From the daily archives:

Wednesday, January 19, 2011

French fries are lagniappe at Stripsteak

January 19, 2011 purple goldfish project

A little something extra from ‘The Vegas’
#658 in the Project is taken from a restaurant review in the Las Vegas Review Journal:
“If you’re even slightly tuned-in, you’re no doubt aware that Michael Mina is widely regarded for his skills as a chef, most notably with fish and seafood.
But you may not know that he absolutely […]

Read the full article →