting in lines. This courtesy to its hotel guests is an over the top amenity that is worth not only a mention, but a rave review. If we were to purchase Universal Express for a family of four, it would have cost over $280 a day, or almost half the cost of a two-room “Kids Suite”. That’s incredible value, no matter how you calculate it.

Both theme parks allow early entrance to those staying on property, but anyone who has seen the size of the crowds at the Wizarding World of Harry Potter at 8am compared to when the park opens to the general public would have to agree that the advantage right now has to be with Universal’s early opening perk opposed to Disney’s. If you get to the ride “Harry Potter and the Forbidden Journey” first thing, and prior to when the park opens to the general public, your wait will be 10 to 15 minutes. Once the park opens, it’s a minimum wait time of 90 minutes, and there is no opportunity to use Universal Express for this attraction.
Another fun amenity of staying at the Hard Rock Hotel at Universal is that instead of finding mints left on your pillow each night before bed, you discover guitar picks, funky bracelets, or smiley faced super balls, giving a new meaning to “have a nice day”. And poolside at the Hard Rock Hotel, there was great entertainment during the day, and “Dive In” movies at night. All these great fun perks show that they are trying harder at Universal Studios, especially when you stay at their hotels.

If you are a fan of the Disney way, Universal may very well edge out Disney when it comes to being their guest on property. You just might be pleasantly surprised with the Universal way to stay in Orlando.

600 Stan Phelps March 27, 2011 at 6:50 am

#751. From a tweet by Cheryl Lee Dixon

Lillie, enjoy the surprise I included. Thanks for buying this special piece. Sending a lagniappe with every or… http://yardsellr.com/LuyI

601 Stan Phelps March 27, 2011 at 6:57 am

#752. From a tweet by @micahsolomon

Starbucks

Nice lagniappe at local Starbucks yesterday:Out of milk cartons so poured cup for my kid-for free. #custserv

602 Stan Phelps March 27, 2011 at 8:21 pm

#753. Hard Rock Hotels

The Sound Of Your Stay At Hard Rock Hotel

If you have stayed at a couple of different Hard Rock Hotels you might have noticed that while they all definitely feel like a Hard Rock, there are some differences too. Some are buzzing urban hubs. Others are laid back and focused on the pool and beach. And you might have observed that a few have colorful tables with people sitting at them holding playing cards. They don’t just feel different, they sound different, too.

Introduced in 2009, The Sound Of Your Stay, Hard Rock’s complimentary music program, now enters into its next phase with the release of Sound Of Your Stay Vol. 3! At check-in, you will be given a code redeemable at iTunes to download one of three distinct ten-song playlists: Players, City, and Sun (Curated by Perez Hilton!). Each list represents a different side to the Hard Rock Hotel personality, whether it is a classic track from an iconic artist or the latest blast from the global underground. So check-in, check it out, and explore. This is The Sound of Your Stay.

http://news.hardrockhotels.com/post/2010/09/28/This-Is-The-Sound-Of-Your-Stay-At-Hard-Rock-Hotel.aspx?theme=hrhnews&WT.mc_id=SoundOfYourStay&WT.ac=SoundOfYourStay&WT.ac_page=Home

603 Stan Phelps March 27, 2011 at 8:22 pm

#754. Vistaprint.com

Free business cards. Join the 9 million folks who’ve utilized Vistaprint. Create your own today at vistaprint.com

604 Stan Phelps March 28, 2011 at 8:46 pm

#755. Submitted by Claire Gallo:

Pottery Barn Kids

Serving bottle water and cookies on a busy Sunday for shoppers.

605 Stan Phelps March 28, 2011 at 8:53 pm

#756. Submitted by Jon Ferrara of Nimble.com

Zappos responded to a letter from Jon’s son. In addition to responding, they sent a package of goodies including their culture yearbook.

606 Stan Phelps March 30, 2011 at 7:53 am

#757 submitted via e-mail by:

Anthony Kalamut
Professor/Program Coordinator
Creative Advertising
Seneca College

“Seneca College Creative Advertising Program built it’s brand around “Left+Right” and the concept of “Whole-Listic” learning.

Every student from day one is given a branded t-shirt and stickers to wear with pride. At events both on and off campus they are asked to wear the shirts… Picture 45 students at a trade event featuring Alex Bogusky and sea of black branded Left+Right shirts. The students were the talk of the event and had many asking about the program and what it was all about. GREAT branding and networking

They even wear the shirts in twitter avatars with pride…see @adgeek

Thanks for the opportunity to enter the Final 64″

607 Stan Phelps March 30, 2011 at 1:20 pm

Submitted by Rob Seitz of Rob Seitz Communications:

#758. Just in case you are not aware, Staples Rewards are a great benefit and incentive to shop at Staples, especially for small business owners. Cashiers always ask for your Rewards Card and quarterly or thereabouts, you get mailed to you either a check or rewards certificate for an amount of money based on what you have spent in the store over the past several months.

#759. CVS also has a good deal that prints out a bar-coded discount on your receipt. You can’t apply it towards your current purchase but you can automatically buy something else for a collar amount over a certain minimum and get a discount worth several dollars.

#760. Lastly, Sunoco-owned gas stations has a discount card that will lower the cost of gas from a couple of cents a gallon to up to six cents a gallon. The catch is you have to buy an item in its convenience store so, on one hand, you cancel out your savings but on the other hand, you might be buying something that you need or want.

608 Stan Phelps March 30, 2011 at 11:18 pm

761. Taken from a tweet by @CenturyKitchen:

Flint Hill Century Kitchen

“Code word: Lagniappe! Join us for dinner this Thursday or Friday-mention the secret code to your server and receive a $20 Gift Certificate towards a future visit. The not so small print…the “lagniappe” can not be used during lunch/brunch hours or applied towards alcohol purchases. Limit one $20 Certificate per couple, no cash value. In order to qualify you must mention the code word!! Cheers!”

609 Stan Phelps March 31, 2011 at 11:05 pm

Taken from a post by Lou Imbriano:

Hard Rock Hotel at Universal Studios Orlando

#762. Another fun amenity of staying at the Hard Rock Hotel at Universal is that instead of finding mints left on your pillow each night before bed, you discover guitar picks, funky bracelets, or smiley faced super balls, giving a new meaning to “have a nice day”.

#763. And poolside at the Hard Rock Hotel, there was great entertainment during the day, and “Dive In” movies at night. All these great fun perks show that they are trying harder at Universal Studios, especially when you stay at their hotels.

610 Stan Phelps March 31, 2011 at 11:15 pm

#764. Copelands

Copeland’s Lagniappe Club! Just like our Family of Restaurants, and all New Orleans traditions you get a little something extra when you join the Copeland’s Lagniappe Club. Join now at participating Copeland’s of New Orleans, Copeland’s Cheesecake Bistro’s and Copeland’s Social City. You’ll enjoy exclusive benefits including:

- Earn points every time you dine or have drinks at a participating restaurant. Points may be redeemed for food and drinks as well as exclusive rewards such as a New Orleans getaway weekend.
- A free steak or equivalent on your birthday.
- A free bottle of wine or equivalent on your membership anniversary.

Exclusive member’s only offers and promotions.
Start earning points today! Visit any of our participating locations to purchase your Lagniappe Card for $10, register online, and then receive a $15 electronic coupon loaded on your card instantly.

611 Stan Phelps April 1, 2011 at 12:10 am

765. Taken from a post by Michael Stallard:

Amica Insurance

On Wednesday I’ll be leading a panel at The Conference Board’s Customer Experience Management Conference. One of my panel participants is Vince Burks, a Senior Vice President at Amica Mutual Insurance Company. With Vince’s permission, here is an piece he wrote about what I describe in my work as the “Chain of Connection” that runs from the CEO to Customers. It is necessary to maximize strategic alignment, employee engagement and achieve sustainable superior performance in every organization, especially now when according to Gallup Research only 18 percent of people trust business leaders.

Lagniappe.

Its origin is Spanish. Its meaning is special. And for companies striving to make a difference – or merely to survive – its value is enormous. As Mark Twain explained during his travels to New Orleans, “It is the equivalent of the thirteenth roll in a ‘baker’s dozen’ … something thrown in, gratis, for good measure.”

In other words, lagniappe (pronounced “LAN– yap”) is about making an extra effort … about going the extra mile … about doing something extra special. It is a gift. It is a courtesy. It is a way to stand out in a positive way.

And for companies like Ben & Jerry’s, Zales, Starbucks and Sodexho … it is a way of life.

Successful companies know how to run successful businesses. They know how to win over and keep customers. They know how to hire and inspire their workforces. They know the importance of giving 110 percent. They know lagniappe.

For their clients, this means an added emphasis on customer service. Extra courteous. Extra responsive. Always available. They proactively reach out to our clients. They listen to them carefully, patiently, and thoroughly. They treat them well. They build trust.

Like all successful companies, they place a premium on customer relations and recognize that it is not just about the extra “roll” but also the extra call, the extra time, the extra attention.

But that’s not the full story.

At companies like the ones above – as well as my own, Amica Insurance – the concept of lagniappe is not just a part of our brand ethos; it is ingrained in everything we do. It therefore extends to our most valued resource – our employees. In fact, that is the secret to our success.

Excellent benefits. Advancement opportunities. The latest technology. A real work/life balance. And an open and regular line of communication with each other and with senior management. Taken together, we give our employees all that they need to succeed … and more.

This is absolutely essential. Satisfied employees lead to satisfied customers. Long term employees lead to long term relationships with customers. And pride, trust, and morale are all contagious.

Further, well-trained, long-term employees know how to get the job done quickly, efficiently, and effectively. They know their customers. They know their colleagues. They know their company. And they therefore know how to “get to yes” with ease and a sense of grace.

This is good for the customer. This is good for the company.

And while all of this is true during “normal” times, it is especially true and especially important now – during this time of profound economic duress.

Granted, this might seem counterintuitive. There can be an inclination to place disproportionate emphasis on gaining and retaining the “external” customer without appropriate focus on the “internal” one, the one with whom you’ve entrusted your product and brand.

This disconnect can be felt by the consumer resulting in the loss of that which was meant to be gained. Loss of customers can ultimately lead to less revenue, less salary, less staff, longer hours and greater demands. In other words, a perfect storm for companies expanding a lot of energy to stay afloat.

But successful employers will find a way to navigate through this storm. Whatever it is, good managers will find a creative way to meet the needs of their employees … and then some … because they know that good customer relations depend on good employee relations. They know that giving a little extra can go a long way, particularly for an employee who is also expected to go that extra mile. And they know that it’s often the little things that matter most.

Simply stated, they know lagniappe.

612 Stan Phelps April 3, 2011 at 8:32 pm

#766. Taken from a tweet by @keithfaul

‘feelin good, had a great training & just got a lil lagniappe from paradise smoothie to make things even better! http://plixi.com/p/89265858

613 Stan Phelps April 10, 2011 at 10:12 pm

#767. Submitted via e-mail via Josh Crum

Hey, Stan! Hope you’re doing well. I saw your email come through and wanted to share an experience I had recently. You may have this one already, if not hopefully it will be worthy of your list :) .

I recently stayed at the Omni Hotel in New Haven, and when registering they asked if I’d like to join their loyalty program at no cost. I’ve joined others before, but this was the first that included complimentary Juice and Coffee every morning delivered to your room. I really felt it was such a great bonus to staying there! (no waffles included though :) ) There are other items included and I pasted the copy from their site:

Join Omni Select Guest and be rewarded on your very first stay. Members enjoy complimentary perks including in-room Wi-Fi, pressings, shoe shine, morning beverage delivery.
http://www.omnihotels.com/

614 Stan Phelps April 10, 2011 at 10:19 pm

Taken from Gary Vaynerchuk’s new book, ‘Thank You Economy’:

#768. Hem (Austin, TX) – offers you free wine and beer while you shop and also send thank you notes

#769. Fresh Direct – wraps your produce in bubble wrap and tucks an extra bunch of asparagus just to thank you for being such a great customer

#770. Wufoo – the online HTML form developer sends handwritten thank you notes, sometimes crafted out of construction paper and decorated with stickers

615 Stan Phelps April 10, 2011 at 10:28 pm

#771. Submitted via a tweet by @dabarlow

Lands End

‘Co-worker was telling everyone, she was amazed that Lands End paid for return shipping! Little extras count! @9inchmarketing #purplegoldfish’

616 Stan Phelps April 10, 2011 at 10:32 pm

#772. Submitted via e-mail by Will Villota

Zip Car

“Haven’t heard it called Lagniappe. ZipCar sometimes leaves gift bags in random cards. Customers reporting that they found them also receive bonus zip car time.

hope this helps!

617 Stan Phelps April 10, 2011 at 10:33 pm

#773. Submitted via e-mail by Gene Willis

KLM

“KLM gives Delft Blue Houses to customers who fly business class”

618 Stan Phelps April 10, 2011 at 10:44 pm

Taken from a post by @markosul and his blog ‘the Pan-Americans’

“In-N-Out Burger has always been part of my SoCal consumerist story. I’m not a big red meat guy, but I love their simplicity and the way they use efficiency on making their product better (#774) by hiring more employees so potatoes are fresh. I think it’s fantastic/bizarre that they hide bible verses on their packaging (#775)”

619 Stan Phelps April 11, 2011 at 7:01 pm

#776. Submitted via e-mail by Chris Brazzano

Hershey Lodge and Hotel. Free Hershey candy Bars at check-in and chocolate kisses on the pillows at night. In addition, they give free tickets to Hershey Museum.
Not sure if this is what you are looking for but I was just there and received all of the above…
Chris

620 Stan Phelps April 11, 2011 at 7:03 pm

A two-fer submitted by Jeff Mard

#777. Ruby Tuesday’s gives every table free garlic biscuits when a guest checks in and orders their drinks.

#778. Not sure if they still do it… but http://www.generationsparlor.com/index.html used to give you a glass a beer when you were waiting for your haircut.

Regards,

Jeffrey B. Mard, Director of Strategic Partnerships & Mobile Marketing
Horizon Marketing Group | Peer360
http://www.hmgcompany.com

621 Stan Phelps April 12, 2011 at 9:28 am

#779. Submitted via a tweet from James Sorensen

Belle and Bobette

When a bride-to-be arrives for a one-hour cake consultation, she meets with one of the owners and gets the kind of customer service that so far has kept bridezilla at bay.

“We invite them to sit down and have a coffee or tea on the house, then present them with a variety of cupcakes and cake flavours so they can try the full range of our products,” says Ms. Bell.

Guests are then asked about their wedding plans. Ms. Bobbitt and Ms. Bell want to know how the dress hunt is going, or whether they have found a caterer.

“Growing up on Martha Stewart, it really is just part of who we are,” says Ms. Bobbitt. “We really want that day to be special for people. You have to be able to put yourself in their shoes and realize that it’s the focus of their life at that time.”

Full post at http://t.co/n7U2Btv

622 Stan Phelps April 12, 2011 at 12:48 pm

#780. Submitted by @sjlz at Engage121

Virgin Atlantic

“@9INCHmarketing @jackcampisi you guys probably have this #purplegoldfish but the “sweets for landing” at Virgin Atlantic help your ears pop!”

623 Stan Phelps April 13, 2011 at 9:29 pm

#781. Taken from a tweet by @AlecJace

Cold Stone Creamery

They sing every time you tip them.

624 Stan Phelps April 14, 2011 at 7:03 am

#782. Submitted via e-mail by Ryan Macaulay

Stan,

Here is my contribution:

At Coffee Bean & Tea Leaf in LA, if you buy a bag of coffee to support our troops overseas, Coffee Bean will buy your round of coffees at the time of purchase- even better, there is a blank white area on the actual coffee bag designated specifically for you to write a personal message to the troops the coffee is going to!

Will think of some others…

Thanks for including me.

All the best,
Ryan

625 Stan Phelps April 14, 2011 at 8:16 pm

#783. Taken from an article from Rosie Saferstein at njmonthly.com

PAIRINGS PALATE + PLATE, CRANFORD
Dinners start with an amuse bouche and end with a lagniappe at Pairings Palate + Plate, a casual restaurant, teaching kitchen, caterer, and event space that has opened at 1 South Avenue East, Cranford.

Executive chef/co-owner Carol Murphy Clyne changes the menu daily; items may include Yukon Gold gnocchi with roasted tomato-broccoli ragù; horseradish-crusted salmon with charred Brussels sprouts; Burgundy-braised short ribs with garlic mashed potatoes and horseradish gremolata; and, for dessert, red velvet cake. On Wednesday evenings, a four-course tasting menu is offered for $35. Pairings is open for dinner Wednesday through Sunday. For reservations, call 908-276-4026; BYO.

626 Stan Phelps April 14, 2011 at 8:17 pm

#784. Jersey Mike’s

The franchise sub shop features daily trivia. Prizes yesterday included a free cookie if you could answer this riddle:

“What’s brown and sticky?”

Answer: A stick

627 Stan Phelps April 15, 2011 at 1:23 pm

#785. Taken from a blogpost by @enthused’s Steve Curtin

Crystal Peak Lodge

The lodge offers private movie theaters for guests and I had reserved one for my family to watch the new Narnia movie. Each theatre has access to a kitchen containing a microwave to prepare popcorn (brilliant!)

628 Stan Phelps April 16, 2011 at 4:55 pm

#786. Taken from a tweet by @keirgervais

Prestige Hotel in Vancouver, BC

“Brand New Prestige Hotel in Sooke, Vancouver Island, BC. My 1 night stay includes a (surprise) future 1 night deluxe room. Great idea!”

629 Stan Phelps April 16, 2011 at 4:57 pm

#787. New York Yankees

Two horrible games in early April. Both were played but in horrendous weather. The Yankees extended that fans could redeem their tickets for another game during the remainder of the season (excluding Old Timers, Boston and the Mets).

630 Stan Phelps April 16, 2011 at 6:24 pm

#788. Taken from a blog comment at 9 INCH marketing by Peter Levine

“Looking forward to reading the book, sounds great! There is a restaurant that we go to in Livingston, NJ called Panevino. They make the best Iced Tea. It is combined with orange tea and flavorings that make it special, and of course you can drink all you care too. It is very simple, but they are known for it, and it is an “unexpected gift” when you order an iced tea!”

631 Stan Phelps April 16, 2011 at 6:34 pm

#789. Submitted by John Phelps

Cabela’s

“When you buy a pair of boots at Cabela’s the salesman will sign their name in the lining of the shoes”

632 Stan Phelps April 16, 2011 at 10:40 pm

A two-fer from Adam Brett:

#790. One more for you. Capitol one credit card that let’s you upload any image to be on your credit card. I use it :) .

#791. This is more good for environment but costco does not use any bags. U either bring your own or they use recycle boxes

633 Stan Phelps April 19, 2011 at 10:43 pm

#792. From an e-mail by Scott Markwood

Aristocob.com

The online corn cob pipes supplier gives a little extra with each order. Tamper or golf tee . . . you choose:
http://www.youtube.com/watch?v=B8bj6c3gmNQ

634 Stan Phelps April 19, 2011 at 10:51 pm

#793. Taken from a blog post by Jeffrey Gitomer:

Sell, and then up-sell

Walking through Seattle’s Pike Place Market (where the inspiration for the book “Fish!” came from, and also the location of the original Starbucks), I couldn’t resist the Queen Anne cherries. Huge and just picked.

“Give me a half pound,” I said with positive anticipation of eating them as I walked around. The young woman running the fruit stand obliged and weighed them.

Then she showed me the inside of the paper sack, 25 percent full of cherries. “Are you sure that’s enough?” she asked.

Startled by her question, I smiled and said, “Make it a pound!”

She smiled, complied and showed me the now half-full bag. She kept jiggling the bag, looking at it, showing it to me, and looking right at me.

I knew what was coming, and was thinking about my answer when she asked again, “Are you sure that’s enough?”

“Make it a pound and a half,” I said. “How about an even two pounds, and a few extra on the house?” she shot back.

“Deal!” I said.

She put the two pounds in one bag, and my lagniappe in a separate bag so I could see my “extra.”

I loved the exchange. I love being sold. And I loved the way she up-sold me. “Are you sure that’s enough?” Simple, yet powerful. I walked away smiling and eating.

After about 10 minutes, I couldn’t stand it anymore. I HAD to go back to the cherry stand and find out more. I waited for one customer to pay, and then I eagerly said, “I couldn’t help but ask about your line ‘Are you sure that’s enough?’ It’s a very powerful up-line. How often do you ask it to customers?”

“I ask every customer, every time.” WOW!

It was a GREAT line delivered by a shrewd saleswoman at a hole-in-the-wall fruit cart. Low overhead, high profit, fueled by up-sell. Great product. Simple to sell. A second sales process to sell more.

The science of the up-sell is all-important as it relates to volume and profit. Especially in these times. Business is down, but not the cherry business. No one told her the economy is in the crapper, or she just ignored it.

Think about the emotional appeal that this woman gave me to entice me to take more money out of my pocket. Brilliant.

Nice story, huh?

Now it gets ugly.

Your sales are down. You still have customers buying from you, but not as many and not as much. In these times especially, after you have completed a sale, you have to ask yourself these two words: “What else?” Then you have to figure out the emotional appeal that will add on to your sale.

Here are the hard questions:

• What percentage of customers buy 100 percent of your existing product line?

• What are you asking of your customers AFTER you have completed the sale?

• What are your strategies to maximize the size (dollar amount) of your sales?

• What is your emotional appeal for more or greater sales?

• How consistent are you in asking for more business?

• What are your opportunities? Or should I say LOST or MISSED opportunities?

• What could you change about your presentation that will begin to show what other great items your customers might consider?

Answer those, and you’re on your way to up-sell opportunities.

I’m lucky. In 1974, my dad, the late, great Max Gitomer, taught me the secret of up-selling. He said, “Son, when their wallet’s open – empty it.” Simple wisdom is often the most powerful.

“Are you sure that’s enough?” has created a whole new thought process for me, and I hope it spurs a few ideas for you.

Full post at: http://www.businessrecord.com/main.asp?SectionID=46&SubSectionID=142&ArticleID=10901

635 Stan Phelps April 21, 2011 at 6:36 pm

#794. Cafe Prague

At Cafe Prague in NYC you receive a free soup of the day at lunchtime with any sandwich, wrap, panini or salad order.

636 Stan Phelps April 22, 2011 at 7:47 am

#795. Taken from a tweet by @diverdown300

Louisiana Department of Wildlife and Fisheries

The Louisiana Department of Wildlife and Fisheries (LDWF) will be hosting the first ever “Boating Education Lagniappe Day” on May 14 from 9 a.m. to 5 p.m. at eight different locations across the state including Eunice in St. Landry Parish.

During Boating Education Lagniappe Day, LDWF will provide instructors for the National Association of State Boating Law Administrators (NASBLA) boating education course, NASBLA boating education certification, food and drinks, giveaways and door prizes all free of charge to the public.

Full post at: http://www.katc.com/news/ldwf-boating-education-lagniappe-day-/

637 Stan Phelps April 28, 2011 at 10:04 am

#796. Submitted via e-mail by Mike Boyce

Pepsi and their ‘Be Social’ vending machines

http://www.tgdaily.com/hardware-brief/55603-pepsico-introduces-social-vending-system-technology

According to the article by Chris Nova

Today PepsiCo announced the launch of a Social Vending System. It’s part of the company’s commitment to developing “smart” equipment.

The Social Vending System is a high-tech networked unit that has full touch screen interactive vending technology, allowing consumers to better connect with PepsiCo brands right at the place of purchase. A prototype model of the Social Vending System will be unveiled at the National Automatic Merchandising Association’s One Show in Chicago, April 27-29.

By using digital technology, PepsiCo’s Social Vending System permits users to send a gift to a friend by selecting a beverage and entering the receiver’s name, mobile number and a customized text message. There’s also the choice to further personalize the gift with a small video recorded right at the machine.

The gift is sent with a system code and instructions to redeem it at any PepsiCo Social Vending System. When the recipient cashes in their gift, they’re given the option of thanking the sender with a gift of their own or sharing the good karma and gifting a beverage to another friend.

PepsiCo’s use of telemetry with the Social Vending System also gives tremendous operational benefits, letting operators to carefully manage inventory levels and deliver scheduling remotely, and easily update digital content online, enabling them to change messaging and media as needed.

“Our vision is to use innovative technology to empower consumers and create new ways for them to engage with our brands, their social networks and each other at the point of purchase,” said Mikel Durham, Chief Innovation Officer at PepsiCo Foodservice. “Social Vending extends our consumers’ social networks beyond the confines of their own devices and transforms a static, transaction-oriented experience into something fun and exciting they’ll want to return to, again and again.”

Social Vending also supports “Random Acts of Refreshment”, the ability to buy a drink for a complete stranger through any Social Vending System. For example, a customer could send a sign of encouragement to a city that’s experienced challenging weather, or a congratulatory beverage to a university that just won a championship.

The Social Vending platform has the potential to extend all of PepsiCo’s digital and social programs, including Doritos “Crash the Super Bowl” Takeover, Pepsi Refresh Project and DEWmocracy, beyond consumers’ own devices all the way to the point of purchase.

The Social Vending System was cooked up by PepsiCo’s new Equipment Innovation group, whose mission is to use emerging technologies to give customers brand experiences for customers through equipment. The design and UI were created through partnerships with Milwaukee, WI based DCI Marketing and Protagonist, located in Venice Beach, CA.

“Our approach to technology innovation is driven by what we know consumers want. We’re working with some of the best minds in the business to develop equipment that provides customization, personalization and choice,” said Christine Sisler, VP, Equipment Innovation, PepsiCo. “Our Social Vending System delivers on those insights and more – it’s also visually engaging, fast, intuitive and satisfying to use.”

638 Stan Phelps April 28, 2011 at 10:10 am

#797. KLM and listening to customers

According to Springwise:

DJs, promoters, label reps and ‘professional party people’ from the Netherlands have persuaded Dutch airline KLM to add an extra flight to its roster. In a new twist on crowd-buying, the initiators of Fly2Miami made a bet with KLM on Twitter to organize a non-stop flight from Amsterdam to Miami.

If Fly2Miami could get 351 seats reserved before December 6th, KLM would add a flight to its schedule on 21 March 2011, specifically for people attending the Ultra Music Festival and related parties. The initiative was prompted by a Dutch filmmaker tweeting about the lack of a direct flight from Amsterdam to Miami, a query that the airline’s Twitter team rapidly responded to with a wager. Exceeding everyone’s expectations, the flight was fully booked within five hours. “We can rightly call it a first — the first time KLM will deploy an aircraft following a request on Twitter”, said Martijn van der Zee, vice president of e-commerce at KLM. “Social media are becoming more and more important to KLM to offer information and service to our customers.”

639 Stan Phelps May 1, 2011 at 1:48 pm

#798. Submitted by e-mail by John Moriarity

Lexus

“Not sure this qualifies, but just saw a commercial for Lexus of Mt. Kisko and their customers can take their cars there anytime to use automatic carwash for free.”

640 Stan Phelps May 1, 2011 at 3:20 pm

#799 submitted via a blog comment by Lisa Thorell (@lisat2) at
http://www.marketinglagniappe.com/blog/2011/04/30/coke-vs-pepsi-branded-acts-of-kindness/

Chipotle

Totally sweet (carbonated) post, Stan! I like your distinction between Branded Acts of Kindness vs. Random Acts of Kindness. I have been the recipient of one of Chipotle’s RAOK lunch burritos – and it truly surprised me and forever imprinted their brand on my brain. I notice that Chipotle [CMG] does not make a big deal of this (little PR outreach on it). At least for me, that makes me respect them even more than Coke or Pepsi. When the Brand RAOK = Pure RAOK I get suspicious. And I like the distinction of Lagniappe RAOK too — when an RAOK is not episodic or part of a one-off campaign, but embedded as a regularly occurring activitiy in a company culture. I know CMG does that. Not so sure with PEPSI/Coke here — is this all temporary for Brand RAOK—will it all go away soon…so we don’t associate these RAOKs with them? Hmmmm…

641 Stan Phelps May 2, 2011 at 4:23 am

#800 was taken from a post by Barry Dalton

“I just had to share this story.

So, we’ve all heard the urban legend of L. L. Bean’s otherworldly customer service, the channel integration, the brand engagement. Well, I think I can safely say I’ve seen the Unicorn. This is so cool.

A bit of background:

My friends recently decided to take up hiking the Appalachian Trail as a hobby. I could probably think of about 3 dozen more leisurely activities to pick up as a “hobby”. But awesome for them!

So, about sixty or seventy miles into their latest trek last week, they were strolling within a few miles of my house and asked to camp for the night for a hot meal and a shower. So, after devouring half the food in the house and getting cleaned up, we all sat down with a bottle of wine to hear some stories.

My friend proceeds to tell me that at a campground, he and a fellow hiker got their Bean Boot laces crossed, whereby the stranger ended up accidentally putting my friends boots into his backpack and hauling off down the trail. My friend, upon later putting his fellow long-departed sojorner’s size 14 boots on his size 9 foot realized the mix up.

He called L.L. Bean from the trail (in our connected world were noplace is “out of range”) and told them of his dilemma. The Bean rep told him that he would FedEx a new pair of boots in the right size to my address for next day delivery. In return, they asked him to send the old boots back to them when he got back home.

Oh, did I mention that they treated this like an exchange? Like….he didn’t have to buy the new pair of boots. And get this. The boots they were sending him cost thirty bucks less than the old ratty size 14s he had in his sack. So, Bean sent him a gift card for the thirty bucks! I couldn’t make this stuff up!

We finish the wine (and one or two more bottles, I think), went to sleep. And sure enough, around ten am the next day, the FedEx guy delivered a brand new pair of warm, dry Bean Boots to my door.

So, do you think my friend will buy his next ten pair of boots, and all his other outdoor, Daniel Boone, trail-blazing gear from L.L. Bean for the rest of his hiking days?”

642 Stan Phelps May 5, 2011 at 7:20 am

#801. From a tweet by @mikefromNOLA

Had tooth fixed AGAIN today Doctor Strain says. No charge today was LAGNIAPPE #OnlyInNewOrleans

643 Stan Phelps May 5, 2011 at 9:56 am

#802 submitted via tweet by @markosul

From @theeconomist

JAZZ, the regional airline spin-off of Air Canada now operated by Chorus Aviation, is losing its decade-old name. Air Canada is rebranding its entire regional fleet and is replacing Jazz, Sky Regional and a few smaller brands with “Air Canada Express” from May 1st. This coincides with the launch of a new service between Montreal and Toronto City airport, which rival Porter Airlines has called home since it started operations in 2006.

This is not the first time Air Canada has tried to rebrand its regional fleet. Jazz was created in 2001 to consolidate Air BC, Air Ontario and Canadian Regional Airlines after Air Canada had taken over Canadian Airlines, which was then its primary competitor. It’s been a bit of a bumpy ride since. Air Canada has twice filed for bankruptcy protection, and in 2006 it was evicted from Toronto City airport—and did not regain access until last October, when it got 30 slots.

Alongside the rebranding exercise, Air Canada is making new efforts to compete with Porter at Toronto City. It is offering complimentary lounge access and free in-flight booze and snacks, as well as low introductory fares. (Indeed, free booze seems to be the latest trend for Canadian airlines. WestJet Airlines, Air Canada’s biggest competitor is to offer free wine and beer on flights in the Toronto-Montreal-Ottawa triangle from May 2nd.)

The loss of the Jazz moniker is the right step for Air Canada. It made little sense when there was nothing particularly jazzy about the airline, as its passengers could attest. Gulliver could make the same criticism of Utah’s NBA team, but at least that Jazz was originally based in New Orleans.

644 Tim Heath May 5, 2011 at 3:08 pm

#803. I attended the premiere for the movie Thor. Prior to the show, an executive from Marvel Entertainment encouraged me to stay in my seat through the credits beacuse at the conclusion of the credits Marvel historically offers a little something extra for the family and friends audience that was in attendance. Sure enough at the end of the credits, we were provided a sneak preview hinting at the theme of the next Thor movie. It was a nice touch and it will encourage me to come back for some more Thor in the future.

645 Stan Phelps May 7, 2011 at 6:13 am

#804. Submitted via a tweet by John Moriarity @johnnymo

Moe’s Southwest Grill

“Free t-shirt with your lunch. Feliz Cinco de Mayo!! #lagniappe #swag (@ Moes Southwest Grill) http://4sq.com/iK2nsd

646 Stan Phelps May 7, 2011 at 8:30 pm

#805. Taken from a tweet by Annette Franz @annettefranz

1to1 media’s post on Mitchell’s:

When was the last time you personally thanked a customer? Sent a hand-written note? Last year Jack Mitchell wrote 1,793 personal notes to customers of his retail stores. That’s about five notes a day, every day.

Mitchell is CEO of The Mitchells Family of Stores, which owns several high-end retail stores, including Marsh, Mitchells, and Richards–and is author of Hug Your Customers. He spoke at the Conference Board Customer Experience Leadership Conference about connecting with customers on a more personal level.

Every touchpoint, every interaction, every detail–these are all opportunities to connect with customers in way that creates engagement and builds retention. “It can be something as simple as a smile,” Mitchell said. “It’s about making a human connection. Connections are ‘hugs.’ And hugs create loyalty.”

So do great people, he said. Great product is a given; personalized service is where you can really make a difference. So the company looks for people who are honest, positive, competent, and nice, and have a passion to listen, learn, and grow. The retailer retains and engages it employees by using them in catalogs and ads, and by providing them with the product and customer information they need to deliver outstanding service. Also, there’s no commission, which encourages collaboration. “It [all] helps to increase their commitment to customer service,” he said.

A technology backbone is the third leg of the customer experience stool. The company has tracked every purchase by SKU since 1989, and as a result, has a comprehensive database of customers’ product and channel preferences–and knows exactly who its top customers are, by spend. The company uses the information to create personalized mailings, send relevant event invitations (e.g., trunk shows), and the like.

This blended high-touch, high-tech approach helps keep customers right where Mitchell wants them–at center of the company’s universe–because customer centricity, he said, is profitable. In fact, 72 percent of the retailer’s merchandise is sold at full price. “Focus on what’s most important,” he said. “Customers.”

Full post by Ginger Conlon: http://www.1to1media.com/weblog/2011/05/customer_experience_balancing.html

647 Stan Phelps May 8, 2011 at 8:24 pm

#806. Staples

“Buy a new computer from Staples and they’ll move all the data from your old computer over to the new one”

648 Jill Majors May 10, 2011 at 11:59 am

#807. John Howie Steak in Bellevue, WA is my all-time favorite restaurant, because they have the dining experience finely-tuned. The staff is incredibly attentive (but they don’t hover), and is intent on making sure that you have an incredible experience. Each course of your meal is perfectly timed and the food is always exceptional. On our visit in April, we were greeted with a free amuse of freshly cut steak with a chimmi-churri sauce to help set our palates. The table-side Caesar salad was fun to watch as well as fun to eat.

The wait staff was at the top of their game, and after our tasty meal, our waiter brought out two small to go boxes with chocolate truffles for each diner.

I can’t say enough about John Howie Steak and the experience that you’ll have there as a diner — they always keep me coming back (and also dreaming about the dining experience while I’m away!).

649 Stan Phelps May 15, 2011 at 9:21 pm

#808. Submitted via e-mail via Andrew Sweet

Stan-
Great meeting you at the Advisory Board mtg… attached is my homework.

http://www.thebostonchannel.com/video/27847675/detail.html
Squid ink QR is @ 1:51 mark but whole video is about the chef and restaurant

Taranta Restaurant link
http://tarantarist.com/v5/index.html

Thanks,
Andrew

650 Stan Phelps May 17, 2011 at 7:11 am

#809. Taken from a tweet by @andiejohnsonsew

@lolapinkfabrics Lagniappe – I had to look that up! But yes – I LOVE that you sent me a present! I needed it….rough day. I heart u!

651 Stan Phelps May 17, 2011 at 7:26 am

#810. Heard on local radio

VENUSGARDEN Hotel
- for passionate nights each room comes equipped with adult toys

VENUSGARDEN is an oasis of love amidst the waving fields in the very south of Sweden, far away from the stress and worries of everyday life. Come here and enjoy a night of love and passion and the unique athmosphere of Venus, the love goddess!

VENUSGARDEN is run by famous Swedish orgasm coach Ylva Franzén and her husband Åke Fridell. Ylva is well known from the Swedish TV and press for her orgasm courses for women and couples, has written the best seller book Orgasming More and also runs two popular erotic shops, Afrodites Apotek (Aphrodite´s Health Store) in Stockholm and Afrodites Under (Aphrodite´s Wonders) in Malmö.

652 Stan Phelps May 21, 2011 at 7:35 pm

#811. From a tweet by @joneiberg from Boston:

Bose

“Bought headphones at the BOSE store. I received a handwritten Thank You note from the sales rep! Brand loyalty is born in many ways.”

653 Stan Phelps May 26, 2011 at 6:51 am

#812. Taken from a post by Jenni @gurnage

Eddie Bauer

I was on a trip back home from my parents’ house when I stopped at the Eddie Bauer outlet off of I-85 South in Commerce, GA. I needed some shorts and was short on time. I stormed into the store, my eyes darting everywhere. The saleswoman immediately noticed that I was in a hurry and asked how she could help.

Five minutes later, I was trying on clothes in a personalized (chalk door) dressing room with two saleswomen bringing me clothes. Ten minutes later, I happily walked out with my purchase of two tops and two pairs of shorts.

I loved a pair of the shorts so much that I went back to the web site to try to reorder more pairs. I couldn’t find them, so I called the outlet. They don’t carry the same clothes as the web site which I didn’t realize. The saleswoman found the shorts and I purchased two more pairs. Before I ordered, I asked how much shipping would be. She said it would be no cost! Amazing. I received the shorts yesterday via FedEx. I was pleasantly surprised.

A little service goes a long way.

Guess where I will be shopping on my next trip up I-85?

654 Stan Phelps May 27, 2011 at 10:03 am

#813. Submitted via e-mail by Sara Gates

A small gesture with a big impact

Makes me feel so loved! Last night, I was reminded of just why we love Kimpton hotels so much; the story’s a little too long to tweet but too good not to share. So here we are.

As we checked into the Hotel Marlowe here in Boston, the agent behind the desk asked about our plans for the night. We told her that Marty was going to the Red Sox game with a friend, but since we didn’t have an extra ticket, I’d most likely be staying in. I ended up having a drink with the boys near Fenway Park before the game, and when it came time to leave, it was a bummer. I felt like I was swimming upstream as I walked past all the jubilant fans streaming towards the stadium… everyone was going to have a fun night out, except for me. Cue the pity party.

I was all set for a night of pouting when I came into the room and saw a warm welcome waiting from the hotel, including a bottle of wine, cheese, and some treats for Oscar… and then the kicker, the pretty little box pictured to the right.

I instantly felt much better, and not just because there was a lovely bottle of bath salts inside. Knowing that the Kimpton crew had paid attention during our five-minute conversation, and then taken the time to do something special just for me was exactly what I needed to snap out of my funk. And, okay, the wine didn’t hurt, either.

See what I mean? Too sweet of a story not to share, and a perfect example of why we set out on our Kimpton Crawl. Love it.

655 Stan Phelps May 27, 2011 at 12:21 pm

#814. Submitted via tweet by @rajean

Chick-fil-a

I like Chic-fil-A for above/beyond: fresh flowers on table, wipes at playspace, staff to refill drinks #FF

656 Stan Phelps May 27, 2011 at 4:00 pm

#815. from a Facebook update from Geralyn Rizzo

“When I dog sit I sent the owners pix messages by phone of their pet having fun in our house!”

657 Stan Phelps May 27, 2011 at 4:37 pm

#816. Submitted by Tyson Adams of liveglocal

MIIR

Buy a bottle and one person in the developing world gets clean water for a year
http://vimeo.com/19735915

658 Stan Phelps May 30, 2011 at 9:33 am

#817. Submitted by Josepf Haslam @josepf

Taken from a post by Heartpath

George the Cabbie: A Tale of Customer Service

Every now and then, a stranger crosses our path, sometimes just for a mere moment, and we catch a glimpse of greatness. We catch a glimpse of what it means to serve others with a glad heart, a lively spirit, and personal integrity. We catch someone ‘getting it right’ and we want to share their story. So it is with George the cabbie.

I met George last weekend in Orlando, while standing in line outside my hotel, waiting to catch the bus that ran between the hotel and convention center. Buses ran every thirty minutes, and all of us standing in line were anxious to arrive in time to hear the morning keynote speaker, Marcus Buckingham. The bus came, picked up five people, then announced it was full, pulling away and leaving the rest of us waiting in earnest for another bus. Impatiently, I turned to my new friend, Lorin, and asked if she wanted to grab a taxi instead. She agreed and within seconds, we were joined by Peter from Japan and Jan from Belgium.

Quickly we piled into the nearby town car, my leg still hanging slightly out the door on the verge of doing a slight split, when the driver, George, started to pull away. We were nonetheless greeted with a smile when George jokingly assured me he had insurance, just in case I needed it. We were off, and in the span of a less-than-five-minute drive, we had all managed to introduce ourselves and pass out cards, including George. Without being pushy, George also managed to pass around a spiral notebook in which he asked us to write our name, number, and when our departure flight was.

At this point, I had been collecting cabbie cards throughout the previous few days, including one from Samuel, who shared stories of his hurricane-wrecked home, Haiti, various relief efforts, and his perception of the Americans who have extended a hand to help rebuild. “Who” he asked, “comes and serves others so selflessly, and with such love and generosity? People don’t do that much anymore, but your people do.” I liked Samuel, and though George was courteous and entertaining, I wasn’t ready to commit my transportation needs to him. Instead, I politely filled in my name and number, telling George that while I was leaving the next day, I wasn’t prepared to make firm plans.

Departure day:

Eating an early breakfast with my girlfriend, I remembered that I had not yet made taxi arrangements, though I was scheduled to fly out just before noon. I quickly retrieved Samuel’s card and dialed his number, to no avail. Hmmm. What other cards had I saved? Before I could even look for another number, my phone rang. It was George. “Good morning, Ms. Reed. I remembered you were flying home today and wondered if you have already made transportation arrangements, and if not, if I could be of service to you?” ”Absolutely,” I exclaimed, and proceeded to give him instructions for picking me up outside of the convention center at 9:45 a.m. He reconfirmed the time and promised to call me at 9:40 a.m. to let me know he was five minutes out.

9:40 a.m.

My phone rings, though I missed the call because I still had my phone on silent. I listen to the message. It’s George. “Hi, Ms. Reed. It’s George. I apologize, but I am running five minutes late. I realize that there is a line of cabs outside of the convention center, but I’m asking if you will please wait for me. I have confirmed with the airport that the lines are short and the traffic is light. I promise you will get there in plenty of time.” I called him back and agreed to wait for him. He recommended that I wait inside where it was cool, and promised to call when he was within one minute of arriving. And so he did.

He told me on the way to the airport that most people would not have waited for him, and he greatly appreciated my willingness to do so. I admit that I took a chance, and for a brief moment while I was waiting for him to arrive, I wondered to myself: should I trust his word? If I’m wrong, I will miss my flight and it will cost me hundreds of dollars and a great deal of wasted time. But if he’s being honest, then I want to deliver on my end of the deal. I won’t sell him out to someone who hasn’t earned the business. Sometimes, amazing things can happen when you take a leap of faith. Even on the little things. Like a cab ride to the airport. As he pulled up to the airport, he reminded me to stay safe, gave me a big hug and bid me a pleasant farewell.

End of the story? Not quite…

True to his word, the lines were short and I had plenty of time before my flight took off. Feet sore from three days of walking endlessly around in high heels, I got to my gate, dropped my bags, took off my shoes, and breathed a sigh of exhaustion. Just then, my phone buzzed, indicating a text had arrived. From George. “Hi! This is George. I just wanted to wish you a safe trip home.”

A chance encounter. A random cab. An unknown driver. Four initial passengers. At least two repeat passengers (and loyal passengers for life). One referral passenger. As I picked up the last text from George, I smiled deeply and thought to myself, “George gets it.” Life is so much more than just an exchange of goods and services. At it’s heart, life is about people. It’s about connections. It’s about service. It’s about living, leading and serving from the heart.

659 Stan Phelps May 30, 2011 at 10:12 pm

#818. Taken from a tweet by @josepf

Post by Thomas Marzano

…until my last trip to Palo Alto, where I stayed at the Four Seasons Hotel, that I had a firsthand experience with customer engagement through social media.

A smooth landing

Before arriving at the Four Seasons I posted a tweet where I mentioned @FSPaloAlto and expressed how much I was looking forward to relaxing at their spa after the long journey. To my big surprise @FSPaloAlto replied to my tweet fairly quickly asking me if they should make reservations! WAUW! I was impressed!

Once in my room I found the following handwritten note welcoming me.

You can imagine that this put a huge smile on my face! It made me realize how a personal handwritten message can suddenly give a big hotel chain such as the Four Seasons a human and personal feel. Most importantly I felt welcome!

Enhancing my customer experience

Although I had a basic room, I was very happy with the high quality of it. A very big bedroom with a very comfortable bed, huge TV and an awesome bathroom with a huge bathtub!

So after a lovely night sleep I woke up and tweeted the below tweet to my followers.

Again @FSPaloAlto was quite quick in their response and as you can see, next to wishing me a good morning, they also took the opportunity to “up sell” me a dinner in the hotel restaurant (which is a very good restaurant by the way). This is very clever, I totally welcomed this tweet and did not mind the up sell at all. Actually I found it quite thoughtful!

But nothing prepared me for what I found in my room when I returned during the afternoon. Another handwritten note, but this time wrapped with a little present. Based on the morning tweet I posted about the great bathroom, they gave me a bottle of bath salt to fully enjoy the bathtub experience! This really blew me away. The thoughtfulness is incredible, and I was just delighted! (and had myself a perfect bathtub chilling!!)

Service becomes great and personal with social media

Now you can imagine I was getting quite spoiled, and at the same time I thought this was the best physical experience social media ever gave me, next to meeting great tweeps in real life.

The day I had to fly out I needed to print out my e-ticket, so instead of dialing reception to ask this question I just tweeted the below.

To my astonishment when checking out the sweet lady tweeting for @FSPaloAlto came to personally wish me a safe trip home, this completed the experience. People talk to people, not to brands.

What can I say; I think this is an awesome example of how social media can be leveraged by the hospitality industry. Four Seasons clearly understands how important personal experiences are and have jumped on the social media bandwagon to increase their level of service. A good investment, as they not only give people like me a great experience, they have turned me into a brand advocate.

I say, click here to book yourself into a Four Seasons to experience this awesome social media customer service!

Full post at: http://thomasmarzano.wordpress.com/2011/04/10/how-the-four-seasons-hotel-just-gets-socialmedia/

660 Stan Phelps June 1, 2011 at 3:51 pm

#819. Taken from a tweet:

Taylor Hicks

@TaylorRHicks Sorry I could not find it but I learned the meaning of lagniappe. Buy a dozen Taylor Hicks tees and get 1 free

661 Stan Phelps June 5, 2011 at 6:20 am

#820. submitted by Jennifer Phelps

Stew Leonard’s

“Spend $200 or more and get a free shopping bag”

662 Stan Phelps June 5, 2011 at 6:38 am

#821. Chevy Cruze has an app for that

Just the Facts:
Cruze will feature a smartphone app that allows drivers to control numerous functions by remote.
Chevy Connect works through GM’s OnStar.
It will also be available on the majority of 2011 Chevrolet models, including the Chevrolet Volt, as well as Buick, Cadillac and GMC models.

DETROIT — The 2011 Chevrolet Cruze, which goes on sale next week, will feature a smartphone application through General Motors’ OnStar that allows the owner to check the fuel gauge, lock and unlock the car, set off the horn and lights alarm and perform onboard diagnostics, such as checking tire pressure, by remote.

The mobile app on the Cruze will also be available on the majority of 2011 Chevrolet models, including the upcoming Chevrolet Volt, as well as Buick, Cadillac and GMC models.

An enticing feature for a car in that price range. — Michelle Krebs, Edmunds.com Senior Analyst and Editor at Large

Full post at: http://www.insideline.com/chevrolet/cruze/chevrolet-cruze-app-allows-owners-to-connect-by-remote.html

663 Stan Phelps June 5, 2011 at 7:20 am

#822. Submitted via e-mail from Rich DiGirolamo

Hey Stan,

Here’s my lagniappe. Often times a prospect can’t afford to bring me in to do a training/presentation so they opt to purchase a $199 DIY training system I developed called the RECESSitation Pack. It’s focus is employee engagement. When I ship the product I enclose a note that they get a free 30 minute phone consult/train the trainer on how to best use the product to achieve maximum results. Additionally when I do speak, I always give one away for free. I don’t tell the meeting planner until that day. He or she is usually pretty excited.

Rich

RECESSitate your organization before you need to Resuscitate it!

Rich DiGirolamo, The RECESSitator
http://richdigirolamo.com

664 Stan Phelps June 6, 2011 at 11:15 pm

#823. Free Peanuts from Southwest

Taken from an article in the Economist:

It is the small things that make the difference. Southwest still gives out free peanuts, an oddly emotive subject among travellers. It lets passengers switch their flights often, for no extra charge. Most importantly, perhaps, it does not charge for checked-in luggage. Bob Jordan, Southwest’s vice president for strategy, reckons that charging for bags would have given the airline an additional $300m a year. But bag fees are so irritating that Southwest decided to go without.

Executives crow that this has allowed Southwest to poach customers from rivals, which has made up for the forgone fees. Meanwhile, Southwest has no qualms about charging for extras that irk passengers less, such as those early check-ins, and this generates a happy whack of cash.

Other airlines could imitate Southwest’s original approach to smiles and peanuts. “Anybody can copy anybody, right?” Mr Jordan concedes. But he argues that the others have grown so addicted to the extra revenue from bag fees that if they change, the hurt will linger like a jumbo grounded by a snowstorm.

Full post at: http://www.economist.com/node/18774997?story_id=18774997

665 Stan Phelps June 7, 2011 at 7:55 am

#824. Submitted via e-mail by Chris Viola

Tacos for Trees

The Taco Truck is a fast-casual authentic Mexican restaurant concept. Sustainability has been a core aspect of the concept since day one. A few examples include composting all food waste and packaging, buying all-natural / vegetarian meat along with local and organic produce when available and operating in a LEED certified building.

In recognition of Arbor Day and Earth Day, The Taco Truck donated 10 percent of taco sales in the month of April to plant trees throughout Hoboken. The city of Hoboken joined in and matched The Taco Truck donation which enabled the New Jersey Tree Foundation to plant 100 trees in Hoboken during the month of May. The ‘Tacos for Trees’ campaign gained traction via Facebook and Twitter and generated a very loyal following of local residents from the Hoboken area.

Hopefully see you at TTT soon.

CV

666 Stan Phelps June 10, 2011 at 6:25 am

#825. Submitted via tweet by @jackcampisi

Cookie, bottle of water & good restaurant advice makes Country Inn & Suites in Franklin, TN a #purplegoldfish Dave at the desk is the man

667 Stan Phelps June 10, 2011 at 2:58 pm

#826. Taken from an artile in MediaPost by Jon Last:
Recognition: Best-of-breed loyalty efforts go out of their way to make the customer feel special. A great example was when I returned to a favorite hotel after about a three-year lapse. To my surprise and delight, the agent at registration welcomed me back and asked me if I would like the same room that I stayed in during my most recent visit.
The gesture cost the hotel nothing, but it demonstrated commitment to cultivating customer relationships. Recognition can be as simple as remembering birthdays or distributing commemorative pins or apparel that fans can wear as badges of honor, distinguishing themselves from others. It’s a soft-sell approach that shows appreciation and doesn’t tarnish your brand through discounting.

Full post at: http://www.sportsandleisureresearch.com/news/20101109.html

668 Stan Phelps June 10, 2011 at 3:06 pm

#827 and #828 taken from an e-mail by Steven Grandizio:

Stan-

It was a pleasure meeting you at the Will’s Eye outing. Your book sounds like a potential winner! Love the concept and will certainly be purchasing one or two. I may even have a couple lagniappes for you. I am in employee benefits. We act as our clients’ outsourced benefits department, fielding calls from employees on everything benefits related… and we do it 24/7/365.

We don’t know anyone else who has this model. We are able to help people at the pharmacy and ER, when the insurance carriers are closed (#827). These are when the real benefits-related problems happen. In fact, our on-call associates have access and authority to use our corporate AMEX to pay for meds, if the insurance card isn’t working. Fortunately, we have never been burned… when the lights come back on at the carrier, we are able to get reimbursed fairly quickly.

I’ve mailed you one of our card sleeves that all of our clients’ employees have (#828). It’s to make sure that they always have our info. You have been around a bunch of companies and would love to hear whether you have seen that before from a company like ours.

Thanks again! Either way, I can’t wait to see the 1,001 examples!

Steve

Steven M. Grandizio, MSM – Vice President eXude Benefits Group, Inc.

669 Stan Phelps June 14, 2011 at 5:54 pm

#829. Charlotte Russe from a post by @davekerpen

“Charlotte Russe often sends a direct message to new followers with an exclusive, valuable offer. The brand then follows up with prizes, giveaways and deals for all of its followers on a regular basis.

LESSON: Everyone loves a good deal. Use contest and offers to drive excitement about your brand.”

670 Stan Phelps June 17, 2011 at 10:59 am

#830 and #831 Taken from a Cool Runnings video by Sprint http://www.bing.com/videos/watch/video/cool-runnings-hangers-cleaners/xzpz7b96?cpkey=16549573-b725-4f21-939a-1cec64c12da8%7C%7C%7C

Hangers Cleaners

Free pickup and delivery, plus interesting use of bar codes

671 Stan Phelps June 18, 2011 at 10:47 pm

#832. American Airline gives First Class Passengers the Samsung Galaxy Tablet via a post by Mashable:

Attention American Airlines passengers: Some of those in first class are getting Samsung Galaxy Tab 10.1s to play with during the flight.

Earlier this month, the airline began offering the tablet as an entertainment option, according to numerous online reports.

Around 6,000 of the tablets are being disbursed on flights between New York and Los Angeles, New York and San Francisco, and Miami and Los Angeles.

672 Stan Phelps June 19, 2011 at 8:58 pm

#833 comes from Oyster.com

Disney’s Old West Resort

Unlike at the more upscale Disney resorts, the service at Old Key West is a bit more sparse — room service is limited to pizza delivery and there are no business services. You do, however, get extra, personal touches. At the front desk, for example, kids get twisted balloon toys when they check-in — something I didn’t see at other Disney properties. And at the on-site restaurant, Olivia’s Cafe, I witnessed staff members gives little prizes to kids who put up artwork on the restaurant’s doors. Many of the families I spoke with during my stay explained that the friendly and reliable staff was a big reason they regularly returned.

Full post at:
http://www.oyster.com/orlando/hotels/disneys-old-key-west-resort/#rr=http%3A%2F%2Fwww.google.com%2Fimgres%3Fimgurl%3Dhttp%3A%2F%2Fimages.oyster.com%2Forlando%2Fhotels%2Fdisneys-old-key-west-resort%2Fphotos%2Ffront-desk-disney-old-key-west-resort-v647626-290.jpg%26imgrefurl%3Dhttp%3A%2F%2Fwww.oyster.com%2Forlando%2Fhotels%2Fdisneys-old-key-west-resort%2F%26usg%3D__orBEEAOIL4ndIKPV8vbhIj1Ch4U%3D%26h%3D193%26w%3D290%26sz%3D21%26hl%3Den%26start%3D0%26sig2%3Da2-7hh4HCXZF22fiVTvdMA%26zoom%3D1%26tbnid%3DZd_IfMF3HEdxkM%3A%26tbnh%3D152%26tbnw%3D211%26ei%3Dxqf-TYXjK5C_gQeQi8HtCg%26prev%3D%2Fsearch%253Fq%253Ddisney%252Bhotel%252Bcheck%252Bin%252Bdesk%2526hl%253Den%2526biw%253D1798%2526bih%253D840%2526tbm%253Disch%26itbs%3D1%26iact%3Dhc%26vpx%3D155%26vpy%3D299%26dur%3D6829%26hovh%3D152%26hovw%3D231%26tx%3D116%26ty%3D94%26page%3D1%26ndsp%3D29%26ved%3D1t%3A429%2Cr%3A8%2Cs%3A0%26biw%3D1798%26bih%3D840

673 Stan Phelps June 23, 2011 at 3:41 pm

#834. Taken from an article in the businessinsider.com:

American Express

One of the hottest startups in the world, Foursquare, has scored another win–this time with a nationwide deal with American Express.

The deal will offer American Express cardholders discounts in some shops and restaurants, Jenna Wortham of the New York Times reports.

Amex and Foursquare did a small test at South by Southwest in Austin this spring, and now they’re expanding it. According to Amex, cardholders who participated in the SXSW test spent 20% more than cardholders who didn’t.

The deal will initially start at a handful of chains and restaurants, including Sports Authority, H&M, and New York restaurants like Union Square Cafe and Blue Smoke. Cardholders who spend $75 at H&M will get a $10 credit to their Amex cards. Spend $50 at Sports Authority, and you’ll get $20.

Read more: http://www.businessinsider.com/foursquare-deal-with-american-express-2011-6#ixzz1Q8LD9l3x

674 Stan Phelps June 27, 2011 at 6:16 pm

#835 from a tweet by @markosul

Jansport

Just received a notice from Jansport “thanking us” for returning a “vintage” backpack; they are sending us a new 1 free

675 Stan Phelps June 27, 2011 at 10:30 pm

#836. Taken from a comment by jsiegel on the following post: http://alaskanlibrarian.wordpress.com/2008/08/25/jansport-delivers/

I had a MasterLock lock that stopped working. Shipped it off to them. Postage was a little high because the lock was so heavy. They sent me a brand new lock and later I got an unexpected check for my postage. Very impressed.

676 Stan Phelps June 29, 2011 at 12:37 pm

#837 Submitted via tweet by @rkelly976

At Maggiano’s restaurant, if you order a classic pasta you get to pick one to take home. They bring it with the check

677 Stan Phelps June 29, 2011 at 12:57 pm

#838. Submitted on the website by Amanda Marko

Woodwinters Wines & Whiskys (Edinburgh & Bridge of Allan, Scotland)

A fantastic independent wine retailer. They have a brilliant selection of wines, beers and spirits combined with the nicest and most knowledgeable staff who are always very happy to talk wine and help you choose the perfect one (or ten in my case!!!). Every time you go in they let you taste a couple of wines (sometimes more and sometimes with nibbles), they keep a record of what you buy and if you liked it and by the time you get home with your purchase the tasting notes are in your inbox!!!! AND if you but 12 bottles they give you a free bottle. I never ever leave having only bought the one bottle I go in for and I would NEVER go anywhere else for my wine!

678 Stan Phelps June 29, 2011 at 12:59 pm

#839. Submitted by Wayne Clayton

Fiesta Mart

Fiesta Mart Guarantees hot bolillos (rolls/bread) baked at least every two hours up until 1and a half hours before closing(11pm or 12pm depending on location) ensuring their cutomers warm fresh bread who dont get an opportunity to shop earlier in the day due to busy work schedules.

679 Stan Phelps June 29, 2011 at 8:14 pm

#840. Taken from a tweet by @BooKooBounce

Lagniappe: BooKoo Bounce has COMPLIMENTARY Wi-Fi access for our customers! Just ask for the ‘Public’ Wi-Fi… http://fb.me/IBDJP8PN

680 Stan Phelps July 6, 2011 at 12:42 pm

#841. Submitted via e-mail by Jim Joseph @JimJosephExp

Chick-fil-a

Short and sweet. When you eat inside of a Chick-fil-A restaurant, the manager not only walks around to see how things are going for you, but also gives free refills on drinks. Don’t see that very often in fast food. Jim.

681 Stan Phelps July 6, 2011 at 9:31 pm

#842. Submitted via tweet by Barry Moltz @barrymoltz

“Apple replaced my broken #iPad at no charge- Now that’s #BAM good service @9INCHmarketing http://bit.ly/rpX8q0

My first job out of college was with IBM. I didn’t buy an Apple product until the iPod came out. After this last week, I am not sure I will ever own anything but an Apple customer.

I have owned an iPad 1 and iPad 2. I enjoy traveling with them. Last week, a cousin visiting dropped the iPad 2 outside (on concrete) and the screen smashed. Gulp! This iPad was about 3 months old. My son took it to the Apple store to find out our options for replacing the screen. To my surprise, they gave him a brand new iPad 2!

Now I have blogged about great customer service before, but this went above and beyond what I thought was possible.

With this trade, Apple accomplished:

1. Me, telling this customer service story no matter where I go in person and on social media/

2. Ensuring I will be their customer forever! In fact, I now still own the only non Apple product in my house (a Dell desktop).

This is truly marketing lagniappe!

682 Stan Phelps July 6, 2011 at 9:59 pm

#843. Submitted through conversation by Paul Abramson

“Paul bought a Canon printer. A few months into owning the printer it broke. He called customer service and within a minute was speaking with a live person. After attempts to troubleshoot, the rep informed Paul he would be receiving a new printer complimentary from Canon. Sure enough a few days later the new printer arrived. Fast forward a week later and he received yet another package in the mail. This time it was Canon sending a letter and a couple printer cartridges. This was the little extra. Apologies for the inconvenience with the added gift of printer ink.”

683 Stan Phelps July 6, 2011 at 10:03 pm

Taken from Chris Zane’s book ‘Reinventing the Wheel’

Mitchell’s in Westport, CT

#844. Hot Coffee and Bagels for customers

#845. Mitchell’s sent Chris a coupon for $100 with a note expressing that they missed him [he hadn't been in for a few months]

684 Stan Phelps July 6, 2011 at 10:10 pm

#846. Taken from a commercial from GM

Complimentary offer to owner of GM vehicles with OnStar. Push the ‘blue button’ and receive 3 months of free service.

685 Stan Phelps July 10, 2011 at 7:40 am

#847. Submitted via tweet by Jessica @MilwDineDeals

DISTIL

@9INCHmarketing Did u know that @DISTILMilwaukee followers receive one free domestic beer anytime they visit?! Just show the server!

686 Stan Phelps July 10, 2011 at 8:28 am

A whole slew of Purple Goldfish from Chris Zane’s book:
Reinventing the Wheel

#848. Gift Certificates in Water Bottles – Buy a gift certificate and Zane’s will throw in a complimentary branded water bottle that holds the certificate.

#849. The One Dollar Rule – Zane’s doesn’t charge for any parts that cost them one dollar or less. Need a master link for your chain, its on the house. In fact they typically will throw in an extra master link for lagniappe.

#850. 90 Day Price Guarantee – find your bike cheaper somewhere else, they will match the difference plus an additional 10%. No forms to fill out and no credit card processing, Zane’s hands over cash to keep it simple.

#851. Coffee Bar – Zane’s has a nice espresso bar in the store encouraging customers to sit down, relax and enjoy a cup of gourmet coffee.

#852. Set of Small Tools – Zane’s provides a complimentary toolkit when shipping bikes to premium recipients.

#853. Personal Notes – each person who buys a bike receives a handwritten ‘thank you’ note

#854. Test Rides – Want to test a bike at Zane’s? You’re free to take it out for a ride. No credit card or drivers license required. Each year they lose a handful of bikes, but the small cost is insignificant compared to the trust gained and hassle avoided.

687 Stan Phelps July 13, 2011 at 10:25 am

#855. Submitted via tweet by @markosul

Frontier Airlines

@9INCHmarketing it’s interesting how each Frontier plane has an “animal tale/tail”–you can’t see it, but it’s announced upon arrival…gives the flight a small thread of story (viz. “we’ve arrived and are followed by ’stretch the egret’)

688 Stan Phelps July 13, 2011 at 6:40 pm

#856. Submitted via e-mail by Eileen Scully

KIMPTON and the ’secret’ password:

Stayed at their Philadelphia property earlier this week, I said the magic words “flip flops” upon checkin and got my choice of 1) upgrade, 2) breakfast or 3) something else I can’t remember – they promoted this through FB/Twitter, I happened to see it Sunday, all it said was “say ‘flip flops’ for a special surprise” – very nice touch !

689 Stan Phelps July 13, 2011 at 6:47 pm

#857. Submitted by e-mail from Rene Milligan from Always Care:

Thanks for the Tweet mention today. I was doing some research for our company’s current ad campaign, and stumbled across your Purple Goldfish blog. I am shocked I didn’t see it sooner.

Please see our current ad, attached, for some of the “lagniappe” we offer our customers. And please follow the link to our Lagniappe landing page: http://www.alwayscare.biz/lagniappe/

Our lagniappe is not exactly “little” things (a FREE Health Advocacy Program that helps insurance clients steer through medical claims, referrals, coordination of benefits, etc. is pretty significant), but compared to the actual product purchased (critical illness insurance policy), you can see that our lagniappe really is an add-on, the relative equivalent of a thirteenth donut.

Anyway, we offer lagniappe with each of our products:

- Dental and Vision insurance customers get FREE personalized ID cards with a list of the participating network providers closest to their home.

- Life and Disability insurance customers get a FREE employee assistance program with face-to-face counseling sessions (financial, legal, or just social), to help deal with loss of a loved one or ability.

- Critical Illness and Accident insurance customers get the health advocacy program mentioned above FREE.

- And EVERY customer gets FREE access to our Hearing Savings Plan, which offers significant discounts on hearing equipment, hearing aid batteries, and phone counseling with hearing professionals.

We also do an “initial bill review” (trial bill) for each of our group customers when they set up a new product with us. It helps catch errors in insurance plan enrollment, eligibility, dependent status, and beneficiary BEFORE a group’s first bill is sent. Saves so many headaches for benefit plan administrators! Seems simple, but none of our competitors, that we know of, do this.

Sort of like Zappo’s free two-way shipping or Doubletree’s chocolate chip cookies, these features are add-ons that add satisfaction to our clients’ benefit experience, and help keep them as our clients (sticky!).

Let me know what you think, and if any or all of these examples would work well in your book.

Best regards,

Rene

690 Stan Phelps July 13, 2011 at 8:16 pm

#858. Submitted via tweet from @kjbelcher

@jimmyjohns known for quick delivery, but takeout’s not shabby either – sub in hand b4 I pulled out card 2 pay – during LUNCH RUSH. #wow #fb

691 Stan Phelps July 20, 2011 at 7:18 am

#859. Submitted via e-mail by Steve Curtin

Wells Fargo

You have a new message from Steve Curtin:

Stan, the other day I exchanged some coins at a Wells Fargo bank, using its automatic coin counter in the lobby. After all the coins are deposited, the counter totals the amount, printing two totals on a slip of paper that is to be presented to the teller for redemption. The first total reflects the total worth of the coins (e.g. $61.27). The second total reflects a 9% service fee deduction for non-customers (e.g. $55.76). Although I’m not a Wells Fargo customer, they’ve never given me the non-customer total in the three or four times I’ve used their coin counter in the past couple of years. It’s a 9% “little extra” that I’ve noticed and appreciated.

692 Stan Phelps July 26, 2011 at 9:10 am

#860. Submitted by @TheHH06 Heather Harrison:

@9INCHmarketing purple goldfish @42thecalls (Leeds England) hotel – small glass of wine on check in & homemade fudge/cookies in room. Fab!

693 Stan Phelps July 27, 2011 at 6:38 am

#861. Taken from a tweet by @TheNYGalavant:

Mr. B’s Bistro, thank you for the #lagniappe … two nights in a row of comped menu items = #gratitude for #NOLA #goodeats :-) #fb

694 Stan Phelps July 27, 2011 at 9:37 am

#862. Submitted via tweet by @MilDiningDeal12:

@9INCHmarketing Did u know that @MikeysMilwaukee followers receive a free Angus burger anytime they come in from 5-10 pm? Cool huh?!

695 Stan Phelps July 30, 2011 at 9:33 am

#863. Submitted by Rajean Blomquist:

Brown Palace Hotel

Have purple goldfish @BrownPalace in #Denver, staff carried large barrel chairs over to group b/c some were standing, plus, @BrownPalace will charge your devices stat, as needed & have beehives on roof harvesting local honey. #PalacePreferred

696 Stan Phelps August 6, 2011 at 10:07 am

#864. Taken from a tweet by @car_advice:

Lexus

According to a Motorpassion report, Lexus is setting up a team of engineers throughout Europe who will attend broken-down LFA drivers in the quickest possible means, even if the use of a helicopter is required.

On top of this, the report says if the engineers are unable to fix the LFA on the spot, the driver will be given a Lexus GS 450h to borrow while the car is being fixed. It gets even better. Lexus is also said to be prepared to provide five-star accommodation to drivers during the time the car is being repaired.

Full post at: http://www.caradvice.com.au/130515/2012-lexus-lfa-buyers-in-europe-to-get-helicopter-roadside-assistance-report/

697 Stan Phelps August 7, 2011 at 8:17 pm

#865. Taken from a tweet by @barrymoltz

From his blog, “BAM Good Service”

In this world of less service for a higher price, Bloomberg Businessweek reversed the trend. I was notified that I would no longer get the magazine by mail but hand delivered to my door! What?

When a copy of this week’s issue arrived on my steps with my Friday paper I was amazed! Apparently working with other co-delivery services does not increase their cost over USPS.

Bloomberg says that they want to get the “critical global business news” in my hands before the weekend! 9% of the magazine’s 860,000 domestic print subscribers receive the magazine hand delivered. The company plans to expand into other metro regions and raise that to 30% by the end of 2011.

In this world of electronic delivery, hand delivered customer service is still the tops!

698 Stan Phelps August 8, 2011 at 9:44 pm

#866. Submitted via comment by Rene Milligan:

Frontier Airlines

I just got home from a trip on United one way and Frontier the other way. The United plane, though probably older, was noticeably “fresher.” The Frontier plane, with its quirky animal tale/tail was just more noticeable, period. But so was the shilling of “Live” DirectTV, movies, snacks, etc. during the first half of the flight. (The term “sky mall” has never felt so right.) But then, when I was finally ready to just curl up and avoid it all with a nap, I smelled something great–baking cookies. My wife and I were each served one. It was delicious. And for a while, it made me forget about the shilling, and appreciate the ride a little more. Did it work? It made me feel good. Was it a differentiator? Yes. Only Southwest has given me “free” food on a flight lately, and those peanuts didn’t come right out of the oven, filled with melting chocolate chips. Will I fly Frontier again? Probably, if the price and the flight time are right first. They certainly register now on my travel radar, when they didn’t a month ago.

699 Stan Phelps August 8, 2011 at 9:45 pm

#867. Submitted via tweet by Michael Ludwig

Lexus of Orlando

Did you know that @LexusOfOrlando surprises each customer with their car washed upon completion of each New Owner Event?

700 Stan Phelps August 15, 2011 at 12:14 pm

#868. Submitted by Mary Ann Baehr:

FROM a friend in CA……Broadway Grille in Burlingame offers FREE LIMO pick up and return for Burlingame residents….my friend has used it many times and says it’s ALWAYS a big hit with visiting guests….. LimoLagniappe!

701 Stan Phelps August 15, 2011 at 12:16 pm

#869. Submitted via @emilybinder:

@9INCHmarketing Marketing lagniappe: #ATL airport, @theparkingspot gives free chilled water or pop when you pick up your car.

702 Stan Phelps August 18, 2011 at 7:57 am

#870. Brown Palace Hotel Spa

Free valet parking when you purchase a spa session

703 Stan Phelps August 18, 2011 at 7:58 am

#871. Chevrolet Cruze Warming Parties R a unique Chevrolet program where proud, new owners of a Chevy Cruze host a party at a local restaurant for up to 20 friendshttp://www.facebook.com/chevycruzewarmingparty

704 Stan Phelps August 18, 2011 at 2:58 pm

#872. Submitted via tweet by Keith Green:

@9InchMarketing Hall of Fame customer service by @Mortons for your Purple Goldfish project: bit.ly/qzjA7t #lagniappe #pr #genius

[Click on the link above for some 'surprise and delight' experienced by Peter Shankman @shankman courtesy of Morton's Steakhouse]

705 Stan Phelps August 21, 2011 at 8:47 am

#873. Submitted via tweet by Steve Curtin @enthused

Not the greatest pictures but a lagniappe nonetheless: http://t.co/m3rb6PY http://t.co/y4NTxXf

[a birthday card signed by the staff at Morton's]

706 Stan Phelps August 24, 2011 at 10:19 pm

#874. Taken from the folks at DirecTV

Receive NFL Sunday Ticket as an extra when you subscribe.

707 Stan Phelps August 25, 2011 at 1:57 pm

#875. Submitted via tweet by @brianjohnriggs

@9INCHmarketing check out what the Wardman Marriott (DC) does for kids at check in! lockerz.com/s/132791131

708 Stan Phelps August 28, 2011 at 2:29 pm

#876. Taken from a blogpost by Roy & Ren:

Capital Grille

For Roy’s Birthday this year, I surprised him (& Ria) with tickets to “Mamma Mia!” We made a day out if it in NYC, and decided on The Capital Grille for the celebratory Birthday dinner. We had always wanted to go there, and boy, were we glad we did! They really made it a special and scrumptious Birthday for Roy!

When we arrived, we had an inkling of how special they were going to make the evening, when the hostess asked which one of us was Roy, and wished him a Happy Birthday! I had mentioned in the reservation on Open Table, and they not only noticed, but it seemed everyone there knew it was Roy’s Birthday and made sure to give him their well wishes! Nice!

We were then escorted to our table, and on the crisp white tablecloth, there was shiny Birthday confetti and a Birthday card from The Capital Grille! Wow! Now we knew for sure this was going to be an extra special dinner! But the treats didn’t stop there! Our server, Sonny, came over and introduced himself, and not only wished Roy a Happy Birthday, but also brought over a complimentary champagne toast for all three of us!

Sonny was a delight, and was so knowledgeable on the entire menu, and really helped us to make our selections. He also did some nice finishing touches to make Roy’s Birthday even MORE special – but more on that later. You all want to hear about the food, I’m sure!

Next, it was time for Sonny to add more to the specialness of the evening. He brought over a digital camera and took our picture and then proceeded to come back, moments later, with a printed photo in a nice paper frame to commemorate the special evening! Again – Wow! And then, as if The Capital Grille hadn’t already done so much to ensure a special evening, they brought over the yummiest Flourless Chocolate Espresso Cake for Roy’s Birthday – again, on the house!! It was full of dense, chocolaty goodness, a perfect wrap up to our meal!

The Capital Grille, really went above & beyond, to make it a very special Birthday dinner for Roy. In addition to the food being excellent, the service was one of the friendliest we have experienced to date in an expensive restaurant! To top off the evening, after dinner, we walked down the street to see “Mamma Mia!” for Roy’s birthday surprise! Its a great show (especially from the third row!) and since it’s so close, you could make an evening out of both, like we did! You will definitely have a great time at The Capital Grille!

Full post at: http://twosquirts.com/blog/2009/12/28/the-capital-grille/

709 Stan Phelps September 4, 2011 at 10:31 am

#877. Taken from a blogpost at RepMan:

Great Wolf Lodge

This guest blog was authored by former Peppercommer, Isaac Farbowitz, who now makes a living selling medical supplies.

******

All too often, brands fail to live up to their names and promises as loyal RepMan readers know. However, this past weekend I had an amazing experience where a brand lived up to every bit of its name and I wanted to share it as an example of a company “getting it right.”

When it became clear on Thursday of last week that Irene was going to poke her ugly head into the Tri-State area over the weekend, my wife and I decided to pack up our six kids and head west to the Great Wolf Lodge in the Poconos. We weren’t taking any chances with falling trees, flooded streets and heavy rain, not to mention six kids with no TV, computer or Wii!

The weather wasn’t that bad in the Poconos through Sunday around noon and we assumed we escaped the worst of it. But around noon, the winds really kicked up and within minutes the power was out in the hotel. And with no power comes a closed water park, no arcades and not much to do in a hotel for kids- at least not in any hotel not named Great Wolf Lodge!

Within minutes of the power going out, there were announcements that there was a power outage and that the hotel was working with the power company to restore it and get an estimated time it would be back. They then announced that there were backup generators for the lobby and hallways and that there would be a movie for kids showing in the lobby ASAP.

While the movie was playing, they handed out bottled water, chips, cookies and many snacks to all the kids and literally had every staff member handing out beer, wine and soda to all the adults. Once the movie was over, they put on Wii dancing and had hundreds of people dancing with staff members in the lobby. (The picture in this blog is a photo I took of the dancing- four of the kids are mine). The site of adults and kids dancing in a lobby during a hurricane was surreal but no one was complaining about the lack of power or the weather.

After dancing, the hotel announced that power should be restored in the next two hours and they had a whole dinner buffet set up (free of charge) for all guests including hamburgers, hot dogs, chicken, salads and drinks for all to enjoy. Once dinner ended, another movie was put on for kids and shortly thereafter the power was restored.

Great Wolf Lodge clearly had a plan in place to deal with a potential power outage and they executed it to perfection! Not one guest was complaining and many were seen thanking the hotel staff for doing their best to make it the best day possible given the conditions. Every staff member had a smile on their face as they fielded questions and they did everything they could to make it a GREAT day for guests in spite of the hand they were dealt.

And the kicker to show just how well Great Wolf Lodge handled the storm- when we were checking out we were talking to a staff member who asked our kids “what was the best part of the trip” and the kids response: “movies and dancing in the lobby when there was no power.” Great Wolf lived up to its name in a great way!

710 Stan Phelps September 8, 2011 at 8:55 am

#878. Submitted via a tweet by Kevin Boyle @TheThinkingFlat

Mark & Spencer

Tweet: @9INCHmarketing (via @awv) Man asks M&S for a drawing of a smiley dinosaur as compensation – M&S complies: awv.me/nc7PeO

711 Stan Phelps September 8, 2011 at 9:36 pm

Taken from a two blogposts by Joanna O’Leary:

​It’s not so shocking that I walked into Crave Cupcakes (#879) last week intending to purchase two cupcakes and exited instead with three. What’s (pleasantly) surprising is that Cupcake #3 cost me nothing.
Earlier this year I wrote about unexpected freebies at restaurants. I should have included Crave on this list, for (according to the clerk) they give away leftover breakfast cupcakes starting in the late afternoon. So, now I had fuel for the following morning as well as my midnight snack.

I love cupcakes but had always raised an eyebrow at the idea of eating them before 9 a.m. Icing and cake do not seem to be the breakfast of champions. (Little chocolate donuts are okay, though.)

Crave’s gingerbread breakfast cupcake is (predictably) more like a dressed-up muffin. Molasses in the batter gives the cake a darker, richer flavor, and the ginger provides a terrific zip. And the substitution of powdered sugar for buttercream icing prevents sugar overload and reduces the chance of noontime food coma.

Although cereal and fruit are my standbys, I won’t look a gift horse in the mouth. Crave’s breakfast cupcake was a perfectly satisfying morning meal, albeit one that’s all the sweeter when it’s free.

​Recently, I stopped by Sugarbaby’s Cupcake Boutique (#880) on a Saturday in the hopes of trying a Caramel Delight cupcake. Unsurprisingly, one hour before closing they were out of Caramel Delight and almost all other flavors, so I revised my plan and selected a St. Arnold’s Stout cupcake for my better half and a chocolate cupcake with vanilla buttercream frosting for me. While I was paying at the register, the clerk brought over my box. Inside were my selections, plus an additional chocolate-frosted vanilla cupcake and a vanilla-frosted chocolate cupcake. “I added two extra on the house because our selection wasn’t very good,” she explained. Sweet!

It reminded me of the time I was enjoying a glass of wine at my favorite neighborhood bar, The Stag’s Head (#881), when my waitress approached me with the bottle. “Why don’t you just take the rest for free?” she said. “We’re not going to carry this brand anymore, and we need to make room for new inventory.” Didn’t take me long to say yes to that offer.

In neither situation did I identify myself as a food blogger as a writer. And in the case of Stag’s Head, the offer of free wine came on one of my initial visits, months before I became a “regular” and fell in love with their fabulous cosmopolitan.

It’s always a pleasant to receive an impromptu restaurant freebie (i.e., NOT the free dessert the sheepish assistant manager gives you to make up for entrees that arrived 30 minutes late). I’m curious as to which Houston establishments often award random patrons free food and drink. ‘Cause I just might make a point of going to those places more often…

Follow Eating Our Words on Facebook and on Twitter @EatingOurWords

712 Stan Phelps September 8, 2011 at 9:50 pm

#882. Taken from a tweet by @blambertsluder

Loyalty rewarded: one of the farms at the farmers market, where I buy a few lbs of peaches a week, threw in a nectarine as a lagniappe

713 Stan Phelps September 9, 2011 at 12:52 pm

#883. Taken from a tweet by @RawWhore

‘Today a customer bought several diaphanous shirts and I gave him a lagniappe in the form of a T-shirt. Have fun with google cretins…’

714 Stan Phelps September 13, 2011 at 8:30 am

#884. Submitted by Adam Brett

Zappos

Zappos.com lets you return shoes for free. i have not tried it yet but hear that you can try them and then just return them which before they started doing it was not heard for for on line purchases.

715 Stan Phelps September 14, 2011 at 6:24 am

#885. Submitted by Donna Sharnagl

Pierotucci

This year we installed a Loyalty Discount program where we offer a 5% discount to returning internet shoppers. Though the program was installed in 2011, we have extended the discount to loyal shoppers all the way back to 2005, as long as their email is already in our system because of a past internet purchase, they will be granted the discount.

If they are frequent shoppers with us (more than 2 times in a year), then we add a gift in the package (something that complements their purchase – if it is a designer handbag, then a matching coin purse) instead of the 5% discount.
We are inaugurating the same program for our in-store shoppers this fall; a 5% Loyalty Discount for their next purchase on line at pierotucci.com.

In addition, each shopper who qualifies for the discount also receives a personalized email, thanking them for coming back and explaining exactly how much will be credited back to their cards. Many of those receiving the discount have written thanking us for the extra surprise with their order.

716 Stan Phelps September 16, 2011 at 4:18 pm

#886. Submitted by Hank Blank @HBatAdobe

Description of the purple goldfish
http://www.gigiscupcakesusa.com/raleighnc

Gigi’s Cupcakes makes some unbeleivable cupcakes. Their purple goldfish includes giving you a dozen cupcakes for the price of 11.

And that’s pretty cool. But they recently provided me with a PURPLE WHALE sized goldfish.

I had ordered, and pre-paid, 60 cupcakes for my wife’s birthday party. When I arrived to get them, there were no cupcakes. The order had been misplaced. The clerk quickly got the owner on the phone.

He immediately:

1. Gave me a full refund for the 60 cupcakes (no small expense for a small store).

2. Gave me 60 cupcakes based on what was in stock (some that had been on my list, some that had not).

We were a little disappointed because some of our favorites were not available, but the cupcakes were a big hit at the party.

A prompt, painless resolution to an unfortunate situation. But it doesn’t end there.

Early the next week, I got a call from the owner, checking to see if the cupcakes for the party ended up working out. He then asked for my wife’s name and promptly sent her a gift certificate for a dozen more cupcakes!

I never raised my voice (sometimes its the squeeky wheel that gets the grease), and this small business owner not only did the right thing–he went above and beyond.

I will now (and am doing so here) recommend Gigi’s Cupcakes to anyone and everyone. Give them a shot–they are amazing.

717 Stan Phelps September 20, 2011 at 9:14 am

#887 and #888 taken from a post by Drew McLellan on ‘Jeff the Cabbie’

From on outset, I knew this was going to be a different sort of cab ride. I walked out of the hotel and just like it has happened hundreds of times before…magically, the taxi appeared.

But from that moment on, it wasn’t a ride, it was an experience!

The bellman put my suitcase in the trunk as I got into the back seat. The driver immediately turned around in his seat and extended his hand. As we shook hands, he introduced himself and asked what kind of music I liked [#887].

I told him to surprise me and he suggested some Carlos Santana because “you can’t help but feel joyful if you’re listening to Santana.”

As we headed towards the airport — my marketing lesson continued. Jeff got a call (like cab drivers always do) but quickly told his wife he had to go because he was chatting with his new friend Drew.

He proudly pointed out to me that his taxi was a Lincoln Town Car and as I commented on how the leather glistened, he explained that he wipes down the interior a few times a day to keep it like new.

In the course of the conversation he gave me his business card with his cell phone number on it. He invited me to call and pre-schedule with him next time I was in St. Louis. He told me that most of his fares were by referral or repeat business. I’m not surprised.

When we got to the airport, he not only got my bag out of the trunk, but he carried it to the airport’s door [#888]. We said goodbye with another handshake.

I bet it won’t surprise you that he received more than a healthy tip from me. And I suspect that’s the case with most of his fares.

What are the takeaways from Professor Jeff?

People do business the people: It’s hard to imagine a less random choice than hailing a cab. Whoever is first in line is who you choose. But Jeff made sure he wasn’t some random cabbie to me. He went out of his way to become a person — and a person I liked. Next time I am headed to St. Louis, I will be calling Jeff.

It’s all about the customer: Jeff made me feel like he actually cared that I was in his cab. He called me by my name. He didn’t talk on his cell phone but instead, stayed engaged with me. He invited me to partake in the music selection and we chatted for the entire 30 minute drive.

Appearances do matter: His cab was immaculate, inside and out. He was dressed neatly and he had a warm and genuine smile on his face. You honestly couldn’t help but enjoy doing business with him.

I’d bet that Jeff never took a single marketing course. (He was a cop for 25 years before becoming a cab driver) He probably doesn’t have a brand manual, a tagline or a company vision statement.

But he understood customer service better than many companies that have all three.

And if you’re ever headed to St. Louis, let me know. I’ll hook you up with my buddy Jeff, so you can get some marketing schooling!

718 Stan Phelps September 22, 2011 at 2:10 pm

#889. Taken from @JoesRestaurant in Venice, CA

Chef Kris is cooking lunch today, stop by! 3 courses for $20 w/ amuse from Chef & glass of wine. A gift to you at the end of the meal.

719 Stan Phelps September 30, 2011 at 3:29 pm

#890. Submitted by Steve Curtin

My wife discovered a store called Beyond the Blackboard in Aurora, CO. In addition to selling many unique gifts for children, it offers wonderfully original gift wrapping free of charge! This adds tremendous value for busy parents – especially on those weekends with multiple birthday parties!

http://www.flickr.com/photos/customerenthusiast/6198310130/in/photostream/

720 Stan Phelps September 30, 2011 at 3:32 pm

#891. Submitted by Steve Curtin

Memorable Milkshake

Red Robin shares a “Tasty Fact” on its milkshake coasters that entertains and enlightens guests. By sharing unique knowledge that is unexpected and interesting, Red Robin is able to turn an ordinary beverage into a memorable milkshake!

http://www.flickr.com/photos/customerenthusiast/6198328050/in/photostream

721 Stan Phelps October 3, 2011 at 2:54 pm

#892. Recommended by Eric Fletcher

Post by Laura Click

It’s no secret that I’m a fan of Dunn Brother’s coffee. I have blogged about them before and often tweet about my love of their vanilla iced nirvana or coconut lattes.

But as much as I love Dunn Brothers, I can’t always sneak away from the office to get a cup of their sweet, delicious coffee.

A few weeks ago, I lamented on Twitter about how I could really use a cup of coffee and that I wished Dunn Brothers delivered. They responded and asked where my office was located and said they might just surprise me some day.

Well, yesterday was that day!
The owner of the store, Fawn, showed up with a growler of Infinite Black, their cold-pressed coffee, a bottle of vanilla syrup, cream and a few cups with ice in them – everything I needed to make my own vanilla iced nirvana and share with friends!

I was impressed. I was already a raving fan, but this just took my loyalty through the roof.

The genius part about this is that the growler they gave me is refillable. When I bring it in, I can get it filled up with cold-pressed coffee for $10. So, not only did they reward my loyalty, they gave me another reason to come back into the store. Brilliant.

Rewarding your loyal customers and clients will pay off in dividends. If you do something to make your customers feel special, you won’t be able to stop them from spreading the word.

Want to make your loyal customers feel like royalty? Here are some things to keep in mind:

■Pay attention to preferences. Take time to really get to know your customers. Find out what they like, don’t like and what makes them tick. Dunn Brothers knew knew which beverage I liked because I tweeted about it before. You have to take time to listen and have an ear for catching cues that your customers give.
■Do something unexpected. People love surprises, so offer a gesture when they least expect it. Don’t wait around for the holidays to do something special. Throw in something extra with their next order, drop by their office with some fun treats or send them tickets to that concert they’ve been talking about.
■Go over the top. Dunn Brothers could have just brought me a beverage. But, they took it a step further by giving me a kit that will last me for days. And, it was hand-delivered from the owner. If you want to make an impression, be bold. Go big. Your customers will love you for it.
■Don’t turn it into a sales push. It’s awfully tempting to throw in a sales pitch or a discount coupon with your kind gesture, but don’t. It will only backfire. Do something nice without the expectation of anything in return. I promise you that your clients and customers will talk about it without you asking them to. And, if you do it right, they’ll keep coming back for more.
■Give something shareable. People love to share stories about gifts and prizes, so why not give something your clients something they can share? Dunn Brothers gave me some extra cups of ice so I could share my cool treat with friends. Think I told them about what happened? You bet I did! Give something that clients can share with co-workers, friends or family members and you’ve just built in an automatic way for them to spread the word about you.
What’s your best customer service story? What are you doing to make your customers feel the love?

http://www.thesocialcmo.com/blog/2011/10/why-it-pays-to-reward-loyal-customers/

722 Stan Phelps October 7, 2011 at 8:50 am

#893. Submitted by Harun Asad for the Purple Goldfish Project

Target

Hi Stan! hope all is well. here’s another lagniappe moment for you ( I think). Other day I was paying at the checkout line at Target. as the goods were being rung up all of a sudden the cashier reaches into his register and pulls out a Target gift card, scans it, and says here you go a $5 gift card– no explanation, nothing, just here you go. my total purchase was 35-40 bucks so can’t imagine it had anything to do with that. I think this is your idea of a lagniappe — unexpected customer experience.

723 Stan Phelps October 9, 2011 at 6:49 am

Submitted by Mindy Caster via e-mail:

Caster’s

We are a 3rd generation family owned bicycle shop celebrating 92 years in business! We offer a lifetime of free tune-ups when you purchase your bike from us (#894), free monthly maintainence classes (#895) that teach you how to do basic repairs on your bike (#896), and we also offer a kids trade-up program. Three great reasons to do business with Caster’s.

Please visit our website at http://www.BikeRI.com and see for yourself!

724 Stan Phelps October 9, 2011 at 7:06 am

#897. Taken from a blogpost by Don Simons on Pearl Jam:

“Pearl Jam encourages their fans to ‘own’ the experience. Got a camera? They say go ahead and click away. Want to record the show? No problem. They are happy for fans to enjoy the recording again and again, and share with friends. They let people participate in the experience in a way that most other bands are extremely protective of.”

Full post at:
http://www.customerthink.com/blog/pearl_jams_lessons_for_great_customer_experiences_by_don_simons

725 Stan Phelps October 12, 2011 at 2:51 pm

#898. Taken from a blog post by Jon Hammond:

La Senza

In the Gulf Coast area of the United States especially around Louisiana, they have a tradition that has been around for hundreds of years. A ‘Lagniappe’ is a small unexpected gift added to a purchase in a gracious gesture that creates both warmth and surprise.

I have recently been reading Theo Paphitis’s book, ‘Enter the Dragon’ where he describes one of the key elements of La Senza’s (a lingerie retailer in the UK) success being down to the way purchases were treated. They didn’t just throw it into a bag. The item would be carefully wrapped in tissue, some beads added, then beautifully boxed and tied with a ribbon.

To me this is an excellent example of ‘Lagniappe’ in action.

OK, it no doubt costs a little more in packaging and time, but when you think about the benefits of how the customer feels when they walk out with something precious, it makes sound business sense.

726 Stan Phelps October 13, 2011 at 8:37 pm

#899. Jersey Mike’s

Stopped by Jersey Mike’s the other day for lunch in Shrewsbury, NJ. Right as I was walking up to the store I saw strange things afoot. Lots of construction inside as the store was getting an upgrade. Before I could let the disappoint sink in I was greeted by two Jersey Mike’s employees standing in front of the store. They did 3 great things:
1. Smiled, said ‘hello’ and asked if we were planning on coming in.
2. They then apologized and gave us the rundown on the store upgrade and when it will be reopened.
and here is the lagniappe . . .
3. They handed me and my colleague a gift card for a free regular sub next week as a token of their appreciation of our patronage

PS – They also gave us directions to the nearest Jersey Mike’s (which was only a slight diversion on the way back to the office). Happy ending!

727 Stan Phelps October 14, 2011 at 10:47 am

#900 and #901. Taken from a post by David Deal:

Doubletree Hotel

“My family and I were in southern Illinois last weekend to explore the Cahokia Mounds State Historic Site. After driving for more than four hours from the Chicago area, we arrived at the Doubletree Hotel in Collinsville (just northeast of St. Louis) on an unseasonably warm October afternoon. The hotel lobby looked clean and was attractively appointed, but I expect cleanliness from a Doubletree. When I checked in at the front desk, a smiling clerk named Ricardo asked me how many people were in my party.

“Three,” I replied. “Just me, my wife, and my daughter.”

Ricardo then presented me with three warm chocolate chip walnut cookies, each tucked into tiny paper bags.

Thank you for the lagniappe moment, Ricardo.”

Disney

“Consider this extraordinary Disney moment as told by customer relations consultant Chris Anthony in Guy Kawasaki’s book Enchantment:

We were on our honeymoon at Walt Disney World in 2007, staying at a non-Disney hotel. The previous night, a member of the hotel staff attempted to break into our room. The management’s response was, “You should have deadbolted the door.” We were both shaken and scared all day; we barely saw the park we went to. Then we went to dinner at Jiko, at the [Disney] Animal Kingdom Lodge.

While we waited, we told Sarah, the restaurant manager on duty, about what had happened. She asked us to wait and disappeared through a staff-only door. When she came back, she had room keys and said, “Cancel your rooms at the other hotel. We’ll match its price for you here at the Animal Kingdom Lodge. That was unacceptable.”

Our honeymoon could have been ruined by the offending staff member. Instead, Sarah, on behalf of Walt Disney World, turned it into something amazing. We’ve never forgotten — and we’re never staying anywhere else.

Chris and his wife went to Jiko for a dinner and got an incredible lodging upgrade for dessert. I think Disney delivered a bona fide lagniappe to Chris Anthony.”

Full post at: http://superhypeblog.com/?p=5720

728 Stan Phelps October 14, 2011 at 4:16 pm

#902. Taken from a blog comment by Richard Fouts

“What I find surprising are the reactions you get from these little things. I told a client about a wonderful book I am currently reading called “The Singularity is Near” .. and told him to pick it up (because I knew he would love it given the subject matter and my relationship with him).

But then I thought, ‘what the heck’ .. I went on amazon … dropped it my shopping cart with his address … click, click .. I was done. So easy. So cheap. That client just went nuts on me when it showed up. He also re-newed his contract; not because of that of course, but hey…it didn’t hurt. The relationship to BRAND is what is important. What is brand awareness after all? It’s about creating a MEMORY .. and that’s what this does … it creates memories. And stories of course, that customers will delight in retelling for years.

729 Stan Phelps October 16, 2011 at 6:10 pm

#903. Primo (a restaurant at the JW Marriott in Orlando)

The bar at PRIMO has a fantastic appetizer called ‘Rosemary Almonds’. My colleague Keith and I remarked that we really enjoyed the complimentary almonds. Our bartender mentioned that they were the original recipe of the founder of the restaurant.
Literally the very next thing we know the bartender is handing Keith a complimentary bag of ‘Rosemary Almonds’ with the recipe attached.

730 Stan Phelps October 18, 2011 at 4:49 am

#904 and #905 taken from a post by Jay Baer at Convince and Convert

Vanderbilt University Medical Center understands YOUtility.

They provide free of charge for expectant mothers a Baby Time mobile app. It includes a contraction timer, a phone book to list contact information for people to call when the baby is on the way, a checklist of items to bring to the hospital, and driving directions.

Taxi Mike understands YOUtility.

Mike drives a cab for Banff Taxi in Alberta, and to stand out from the rest of the drivers, he produces an online and offline guide to the local hotspots. Taxi Mike’s Dining Guide is a simple, 8.5×11, tri-fold rack brochure, printed on bright yellow paper, and available for free just about everywhere in town.

In his guide, Mike tells you the best BBQ places, clubs, happy hours, patios, places for kids, and other insider info. Wisely, he also includes a map of the downtown area on the front. The portable size and map make it perfectly logical to bring Mike’s Dining Guide with you when out on the town in Banff. And then, when you’re blurry-eyed at 12:30am, you pull out the guide and there is Mike’s phone number in big, bold letters.

Full post: Is Youtility the Future of Marketing? http://p.ost.im/p/eMA7JP via @jaybaer

731 Stan Phelps October 20, 2011 at 8:43 pm

#906. Taken from a 2005 post by Joe Kissell

On our last trip to Paris, Morgen and I met some friends for dinner at a restaurant that had gotten some very good reviews. The owner of the restaurant arrived at our table to take our orders, and we told him the prix fixe set menu sounded good. He looked strangely concerned, as though we foreigners couldn’t possibly know what we were getting ourselves into. “You understand,” he asked, “that this meal includes an aperitif, an entree, a main course, a dessert, and coffee…and an unlimited quantity of wine?” We nodded and assured him that we knew the routine. He smiled slyly and said, “Ah bon. There will also be…some surprises.”

A few moments later, a small dish of sausages arrived at our table—an amuse bouche, or a sort of pre-appetizer—along with some fresh bread. Then the advertised courses appeared, one by one, until finally, after coffee, the owner returned with a bottle and four small glasses in his hands and a conspiratorial expression on his face. “A little something to conclude your meal,” he offered, and poured us each a glass of marc, a potent digestif distilled from the bits of grape skin left over when wine is made. Splendid. We would have enjoyed the meal thoroughly even without the unadvertised extras, but the unexpected attention to detail left us with an even warmer feeling about the restaurant.

Full post at: http://itotd.com/articles/458/lagniappe/

732 Stan Phelps October 22, 2011 at 1:41 pm

#907. Taken from a tweet by @ArnaudHK of Alcatel-Lucent

Walgreens as quoted in a New York Times article:

As the Walgreen Company pushes its army of pharmacists into the role of medical care provider, it is bringing them out from their decades-old post behind the pharmacy counter and onto the sales floor.

The pharmacy chain, based in Deerfield, Ill., and the nation’s largest, has renovated 20 stores in the Chicago area and is converting more than 40 in Indianapolis to get the pharmacist closer to patients. Pharmacists in the revamped stores are being kept away from the telephone, where dealing with insurance coverage questions and other administrative tasks occupy 25 percent of their time, Walgreen says.

“What we are seeing now is pharmacists should be using their knowledge to help consumers manage their medications appropriately,” said Nimesh Jhaveri, executive director of pharmacy and health care experience at Walgreen. “It’s not about the product but the care we give.”

Full post at: http://www.nytimes.com/2011/10/22/business/at-walgreens-pharmacists-urged-to-mix-with-public.html?_r=2&ref=business

733 Stan Phelps October 26, 2011 at 9:53 pm

#908. Submitted by Jaime Romero of Axial Market:

Looking forward to next week! Wanted to drop you a line. I’ve known Margaret (cc’d) and her advertising agency Velocidi for about a year now. Her agency holds intimate events with marketing executives, and after every event they give away something small to remember them by.

734 Stan Phelps October 26, 2011 at 10:12 pm

#909. Taken from a blogpost by Tinashe Blanchet and citing Starbucks

Starting today, I am creating a new post category called “Lagniappe” (pronounced ‘lan-YAP’). If you are unfamiliar with the term, it’s a Creole word meaning “something extra”. If you order a dozen of something and receive thirteen, that’s lagniappe. I love lagniappe! This morning I went to Starbucks to get my coffee and ham sandwich, and this is what I what I was pleasantly surprised with:

I know it’s not much, but little things like this really make me happy. Someone took the time out of their busy morning to make my breakfast super-cute and I appreciate that! Thanks to the great baristas at the Barataria Starbucks for making my breakfast extra-special! I think it’s important to teach kids that they must find ways to make their work special and memorable. My graduating seniors will soon enter a very competitive job market and must know how to make themselves stand out to potential employers. Consequently, I teach my students that in order to get an “A” in my class, they must go a step further than what is expected. Here are a few pics of kids displaying the picture analogy for grades that I’ve been using for the past seven years:

I always discuss ordering a cheeseburger from your favorite burger joint as a metaphor for how to earn a grade in my class (I adapted this model from one I saw in an elementary rubric book). An F is represented by a meat patty–no bun, no veggies, cheese or anything. This meets little to none of our expectations for a good cheeseburger, so it represents an “F”. I even ask the students how they would feel if they got a plain meat patty if they ordered a cheeseburger. They usually say that they would be really upset or disappointed. That’s exactly how I feel when kids turn in terrible work! It goes on like that. A good burger with cheese, veggies and everything expected represents a “B”. You may notice that by meeting ALL expectations, students in my classes can expect to receive a “B”. In order to earn an “A”(represented by a double cheeseburger!) students must exceed my expectations, going above and beyond what I ask them to do in and out of class. This philosophy is not just what I expect from my students but also how I judge my own work. For example, I’ve added an “about me” slide to all of my recent presentations that looks something like this:

Ever since I started formally recognizing “lagniappe” as a part of my teaching, presenting, and blogging style, I now recognize lagniappe in many forms in my daily life. It’s like when you buy a new car and begin to notice people all around you driving the same vehicle. So, I will begin blogging about examples of lagniappe in appreciation of those special individuals I interact with everyday who put a bit of “oomph” in what they do. The new “lagniappe” category will also serve to reinforce to my students and readers how awesome it is to get (and give) a little something extra. Challenge yourself to share a lagniappe with someone today!

Full post at: http://blanchetblog.net/2011/10/25/lagniappe-rules/

735 Stan Phelps October 27, 2011 at 8:05 pm

#910. Reynolds Farms

Started in 1959, Reynolds Farms Nursery and Country Garden Center is based in Norwalk, CT. At Reynolds you’ll find ideas for every lawn and garden challenge plus décor.

I headed to Reynolds after a major #FAIL at Home Depot (it’s fall in Connecticut . . . who doesn’t carry lime for lawns). Separated by less than a mere kilometer, Reynolds is miles apart from the Depot in the realm of customer experience. Before walking into the nursery, me and my two boys (4 and 5) encountered a goldfish pond. One of the associates came out and asked Thomas and James if they’d like to feed the fish. While the boys were feeding the fish the staff helped me locate the appropriate sized bag of lime. Upon checking out I noticed a ’spin to win’ wheel. The staff said that every order is entitled to a spin. They were gracious to allow both of the boys to have a spin. 0 for 2 unfortunately, but the staff offered the boys each a lollipop. Strong move.

736 Stan Phelps October 27, 2011 at 9:43 pm

#911. Submitted via tweet by @LaurenSuj

purple goldfish RT @nycfoodtruck: FOOD TRUCK FEAST from @MasterCard #PricelessNY on.fb.me/szFBlw

Who said there’s no such thing as a free lunch. Like MasterCard on FB or Tweet #PricelessNY and head over to one of these food trucks (Thursdays from now til Nov. 17th)… GO! http://on.fb.me/ss9ui8

737 Stan Phelps October 27, 2011 at 10:29 pm

#912 Inspired by @JayBaer of Convince and Convert:

I had a chance to run into Jay at the PRSA International Conference in Orlando last week. Jay spoke and was the gracious host of a tweetup with Gini Dietrich.

I asked Jay for his business card and he shared a purple goldfish. He gave me a bottle opener business card. A business card sized piece of metal with a hole for removing bottle caps. A signature calling card for sure.

738 Stan Phelps October 31, 2011 at 10:21 pm

#913. From Derek Sivers and his book, ‘Anything You Want’

Derek offers a little something extra when you buy his new book in the Domino Project:

Music bonus when you buy the book:

When you buy the book in any format, you get a free bonus of over 200 MP3s by some of my favorite musicians. Just enter the code word, below. (Hint: it’s one word. Starts with a “U”.)

739 Stan Phelps November 2, 2011 at 10:51 am

#914. Submitted by Steve Palecek

Sustainable Coffee Initiative in Costa Rica creates a custom label for each bag of coffee purchased.

740 Stan Phelps November 2, 2011 at 1:01 pm

#915. Taken from a tweet by @Shop_Sonoma

Shop Sonoma
In New Orleans, it’s called a lagniappe — that “little something extra” you sometimes get when making a purchase, like the extra donut in a baker’s dozen. In Sonoma, think: that extra flour tortilla, hot and fresh and ready to eat, from Tortilleria Jalisco when you buy a package…yum. What’s your favorite Sonoma Valley lagniappe?

741 Stan Phelps November 2, 2011 at 9:50 pm

#916. From Plymouth Rock Assurance:

Get Home Safe

Plymouth Rock Assurance wants to help prevent accidents, not just respond after they happen. That’s why we offer Get Home Safe as a free benefit to our personal auto insurance customers. This unique service provides a free cab ride if you feel you can’t operate your car safely.

Whether you’re too tired to drive, had a little too much wine at dinner, or just don’t feel safe driving for any reason, you don’t have to get behind the wheel. Your cab fare is on us!

Get Home Safe. More than just insurance. Plymouth Rock Assurance.

742 Stan Phelps November 2, 2011 at 10:06 pm

#917. Submitted by Claire Gallo

The Burger Bar in Norwalk, CT

Free balloons to kids after their meals.

743 Stan Phelps November 10, 2011 at 9:57 am

#918. Taken from the Apple Store

Free Personal Set-up

Only the Apple Store gives you everything you need to get to know your new Apple product. First, you’ll get Personal Setup so you’ll be using it before you leave the store. Then, come back for workshops created for new owners of all experience levels. And if you have a question, someone will be available over the phone to keep you on track.

744 Stan Phelps November 10, 2011 at 12:43 pm

Taken from a blogpost on the Houston Press:

5. La Griglia’s Bread Basket [#919]
I’ve been to La Griglia over on West Gray a few times. The menu is pretty decent and the atmosphere can be quite pleasant. I enjoy sitting outside on a nice, crisp night, glass of wine in hand as the white lights sparkle down the palm-tree-lined street and the fountain drips harmoniously in the background. I enjoy it even more as soon as the server brings over the bread basket.

It’s filled with all kinds of goodies; different kinds of bread, garlic twists, and…wait what’s that? Is that…pizza? Yep, that’s definitely pizza. Why? How? Where am I? I have to remind myself to stop questioning and start eating, because I’m not talking about some lame bread baked with tomato sauce here – it’s a straight-up slice of cheesy, saucy pizza cut into tiny little heavenly strips. I can’t lie, it’s not the best pizza in the world, but just the fact that it’s pizza…sitting there, peering out from the other breads in the basket…calling out at me to eat it…for free. That alone warrants it a spot on my top 5.

4. El Tiempo Cantina’s Chips & Salsas [#920]
There are plenty of awesome chips and salsas around town, but there is just something about El Tiempo’s take on the classic that really gets me. It could definitely be the three frozen margaritas (which I’ve confirmed are stronger than their non-frozen counterparts) that I never fail to down while waiting for a table at the always-packed Montrose location, but that’s beside the point.

Crisp, hot and slightly salty, El Tiempo’s freshly baked chips are accompanied by not one, but two salsas. The red roasted-tomato salsa is sweet with just a hint of heat, the perfect way to ease into the meal. The green dip is creamy without being too thick, a cool and mild touch to the warm, salty chip. Both salsas are good in their own right, but combine the two and I’ve reached salsa nirvana. Be careful not to fill up on margaritas and chips alone because the portions here are HUGE. Try to order fajitas for two, and you’ll be faced with a mountain of shrimp, chicken or beef and veggies, served with fresh tortillas, all the fixings, beans and a delicious veggie spiked rice (which for some reason also has bow-tie pasta in it – the Italian in me really digs that).

3. Red Lobster’s Cheddar Bay Biscuits [#921]
I didn’t want to include any massive chain restaurants in this list, but I have a weakness for Red Lobster’s biscuits. A serious, serious weakness. One that even forced me to partake in the restaurant’s Endless Shrimp promotion a few weeks ago. After much deliberation, I just couldn’t leave these delicious, fluffy, cheesy biscuits behind.

Luckily, the miracles of modern technology have allowed for the recipe to be immortalized on the interweb, so these little guys can be made without having to actually step foot in a Red Lobster. Despite that, being the old-school bitch that I am, I still prefer them from the chain itself, piping-hot and fresh from the oven, served alongside some mediocre seafood and a Shirley Temple.

2. Branch Water Tavern’s Biscuits, Butter, & Red Pepper Jelly [#922]
As you know, I love me a good biscuit, and BWT makes a damn good one. Again, I have a serious weakness; I eat one and immediately need more of its buttery, flaky deliciousness. The biscuits here are truly good enough to eat by themselves, but they come served with creamy, fluffy whipped butter and a killer red pepper jelly. Sweet and spicy, these delightful spreads bring the biscuit to a whole new level.

1. Benjy’s “Bread Basket” [#923]
This is really less of a bread basket and more of what I can only call a goody box. The restaurant serves up three pre-meal treats. THREE! I start off with the candied nuts, sweet and crunchy, with a light sugary punch and slightly salty undertone. Then, I take a bite of a thin, incredibly crisp sesame wafer, blander but a nice change of pace from the sweet nuts.

After another round of both, it’s time to fight till the death for my favorite of the three offerings: their insanely delicious cheddar cheese and parmesan shortbread cracker things. Seriously, try to fight me for these, you’ll lose. They are perfectly buttery and soft, with a sharp bite from the cheddar and a nutty hint from the parmesan. I could eat an entire basket of these if I were given the option. (Thankfully, for the sake of my health and well-being, that hasn’t happened.)

Full post: http://blogs.houstonpress.com/eating/2011/11/top_5_restaurant_freebies.php

745 Stan Phelps November 10, 2011 at 2:47 pm

#924. Submitted via a tweet by Steve Curtin @enthused

Stan, here’s another (I thought was unique) marketing lagniappe: http://t.co/H4GgN9r

From the post:

Have you ever enjoyed a bottle of wine at a restaurant and then, days or weeks later, could not recall the wine’s name?

On occasion, to improve the odds of recalling the wine, I’ll either take a picture of the bottle with my phone, scrawl the wine’s name and year on a cocktail napkin, or pocket the cork.

But what if my phone’s not handy, I don’t have a pen or the wine has a screw top in place of a cork (as many premium wines now do)? Or, what if I simply don’t think to take a picture, record the wine’s name or pocket the cork?

Well, Mollydooker Wines has thought of that.

Last night, I opened my first bottle of Mollydooker’s 2009 Maitre D’ Cabernet Sauvignon*. As I inspected the bottle, I noticed there was a removable tab on the back label with instructions to “Peel Here.”

I thought this was brilliant for several reasons:

Since it has a screw top, there’s no cork to serve as a physical reminder of the wine.
All of the critical information to locate (and purchase) more bottles of the same wine is contained on this small paper tab.
By virtue of presenting this tab with instructions to “Peel Here,” Mollydooker is compelling its customers to remember this bottle of wine.
I’ve forgotten the names of many enjoyable bottles of wine over the years because I didn’t take steps to remember them. In a crowded marketplace, with wines from all over the world hoping they will come to mind when it’s time to buy, Mollydooker Wines has done something about it.

Cheers!

746 Stan Phelps November 11, 2011 at 2:16 pm

#925. Left via a comment by Caroline

You should definitely add in the complimentary mashed potato sampler at Nobhill in the MGM in Vegas. Flavors like horseradish, basil, or lobster — every table gets a generous sampling of four. Seriously awesome lagniappe!

Full post: http://blogs.houstonpress.com/eating/2011/11/top_5_restaurant_freebies.php

747 Stan Phelps November 12, 2011 at 7:48 pm

#926. Submitted via tweet by Steve Curtin @enthused:

A picture in Lockerz by Niki Leondakis:
“I just luv these cut flowers hanging in my shower at Nine Zero Hotel in Boston”
Check out the picture at: http://t.co/Ve69mfe

748 Stan Phelps November 12, 2011 at 7:53 pm

#927. Taken from Uno Chicago Grill:

MAKE YOUR OWN PIZZA on the Kid’s Menu
Uno gives you your own apron, thin crust pizza dough, sauce and toppings. “You get to do the rest!”
Cheese or Pepperoni.

749 Stan Phelps November 13, 2011 at 8:15 am

#928. Submitted by Jennifer Phelps

Grooming by Debbie in Norwalk

Our groomer gives our dog a treat when you go to pick them up. It’s a big bowl of dog biscuits. MacMurphy our dog is not a big fan of being groomed. He’s 40 pounds and its a struggle to get him through the door.

However, upon leaving he knows the biscuits are part of the bargain. His sit down once he gets out of the groomers cage.

750 Stan Phelps November 15, 2011 at 7:59 am

#929-934 were taken from an article by Ellin Stein in Fodor’s:

Sleep Aids: A Growing Complimentary Trend
The “Sleep Concierge” at New York’s Benjamin Hotel [#929] will equip you with one of 12 different types of pillow ranging from buckwheat to magnetic to anti-snore, plus white noise machine.

The “Dream Menu” at the Kimpton Lorien in Alexandria [#930], Virginia supplies a similar range of pillows, along with sleep aids such as masks and earplugs, all without charge. A teddy bear will cost you $20, however.

Unique In-Room Recreation
Rooms at the Ace Hotels [#931] in New York, Portland, and Palm Springs feature retro record players along with LPs selected by local indie music experts (records are free in-room, $5 each if you want to take home.)

For the higher-minded, the Study at Yale Hotel in New Haven, Connecticut provides designer reading glasses [#932], along with reading material chosen by New York’s Strand bookstore, as well access to University athletic events, plays, and concerts (price varies). Glasses are on loan but can be purchased for $60-$90.

Al Fresco Eaters: NYC Trend Alert
New York’s Surrey Hotel will supply a free gourmet picnic basket stocked [#933] by upscale grocery Dean & Deluca, along with blanket and suggestions for the best spots in Central Park.

Special Solutions to Packing Problems
Forget your camera? The Nisbet Plantation Beach Club on Nevis has complimentary Flip digital video cameras available for capturing the island’s beauty and provides a free DVD to burn your video to. [#934]

Missing Everything? The Stafford London offers a “Baggage Emergency Response Squad” that will hassle the airline on your behalf and provide emergency supplies of underwear and toiletries plus priority laundering once your luggage shows up. [#935]. The service is free, except for replacement clothing.

Animal-Friendly Hotels: More Options than Ever
Hear a buzzing noise? That would be from the 10 beehives on the roof of London’s Lancaster Hotel [#936], which create the honey given as a free VIP guest amenity.

Since dogs aren’t big on fruit, the Nolitan hotel in New York will greet your canine companion with a complementary basket of toys and treats. [#937]

Boston’s Nine Zero provides Fido with a “welcome treat”, plus bowls and pet bed. For a fee, the hotel will also arrange walks—and massages—for dogs. [#939]

Get in Touch with Your Wilde Side
Guests in Room 118 of London’s Cadogan Hotel, the site of Oscar Wilde’s arrest for gross indecency, will find a complimentary replica of the writer’s smoking jacket available to wear [#940] — epigrams not included.

Full post at: http://www.fodors.com/news/story_4603.html

751 Stan Phelps November 16, 2011 at 9:33 pm

#941. Submitted by Lauren Sujkowski this story via Twitter:

Image Brew

Like that @ImageBrew stays on brand and gives clients their own beer. Better than a business card. vimeo.com/31964248

752 Stan Phelps November 16, 2011 at 10:52 pm

#942. Taken from a post by Lagniappe Wines:

Daisy Dog Studio

Whether it’s new clothes, toys, or scrumptious treats there is no right or wrong time to pamper your pet. You should treat your pet as if it were another member of your family. After all, they have feelings too. They give you comforting company when you’re home and miss you when you leave. Who doesn’t love a small unexpected treat?

Daisy Dog Studio designs porcelain tableware for all occasions so both humans and animals can indulge in the treats stored in the boldly decorated housewares. Inspired by a stray dog named Daisy McCoy, each of the porcelain houseware pieces has her likeness stamped on the bottom. Daisy Dog Studio carries porcelain products for people every day, ranging from mugs, teapots, vases, and more. They also have cat or dog bowls and beautifully designed cookie jars for a lucky kid…or dog! In fact, Jimmy – a pit bull doggy scooped off of death row from the Animal Farm Foundation and newest addition to the Lagniappe Wines family has his own cookie jar for his special snacks. Daisy Dog Studio gives 5% of their sales to People For Ethical Treatment of Animals (PETA), which is a treat within a treat.

Full post at: http://lagniappewines.wordpress.com/2011/11/14/people-pet-pampering/

753 Stan Phelps November 20, 2011 at 9:55 pm

#943. Taken from a post on New Orleans from Deborah Burst at Off Beat Travel:

Decatur Street Southern Candymakers offer free samples of homemade pralines dipped straight from the copper kettle.

Full post: http://www.stumbleupon.com/su/8EQWJH/www.offbeattravel.com/new-orleans-local-favorites.html

754 Stan Phelps November 22, 2011 at 2:19 pm

#944-948 submitted via comment by Jordan Belcher:

Fairwinds Credit Union does to stand out and provide exceptional service to it’s external (and internal) clientele:

*All drive-thru customers with children get a lollipop. Pretty standard bank-fare. But here’s the kicker: all drive-thru customers with a dogs get puppy treats. The pups get so excited to hear that drive-thru chute. It makes banking (a routine practice) fun for the whole family. [#944]

*Tellers are empowered to provide immediate service recovery of up to $100 per incident w/o seeking management approval. This can be used to buy a customer lunch, purchase flowers, send a special treat or for anything else the rep decides to help recover from a bad service experience. [#945]

*All clients who open a new account or loan receive a hand-written thank you note from their banker. [#946]

*Fairwinds offers free financial education seminars and free document shredding services to the community on a monthly basis. They also have a “No-Fee Zone” posted on their website to help customers avoid common fees. (All three examples found here: https://www.fairwinds.org/inside/community/) [#947]

*Executive management has an “100% availability guarantee” for employees: if you place a call to the “Executive of the Day” and they don’t return your call within 5 minutes, the CEO will treat you to lunch. [#948]

755 Stan Phelps November 22, 2011 at 6:54 pm

#949. Submitted via comment by Jordan Belcher (@kjbelcher)

Audi of Orlando

I have a bit of a natural distrust for dealerships, so to say I was apprehensive about taking my car to Audi of Orlando for some repairs would be an understatement. But that was before I knew that these guys know how to convert a non-believer.

I called in advance to ensure they would be able to see my car (my local mechanic was slammed, hence why I arrived at the dealership in the first place). The woman on the other end of the phone told me that they too were a bit busy, but that they would be able to look at the car today. With that, she asked me when I would be arriving and I told her that I would be there in about 30 minutes.

When I arrived, a “service consultant” was waiting for me. Let me play that back – he wasn’t just waiting for the next person to drive up, he was waiting for ME. He addressed me by name and had my car’s file on hand. He asked me to pop the trunk and – within seconds – gave me a brief description of what the issue was, how long it would take to fix and what the approximate cost would be. Next he told me that they could take the car immediately (under-promise, over-deliver much?) and that I wouldn’t need to wait – a “courtesy rental” had already been reserved for me. All I needed to do was go sign some documents and I could drive out immediately and get back to work. Whoa.

Needless to say, at this point, I was pretty amazed. When I walked inside, the rental associate told me that I would be receiving a 2011 model of my same car at no cost for as long as the repairs took. Pretty awesome.

To wrap things up, the dealership called later that day to tell me my car was ready, but unfortunately I couldn’t pick up the car until the next day. They told me “keep the courtesy car as long as you need, your car will be ready when you are” – did I mention the rental was FREE? For as long as I want?!

I came to pick up my car the next morning and could tell right away that it had been cleaned. Nice touch. The service consultant gave me the bill for the repairs, but also indicated that some add’l work had been done that I didn’t request – a routine $45K mile service. He noted that “the service was done at no charge since you are a customer of ours”. WOW.

I’ll definitely be back.

@kjbelcher

756 Stan Phelps November 23, 2011 at 11:25 am

#950. Submitted by Jordan Belcher @kjbelcher

Starbucks

Starbucks will fix your drink if it’s wrong, every time – no charge.

Starbucks employees are empowered to provide drinks on the house for repeat customers when they are having a bad day, out of money or “just because”.

Starbucks crewmembers spend a day during their first week of training simply going out into the lobby and greeting customers. The goal is not just to ask them what they need or if they can provide a refill, but to actually engage in conversation and help the person become more comfortable while waiting or relaxing.

Crewmembers are empowered to provide “service recovery certificates” for a free “anything” (even a quad-venti 5 pump caramel macchiato, light whip, hold the foam) when service fails to meet the customer’s expectations.

757 Stan Phelps November 25, 2011 at 2:41 pm

#951. From Anita Morrell

Mirror Inn in Lake Placid, NY

After a magnificent girls’ weekend with my sister, we were pleasantly surprised to receive, upon check out, fresh baked chocolate chip cookies for our journey home. Nice unexpected touch – and very yummy cookies!

758 Stan Phelps November 26, 2011 at 9:43 am

#952. Taken from a blog post by Steve Curtin @enthused

Tiffany & Co.

I was in New York City for a business trip a week or so before my 10-year wedding anniversary. One afternoon, I stopped by the Tiffany & Co. flagship store on 6th Avenue to look at anniversary rings.

A thoughtful representative named Duncan showed me several rings as he explained some of the nuances of color, cut, clarity, and carat weight.

The rings looked magnificent beneath the showroom lights. I recall that of the half dozen or so rings that I looked at, there was one that I kept going back to. Duncan noticed it too. And, of course, it cost 25 percent more than the others.

After about 30 minutes together, I thanked him for his time and told him that I wouldn’t be buying the ring today. I mentioned that I had an appointment in two days with a representative at the Denver location of Tiffany & Co. He congratulated me on my 10-year anniversary and wished me luck in finding the perfect ring.

Two days later I arrived at the Denver location of Tiffany & Co. and met with a representative named Cynthia. Cynthia brought me into a private room to show me a set of anniversary rings that she had selected based on the criteria we discussed. As she revealed each successive ring, she would say something like, “Now, this ring combines the color you are hoping for with the mounting we talked about.”

After introducing several rings in this way, Cynthia produced the final ring saying, “Now, this is the ring that you were especially taken by when Duncan was showing you rings at the 6th Avenue store on Tuesday.”

I was absolutely floored! I said something like, “Huh? What? How did you…?”

Cynthia sensed my astonishment, smiled, and then explained that she had received a call from Duncan shortly after I’d left the 6th Avenue store and that together they had made arrangements for the ring to be shipped overnight from New York City to the Denver location of Tiffany & Co. in time for my appointment.

Duncan and Cynthia worked together to deliver customer service that was completely beyond the realm of customer expectation. I had no reason to expect that the ring I’d looked at in New York would be among the options made available to me in Denver.

Does this level of customer service influence sales? Guess which ring I bought?

I wrote to the president of Tiffany and Co. about his employees’ legendary service and committed to “never purchase a significant piece of jewelry from a jeweler other than Tiffany and Co.”

759 Stan Phelps November 26, 2011 at 10:51 am

#953. Submitted via e-mail by Lee Silverstein

Tampa Bay Lightning

The Lightning’s new program for their season ticket-holders is the first of its kind in professional sports. All full season ticket holders received a home game jersey with their respective season ticket commitments.

In addition to the sweater’s distinct look, a microchip is inserted in the sleeve, thereby allowing season ticket holders to be identified at concession stands and merchandise shops throughout the St. Pete Times Forum. By scanning these embedded sleeves, fans receive a 25% discount on all concessions in the arena and a 35% discount on all merchandise purchased at the Times Forum during Lightning games.

760 Stan Phelps November 27, 2011 at 3:12 pm

#954. Jones Tree Farm in Shelton, CT

At Jones Family tree farm you can cut your own Christmas Tree. They provide everything for you except the muscle. The Phelps family donned a saw and walked the property in search of the perfect tree. We found our tree and proceeded to walk it over to the bailing machine. Jones provided us the twine and we strapped her down atop the Odyssey.
After paying for the tree (all inclusive $60 no matter how big), the worker at Jones gave us a pamphlet which provided instructions on how to care for the tree and a nice ornament from the Farm.

761 Stan Phelps November 27, 2011 at 3:49 pm

#955. Submitted via text message by Claire Gallo

Cheesecake Factory

A bread and banana plate for the kids.

762 Stan Phelps November 27, 2011 at 7:05 pm

Shared by Jeff Pocklington

James Hotel in Chicago

#956 – Free bikes to take around the city

#957 – 2 small chocolate chip cookies with turn down service

763 Stan Phelps November 27, 2011 at 7:12 pm

#958 submitted by Daniella Pocklington

Roses on Reed’s Lake in Grand Rapids gives out caramel corn at the end of the meal.

764 Stan Phelps November 27, 2011 at 8:55 pm

#959. From a YouTube video by Joe Pine called ‘The Experience is the Marketing’

http://www.youtube.com/watch?v=jGLJRTlHR9A

Buy a grand piano from Steinway and they will stage a private concert in your home with all the trimmings:

- Wine and Cheese
- Professional Pianist
- Valet Parking

765 Stan Phelps November 28, 2011 at 3:59 pm

#960. Submitted via a tweet by James Sorensen @expertinservice

Lufthansa First Class Terminal, Frankfurt

This separate terminal, which the airline likens to a small luxury hotel, also has its own exclusive check-in and security checkpoints. (Leff called it the most polite security he’s ever experienced.)

Passengers can while away the time before their flight in leather armchairs and sofas or nap in comfy daybeds. Those who wish to relax with a spirit have plenty to choose from, including 80 different brands of whiskey.

There is a top-quality restaurant, a cigar lounge, and wonderful shower and bath facilities, Leff said.

Every passenger also gets his or her own personal assistant

But Leff’s favorite part comes right before the flight: Guests are chauffeured to their plane in a Porsche or a Mercedes-Benz.

“There is something cool about being driven across the tarmac, maybe driving behind a 747, to get to my plane,” Leff said.

full post at: ow.ly/7GrfN

766 Stan Phelps November 29, 2011 at 7:21 am

#961. Submitted via e-mail by Jeff Pocklington

A fond childhood memory was to go to “The Little Red Schoolhouse” in Ada Michigan to get ice cream. In the bottom of each sugar cone was an M&M. It was a VERY SIMPLE bonus for a kid to find at the bottom of the cone. It also probably served the function of reducing ice cream drips out the bottom.

767 Stan Phelps November 29, 2011 at 11:23 pm

#962. Shared by Jennifer Phelps

Name Bubbles provides complimentary stickers with every order.

768 Stan Phelps December 1, 2011 at 9:58 pm

#963. Tweeted by Geri Rosman @GeriRosmanPR

Comcast

@comcastcares Awesome customer service. People, actual real live people, taking calls, calling you back. They rock!

769 Stan Phelps December 6, 2011 at 10:49 pm

#964. Barnes & Noble

Service for the NOOK is always free

770 Stan Phelps December 11, 2011 at 9:22 am

#965. Barnes & Noble

Free wrapping during the holidays (charity ties).

771 Stan Phelps December 11, 2011 at 9:26 am

#966. Old Navy

Table with coloring books and crayons for kids while Mom & Dad shop.

772 Stan Phelps December 11, 2011 at 5:12 pm

#967. Maker’s Mark via tweet by Steve Curtin

https://twitter.com/#!/enthused/status/145645478338502657

In the past, I’ve mentioned these annual lagniappes rec’d by @MakersMark ambassadors http://t.co/f6PMcbo They’re master marketers.

773 Stan Phelps December 13, 2011 at 10:42 am

#968. Submitted via e-mail by George Bradt of Prime Genesis:

“We’re trying to do our own lagniappe with our app. When we complete a new job prep session to help someone create a 100-day action plan as part of a full assignment, we now ask the client if they have an iPad. If they do, we help them download our New Leader Smart Tools app. Pretty straightforward. The fun part comes if they do not have an iPad. In that case, I reach into my briefcase and pull out a brand new iPad, pre-loaded with the app, and give it to them. They don’t expect it. It’s immediately relevant. Not unique, but definitely rare. Authentic in that it’s completely in line with our whole concept of accelerating things to deliver better results faster.”

[Editors Note: George and his partners are pioneers in a concept called onboarding. His team works with new C-Level Executives to establish and implement 100 day action plans. He has been able to reduce the attrition rate of new executives from 40% to 10% and accomplish in 100 days what normally takes 6 to 12 months]

774 Stan Phelps December 13, 2011 at 4:10 pm

#969. Submitted via e-mail by Gayle Rappaport-Weiland

Gayle works as an Art Instructor at the Crocker Art Museum in Sacramento:

“I have now printed pencils with my info on it . Gave them out with purchases this holiday season and to students in art classes when I supply materials.”

775 Stan Phelps December 13, 2011 at 4:14 pm

#670 submitted via e-mail by Tyson Adams

Kammok does a little extra in two ways:

1. With every ROO™ purchased, KAMMOK gives a treated mosquito net or health education to a family in Africa to fight malaria through our partnership with Malaria No More. Malaria No More is an organization determined to end malaria deaths by 2015. malarianomore.org

2. Through our partnership with 1% For The Planet, one percent of KAMMOK’s revenue will be given to environmental and sustainable initiatives through Comfort the Children International in Maai Mahiu, Kenya. CTC has five initiatives: education, environment, economy, health and community. Like the fingers on a hand, all 5 initiatives are interrelated, reminding us that what we do through one initiative directly impacts all other areas of the community. ctcinternational.com

776 Stan Phelps December 13, 2011 at 11:04 pm

#971. Submitted via e-mail by Lou Nagy of the Ward Group

Stan-

What an exciting project and refreshing presentation of the concept. It immediately made me think of a small retail sandwich shop that opened in Newton Upper Falls (MA) when my wife and I were first married. It was called Baker’s Best and this guy Michael Baker would roast turkeys EVERYDAY in his shop and the make HAND CARVED turkey sandwiches right at the window at the front of the store. They sold other sandwiches and sides as well. But here’s the G.L.U.E.: as he was putting your sandwich(s) in the bag, he would reach up to the chocolate chip cookies on top of the counter and grab two of them saying “here’s a couple of our cookies, try them, I’ll put them in the bag and they’re ‘on the house’”. Even though most people would protest, “oh no, that’s ok”, he’d insist, smile, and put them in the bag. And you’d walk out of that store feeling great! Mind you they were 2″ diameter cookies and you just paid $7.00 for a gourmet sandwich, but you felt great! Well, they have been growing for 25 years and you can check them out at http://www.bakersbestcatering.com/about_us/about_us.html

You’ve nailed it–good luck!

Lou

777 Stan Phelps December 14, 2011 at 1:14 pm

#972. Submitted by David Goodman

Hey Stan,

Had lunch today at a local joint called Barrister’s Bagels in Royersford, PA. I ordered a chocolate chip cookie from the owner, who told me the one cookie left wasn’t fresh and that newly baked cookies weren’t ready yet. I accepted that answer and figured I’d go without the cookie, but then he wrapped it up and gave it to me free of charge (and it was still darn good). I actually thought of you on my ride home, so it was a real coincidence that I saw your note just a couple hours later.

Best of luck with the book!

David

778 Stan Phelps December 14, 2011 at 1:19 pm

Submitted via e-mail by Vanessa Khedouri:

#973. CONTRIBUTION / GIVING BACK / PARTNERSHIPS.
Consumers want to give back, or feel like they are doing ‘good.’ Cosmetic company MAC rewards consumers with a free lipstick upon the return of 6 used products.

#974. THE POPULARITY EXPERIENCE
Jones Soda uses actual customer photos on their soda labels.

779 Stan Phelps December 14, 2011 at 4:54 pm

#975 Submitted by Mary Heath at the International Tennis Hall of Fame

FUN BOOK

Here is our Kids Fun Book we designed to support the Kids Free promotion… going on our 3rd year.

Who knew we would bring in more paid Museum admissions when we offered Free Admission to kids! Anyway – no other Museum offer Kids Admissions for free, so there you go!

The Fun Book was important – as we didn’t want to lure people to the Museum with our Kids free Promotion, and not provide a really great “youth oriented” experience.

780 Stan Phelps December 15, 2011 at 7:58 pm

#976. From an e-mail I received from Netflix:

Thank you for being a Netflix member with a DVD subscription. As a gesture of thanks this holiday season, we’d like to offer you a free bonus DVD rental to supplement your DVD subscription.

781 Stan Phelps December 16, 2011 at 4:29 pm

#977. From a post by Ellie Becker at ER Becker Company

State Farm

Some years ago I went to get into my car in my parking garage to find it had been hit. A Good Samaritan had left a note on a scrap of paper on the windshield saying they’d witnessed the hit and run. They gave me the make, model, color and license plate number of the car.

I duly made a police report and informed my insurance company of many years, State Farm. The representative I spoke with obtained the police report and ok’d my claim less my $500 deductible, which I paid.

Several months later I received a call from State Farm’s investigations department asking if I had any documentation about the incident other than the police report. I had kept the original windshield note in my accident file and faxed a copy.

Six months after that, I received a check for $500 from State Farm. There was no explanation, so I called before depositing it to be sure there was no mistake. Here’s what I was told:

“When you gave the investigations department a copy of the witness’ note, they saw that the police officer had gotten one number of the license plate incorrect on his report. We were then able to track down the person who hit your car and go after his insurance company for reimbursement of your claim and deductible, which we refunded to you.”

WOW!! If that’s not a Purple Goldfish, I don’t know what is! I can’t tell you how many times I’ve told this story over the years.

The positive word of mouth has, I’m sure, gotten State Farm far more than the $500 that I never would have known about, were it not for their proactive, honest customer relationship building – not to mention their persistence.

782 Stan Phelps December 16, 2011 at 4:43 pm

#978. Submitted by Dean via a comment on Ellie Becker’s post: http://www.erbeckercompany.com/inbound-i-blog/bid/48958/marketing-word-of-mouth-whats-your-purple-goldfish?

Here’s one: Just a couple of weeks ago my wife and I were mattress shopping. We went into the local Sleepy’s to try out some memory foam mattresses. We liked them but balked at the $3K price. The salesman asked us to try another bed – this one made of latex – that was being discontinued. We loved it. It was originally priced at $2,795 but was now $500. We bought it. The salesman walked away from a nice commission; we got the deal of the year and no more backaches. A few days later I got the email address of Sleepy’s HR director and sent a note extolling the salesman’s virtues. I’d heard that the company highly values positive feedback on its salespeople, and I’m guessing that this purple goldfish will put more in his pocket than what he might have lost on the sale!

783 Stan Phelps December 16, 2011 at 10:23 pm

#979. From a tweet by @kjbelcher about Bob Kodzis at Flight of Ideas:

According to Bob,

“Giving is always good. It helps those in need and it feels so great. That’s why we, at Flight of Ideas, so often say YES when asked to reduce our prices (or do it for free) for a good cause.

Bob is raising the ante in 2012. He’s launching a program called, “Buy One, Give One”. If you hire Bob and Flight of Ideas in the coming year, he’ll give the equivalent to a non-profit or charity of the clients choice.

Here’s a PDF with the details: http://t.co/UKtiRcL

784 Stan Phelps December 17, 2011 at 12:03 am

#980. Submitted via e-mail by Nick Kellet

GiftTRAP

We added bonus blank gift cards so people could customize the game and add personal content (add family joke gifts or just really personal relevant stuff).

We added that from the 2nd or 3rd reprint. We actually saw people create it first on the web. So we just amplified it.

We also added a bonus card game that offered a lighter playing experience

We even ran a contest to let people suggest games for this card game

785 Stan Phelps December 17, 2011 at 5:16 pm

#981. From a post by Steve Curtin @enthused

Mizuna

Capitalizing on opportunities to provide unexpected service may actually leave a greater lasting positive impression than providing service the customer already expects.

Last month, my wife and I joined another couple for dinner at Mizuna in Denver. While taking our drink orders, the waiter, Jimmy, noticed my wife’s struggle to recall her preferred martini order. So he patiently walked her through her options: Gin or vodka? Dirty or not? Up or on the rocks? Olives or a lemon twist? Shaken or stirred?

Once her ideal martini order was sorted out, he took the remaining drink orders and left to retrieve the cocktails. When he returned to our table a few minutes later, he provided my wife with a simple “cheat sheet” that captured all of her preferences to simplify future martini orders. Brilliant!

What impressed me the most about Jimmy’s gesture was that it was completely unexpected. While I expected him to return to the table within a reasonable amount of time with accurate drink orders, I did not expect him to record a “cheat sheet” listing my wife’s preferred martini order.

Another thing that struck me was that Jimmy’s actions were voluntary. While accepting drink orders and delivering them to restaurant guests is a mandatory aspect of a waiter’s job role, taking a minute to create a customized “cheat sheet” for a guest is voluntary.

Lastly, while Jimmy gets paid to take and serve drink orders, his decision to jot down Julie’s martini order cost his employer nothing. And although this gesture was free, it made more of an impression than anything he was paid to do that night.

How about you? What could you do today (that would be unexpected, voluntary, and free) to capitalize on the many opportunities you have to create lasting positive impressions for your customers?

Full post at: http://www.stevecurtin.com/blog/2011/12/16/provide-the-unexpected/

786 Stan Phelps December 17, 2011 at 11:45 pm

#982. Great story taken from a post by Jay Baer at Convince & Convert

I cried a little on a plane last week.

It wasn’t due to a delay, an uncomfortable seat, or peanut salt getting in my eye. It was because I saw a shining example of “social business” at work in the real world.
Mid-way on a Southwest Airlines flight home from a speaking engagement in Ft. Lauderdale, I looked up from my laptop to find Becky the flight attendant standing at the front of plane with a boy of about 9.

“Ladies and gentlemen, I’m sorry to disturb you, but I just thought you should know that we have a celebrity on the plane today. Well, perhaps not a celebrity today, but someday this young man will be a famous artist. Abraham has drawn us a marvelous picture. It’s quite wonderful, and I’ll be displaying it up here so we all can enjoy his great picture.”

The kid was absolutely BEAMING with pride and accomplishment and happiness and honor. Abraham returned to his seat. Becky broke out the medical kit, ripped open a band-aid and used it as ersatz tape to post the picture on the wall.
A few minutes later, Abraham was back with a second picture. A landscape this time, Becky again made an announcement and grabbed another band-aid.

People First
When I talk about focusing on BEING social, rather than focusing on DOING social media, this is what I mean.
Social business isn’t about tools and technology. It’s about giving Becky the freedom to work off-script. It’s about cultural DNA that values moments of delight. It’s about treating customers as humans, not transactions. It’s about winning hearts and minds one planeload at a time with a personal, shared experience.

And it’s about building loyalty and triggering word-of-mouth by doing it well. Will Abraham’s parents ever fly any other airline? Will he? Will I? Or you?

For companies that are social at their core, social media just lets the rich get richer. For companies that don’t truly believe in the primacy of the customer, all the Twitter and Facebook and blogs and YouTube in the world won’t change their fortunes.

Social is foremost a philosophy, not a set of behaviors. And actions speak louder than words.

Full post at: http://www.convinceandconvert.com/social-business/social-business-is-about-actions-not-words/?utm_campaign=Argyle%2BSocial-2011-12&utm_medium=Argyle%2BSocial&utm_source=linkedin&utm_term=2011-12-17-22-41-00

787 Stan Phelps December 18, 2011 at 10:57 pm

#983. Submitted by Mary Sikorski

Nails Plus

“I went to Nails Plus earlier this week for a manicure. When I was leaving they gave a bottle of hand cream and wished me a happy holiday. A little unexpected extra.”

788 Stan Phelps December 19, 2011 at 11:53 am

#984. Submitted by Kevin Phelps

This may be one. PCA as you may know offers Pharmacy Benefits. We also offer free discount saves cards to our clients to give to their employees who may not qualify for benefits (part timers). Its a nice way to offer prescription discounts at no cost to employers and employees.

789 Stan Phelps December 22, 2011 at 1:22 pm

Submitted via e-mail by Todd Adams

#985. Hannafords Grocery Store- Portland, ME- they give a free sticker out to all children at the check out line.

#986. PDS Waste Management- New Haven, VT- If you forget to put your trash out on trash day – they will knock on your door to remind you and wait if you forgot!

#987. Green Mountain Shoe Store- with every purchase you get to draw a ticket out of a bowl with a discount between 5%- 50% off! Of course most of them are 5% but it’s a great way to get customers excited and coming back!

790 Stan Phelps December 22, 2011 at 4:22 pm

Submitted by Vanessa Khedouri

#988. Rebecca Minkoff bags all have an extra business card in them – it has a guy’s picture and on the back there is a ‘handwritten’ note that says ‘call me,’ signed by ‘Vincent’ with a phone #. When you call the #, there is a recording of a message from ‘Vincent’ – a guy with a sexy French accent – he also references his friend, ‘Rebecca’ (the designer) and her website. I love that touch and it feels personal!!

#989. Wink in NYC offers a pink shopping bag with each purchase that are branded in a trendy fashion. The bags are an incentive to consumers, and are a fashion added benefit for shopping in those stores. When used, they are a wonderful promotional and advertising signal to other potential consumers. I don’t believe there is a minimum; I only spent $30 or so and I got one…

791 Stan Phelps December 23, 2011 at 8:09 am

#990. Johnnie Walker

Johnnie Walker provides Complimentary Bottle Engraving at selected locations.
I came across the engraving kiosk at Grand Central Terminal in New York City.
If there’s not one within your driving radius, you can order by phone at 1.877.JW.BLUE.LABEL

792 Stan Phelps December 24, 2011 at 12:29 pm

#991. Submitted via e-mail by Vanessa Khedouri:

Bumble and bumble has a beauty counter at Bloomingdales on 59th Street (a rarity in the hair world). They offer ‘dry styling’ and will give women a hairstyle in a quick amount of time for a low cost (about $35, including updos which could be pricey at salons). Of course, they only use Bumble and bumble hair products. I tried to tip the stylist the last time I used their service, and she said that they don’t accept tips. The experience gave me a great view about the company; it was a chance for me to try their products more thoroughly and through professionals. The absence of tips made me focus more on the products than the stylist. There was absolutely no push of sale of products either, but the stylist did show me what she was using each step of the way… A great experience! I got complements on my hair that night, and told everyone who inquired about the nifty service I found…

793 Stan Phelps December 25, 2011 at 11:25 am

#992. Assistly

Your first Full-Time Agent is always free.
Experience all features & benefits of Assistly with no commitments.

Fifty percent of Internet users visit a social network every day, and many look for customer support there. Assistly helps you monitor the customer experience on social networks and solve problems where customers live and play. As social networks increase in popularity, and as customers grow to expect service in those channels, Assistly is there in real time, helping you quickly intervene to solve problems or amplify good news.

794 Stan Phelps December 26, 2011 at 7:29 am

#993. Submitted via e-mail by Winston Faircloth from UPIC Solutions

Hi Stan,

We first connected last year when I heard about your project on a marketing podcast. Since then, I’ve taken your concepts to heart within my own organization.

Our non profit IT organization provides application hosting, PC support and database management services to United Way organizations across the US. We have tried to find that little extra we could provide our members and several months ago we found it. We added an unlimited Microsoft Office online training subscription for every staff member at every United Way we support as our little extra when UW purchases our help desk package.

Thanks for your work and the inspiration it brings to us.

Winston Faircloth

795 Stan Phelps December 26, 2011 at 1:01 pm

#994. Submitted via Facebook by Darran Miner

Hertz

“A little extra. After I dropped of my Hertz rental car in Atlanta they offered to take me to the terminal in my car. I avoided the bus and it saved me about 15 minutes. He also knew the best location to drop me off – at a lower level curb side check in with no line.”

796 Stan Phelps December 27, 2011 at 7:44 pm

#995. Taken from a post by Matrix Product Development:

“Izzy’s Ice Cream Cafe of St. Paul serves over 150 flavors of handmade ice cream and always keeps 32 flavors in the case on any given day. I talked with Jeff Sommers today and he is super passionate about his ice cream and providing great customer service to serve it up.

Here’s what was happening at Izzy’s:
When customers came to his store, they wanted to taste their favorite ice cream flavor. Sometimes it was not yet available and so people would leave feeling disappointed. Some people would purchase a different flavor, but Jeff really wanted total customer satisfaction and he searched for a way to provide it.

Finding a way to let the patron know when their favorite flavor was available, reducing disappointment, was a prime concern for Jeff. It was a problem he needed to solve right away. The day he found a RFID technology solution for that problem was the day revenue increased. He had solved the problem and provided added value.

RFID tags identify each flavor when it is placed in the case ready to serve. The RFID system updates the inventory every 3 minutes so you can be sure your favorite flavor is there when you are craving.

If you choose to be notified by email, you can sign up and let the system know what flavors you are looking for. There are options to be notified by Twitter updates and Facebook alerts as well. Just sign up for the updates.

The effort of Jeff in finding a solution for his customer is remarkable. I find it one of the most unique ways of using RFID tagging technology and bringing top notch customer service to a business.

When owners like Jeff go out of the way to serve their customer, I believe it’s a story worth telling over and over again.”

797 Stan Phelps December 28, 2011 at 8:20 am

#996. Taken from a Forbes article by Dean Crutchfield

Just recently I visited one of Sur La Table’s stores in Manhattan with my entire set of Wüsthof knives in search of their door-buster deal of free blade sharpening. I brought in the lot, even the scissors, only to be informed by the assistant (and the small print) that the offer was for only two knives. I was already in the store, so blaming my reading glasses, as one does, I paid for all the knives (bar two) and left feeling duped and disgruntled.

Two days later, after returning home from picking up, I realized there were no scissors. I called, explained and received a very courteous reply that they do not sharpen scissors, and that my set had likely been misplaced so it was best for me to come back in and get a replacement pair free of charge, even though I did not have the receipt. From there, the experience was like floating on air. An absolute delight that led me to informing the management at the store and their headquarters that the whole shop experience was amazing.

798 Stan Phelps December 28, 2011 at 8:28 am

#997. Submitted by Jennifer Phelps

effi’s Salon of Westport

effi’s provides complimentary tea and coffee during your visit. They also have a bowl full of cookies and biscuits. But the nice little extra involves kids and waiting. They have a small table in the back which has a portable DVD player and a stack of children’s DVD’s.

799 Stan Phelps December 29, 2011 at 4:08 pm

#998. Submitted by Bob Thompson of CustomerThink:

Stan, here’s the story I tell people when I speak about the importance of “memorable” experiences.

I travel a lot, and don’t remember much about business hotels. I expect “good” service and for the most part they deliver.

But I do remember a stay early this year at the Hilton Orlando. I arrived late and went to the restaurant for a bite to eat, just before they closed.

The waiter took my order, left, and then seemed to take just a little bit longer than normal to return with my drink. Nothing outrageous, but I noticed it.

When the waiter came back, he apologized for the delay and said my drink was “on the house.”

What made this memorable was
1. I didn’t have to complain. In fact, it really wasn’t much of an issue. So far as I know, I didn’t look upset or give any signals I was unhappy.

2. He was observant enough to know that the delay was too long. Maybe my body language gave a signal?

3. He was empowered by his employer to do something on the spot, without asking permission.

For this tired traveler, a “little something extra” by an empathetic and empowered employee made my stay at the Hilton Orlando a memorable experience.

800 Stan Phelps December 29, 2011 at 6:13 pm

#999. Submitted via e-mail by Bob Thompson:

Summit Bicycles

I just visited Summit bicycles in Burlingame and chatted with “Chris” who has been there many years now.
http://www.summitbicycles.com/about/store-locations-and-contact-pg61.htm

Chris is a good story all by himself. He started as a bicycle mechanic and learned the business from the ground up. Now he spends most of his time out on the floor helping customers. And he’s great. Very knowledgeable about bikes and approachable.

I confirmed they still give that free tune-up with all new bikes. If this service is purchased separately, it would cost $90.

And it’s not just one tune-up a year. Bring your bike in as much as you like, there’s no limit!

How do they justify all this free labor? It keeps customers coming back, and provides some differentiation from Internet sellers competing only on price. Also, some tune-up customers end up buying parts if needed for repairs (the tune-up includes just service), or other accessories.

I bought my current bike a few years ago and it’s still in good shape thanks to Summit’s service. Every year in the spring I dust off the cobwebs and take it in for a tune-up. And usually end up buying a few other things too.

Next time I’m in the market for a new bike, I’ll buy it at Summit because they do more than just sell the bike. The free tune-up has both a real value ($90 x several years) to me, and is good business for Summit, too.

Bob

Leave a Comment

*